"Suet" Quotes from Famous Books
... goods to the top of the Falls, they made canoes to take them up the river. They were camping at the top of the Falls on the Fourth of July, 1805. Captain Lewis wrote that they had a good dinner that day. He said they had as good as if they were at home. They had "bacon, beans, buffalo meat, and suet dumplings." After dinner a soldier played the fiddle. Captain Lewis wrote: "Such as were able to shake a foot amused themselves ... — The Bird-Woman of the Lewis and Clark Expedition • Katherine Chandler
... iron plates on the deck. I was glad when, after running for a thousand miles or so, we got cooler weather, though the sun was still hot enough at noon. Our ship was very well found, the men said, and we had no lack of food—salt beef, and peas, and rice, and flour, and sometimes suet and raisins for puddings. They said we were much better off than many ship's companies; we had enough of good food, and our officers were just, and ... — Taking Tales - Instructive and Entertaining Reading • W.H.G. Kingston
... improper to walk about alone with a man to whom you are not engaged. We know of no cure suitable for all alike for sea-sickness. Lie down on deck, drink water before being sick, and beware of starving. At the same time, do not select pork nor a suet dumpling just at first. In cases of very severe sickness, swallowing small scraps of ice before and after a spoonful of consomme or jelly is desirable, and an icebag should be ... — The Girl's Own Paper, Vol. VIII, No. 355, October 16, 1886 • Various
... set before the rest of the house. This, it seems, was a custom which had been learnt from St. Justina's at Padua, to put out the stale crusts first, before the new bread, to break appetite upon: just as in the old Quaker schools a hundred years ago, children were set down to suet-pudding, and then broth, before the joint appeared; the order being, 'No ball, no broth; no broth, ... — The Age of Erasmus - Lectures Delivered in the Universities of Oxford and London • P. S. Allen
... are butter, cream, lard, suet, the fat of mutton, pork, bacon, beef, fish and cod liver oil. The vegetable fats and oils chiefly used as food are derived from seeds, olives, and nuts. The most important fats and oils for household ... — Public School Domestic Science • Mrs. J. Hoodless
... the Leg of a young Coney (Vulgarly called the Almond) or of a Whelp or Catling, and a quantity of Virgins Wax and Sheeps suet, till they are incorporated, and temper them ... — The School of Recreation (1684 edition) • Robert Howlett
... taught your fathers better." Long-Beard thrust his hairy paw into the bear meat and drew out a handful of suet, which he sucked with a meditative air. Again he wiped his hands on his naked sides and went on. "What I am telling you happened in the long ago, before we knew ... — The Strength of the Strong • Jack London
... first into a bucket of water. If it was not perfectly straight when it was withdrawn, it was beaten into shape, more sand being first put upon it. After this the remaining fifth of the blade was subjected to the fire, and was rubbed with suet while red hot; the final polish of the whole sword was produced by emery powder ... — Arts and Crafts in the Middle Ages • Julia De Wolf Addison
... that," said Thompson proudly. "And no one can do a suet pudding to a turn as you can. Only the other day I heard ... — The Extra Day • Algernon Blackwood
... did so, but as she knew Ali Baba's poverty, she was curious to know what sort of grain his wife wanted to measure, and artfully putting some suet at the bottom of the measure, brought it to her, with an excuse that she was sorry that she had made her stay so long, but that she could ... — The Arabian Nights Entertainments • Anonymous
... more nourishment and make much less waste in the preparation than meat which is salted for a voyage of months. After a time, very little of the hard salted meat was used at all. When it was, it was considered essential to serve out peas with the pork, and flour, raisins, and suet, for a pudding, on salt-beef days. In course of time there were additions which made considerable variety: as rice, preserved potatoes, pressed vegetables, cheese, dried fruits and suet for puddings, ... — Atlantic Monthly, Volume 8, Issue 49, November, 1861 • Various
... considered. Shelters for the birds are constructed, and feeding places are prepared. One method is to place a feeding board outside a south window, and fastening a good-sized branch of a tree outside the window, upon which pieces of suet are fastened. The remains of the children's lunches, together with seeds, kernels of nuts, etc., are placed upon the board, and birds soon learn to come to the banquet prepared for them. The pupils are urged to ... — Ohio Arbor Day 1913: Arbor and Bird Day Manual - Issued for the Benefit of the Schools of our State • Various
... who shall soon prevail. He said, and to Melanthius gave command, 210 The goat-herd. Hence, Melanthius, kindle fire; Beside it place, with fleeces spread, a form Of length commodious; from within procure A large round cake of suet next, with which When we have chafed and suppled the tough bow Before the fire, we will again essay To bend it, and decide the doubtful strife. He ended, and Melanthius, kindling fire Beside it placed, with fleeces spread, a form Of length commodious; next, he brought ... — The Odyssey of Homer • Homer
... and Hinpoha, armed with sharp meat knives, were cutting up suet in the kitchen. Hinpoha, as usual, under her aunt's eye, did nothing but make mistakes. "How awkward you are," said Aunt Phoebe impatiently. "You don't know how to do a thing properly. I wish that Camp Fire business of yours would teach you ... — The Camp Fire Girls at School • Hildegard G. Frey
... success, convictions as to Parliamentary management; but not convictions as to the political needs of the people. So said Sir Thomas to himself as he sat thinking of the Griffenbottoms. In former days he had told himself that a pudding cannot be made without suet or dough, and that Griffenbottoms were necessary if only for the due adherence of the plums. Whatever most health-bestowing drug the patient may take would bestow anything but health were it taken undiluted. It was thus in former days Sir Thomas had apologised to himself for the Griffenbottoms ... — Ralph the Heir • Anthony Trollope
... a piece of meat showing the three parts—fat, bone, and muscle. A lower cut of the round of beef has all these parts, and the muscle is sufficiently tough to show its connective tissue plainly. For the study of fat, a piece of suet is best, as it can be easily picked apart to ... — Ontario Teachers' Manuals: Household Management • Ministry of Education
... taught the boys at the head of athletic affairs that it was not wise to eat too much. Dinner was the one solid meal which the college provided, and most of us wanted it badly enough when it came along, especially the suet puddings which went by the name of "bollies" and were particularly satisfying. But whenever any game of importance was scheduled, a remorseless card used to be passed round the table just after the meat stage, bearing the ominous legend "No bolly to-day." To make sure that there ... — A Labrador Doctor - The Autobiography of Wilfred Thomason Grenfell • Wilfred Thomason Grenfell
... on the subject. Upon the mention of a change of weather, he sent the steward to learn how the artificers felt, and on his return he stated that they now seemed to be all very happy, since the cook had begun to light the galley-fire and make preparations for the suet-pudding of Sunday, which was the only dish to be attempted for the mess, from the ease with which it could both ... — Records of a Family of Engineers • Robert Louis Stevenson
... night I saw the Lord Cromwell, with whom I have many dealings, at his house in Austin Friars, and told him the case, of which, as I thought, that false villain Legh had said nothing to him, purposing to pick the plums out of the pudding ere he handed on the suet to his master. He read your deeds and hunted up some petition from the Abbot, with which he compared them; then made a note of my demands and ... — The Lady Of Blossholme • H. Rider Haggard
... help of a knife, but the toast is not the less in bodily presence on the breakfast-table because the knife that cut it has been left behind in the kitchen. Neither, although you may probably be aware that salt, suet, sugar, and spice enter into the composition of a Christmas pudding, do you necessarily think of those separate ingredients when you think of the pudding, any more than you would see them separately ... — Old-Fashioned Ethics and Common-Sense Metaphysics - With Some of Their Applications • William Thomas Thornton
... arrangements in the East, and by criticising and opposing his plans for rewarding his veterans. Thus they deliberately drove him once more into the arms of Caesar and the democracy. 10. relegata attributed, imputed, lit. removed (re lgo). 21. Bibulus, collega Caesaris: cf. Suet. Divus Iulius20: Non Bibulo quicquam, nuper sed Caesare factum est: Nam Bibulo ... — Helps to Latin Translation at Sight • Edmund Luce
... Fruits Butter Vegetables: Lard Spinach Suet Tomatoes Fat meats Onions Fish Turnip tops Salad oil Cauliflower Nuts Cereals: Chocolate Grits and other ... — Ontario Teachers' Manuals: Household Science in Rural Schools • Ministry of Education Ontario
... Sunday, and, according to his custom on that day, McTeague took his dinner at two in the afternoon at the car conductor's coffee joint on Polk street. He had a thick, gray soup, heavy, underdone meat, very hot, on a cold plate; two kinds of vegetables; and a sort of suet pudding, full of strong butter and sugar. Once in his office, or, as he called it on his sign-board, 'Dental Parlors,' he took off his coat and shoes, unbuttoned his vest, and, having crammed his little stove ... — A Collection of Stories, Reviews and Essays • Willa Cather
... Martin motioned them aside. The shop was ten feet square; its counters, running parallel to two of the walls, were covered with plates of cake, sausages, old ham-bones, peppermint sweets, and household soap; there was also bread, margarine, suet in bowls, sugar, bloaters—many bloaters—Captain's biscuits, and other things besides. Two or three dead rabbits hung against the wall. All was uncovered, so that what flies there were sat feeding socialistically. ... — Forsyte Saga • John Galsworthy
... today; I want it day before yesterday—this damned junk-heap is apt to fall apart any minute. So quit goggling and slobbering at me, you wall-eyed, slimy, fat toad. Get that three hundred weight of suet into action. ... — The Galaxy Primes • Edward Elmer Smith
... by which suet is converted into the substance called oleamargarine is as follows: The crude suet after first being washed in cold water is "rendered," melted, and then drawn off into movable tanks. The hard substance is subjected to a hydraulic pressure of 350 tons, and the oil extracted. ... — One Thousand Secrets of Wise and Rich Men Revealed • C. A. Bogardus
... N. oil, fat, butter, cream, grease, tallow, suet, lard, dripping exunge^, blubber; glycerin, stearin, elaine [Chem], oleagine^; soap; soft soap, wax, cerement; paraffin, spermaceti, adipocere^; petroleum, mineral, mineral rock, mineral crystal, mineral oil; vegetable oil, colza oil^, olive oil, salad oil, linseed oil, cottonseed ... — Roget's Thesaurus of English Words and Phrases: Body • Roget
... returned to Brown's Lagoons, and entered our camp just as our companions were sitting down to their Christmas dinner of suet pudding and stewed cockatoos. The day was cloudy and sultry; we had had a heavy thunder-storm ... — Journal of an Overland Expedition in Australia • Ludwig Leichhardt
... was, fortunately, a plain suet one, and in answer to Martha's questions the children all with one accord said that they would not have molasses on it—nor jam, nor sugar—"Just plain, please," they said. Martha said, "Well, I never—what next, I wonder!" and ... — Five Children and It • E. Nesbit
... veal; one pint oysters; one-fourth pound of suet; all chopped fine. Add enough rolled cracker to make into patties; dip in egg and ... — Stevenson Memorial Cook Book • Various
... youth, "and your jaws are too weak For anything tougher than suet; Yet you finished the goose, with the bones and the beak; Pray, how did you ... — The Book of Humorous Verse • Various
... intervals of a few days. Fortunately my wife did not suffer so much as I did. I had nevertheless prepared for the journey south, and as travelling on foot would have been impossible in our weak state, I had purchased and trained three oxen in lieu of horses. They were named "Beef," "Steaks," and "Suet." "Beef" was a magnificent animal, but having been bitten by the flies he so lost his condition that I changed his name to "Bones." We were ready to start, and the natives reported that early in January the Asua would be fordable. ... — In the Heart of Africa • Samuel White Baker
... go away with your spinning-top! That was a good top. It was a real top. It was a pudding made only of suet. It was a stew of ... — Jewish Children • Sholem Naumovich Rabinovich
... sold several times and together till freedom. When they got off the boat they had to walk a right smart ways and grandma's feet cracked open and bled. 'Black Mammy' wrapped her feet up in rags and greased them with hot tallow or mutton suet and told her not to cry no more, be a good girl ... — Slave Narratives: A Folk History of Slavery in the United States from Interviews with Former Slaves, Arkansas Narratives, Part 4 • Works Projects Administration
... Paignton Fair, near Exeter, a plum pudding of vast dimensions was drawn through the town amid great rejoicings. No wonder that a brewer's copper was needed for the boiling, seeing that the pudding contained 400 lbs. of flour, 170 lbs. of beef suet, 140 lbs. of raisins, and 240 eggs. This eight hundred pounder or so required continuous boiling from Saturday morning till the following Tuesday evening. It was finally placed on a car decorated with ribbons and evergreens, ... — A Righte Merrie Christmasse - The Story of Christ-Tide • John Ashton
... for the skins of sheep and deer, 5,732,000 for cattle, 1,222,400 for tallow. (Kanitz, Serbien, 598 ff.) Great production of hogs also in the Moldau and in Wallachia, in the United States and Mexico, where, instead of butter, only lard and suet are used; also in Lombardy, the Prussian Rhine province, Belgium, the English milk-producing districts, Gloucester, Wilt, Dumfries, Galloway and the districts where agricultural proletarians abound—Ireland and Yorkshire. It is a consequence ... — Principles Of Political Economy • William Roscher
... It appeared that my captain would chenaler' (I don't know what that means, Mr. Pyecroft) 'to the Cape. At the end, he placed a sailor with the sound' (that's the lead, I think) 'in his hand, garnished with suet.' Was it garnished ... — Traffics and Discoveries • Rudyard Kipling
... they cast their ingots, cut in soft sandstone with a home-made chisel, are so easily formed that the smith leaves them behind when he moves his residence. Each mould is cut approximately in the shape of the article which is to be wrought out of the ingot cast in it, and it is greased with suet before the metal is poured in. In Figs. 2 and 3, Pl. XVIII, are represented pieces of sand-stone, graven for molds, now in my possession. The figures are one-third the dimensions of the subjects. In the middle cavity or mould shown in Fig. 2, Pl. XVIII, was cast the ingot from which ... — Navajo Silversmiths • Washington Matthews
... by a sharp weapon, except such as had penetrated the heart, the brain, or the arteries. "Take the moss growing on the head of a thief who has been hanged and left in the air; of real mummy; of human blood, still warm—of each, one ounce; of human suet, two ounces; of linseed oil, turpentine, and Armenian bole—of each, two drachms. Mix all well in a mortar, and keep the salve in an oblong, narrow urn." With the salve the weapon (not the wound), after being dipped in blood ... — Three Thousand Years of Mental Healing • George Barton Cutten
... in most cases consists of weak gruel, badly baked bread, suet and water—is disease in the form of incessant diarrhoea. This malady, which ultimately with most prisoners becomes a permanent disease, is a recognised institution in every prison. At Wandsworth Prison, for instance—where ... — Oscar Wilde, Volume 2 (of 2) - His Life and Confessions • Frank Harris
... Rosemary, Rue, Eldertops, Camomile, Aly Campaigne-root, half a handful of Red Earthworms, two ounces of Cummins-seeds, Deasy-roots, Columbine, Sweet Marjoram, Dandylion, Devil's bit, six pound of May butter, two pound of Sheep suet, half a pound of Deer suet, a quart of salet oil beat well in y' boiling till the oil be green—Then strain—It will be better if you add a dozen of Swallows, and pound all their Feathers, Gizzards, and Heads before ... — Tales and Novels, Vol. V - Tales of a Fashionable Life • Maria Edgeworth
... her own dinner when she arrived at home again. So, after she had tried to feed baby, and he had fretfully refused to take his bread and milk, she laid him down as usual on his quilt, surrounded by playthings, while she sided away, and chopped suet for the next day's pudding. Early in the afternoon a parcel came, done up first in brown paper, then in such a white, grass-bleached, sweet-smelling towel, and a note from her dear, dear mother; in which quaint writing she endeavoured to tell her daughter that she was not forgotten ... — The Grey Woman and other Tales • Mrs. (Elizabeth) Gaskell
... which was one day to envelop him like suet was already giving him the appearance of ten years his senior. He had upon occasion been mistaken for the father of his younger brother, and some of Lilly's acute distaste for him, across the slight enough chasm of the ... — Star-Dust • Fannie Hurst
... fat. We get sugar from sugar-cane and beets, and from syrups, fruit, and honey. Starch is furnished from flour products—mainly bread—from rice, potatoes, macaroni, tapioca, and many vegetables. Fats come from milk and butter, from nuts, from meat-fat—bacon, lard and suet—and from vegetable oils. The mineral salts are obtained mainly from fruit and vegetables, which also provide certain mysterious vitamins necessary for health, but ... — Outwitting Our Nerves - A Primer of Psychotherapy • Josephine A. Jackson and Helen M. Salisbury
... (with Cherries).— Make a hard sauce with the yolks of 2 eggs and put some nice, ripe cherries (without the pits) into it; stir the whole well together and serve with suet pudding or dumplings. Blackberries, peaches or plums may ... — Desserts and Salads • Gesine Lemcke
... stripping off their skins and hanging the green or fresh hides over poles to dry in the sun. When dried hard and stiff as a board the skins were folded hair-side in, and were then worth about two dollars apiece. The beef-suet, or fat, from these cattle was put into large iron kettles and melted. While still hot it was dipped out with wooden dippers into rawhide bags, each made from an animal's skin. When cold and hard these bags ... — Stories of California • Ella M. Sexton
... over their food this morning, but directly the meal was dispatched the boys washed up the breakfast crockery, while the girls made the beds and put the rooms tidy. Then Nealie asked Mrs. Puffin to make them a suet pudding and bake them some potatoes for dinner, after which they brushed themselves into a fine state of neatness, and then, bringing the bath chair from the shed, Rupert and Ducky were packed into it and the expedition set out on ... — The Adventurous Seven - Their Hazardous Undertaking • Bessie Marchant
... this tree yields a concrete oil called cinnamon suet, which was formerly employed to make candles for the Kandian kings. An oil, called clove oil, is also distilled from the leaf, which is said to be equal in aromatic pungency to that made from the clove ... — The Commercial Products of the Vegetable Kingdom • P. L. Simmonds
... need of the bigger balance or the smaller?" and the other rejoined, "I need not the large scales, give me the little;" and her sister-in-law cried, "Stay here a moment whilst I look about and find thy want." With this pretext Kasim's wife went aside and secretly smeared wax and suet over the pan of the balance, that she might know what thing it was Ali Baba's wife would weigh, for she made sure that whatso it be some bit thereof would stick to the wax and fat. So the woman took this opportunity ... — Supplemental Nights, Volume 3 • Richard F. Burton
... had evaporated in his "cut," shook his head at her, but partook of her diversion at her brother's resignation at sight of a large dish of boiled beef, with a suet pudding opposite to it, Allen was too well bred to apologise, but he carved in the dainty and delicate style befitting the single slice of meat interspersed ... — Magnum Bonum • Charlotte M. Yonge
... wicker, like large chests, and frame for them an arched lid or cover of similar twigs, having a small door at the front end; and they cover this chest or small house with black felt, smeared over with suet or sheeps' milk[1], to prevent the rain from penetrating; and these are likewise decorated with paintings or feathers. In these they put all their household goods and treasure; and they bind these upon higher carts, drawn ... — A General History and Collection of Voyages and Travels, Vol. 1 • Robert Kerr
... pill about the size and color of a damson plum. Or he might put you on a diet of molasses seasoned to taste with blue mass and quinine and other attractive condiments. Likewise, in the spring of the year he frequently anointed the young of the species with a mixture of mutton suet and asafetida. This treatment had an effect that was distinctly depressing upon the growing boy. It militated against his popularity. It forced him to seek his pleasures outdoors, and a ... — "Speaking of Operations—" • Irvin S. Cobb
... a perfect specimen of the Flemish type a regular Dutchman, and could not speak a word of Italian. When he arrived in Rome, and saw the Greek masterpieces of sculpture collected at vast cost by Leo X, he wished to break them to pieces, exclaiming, "Suet idola anticorum." His first act was to despatch a papal nuncio, Francesco Cherigato, to the Diet of Nuremberg, convened to discuss the reforms of Luther, with instructions which give a vivid notion of the manners of ... — Celebrated Crimes, Complete • Alexandre Dumas, Pere
... with Pomponius Flaccus and Lucius Piso, granted to the former the province of Syria, and made the latter prefect of the city; declaring them, in the patents, pleasant companions, and the friends of all hours. Codicillis quoque jucundissimos et omnium horarum amicos professus. Suet. in Tib. ... — A Dialogue Concerning Oratory, Or The Causes Of Corrupt Eloquence • Cornelius Tacitus
... dinner. At another little table under the back window, two girls stood, dining off one plate. The children were all eating a kind of light pudding, known in Lancashire by the name of "Berm-bo," or, "Berm-dumplin'," made of flour and yeast, mixed with a little suet. The poor woman said that her children were all "hearty-etten," (all hearty eaters,) especially the lads; and she hardly knew what to make for them, so as to have enough for the whole. "Berm-dumplin'," was as satisfying as anything that she ... — Home-Life of the Lancashire Factory Folk during the Cotton Famine • Edwin Waugh
... powder, One cup of flour, One and one-half cups of fine bread crumbs, One cup of chopped suet, One cup of brown sugar, Juice of one lemon, Two eggs, Grated rind of one-half lemon, One and one-half cups ... — Mrs. Wilson's Cook Book - Numerous New Recipes Based on Present Economic Conditions • Mary A. Wilson
... dumplin, but a'a! dear a me! Abaght that lot aw hardly dar think; Aw ne'er fan th' mistak till aw missed th' sooap, yo see, An saw th' suet i'th' ... — Yorkshire Lyrics • John Hartley
... decorticated take two pound, And of new milk enough the same to dround; Of raisins of the sun, ston'd, ounces eight; Of currants, cleanly picked, an equal weight; Of suet, finely sliced, an ounce at least; And six eggs newly taken from the nest; Season this mixture well with salt and spice; Twill make a pudding far exceeding nice; And you may safely feed on it like farmers. For the ... — Highways & Byways in Sussex • E.V. Lucas
... animals, flesh-forming, fat-forming, and heat-producing substances. Of all the grains ordinarily fed, oat-meal contains these in the best proportions, and next to this comes yellow Indian corn meal. Fat is good, but must be given in a hard form as in mutton or beef suet. Rice boiled in sweet milk, fed for a day or two before killing fowls is said to render the flesh of a white ... — Soil Culture • J. H. Walden
... drawn from eating and its results occur most readily to the mind.' So he announces that 'Subject is the diet of painting,' that 'Perspective is the bread of art,' and that 'Beauty is in some way like jam'; drawings, he points out, 'are not made by recipe like puddings,' nor is art composed of 'suet, raisins, and candied peel,' though Mr. Cecil Lawson's landscapes do 'smack of indigestion.' Occasionally, it is true, he makes daring excursions into other realms of fancy, as when he says that 'in the best Reynolds landscapes, ... — Reviews • Oscar Wilde
... had a dirty scrap of paper on which Jinny had written down the amount. "The hand that woman writes!" He inspected it anxiously at every street-lamp. Did you ever see anything finer than that tongue, full of its rich brown juices and golden fat? or the white, crumbly suet? Jinny said veal: such a saving little body she was! but we know what a pudding ought to be. Now for the pippins for it, yellow they are, holding summer yet; and a few drops of that brandy in the window, every drop shining and warm: that'll put a soul into it, and—He stopped ... — Atlantic Monthly, Vol. 11, No. 63, January, 1863 - A Magazine Of Literature, Art, And Politics • Various
... excellent use has been made. But we are not sure that the book is not in some degree open to the charge which the idle citizen in the Spectator brought against his pudding; "Mem. too many plums, and no suet." There is perhaps too much disquisition and too little narrative; and indeed this is the fault into which, judging from the habits of Sir James's mind, we should have thought him most likely to fall. What we assuredly did not anticipate was, that the narrative ... — Critical and Historical Essays Volume 1 • Thomas Babington Macaulay
... made-to-order red-satin shoes bulged over of it, the low-cut bosom of her red and sequin dress was a terrific expanse of it, her hands small cushions of it, her throat quivery, and her walk a waddle with it. All but her face; it was as if the suet-like inundation of the flesh had not dared here. The chin was only slightly doubled; the cheeks just a shade too plump. Neither was the eye heavy of lid or sunk down behind a ridge of cheek. Between her eyes and upper lip, Miss Hoag looked ... — Humoresque - A Laugh On Life With A Tear Behind It • Fannie Hurst
... an argentarius (Suet. Aug. 2), yet his son could marry a Julia, and be elected to the consulship, which, however, he was prevented by death ... — Social life at Rome in the Age of Cicero • W. Warde Fowler
... to plan an excursion with the breaking of the day, to see how much more of their kingdom had toppled over on those wave-smoothed rock-pavements far below, that were studded with great and little fossils, as the schoolroom suet-pudding with ... — The Dop Doctor • Clotilde Inez Mary Graves
... White-Pot Pudding, which was to take seven years to make, seven years to bake, and seven years to eat, and was to be produced once every fifty years. In 1809 the pudding was made of 400 lbs. of flour, 170 lbs. of suet, 140 lbs. of raisins, and 240 eggs. It was boiled in a brewer's copper, and was kept constantly boiling from the Saturday morning until the Tuesday following, when it was placed on a gaily decorated trolley and drawn through the town by eight oxen, followed by a large and expectant crowd ... — From John O'Groats to Land's End • Robert Naylor and John Naylor
... told them that there was something very wonderful to be seen in Suet, a little village that they would pass through on their way to Sandwich. "Captain Sears is an old friend of mine," said Mr. Freeman, "and we will make him a call and he will be glad to show ... — A Little Maid of Massachusetts Colony • Alice Turner Curtis
... beef, loins of veal or mutton come in, part of the suet may be cut off for puddings, or to clarify; dripping will baste everything as well as butter, fowls and game excepted; and for kitchen pies nothing else should ... — A Poetical Cook-Book • Maria J. Moss
... ever try mutton suet laid over it on a piece of red flannel? 'Tis the best cure I ... — The Miller Of Old Church • Ellen Glasgow
... housekeeper who cannot judge of the "heat" of the oven would be saved bad bread, etc., if the thermometer were a part of her equipment. The thermometer can also be used in detecting adulterants. Butter should melt at 94 deg. F.; if it does not, you may be sure that it is adulterated with suet or other cheap fat. Olive oil should be a clear liquid above 75 deg. F.; if, above this temperature, it looks cloudy, you may be sure that it too ... — General Science • Bertha M. Clark
... went on, with the clattering of knives and forks upon plates, and, the meat being ended, the pudding came along, round, stodgy slices, with glittering bits of yellow suet in it, and here and there a raisin, or plum, as we called it, playing at bo-peep with those on the other side,—"Spotted Dog," we used to call it,—and I got on a little better, for it was nice and warm and sweet, from the facts that the Doctor never stinted us boys in our food, and that, ... — Burr Junior • G. Manville Fenn
... from him down the hillside. An ill-matched couple they seemed to him: the slight, strenuous girl, her plait of hair like a spear of gold between her shoulders, her slim black legs, and air of a cold flame; and that loose, fat thing who gave the young man the impression of a suet pudding that had ... — Boy Woodburn - A Story of the Sussex Downs • Alfred Ollivant
... in the name of Rav, "The butcher is bound to have three knives; one to slaughter with, one for cutting up the carcass, and one to cut away the suet. Suet being as unlawful for food ... — Hebraic Literature; Translations from the Talmud, Midrashim and - Kabbala • Various
... the cold pork from Sunday and some nice cold potatoes, and Rashdall's Mixed Pickles, of which he was inordinately fond. He had eaten three gherkins, two onions, a small cauliflower head and several capers with every appearance of appetite, and indeed with avidity; and then there had been cold suet pudding to follow, with treacle, and then a nice bit of cheese. It was the pale, hard sort of cheese he liked; red cheese he declared was indigestible. He had also had three big slices of greyish baker's bread, and had drunk ... — The History of Mr. Polly • H. G. Wells
... two and one- quarter inches long. The lardoon should be about one-third of an inch under the surface and come out about three-quarters of an inch from where it went in, one-half inch projecting on each side. Place the filet in a small baking pan, with minced salt pork and suet on the bottom of the pan, and six spoonfuls of stock to baste the filet. One-half to three-quarters of an hour will roast it, depending on heat of oven and whether it is preferred underdone or well done. Serve with mushroom sauce ... — Favorite Dishes • Carrie V. Shuman
... some extent tribally organized in the early Empire, were denationalized after A.D. 70, and non-Roman elements do not begin to recur in the army till later. Tiberius militem Graece testimonium interrogatum nisi Latine respondere vetuit (Suet. Tib. 71).] ... — The Romanization of Roman Britain • F. Haverfield
... as the macerating agent, the fat used is a properly adjusted mixture of lard and suet, both of which have been purified and refined during the winter months, and kept stored away in well ... — Scientific American Supplement, No. 643, April 28, 1888 • Various
... Choppin' suet in de kitchen, Stonin' raisins in de hall, Beef a-cookin' fu' de mince meat, Spices groun'—I smell 'em all. Look hyeah, Tu'key, stop dat gobblin', You ain' luned de sense ob feah, You ol' fool, yo' naik 's in dangah, Do' ... — The Complete Poems of Paul Laurence Dunbar • Paul Laurence Dunbar
... potatoes, eight ounces of bread and a mutton chop. Being on hospital diet, I had this trinity for my dinner every day for nine months, and words cannot describe the nauseous monotony of the menu. The other prisoners had the regular Sunday's diet: bread, potatoes and suet-pudding. After dinner I went for another short hour's tramp in the yard. The officers seemed to relax their usual rigor, and many of the prisoners exchanged greetings. "How did yer like the figgy duff?" "Did the beef stick in yer stomach?" ... — Flowers of Freethought - (First Series) • George W. Foote
... College for many years paid their term bills with produce, meat, and live stock. In 1649 a student paid his bill with "an old cow," and the steward of the college made separate credits for her hide, her "suet and inwards." On another occasion a goat was taken and valued at 30 shillings. Taxes also were ... — A Brief History of the United States • John Bach McMaster
... day after dinner I had the excitement of quite a pretty little quarrel for dessert. Miss Whiffle had stuffed me with suet, in meat and pudding, to a point of stupefaction that stopped short only of absolute insensibility; and in this state I took up my usual post at the window, awaiting in swollen vacuity ... — At a Winter's Fire • Bernard Edward J. Capes
... pork and ham shop and changed the sovereign. There was cooked food in the windows—roast pork and boiled ham and corned beef. She bought slices of pork and beef, and of suet-pudding with a ... — The Dawn of a To-morrow • Frances Hodgson Burnett
... a little, and laughed. He was, in fact, astonished to find that she was quite a young woman. Remembering old Mortimer and the babies, he had thought of her as full middle-aged. But she was not; nor had she that likeness to a suet pudding, which his newborn critical faculty cruelly detected in his old friends, the ... — Frivolous Cupid • Anthony Hope
... of my visit, I was offered sweetmeats, fruits, raisins, etc. The sweetmeats were mostly composed of sugar, almonds, and suet, but were not very palatable, owing to the predominance of ... — A Woman's Journey Round the World • Ida Pfeiffer
... abridged from nearly the beginning of the voyage, and the usual custom of the sailors mixing the Salt Beef fat with the flour was strictly forbidden. Salt Butter and Cheese was stopped on leaving England, and throughout the voyage Raisins were issued in place of the Salt Suet; in addition to the Malt, wild Celery was collected in Tierra del Fuego, and, every morning, breakfast was made from this herb, ... — The Life of Captain James Cook • Arthur Kitson
... wax, spermaceti, or suet; or in some instances, a pulverulent substance, such as starch, boric acid, ... — Essentials of Diseases of the Skin • Henry Weightman Stelwagon
... block, and secured by the eccentric end of a heavy lever, which revolves into a cut made in the rear breech of the gun. The gas check consists of a pad made of two steel plates or cups, between which is a pad of asbestos and mutton suet formed under heavy pressure. The rifling consists of narrow grooves and bands, 45 of each. The depth of the groove is six one-hundredths ... — Scientific American Supplement, No. 561, October 2, 1886 • Various
... to make a very soft dough, just as soft as you can handle it. Mix, and put on a slightly floured board and make into round balls, or roll out and cut with a cooky cutter with a hole in the centre. Heat two cups of lard with one cup of beef suet which you have melted and strained, and heat till it browns a bit of bread instantly. Then drop in three doughnuts,—not more, or you will chill the fat, —and when you take them out dry on brown paper. It is much better to use part suet than all lard, yet that will ... — A Little Cook Book for a Little Girl • Caroline French Benton
... of troughs. They took all the children to the spring set them in a row. They had a tubful of water and they washed them dried them and put on their clean clothes. They used homemade lye soap and greased them with tallow and mutton suet. That made them shine. They kept them greased so their knees and knuckles would ruff ... — Slave Narratives: A Folk History of Slavery in the United States - Volume II. Arkansas Narratives. Part I • Work Projects Administration
... the other day improvised a list of edibles headed, "Poisonous Ps,"—pastry, pickles, pork, and preserves. She was pleased to leave out puddings, and hereto we shall say, Amen. Not that one is to indorse such odiously rich ones as cocoa-nut, suet, and English plum; but, bating these, there are enough both nice and wholesome to change the dessert every day for a fortnight, at least. At another time I may give you some recipes, with various items by this ... — The Atlantic Monthly, Volume 16, No. 97, November, 1865 • Various
... mutton, for example, comes from the market the flank (on which the meat is thin and, as good housekeepers believe, likely to spoil more easily than some other cuts) should be cooked immediately, or, if preferred, it may be covered with a thin layer of fat (rendered suet) which can be easily removed when the time for cooking comes. The flank, together with the rib bone, ordinarily makes a gallon of good Scotch broth. The remainder of the hind quarter may be used for roast or chops. The whole pig carcass has always been used by families living on the farms where the ... — Practical Suggestions for Mother and Housewife • Marion Mills Miller
... the place contained a bench and a large iron pot containing a meat stew, which had now gone cold, so that a rime of gray suet coated the upper half of the pot. But of human occupants there was an ample sufficiency, considering the cubic space available for breathing purposes. Sitting in melancholy array against the walls, with their ... — Paths of Glory - Impressions of War Written At and Near the Front • Irvin S. Cobb
... his return to his friends, it was found, as is often the case, that what was at first looked on as a great misfortune, had proved a very noble blessing. His constitution seemed renewed, his frame commenced a second and rapid growth; while his cheeks, quitting their pale suet-colored cast, assumed a bright and healthy olive. According to the best accounts that I have been able to procure, Marion never thought of another trip to sea, but continued in his native parish, in that most independent ... — The Life of General Francis Marion • Mason Locke Weems
... kind of slide (It answers best with suet), On which you must contrive to glide, And swing yourself from side to side - One soon learns how ... — Phantasmagoria and Other Poems • Lewis Carroll
... flayed alive in the second, to gratify revenge? Of the filthy manner in which our food was prepared, I can only say that the bare recollection of it excites nausea; and to this hour, bread and milk, suet pudding, and shoulders of mutton, are objects of my deep-rooted aversion. The conduct of the ushers, who were either tyrannical extortioners, or partakers in our crimes—the constant loss of our clothes by the dishonesty or carelessness of the servants—the ... — Frank Mildmay • Captain Frederick Marryat
... rub—with suet fat, The gridiron's bars, then on it flat Impose the meat; and the fire soon Will make it sing a delicious tune. And when 'tis brown'd by the genial glow, Just turn the upper side below. Both sides with brown being cover'd o'er, For a moment ... — The Humourous Poetry of the English Language • James Parton
... here for the name only, I mention the myrtus Brasantica, or candle-berry shrub (which our plantations in Virginia, and other places have in plenty) let it be admitted: It bears a berry, which being boil'd in water, yields a suet or pinguid substance, of a green colour, which being scumm'd and taken off, they make candles with, in the shape of such as we use of tallow, or wax rather; giving not only a very clear and sufficient light, but a very agreeable scent, and are ... — Sylva, Vol. 1 (of 2) - Or A Discourse of Forest Trees • John Evelyn
... very lightly into the flour, or chop like suet and mix in. Add the water gradually, and mix well. Put into a pudding-basin, and boil or steam for 3 hours. Turn out and serve with golden syrup, lemon sauce ... — The Healthy Life Cook Book, 2d ed. • Florence Daniel
... the 11th of Henry VIII. only amounts to L5 18s. 6d., and it enumerates the following among the provisions:—Bread, two bushels of meal, a kilderkin and a firkin of good ale, 12 capons, four dozen of chickens, four dishes of Surrey (sotterey) butter, 11 lbs. of suet, six marrow bones, a quarter of a sheep, 50 eggs, six dishes of sweet butter, 60 oranges, gooseberries, strawberries, 56 lbs. of cherries, 17 lbs. 10 oz. of sugar, cinnamon, ginger, cloves, and mace, saffron, rice flour, "raisins, currants," dates, white salt, bay salt, red vinegar, ... — Old and New London - Volume I • Walter Thornbury
... thermometer and snow are falling fast; eggs and suet are rising faster; everything at this season is "prized," and everybody apprizes everybody else of the good they wish them,—"A MERRY CHRISTMAS AND A HAPPY NEW YEAR!" Even the shivering caroller, for "it is a poor heart that never rejoices," ... — Christmas Comes but Once A Year - Showing What Mr. Brown Did, Thought, and Intended to Do, - during that Festive Season. • Luke Limner
... the Leg of a Young Coney (Vulgarly called the Almond) or of a Whelp or Catling, and a quantity of Virgins Wax and Sheeps suet, till they are incorporated, and temper them with clarified ... — The School of Recreation (1696 edition) • Robert Howlett
... from the st-sinking vessel. They were rather nice things. Two-pennyworth of coconut candy—it was got in Greenwich, where it is four ounces a penny—three apples, some macaroni—the straight sort that is so useful to suck things through—some raw rice, and a large piece of cold suet pudding that Alice nicked from the larder when she went to get the rice and macaroni. And when we had finished ... — The Story of the Treasure Seekers • E. Nesbit
... ways the ship was a good place. The food was extraordinarily rich and plenty, with biscuits and salt beef every day, and pea-soup and puddings made of flour and suet twice a week, so that Keola grew fat. The captain also was a good man, and the crew no worse than other whites. The trouble was the mate, who was the most difficult man to please Keola had ever met with, and beat and cursed him daily, both for what he did and what he did not. The ... — Island Nights' Entertainments • Robert Louis Stevenson
... appellation of murderer's plains, (by themselves facetiously called the tallow-chandler's shop) where they kept them to work three days in rendering down beef-fat. How they could afterwards appropriate so great a quantity of rendered fat and suet, is truly a question worthy to be demanded; for it is far more likely it should be taken off their hands by persons in or near the settlements, who are leagued with them, in the way of bartering one commodity for another, than that the bush-rangers should either keep ... — Statistical, Historical and Political Description of the Colony of New South Wales and its Dependent Settlements in Van Diemen's Land • William Charles Wentworth
... include not only the ordinary fats of meat, but many animal and vegetable oils. They are alike in chemical composition, consisting of carbon and hydrogen, with a little oxygen and no nitrogen. The principal kinds of fat used as food are the fat of meat, butter, suet, and lard; but in many parts of the world various vegetable oils are largely used, as the olive, palm, cotton ... — A Practical Physiology • Albert F. Blaisdell
... half of raisins; half a pound of currants; three quarters of a pound of breadcrumbs; half a pound of flour; three-quarters of a pound of beef suet; nine eggs; one wine glassful of brandy; half a pound of citron and orange peel; half a nutmeg; and a little ground ginger.' I ... — New Treasure Seekers - or, The Bastable Children in Search of a Fortune • E. (Edith) Nesbit
... and my husband scarcely knew what to do with himself. Fancy what he did do, though! He went to work and made another out of what he could find without telling us. He'll tell you about it if you ask him, how puzzled he was at first. There was some suet over, only not minced, you know. So he took that just as it was in a lump and buried it in bread-crumbs, luckily we had plenty of bread. Then he broke in the eggs, but when he came to look for the fruit, that was all in the pot of hot water, not ... — Crowded Out! and Other Sketches • Susie F. Harrison
... space Hugh of Tabaria being sent for, accompanied with the troopes of two hundred horsemen and foure hundred footmen, inuaded the countrey of the Grosse Carle called Suet, very rich in gold and siluer most abundant in cattle frontering vpon the countrie of the Damascenes, where hee tooke a pray of inestimable riches and cattle, which might haue suffised him for the besiege of Sagitta, ... — The Principal Navigations, Voyages, Traffiques and Discoveries - of the English Nation. v. 8 - Asia, Part I. • Richard Hakluyt
... resigned? I'm a chunk of dynamite in a suet-pot, hard to manage and ready to go off at any time that something strikes me. Meantime, I am like what they say is ... — On the Firing Line • Anna Chapin Ray and Hamilton Brock Fuller
... supply of meat and suet-pudding, after a meal during which no one of the three persons at table had uttered a word, Louie abruptly pushed her plate back again ... — The History of David Grieve • Mrs. Humphry Ward
... someone, while you dig the hole." So she ran to the wife of Cassim and borrowed a measure. Knowing Ali Baba's poverty, the sister was curious to find out what sort of grain his wife wished to measure, and artfully put some suet at the bottom of the measure. Ali Baba's wife went home and set the measure on the heap of gold, and filled it and emptied it often, to her great content. She then carried it back to her sister, without noticing that a piece ... — The Blue Fairy Book • Various
... known. Its origin has been found in the orchilla still growing upon the Desertas; but this again appears unlikely enough. Ptolemy (iv. 1,16) also mentions 'Erythia,' the Red Isle—'red,' possibly, for the same reason; and Plutarch (in Suet.) may allude to the Madeiran group when he relates of the Fortunate Islands: 'They are two, separated only by a narrow channel, and at a distance of 400 leagues (read 320 miles) from the ... — To the Gold Coast for Gold - A Personal Narrative in Two Volumes.—Vol. I • Richard F. Burton
... should be avoided in summer for sanitary reasons; and even our staples, beef and mutton, vary in quality. The flesh of healthy animals is hard and fresh colored, the fat next the skin is firm and thick, and the suet or kidney-fat clear white and abundant; if this fat is soft, scant and stringy, the animal has been poorly fed or overworked. Beef should be of a bright red color, well marbled with yellowish fat, ... — The Cooking Manual of Practical Directions for Economical Every-Day Cookery • Juliet Corson
... of that," said Captain Pond. "There's Butcher Tregaskis has a key-bugle. He plays 'Rule Britannia' upon it when he goes round with the suet. He'll lend you that till we can get one down from Plymouth. A drum, too, you shall have. Hockaday's trader calls here to-morrow on her way to Plymouth; she shall bring both instruments back with her. Then we have the church musicians—Peter Tweedy, first fiddle; Matthew ... — Wandering Heath • Sir Arthur Thomas Quiller-Couch
... he paused, and his glance marched deliberately over us all, landing at last upon the Princess. "May the Lord help you," says he in his voice of suet. "May the Lord ... — Hurricane Island • H. B. Marriott Watson
... children, I must mention one little fellow, whose family belonged to Steerage No. 4 and 5, and who, wherever he went, was like a strain of music round the ship. He was an ugly, merry, unbreeched child of three, his lint-white hair in a tangle, his face smeared with suet and treacle; but he ran to and fro with so natural a step, and fell and picked himself up again with such grace and good-humour, that he might fairly be called beautiful when he was in motion. To meet him, crowing with laughter and ... — The Works of Robert Louis Stevenson - Swanston Edition - Vol. 2 (of 25) • Robert Louis Stevenson
... account of the expensiveness of butter, there are a number of substitutes sold, which go under the name of oleomargarine. These are made of the fat, or suet, of beef or mutton, mixed with a certain amount of cream and real butter, to give them an agreeable flavor. They are wholesome and useful fats, and for cooking purposes may very largely be substituted for butter. Owing to the fact that their fat is freer from the milk acids, they keep ... — A Handbook of Health • Woods Hutchinson
... business of mine. If you could anerlyse it—(mind, I don't say yer could)—into stale suet and sewer-scrapings, you couldn't prove as it warn't Adipocerene, same as it's sold ... — Punch, Or The London Charivari, Vol. 99., October 25, 1890 • Various
... chain. In not one other character of the book is there an indication that life has an aim beyond the lusts of the flesh, and the most respectable characters are the tenants whose desires are summed up in the desire of more suet pudding and gravy!! To any one who KNOWS the poor! who knows what faiths and hopes (true or untrue) support them in consumption and cancer, in hard lives and dreary deaths, the picture is as untrue as it ... — Juliana Horatia Ewing And Her Books • Horatia K. F. Eden
... their claws for support, they are in some danger of starving. It is at such times that the gardens and barnyards are frequented by large numbers of Woodpeckers, Creepers, and Nut-Hatches, driven by this necessity from their usual haunts. A piece of suet fastened to the branch of a tree, at any time of the winter, would soon be discovered by these birds and afford them a grateful repast. I have frequently assembled them under my windows ... — Atlantic Monthly, Volume 3, Issue 17, March, 1859 • Various
... in the very cove where it was needed: when the choughs from the cliff stole his barley and the straw from the roof of his little hospice, he had only to reprove them, and they never offended again; on one occasion, indeed, they atoned for their offence by bringing him a lump of suet, wherewith he greased his shoes for many a day. We are not bound to believe this story; it is one of many which hang about the memory of St. Cuthbert, and which have sprung out of that love of the wild birds which may have grown up in the good man during his long wanderings ... — The Hermits • Charles Kingsley
... were made. They were often shaped by hand, by pressing bits of heated wax around a wick. Farmers kept hives of bees as much for the wax as for the honey, which was of much demand for sweetening, when "loaves" of sugar were so high-priced. Deer suet, moose fat, bear's grease, all were saved in frontier settlements, and carefully tried into tallow for candles. Every particle of grease rescued from pot liquor, or fat from meat, was utilized for candle-making. Rushlights were made by stripping part of the ... — Home Life in Colonial Days • Alice Morse Earle |