"Seasoning" Quotes from Famous Books
 ... is a good addition to the list of garnishing and seasoning vegetables. Sow seeds and ...
— Manual of Gardening (Second Edition) • L. H. Bailey
... that gave such a savoury taste to the sikoi, at the beginning of my sojourn with the Sakays, I ate it with relish after seasoning it with a little salt, an article not much used amongst my mountain friends. But when I came to know what ingredients gave it flavour I refused it, as kindly as I could not to offend their susceptibilities, because my stomach rebelled ...
— My Friends the Savages - Notes and Observations of a Perak settler (Malay Peninsula) • Giovanni Battista Cerruti
... this place in favour of a younger brother; and endeavoured to subsist, for some time, by affording miscellaneous assistance to the clergy of the neighbouring villages. Ere long, preferring even pedagogy to starvation, he again became a teacher. The bitter morsel was sweetened with a seasoning of music; he was appointed not only schoolmaster but also organist of Geisslingen. A fit of diligence now seized him: his late difficulties had impressed him; and the parson of the place, who subsequently married Schubart's sister, was friendly and skilful enough to turn the impression ...
— The Life of Friedrich Schiller - Comprehending an Examination of His Works • Thomas Carlyle
... small dish of a few of the birds' nests, which, when first put before us, were perfectly tasteless. When, however, she had added certain seasoning, it was pronounced as delicate as any food could be. The Chinese use them chiefly for thickening their soups ...
— In the Eastern Seas • W.H.G. Kingston
... dead, And no dews blur our eyes To see the peach-bloom come in evening skies, Perchance we may, Where now this night is day, And even through faith of still averted feet, Making full circle of our banishment, Amazed meet; The bitter journey to the bourne so sweet Seasoning the termless feast of our content With tears of recognition ...
— The Victories of Love - and Other Poems • Coventry Patmore
... fishermen, who had been out before dawn to catch sardines, were emptying their nets of the spoil. Our men kindled a fire on the sand, and roasted us a dish of the fish. Some of the last night's hunger remained, and the meal had enough of that seasoning ...
— The Lands of the Saracen - Pictures of Palestine, Asia Minor, Sicily, and Spain • Bayard Taylor
... my village, usually so peaceable, the festival will not end, I am ready to wager, without the exchange of a few blows, that compulsory seasoning of a day of merry-making. No pleasure, it appears, can be fully relished without an ...
— The Wonders of Instinct • J. H. Fabre
... to find the opening of this poem simpler than one would make it, even if telling it in prose to a child. As in the "Iliad," the same words are repeated over and over again for the same idea, without variation or attempt at it; and although it may easily be that our taste is spoiled by the high seasoning of the modern style, the result is that it strikes the attention to an extent which would have been better avoided. A perfect style does not strike at all, and it is a matter in which the reader ought to be considered even more than the abstract right. We have ...
— Froude's Essays in Literature and History - With Introduction by Hilaire Belloc • James Froude
... them in the water for about an hour, rub through a wire sieve, replace in the saucepan, add seasoning and shake in the semolina gradually. Boil for ten ...
— New Vegetarian Dishes • Mrs. Bowdich
... the dining table at her guest. "Out of my head, I suppose, for I never saw it in print. I just followed the regulation method of a layer of corn, then seasoning, and repeat, only I cut into small pieces a stalk or two of celery with each layer ...
— How To Write Special Feature Articles • Willard Grosvenor Bleyer
... a state of jelly for a considerable time. The thick and the thin flank are both admirable pieces for salting and boiling. The tail, insignificant as it may seem, makes a soup of a very fine flavor. Hotel-keepers have a trick of seasoning brown soup or rather beef-tea, with a few joints of tail, and passing it off for genuine ox-tail soup. These are all the pieces which constitute the hind-quarter; and it will be seen that they are valuable both for roasting and boiling, not containing a single ...
— Cattle and Their Diseases • Robert Jennings
... and though on the fourth story, could look down into the street as we ate. Who shall describe, who shall feel the charms of those meals, consisting of a coarse quartern loaf, some cherries, a tiny morsel of cheese, and a pint of wine which we drank between us? Ah, what delicious seasoning there is in friendship, confidence, intimacy, gentleness of soul! We used sometimes to remain thus until midnight, without once ...
— Rousseau - Volumes I. and II. • John Morley
... Ramure is talking of his homeland: "Where I live, it's just a bit of a hamlet, no great shakes. There's my old man there, seasoning pipes all day long; whether he's working or resting, he blows his smoke up to the sky or into the smoke of ...
— Under Fire - The Story of a Squad • Henri Barbusse
... on this day of plenty, to send my party generous gifts of fresh pork. To me he presented a fine small ham. As salt had been left behind we had to boil the meat la Dayak in bamboo with very little water, which compensates for the absence of seasoning. A couple of men brought us two bamboos containing that gelatinous delicacy into which rice is transformed when cooked in this way. And, as if this were not enough, early next morning a procession arrived carrying food on two shields, the inside being turned upward. On these were parcels wrapped ...
— Through Central Borneo: - An Account of Two Years' Travel in the Land of Head-Hunters - Between the Years 1913 and 1917 • Carl Lumholtz
... doctor remarked the gourd of aguardiente, which the Provencal tasted every time he added a grain of pimento to the puchero, as if he were consulting it in reference to the seasoning. The doctor noticed the gourd, not because it was a bottle of brandy, but because of a name which was plaited in the wickerwork with red rushes on a background of white. There was light enough in the cabin to permit ...
— The Man Who Laughs • Victor Hugo
... Christopher met Fletcher in the little room behind the store and paid down the three hundred dollars in the presence of Sam Murray. Several loungers, who had been seasoning their drinks with leisurely stories, hastily drained their glasses and withdrew at Fletcher's entrance, and when the three men came together to settle the affair of the mortgage they were alone in the presence of the tobacco-stained walls, the square pine table ...
— The Deliverance; A Romance of the Virginia Tobacco Fields • Ellen Glasgow
... all sorts of companie labour to bee fruitfull, as the Salt of the earth, seasoning them they meet with, not only forbearing to drink healths (Satans snare, leading to excesse) but ...
— The Acts Of The General Assemblies of the Church of Scotland
... entertain themselves with the other delights let in at their eyes, their ears, and their nostrils as the pleasant relishes and seasoning of life, which Nature seems to have marked out peculiarly for man, since no other sort of animals contemplates the figure and beauty of the universe, nor is delighted with smells any further than as they distinguish meats by them; nor do they apprehend the concords or discords of sound. Yet, in ...
— Utopia • Thomas More
... half and take out all the seeds; mix with the tomato, and cook all together with the seasoning for five minutes. Make an omelette by the last rule while the tomato is cooking, and when it is done, just before you fold it over, put in ...
— A Little Cook Book for a Little Girl • Caroline French Benton
... regarded by the foxhunting lords of manors, all over the kingdom, as an oracle. He had already been twice in prison; but his gains had more than compensated for his sufferings, and he still persisted in seasoning his intelligence to suit the taste of the country gentlemen. He now turned the Lancashire plot into ridicule, declared that the guns which had been found were old fowling pieces, that the saddles were meant ...
— The History of England from the Accession of James II. - Volume 4 (of 5) • Thomas Babington Macaulay
... be a necessary seasoning of all repasts, and held it in so high esteem that they metaphorically called salt the wit ...
— The Queen Pedauque • Anatole France
... they were boiled. Throw the sweetbreads into cold water, remove the membrane and pick them apart. Put the butter and flour in a saucepan; when thoroughly mixed, add a half pint of stock in which the sweetbreads were boiled, stir until boiling, add the mushrooms, drained, and the seasoning. Bring to boiling point, and push to the back of the fire for ten minutes. Skim off any butter that comes to the surface, add the sweetbreads, cook gently ten minutes longer, and serve in either pate cases, ramekin dishes, or ...
— Ice Creams, Water Ices, Frozen Puddings Together with - Refreshments for all Social Affairs • Mrs. S. T. Rorer
... exactly. His host was at a loss for words, because he was comparing this unconventional youth with the fathers, who wore large white stocks and ambled along at about two and a half miles an hour, clearing their throats also in a very impressive way, and seasoning the principles of the Free Kirk with snuff of an excellent fragrance. It was hard even for the most generous charity to identify the spirit of the Disruption in such a figure, and the good elder grew so proper and so didactic that Carmichael went ...
— Kate Carnegie and Those Ministers • Ian Maclaren
... a piece of thick flank of a fine heifer or ox. Cut some fat bacon into long slices nearly an inch thick, but quite free from yellow. Dip them into vinegar, and then into a seasoning ready prepared, of salt, black pepper, allspice, and a clove, all in fine powder, with parsley, chives, thyme, savoury, and knotted marjoram, shred as small as possible, and well mixed. With a sharp knife make ...
— The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, • Mary Eaton
... his neighbor at dinner, to whom he had just been introduced, abruptly thus: "You see, what we want is—more faith," in precisely the manner and tone of a gourmet suggesting that "the soup would be all the better for a little more seasoning;" or of Mr. Chouler asserting, "the farmers must be protected, sir." On another, meeting for the first time a very pious and wealthy old man (I believe a joint-stock bank director), he proceeded to sound him as to his "experiences." The ...
— Sword and Gown - A Novel • George A. Lawrence
... usually sold, will have an apparently well-finished off arching that may sometimes be near enough for letting alone after a little polishing down, but as a general rule it is not so, and further, if having been long "in stock," it may have settled down a little out of the straight during the seasoning process. Recourse should be had to the plane, a rather small metal one in good order with a keen edged iron. This must be closely regulated, or the surface worked upon will not be even but torn; hard woods, as before observed, require humouring and working down gently. The exact arching—in ...
— The Repairing & Restoration of Violins - 'The Strad' Library, No. XII. • Horace Petherick
... committee at once began the preparation of a series of regulations to give effect to the new statute. Drawing extensively from the records stored in the Survey offices, and seasoning these with their own good judgment and knowledge of existing conditions, they brought out in a period of three months and nine days, or to be more precise, on June 23, 1913, a set of ten {181} regulations which, in many ways, have revolutionized ...
— The Bird Study Book • Thomas Gilbert Pearson
... canned beef was very bad, just as it was found to be very bad in many other quarters, and it made a great number sick. Added to this, somebody had forgotten to issue salt to the soldiers; so much had to be eaten without this very necessary seasoning. ...
— American Boy's Life of Theodore Roosevelt • Edward Stratemeyer
... seen that day seated upon Indian rock with Miss Thorn herself. This piece of news gave me a feeling of insecurity about people, and about women in particular, that I had never before experienced. After holding the Celebrity up to such unmeasured ridicule as she had done, ridicule not without a seasoning of contempt, it was difficult to believe Miss Thorn so inconsistent as to go alone with him to Indian rock; and she was not ignorant of Miss Trevor's experience. But the fact ...
— The Crossing • Winston Churchill
... all the vision of what poor she might have made of happiness. Blurred and blank as the whole thing often inevitably, or mercifully, became, she could still, through crevices and crannies, be stupefied, especially by what, in spite of all seasoning, touched the sorest place in her consciousness, the revelation of the golden shower flying about without a gleam of gold for herself. It remained prodigious to the end, the money her fine friends were able to spend to get still ...
— In the Cage • Henry James
... add a Pound of Wheat-flour, fermented with a little Levain: Kneed and make them into Cakes or Loaves cut long-wise, in shape of Naples-Biscuit. These Re-bake a second time, till they are Stone-hard: Pound them again as before, and ferce it through a fine Sieve, for a very proper Seasoning, instead of vulgar Peper. The Mordicancy thus allay'd, be sure to make the Mortar very clean, after having beaten Indian Capsicum, before you stamp any thing in it else. The green Husks, or first peeping Buds of the Walnut-Tree, dry'd to Powder, serve for Peper in some places, and ...
— Acetaria: A Discourse of Sallets • John Evelyn
... great strain without flinching, with the exception of the Twentieth. The "Old Twentieth Army Corps," as that regiment was now called, could not stand what the old veterans did, and fell by the way side. It was not for want of patriotism or courage, but simply a want of seasoning. Fully half of the "Corps" fell out. When we reached Petersburg, about sunrise, we found only Wise's Brigade and several regiments of old men and boys, hastily gotten together to defend their city, until the regulars came up. They had been fighting in the ranks, these gray-beards ...
— History of Kershaw's Brigade • D. Augustus Dickert
... waters contain nitrates, which stimulate the kidneys and increase the thirst. The fresh additions of water required in cooking meat, each imparting its own portion of salt, make one grumble at the cook for putting too much seasoning in, while in fact he has put in none at all, except that contained in the water. Of bitter, bad, disgusting waters I have drunk not a few nauseous draughts; you may try alum, vitriol, boiling, etc., etc., to convince yourself that you are not more stupid than travelers you ...
— Missionary Travels and Researches in South Africa - Journeys and Researches in South Africa • David Livingstone
... trough, and sifts it through a fine wire sieve, which makes it lie very light, and serves to separate any impurities with which the flour may be mixed. Two ounces of alum are then dissolved in about a quart of boiling water, and the solution poured into the seasoning-tub. Four or five pounds of salt are likewise put into the tub, and a pailful of hot-water. When this mixture has cooled down to the temperature of about 84 deg., three or four pints of yeast are added; the whole is mixed, strained through the seasoning sieve, emptied into a hole ...
— A Treatise on Adulterations of Food, and Culinary Poisons • Fredrick Accum
... principles.) Fifty years later, or about the middle of the eighteenth century, we see a second impulse given to the same literature, and therefore to the same language. A new race of writers were at that time seasoning the shallowest of all philosophies with systematic rancour against thrones and Christianity. To a military (and therefore in those days ignorant) aristocracy, such as all continental states were cursed with, equally the food and the condiment were attractive ...
— Blackwood's Edinburgh Magazine—Vol. 54, No. 333, July 1843 • Various
... expected to find a full supply of food. To his acute disappointment not an ounce had arrived, little in the shape of food being left but a few half-starved cattle. For several days Jackson and his staff ate nothing but tripe without seasoning. ...
— Historical Tales, Vol. 2 (of 15) - The Romance of Reality • Charles Morris
... their irregularities — they are such "good-hearted creatures!" And so they go easily and rapidly down that sloping path which leads to ruin and despair. What is their end? Many of them literally kill themselves by drinking; and those who get through the seasoning, which is the fatal period, are either compelled to become labourers in the fields for any one who will provide them with food; or else succeed in exciting the compassion of their friends at home, by their dismal accounts of the ...
— The Bushman - Life in a New Country • Edward Wilson Landor
... choose with reference to such duty, will take care to conduct the crusaders by difficult and circuitous routes; which will be doing them a real service, by inuring them to the hardships of the country and climate, which they would otherwise have to face without seasoning. ...
— Waverley Volume XII • Sir Walter Scott
... of plucking, and a very moderate portion of barley bread? He threw himself upon the ragout, and the plate was presently vacant—he attacked the mighty pasty, marched deep into the bowels of the land, and seasoning his enormous meal with an occasional cup of wine, returned to the charge again and again, to the astonishment of mine host, and ...
— Quentin Durward • Sir Walter Scott
... gone, and for two days Twickenham Town has talked of nothing else. It made a regular soup of the marriage. The bride and groom were the stock, the grandparent and maiden aunts were the thickening, and I was the seasoning; but all that does not matter now. The ancestralized person has learned that the twentieth century sees some things clearer than the eighteenth did, but she will never admit that she has learned it. Taylor and Amy were not unmindful of what was due her, ...
— Kitty Canary • Kate Langley Bosher
... twenty pounds of salt to one hundred pounds of the rape. This, Fig. 68, and many other vegetables are sold thus pickled and used as relishes with rice, which invariably is cooked and served without salt or other seasoning. ...
— Farmers of Forty Centuries - or, Permanent Agriculture in China, Korea and Japan • F. H. King
... female garrison! The Secretary was quite satisfied. He left the room and sent Pulin a written notice of dismissal. The latter was disheartened beyond measure by this unkind stroke of fortune. He shook the dust of Ramnagar from his feet and returned home to lay his sorrows before Nalini, seasoning the story with remarks highly derogatory to Kaliprasanna Babu's character. In order to get rid of an importunate suitor Nalini gave him another letter of introduction, this time to an old acquaintance named Debnath Lahiri who was head clerk in ...
— Tales of Bengal • S. B. Banerjea
... for the young fairies, who cared only for sweets. The elderly fays were to be feasted upon broiled fly's legs, brought up hot, and each one was rolled up in a leaf of pepper-grass, which gave them a very piquant seasoning. These were garnished with small pearls, steeped and softened in crab-apple vinegar, sharp enough and sour enough to draw squeals from a Japanese ambassador, who never smiles or ...
— The Fairy Nightcaps • Frances Elizabeth Barrow
... Governor of the Seven Islands. I have written to Dr. Muir, by way of Kalamo, with all particulars. We are in good condition; and what with wind and weather, and being hunted or so, little sleeping on deck, &c. are in tolerable seasoning for the country and circumstances. But I foresee that we shall have occasion for all the cash I can muster at Zante and elsewhere. Mr. Barff gave us 8000 and odd dollars; so there is still a balance in my favour. We are not quite certain that ...
— Life of Lord Byron, Vol. 6 (of 6) - With his Letters and Journals • Thomas Moore
... suet; mix with this, in a large pan, a pound of stale bread crumbs and half a pound of sifted flour. Beat together in another pan six eggs, and mix with them half a pint of milk. Pour this over the suet and flour, and stir and beat the whole well together; then add the raisins, currants, and a seasoning of ground cinnamon, grated nutmeg, powdered ginger, and a little ground cloves, a teaspoonful of salt, one pound of sugar, and a glass of Jamaica rum. This pudding may now be boiled in a floured cloth or in an ornamental mould tied up in a ...
— Scientific American Supplement, No. 315, January 14, 1882 • Various
... the hinder part of their horse skins they fabricate excellent sandals. They will make a meal for fifty, or even an hundred men, of the carcase of one ram. This they mince in a bowl, mixed with salt and water, which is their only seasoning, and then, with the point of a knife, or a little fork made on purpose, like those with which we eat pears and apples stewed in wine, they reach to every one of the company a morsel or two, according to the number; the master of the house having first served himself to his mind, before ...
— A General History and Collection of Voyages and Travels, Vol. 1 • Robert Kerr
... long in observing that she knew no more about cooking than she did about lighting a fire. The only cooking utensils in the place were a pot and a frying pan. The frying pan was in constant use. For dinner she fried a piece of tough beef without seasoning. She didn't know how to make bread. She bought the soggy stuff at the grocer's. There was no bread for dinner at all. They had boiled potatoes, boiled in plain water without even a grain of salt or pepper. The ...
— The Man in Gray • Thomas Dixon
... are used for relieving nervous headaches. A tea, made by pouring boiling water on the garden basil, when green, gently but effectually helps on the retarded monthly flow with women. The Bush Basil is Ocymum minimum, of which the leafy tops are used for seasoning, and in salads. ...
— Herbal Simples Approved for Modern Uses of Cure • William Thomas Fernie
... community; and it is, perhaps, worthy on that account of record in this publication, which aims to be somewhat historical in character. In the following account of the Banquet there has been withdrawn the seasoning of the "hear, hear," "laughter," "applause," "loud cheers," etc. The reader can add it to ...
— The King's Post • R. C. Tombs
... collection of tales in modern European literature dealing with the tragic and comic aspects of daily life was that made by Petrus Alphonsi, a baptized Spanish Jew, who knew some Arabic.[4] His book, the Disciplina Clericalis, was originally intended as seasoning for sermons, and very strong seasoning they must have been found. The stories were translated into French, and thus gave rise to the Fabliau, which allowed full expression to the esprit Gaulois. From France the Fabliau passed to Italy, and came ultimately into the hands of Boccaccio, under ...
— The Palace of Pleasure, Volume 1 • William Painter
... splendid fish, were the reward of the macasla fiesta. A huge fire was built on the beach, and the small fish, stuffed into green bamboo joints, were thrown in the ashes; larger ones were sprinkled with lombak dust (seasoning) and wrapped in pisang leaves. Weird instruments made their appearance: drums of bell-metal, jew's-harps of bamboo. The gansas, a flute that the performer plays from one nostril, would have distracted an American's attention from the music, holding him in ...
— The Adventures of Piang the Moro Jungle Boy - A Book for Young and Old • Florence Partello Stuart
... plates, sliced bread, and brought knives, forks, and napkins, he kept an experienced eye upon his broiler, and saw that it was continually turned and shifted, in order to get the best results. And presently he was laying his finished product upon the hot platter, seasoning it, applying a rich dressing of butter, and, at last, preparing with a flourish of the ...
— Mrs. Red Pepper • Grace S. Richmond
... and that was Miss Janet's. The pieces of crust were white and light like new bread; the very tit-bits of the meat she culled out for Ellen; and the soup-gravy, poured over all, would have met even Miss Fortune's wishes, from its just degree of richness and exact seasoning. Smoking hot, it was placed before Ellen, on a little stand by her easy-chair, with some nice bread and butter; and presently Miss Janet poured her out a cup of tea; "for," she said, "Leander never could take his dinner without it." Ellen's appetite needed no silver ...
— The Wide, Wide World • Elizabeth Wetherell
... size of dice, mix the seasonings with the potatoes, turn into a dish in alternate layers of potatoes and dressing, having a little dressing on top. Garnish with parsley, and allow to stand at least an hour in a cold place before serving, so that the potatoes may absorb the seasoning. (Cold boiled beets cut into cubes may be added in alternate layers with the potatoes in this recipe, using a little ...
— Public School Domestic Science • Mrs. J. Hoodless
... opportunity, while the others were engaged in conversation, to jog my elbow gently. As I turned towards him, he said nothing, but dropped his eyes significantly. The little rascal had the lid of a blacking-box, filled with salt, upon his knee, and was privately seasoning his onions and radishes. I blushed at the thought of my hypocrisy, but the onions were so much better that I couldn't help dipping ...
— Humorous Masterpieces from American Literature • Various
... then abuse me for making him sick, I would say that he deserved to be made sick for not knowing any better how to utilize the blessings this world affords. And if I sell to the reader this volume of nonsense, and he, instead of seasoning his graver reading with a chapter of it now and then, when his mind demands such relaxation, unwisely overdoses himself with several chapters of it at a single sitting, he will deserve to be nauseated, and he will have nobody ...
— Innocents abroad • Mark Twain
... The seasoning of the bow does not invariably prevent it from snapping. The drill on the parade ground does not always insure, courage for the battle. Nothing is more terrible than this ...
— The Redemption of David Corson • Charles Frederic Goss
... are in the preserving and seasoning of foods and in chemical industries. Chemical industries require salt for the manufacture of many sodium compounds, and also as a source of hydrochloric acid and chlorine. A minor use of salt is in the making of glazes and ...
— The Economic Aspect of Geology • C. K. Leith
... conditioned and qualified for the vulgar mind. The reader will of course understand the precise amount of seasoning which must be added to it before he adopts it as one of the axioms of his life. The speaker disclaims all responsibility for its abuse ...
— The Autocrat of the Breakfast-Table • Oliver Wendell Holmes, Sr. (The Physician and Poet not the Jurist)
... wounded ones near them—to seek the proffered bounty. They forced their way into the surging, fighting crowd of greasy and tattered negroes, of dark-faced "bummers" and "loyal" residents—and they received small rations of cornmeal and codfish; bearing them home to be eaten with what bitter seasoning they might of ...
— Four Years in Rebel Capitals - An Inside View of Life in the Southern Confederacy from Birth to Death • T. C. DeLeon
... information thus frankly given; and Murray, remarking it, continued, in a consolatory tone: "Never mind, my good fellow; keep up your spirits. I thought it best to tell you the worst at once, and let you know what you have to expect. You will have to go through a regular seasoning; and if you can stand that on the Pearl estate, you may take your degree of M.D. as Doctor of Malaria, and bid defiance to yellow fever ...
— Jack in the Forecastle • John Sherburne Sleeper
... wrath in the "Iris." Of it he wrote: "Where Field smiles, Chopin makes a grinning grimace; where Field sighs, Chopin groans; where Field shrugs his shoulders, Chopin twists his whole body; where Field puts some seasoning into the food, Chopin empties a handful of cayenne pepper. In short, if one holds Field's charming romances before a distorting, concave mirror, so that every delicate impression becomes a coarse one, one gets Chopin's work. We implore Mr. Chopin ...
— Chopin: The Man and His Music • James Huneker
... business. Neither have we any butter or lard. We shall have to cook the beans in themselves and eat them without seasoning." ...
— The Pony Rider Boys in the Ozarks • Frank Gee Patchin
... which cause them to appeal to the imagination; on their irregular and inconstant character; on their power of intoxicating the mind on some occasions; on the curious individual and racial preferences in the matter of odors. He remarked on the fact that the Persians employed asafoetida as a seasoning, while valerian was accounted a perfume in antiquity. (Cloquet, Osphresiologie, pp. 28, 45, 71, 112.) It may be added, as a curious example familiar to most people of the dependence of the emotional tone of a smell on its associations, that, ...
— Studies in the Psychology of Sex, Volume 4 (of 6) • Havelock Ellis
... went on, smoking, to make the round of the place, stopping to say a word or two to the other armed men in his easy good-tempered way, seasoning his remarks with a joke or two, while the lightning flickered in a bank of ...
— The Rajah of Dah • George Manville Fenn
... withered away rootless and sunstruck, is to be over-taken half with scorn for their pretense, and half with pity for conductors and readers, who had to make believe very hard to find them quite nice. "They would bear a little more seasoning certainly," like the marchioness's orange-peel and water; yet how strong must have been the passion for literature when money was expended and pains taken with these hopeless ventures. The change in popular taste, moreover, must not ...
— Noah Webster - American Men of Letters • Horace E. Scudder
... natives for cowries, little shells used as money on some parts of the coasts of Africa and India. Ships from India sometimes resort thither to procure sharks' fins for those epicures the Chinese, who consider them an excellent seasoning for soup. ...
— The World of Waters - A Peaceful Progress o'er the Unpathed Sea • Mrs. David Osborne
... a slight grimace. "H'm—that's a temperate joy. Oh, I know—Gerty's a trump, and worth all the rest of us put together; but A LA LONGUE you're used to a little higher seasoning, aren't you, dear? And besides, I suppose she'll be off herself before long—the first of August, you say? Well, look here, you can't spend your summer in town; we'll talk of that later too. But meanwhile, what do you say to putting a few things in ...
— House of Mirth • Edith Wharton
... until they are smoothly blended; then gradually stir in the mushroom liquor and enough milk to make a sauce which should be as thick as cream after it has boiled; add the chicken and mushrooms, a palatable seasoning of salt and pepper; place the saucepan in a pan containing boiling salted water and keep hot until it is time to fill the hot patty cases ...
— Breakfasts and Teas - Novel Suggestions for Social Occasions • Paul Pierce
... lines along it to mark the divisions of the planks, scoring them deeply with his axe, ready for the wedges. Sometimes a tree split from one end to the other, and we quickly had a number of boards formed; which, however, required seasoning before they could be used. This operation took place more rapidly than in our northern climes; for by placing them in the shade, though exposed to the ...
— The Wanderers - Adventures in the Wilds of Trinidad and Orinoco • W.H.G. Kingston
... be true of others, but not of you who, even while you declare that you have no store of Attic salt, are seasoning your speech with it. All yield obedience to grace and beauty, even wit and the sharp-tongued Momus who mocks even at ...
— Uarda • Georg Ebers
... you had not lived at all until now, and as if you had always been obliged to eat your food without salt or seasoning!" ...
— The German Classics of The Nineteenth and Twentieth Centuries, Vol. VIII • Various
... denim coat fitting close to his figure, and a black silk sash wound around his waist over a flannel shirt with black and green checks. Any woman would be proud to own a boy like that! He was going to be another terror on the lines of that Martinez—curse the wretch—but with more "seasoning," more get-up-and-go, to him. To be sure of that, it was enough to watch the girls in the Cabanal when he was around. They would be willing to scratch each other's eyes out to get him for a lover! ...
— Mayflower (Flor de mayo) • Vicente Blasco Ibanez
... stewed flesh and broth constituted the next course; and with these was brought in a dish, made of the belly or paunch of an ox, not over-cleansed of its contents, cut and minced tolerably fine, and then made into a thin kind of soup, and seasoned with salt and aromatic herbs; but the seasoning was not quite strong enough to overpower the original taste and smell. This is a favourite dish ...
— Travels in North America, From Modern Writers • William Bingley
... from the flushed beauty of his sister's half-averted face to Ravenslee's shining eyes, and boldly helped himself to more seasoning. ...
— The Definite Object - A Romance of New York • Jeffery Farnol
... these, the Jamaica report stated that four and a half per cent died while in the harbours, or on shore before the day of sale, which was only about the space of twelve or fourteen days after their arrival there; and one third more died in the seasoning: and this in a climate exactly similar to their own, and where, as some of the witnesses pretended, they were healthy and happy. Thus, out of every lot of one hundred, shipped from Africa, seventeen died in about nine weeks, and not more than fifty lived to become effective labourers ...
— The History of the Rise, Progress and Accomplishment of the Abolition of the African Slave Trade by the British Parliament (1808) • Thomas Clarkson
... sweet herbs shred small, and some slices of bacon, cut thin to lie upon it, roll it up very tight, bind it with coarse inkle, put it into an earthen dish with a little water, and lay it upon some lumps of butter; strew a little seasoning on the outside of your veal, it will take two hours baking; when it is baked take off the inkle and cut it in four rolls, lay it upon the dish with a good brown gravy-sauce: lay about your veal the sweet-bread fry'd, some ...
— English Housewifery Exemplified - In above Four Hundred and Fifty Receipts Giving Directions - for most Parts of Cookery • Elizabeth Moxon
... whole without coherence.] Mixture. — N. mixture, admixture, commixture, commixtion[obs3]; commixion[obs3], intermixture, alloyage[obs3], matrimony; junction &c. 43; combination &c. 48; miscegenation. impregnation; infusion, diffusion suffusion, transfusion; infiltration; seasoning, sprinkling, interlarding; interpolation &c. 228 adulteration, sophistication. [Thing mixed] tinge, tincture, touch, dash, smack, sprinkling, spice, seasoning, infusion, soupcon. [Compound resulting from mixture] ...
— Roget's Thesaurus • Peter Mark Roget
... superabundance of seasoning to which you doubtless refer may be unusual; nevertheless, it's a leaning in the right direction. Condiments of all kinds tend to stimulate the flow of the gastric juice; and that, you know, from your physiology, is ...
— The Dominant Dollar • Will Lillibridge
... and Bush.—Half-hardy annuals. The leaves and tops of the shoots, on account of their clove-like flavour, are used for seasoning soups ...
— Gardening for the Million • Alfred Pink
... short allowance of food; and thereafter we smoked our pipes with but little talk for seasoning, and that little of a melancholy sort. Of our own plight we did not speak at all, but in what we said there was constantly a reflection of the bitter sorrow with which all our hearts were charged. I remember that Young, who truly was as merry a man naturally as ever I knew, told us ...
— The Aztec Treasure-House • Thomas Allibone Janvier
... tender. Cut into inch pieces and fry in four ounces of butter, with two onions, a little garlic, two green peppers and some mushrooms, chopped fine, seasoning all with salt, pepper, cayenne, and a little mace. Stir in four ounces of flour and add boiling milk, enough to make the mixture as thick as rich cream. Put in the calves' feet and mix all well together. Then remove ...
— Joe Tilden's Recipes for Epicures • Joe Tilden
... warm; and this, with such means of warming, is unavoidable. Scores of teachers have informed me that, in order to keep their fires from going out, it was necessary to have their stoves constantly full of wood, and even to lay wood upon the stove, that a portion of it might be seasoning while the rest was burning. Aside from the inconvenience of a fluctuating temperature, this is an unseemly and filthy practice, and one that generates very offensive and ...
— Popular Education - For the use of Parents and Teachers, and for Young Persons of Both Sexes • Ira Mayhew
... consorted. Again, it is true that Major Clutterbuck was much addicted to whist, with guinea points, and to billiard matches for substantial sums, but these stimulating recreations are also habitual to many men who have led eventful lives and require a strong seasoning to make ordinary existence endurable. Perhaps one reason may have been that the major's billiard play in public varied to an extraordinary degree, so that on different occasions he had appeared to be aiming at the process termed by the initiated ...
— The Firm of Girdlestone • Arthur Conan Doyle
... the bottom of a frying-pan with a low rim. The fire is hot, and sand is frying. But, indeed, the whole of Ladysmith is like that. The flat-topped hills stand round it reflecting the heat, and in the middle we are now all frying together, with sand for seasoning. The main ambulance is on the cricket ground. The battalion tents are pitched among the rocks or by the river side, where Kaffirs bathe more often and completely than you would otherwise suppose. The river water, by the way, is a muddy yellow now and leaves a deep deposit of Afric's ...
— Ladysmith - The Diary of a Siege • H. W. Nevinson
... Max commented on the fact caustically, but Dal hushed him up. And so, Anne hugging her pearls, and Aunt Selina having put a final seasoning of washing powder on the clothes in the tub, we all went upstairs to bed. It had been a long day, and the morning would ...
— When a Man Marries • Mary Roberts Rinehart
... wiping her face with her apron. As she passed her master, he lifted the goose and hit her over the head with it as hard as he could. The bird smashed to pieces, and the woman, covered with gravy and seasoning, fled ...
— Reminiscences of a South African Pioneer • W. C. Scully
... made by thickening each cup of vegetable water with two tablespoonfuls of flour, and seasoning as desired ...
— Ontario Teachers' Manuals: Household Management • Ministry of Education
... peas. These are all nutritious, nourishing foods when properly cooked and attractively served. And remember, Mary, to always serve food well seasoned. Many a well-cooked meal owes its failure to please to a lack of proper seasoning. This is a lesson a young cook must learn. Neither go to the other extreme and salt food too liberally. Speaking of salt, my dear, have you read the poem, 'The King's Daughters,' by Margaret Vandegrift? If not, read it, and then copy it in ...
— Mary at the Farm and Book of Recipes Compiled during Her Visit - among the "Pennsylvania Germans" • Edith M. Thomas
... prevention so good that there were not five hundred entries (including drunken and disorderly) in a whole year. Then, we looked into the store-room; where there was an oakum smell, and a nautical seasoning of dreadnought clothing, rope yarn, boat-hooks, sculls and oars, spare stretchers, rudders, pistols, cutlasses, and the like. Then, into the cell, aired high up in the wooden wall through an opening like a kitchen plate-rack: wherein there was a drunken man, not at all warm, and very wishful ...
— Reprinted Pieces • Charles Dickens
... complaint from Bark, whose turn at the kettle came late, and much clamor from chubby Beech-Leaf, who was not yet tall enough to help herself, but who was cared for by the mother. It may be that, to some people of to-day, the stew would be counted lacking in quality of seasoning, but an opinion upon seasoning depends largely upon the stomach and the time, and, besides, it may be that the dirt clinging to the stones cast into the water gave a certain flavor as fine in its way as could be ...
— The Story of Ab - A Tale of the Time of the Cave Man • Stanley Waterloo
... been easy after our return to have made up from libraries a most engaging description of the Provinces, mixing it with historical, legendary, botanical, geographical, and ethnological information, and seasoning it with adventure from your glowing imagination. But it seemed to me that it would be a more honest contribution if our account contained only what we saw, in our rapid travel; for I have a theory that any ...
— Baddeck and That Sort of Thing • Charles Dudley Warner
... her own spirit a different economy. The joy, for her, was to know why she acted—the reason was half the business; whereas with Mrs. Lowder there might have been no reason: "why" was the trivial seasoning-substance, the vanilla or the nutmeg, omittable from the nutritive pudding without spoiling it. Mrs. Lowder's desire was clearly sharp that their young companions should also prosper together; and Mrs. Stringham's ...
— The Wings of the Dove, Volume 1 of 2 • Henry James
... of vengeance—what is its scope? Does he limit it to the few who did him the wrong, or does he take in the many? And more—is his feeling but the vagary of a sensitive boy, or has it the seasoning of suffering manhood to give it endurance? You know, Malluch, the vengeful thought that has root merely in the mind is but a dream of idlest sort which one clear day will dissipate; while revenge the passion is a disease of the heart which climbs up, up to the ...
— Ben-Hur: A Tale of the Christ • Lew Wallace
... one must resign one's self, A beautiful soul in a healthy body is already a rare and blessed thing; and if one finds heart, common sense, intellect, and courage into the bargain, one may well do without that ravishing dainty which we call beauty, and almost without that delicious seasoning which we call grace. We do without—with a sigh, as one does without a luxury. Happy we, to ...
— Amiel's Journal • Mrs. Humphry Ward
... promiscuously all that come in their way. Hence the conclusion is, that the effects, alleged against novels, cannot but be generally produced. We are presented also with this fact, that, on account of the high seasoning and gross stimulants they contain, all other writings, however useful, become insipid. Hence the novel reader, by becoming indisposed to the perusal of more valuable books, excludes himself from the opportunity of moral improvement, ...
— A Portraiture of Quakerism, Volume III (of 3) • Thomas Clarkson
... Seville orange between its tusks, might make him fancy that he was discussing the greatest interests of mankind at the table of an Austrian Prime Minister, or British Secretary of State; while pates of Chartres or of Perigord hold out to his discriminating palate all the refinements of French seasoning. These, and an endless variety of other dainties, no less tempting, might he contemplate here, in walking past a magazin de ...
— Paris As It Was and As It Is • Francis W. Blagdon
... to Age throughout the whole Course of Time, how careful should an Author be of committing any thing to Print that may corrupt Posterity, and poison the Minds of Men with Vice and Error? Writers of great Talents, who employ their Parts in propagating Immorality, and seasoning vicious Sentiments with Wit and Humour, are to be looked upon as the Pests of Society, and the Enemies of Mankind: They leave Books behind them (as it is said of those who die in Distempers which breed an Ill-will towards their own Species) to scatter Infection and destroy their Posterity. They act ...
— The Spectator, Volumes 1, 2 and 3 - With Translations and Index for the Series • Joseph Addison and Richard Steele
... biscuit, fry Indian pudding, and prepare and flavor the "dip" for soft toast. All these lessons were good for her, and in more senses than one. Many a heart-ache flew up the chimney and forgot to come down again, as she leaned over her saucepans, stirring, tasting, and seasoning. Many a hard thought about the girls and their not caring as they ought about her going, slipped away, and came back brightened into good-humor, in the excitement of watching the biscuits rise, or moulding them into exact form and size. And how pleasant it was if Wealthy praised her, ...
— Eyebright - A Story • Susan Coolidge
... no Sir, not quite. Oh, I'll not deceive you! It has been in use a few months, and, as you see, is none the worse for that. Better, if anything, being fully tested as to seasoning. I need 'ardly tell you, Sir, that new furniture nowadays is a ticklish thing to invest in. Such tricks, my dear Sir, such nefarious dodges and artful fakements! (Sighs.) But—(taking up a chair and banging it vigorously but adroitly on the floor)—this is stuff you can depend ...
— Punch, Or The London Charivari, Vol. 99., November 29, 1890 • Various
... of Christianity. But he kept his counsel on that score, and meanwhile his intercourse with the Muslim had the effect of teaching him the lingua franca, so that at the end of six months he found himself speaking it like a Mauretanian with all the Muslim's imagery and with more than the ordinary seasoning of Arabic. ...
— The Sea-Hawk • Raphael Sabatini
... of cold roast chicken. Make a fritter batter, stir the pieces in. Drop by spoonfuls into boiling fat. Lemon juice added to the seasoning is an improvement. ...
— 365 Luncheon Dishes - A Luncheon Dish for Every Day in the Year • Anonymous
... her glass in her hand, began with loose tongue to relate the current gossip of the city, which was already known to Dame Tremblay; but an ill-natured version of it from the lips of her visitor seemed to give it a fresh seasoning and a relish which ...
— The Golden Dog - Le Chien d'Or • William Kirby
... or veal broth; one quart milk; one half cupful rice; one teaspoonful salt; one head celery; seasoning. Use for this soup a quart of chicken or veal broth and about a quart of milk; pick over and wash the rice, rinse it well in cold water, and put it in a thick saucepan over the fire with a pint of milk and a teaspoonful ...
— My Pet Recipes, Tried and True - Contributed by the Ladies and Friends of St. Andrew's Church, Quebec • Various
... remarkable in view of that which follows, namely, "No breakfast in sight or in prospect." Later one of our men gave me half his cup of coffee and a couple of small sweet potatoes, which I roasted and ate without seasoning. ...
— War from the Inside • Frederick L. (Frederick Lyman) Hitchcock
... four quarts of water or less. Have the butcher crack the bones well and then rinse them under cold water and place in the pot, together with meat and the seasoning. Add the required amount of cold water and bring to a boil. Cook very slowly for three and one-half hours. Strain the liquid and discard the bones and vegetables. Set the liquid aside to cool and remove the cake of fat when it hardens. Now place the liquid in a saucepan and ...
— Mrs. Wilson's Cook Book - Numerous New Recipes Based on Present Economic Conditions • Mary A. Wilson
... I was sitting in Central Park, under a tree no bigger than Jonah's gourd, broiling nicely brown, and seasoning the process by reading what the lesser weeklies said about me, I saw at the Park gate a great phantasm, like a distended sausage, swaying to and fro as if striving to burst, and directly the horrible thing blew upwards, spilling all the ...
— Campaigns of a Non-Combatant, - and His Romaunt Abroad During the War • George Alfred Townsend
... afternoon, my horse having become tired, and myself being rather weary, I shot a sage-hen, and dismounting, I unsaddled my horse and tied him to a small tree, where he could easily feed on the mountain grass. I then built a little fire, and broiling the chicken and seasoning it with salt and pepper, which I had obtained from my saddle-bags, I soon sat down to a "genuine square meal," ...
— The Life of Hon. William F. Cody - Known as Buffalo Bill The Famous Hunter, Scout and Guide • William F. Cody
... time the Italians had made considerable progress in civilization. They understood, in a measure, the art of agriculture; the building of houses; the use of wagons and of boats; of fire in preparing food, and of salt in seasoning it. They could make various weapons and ornaments out of copper and silver; husband and wife were recognized, and the people ...
— History of Rome from the Earliest times down to 476 AD • Robert F. Pennell
... three shouts in it,—the shout of the maidens brewing tea, the shout of the guests drinking it, and the shout of the assembled multitude playing at their games. The same house was never without three measures,—a measure of magic malt for raising the spirits, a measure of Attic salt for the seasoning of tales, and a measure of poppy leaves to induce sleep when ...
— Penelope's Irish Experiences • Kate Douglas Wiggin
... Take, take, plenty of seasoning; A teaspoon of parsley that's chopp'd in small pieces: Though, though, the point will bear reasoning, A small taste of onion the flavor increases. As the sauce curdle may, Should it: the process stay, Patiently do it again in due order; For, if you chance to spoil ...
— The Humourous Poetry of the English Language • James Parton
... seasoning is a level salt-spoonful of salt to half a pint; pepper, one fourth the quantity. This, however, is only when the stock is unseasoned; if seasoned, only salt enough must be added to season ...
— Choice Cookery • Catherine Owen
... herbs. She had heard me say I wanted salt, which commodity, strange to say, was never used by the natives; and even when I gave them some as an experiment they did not seem to care about it. She would also bring in, by way of seasoning, a kind of small onion, known as the nelga, which, when roasted, made a very acceptable addition to our limited fare. The natives themselves had but two meals a day—breakfast, between eight and nine o'clock, and then an enormous ...
— The Adventures of Louis de Rougemont - as told by Himself • Louis de Rougemont
... for health should teach himself to eat foods that are natural, cooked simply, and with a minimum amount of seasoning and dressing. The various spices and sauces irritate the digestive organs and create a craving for an excessive amount of food. The food should be changed as little as possible because such denatured foods as white flour, polished ...
— Maintaining Health • R. L. Alsaker
... canned tomatoes. In many homes more tomatoes are canned than any other product. The housewife uses them for soups, for sauces and for seasoning many meat dishes. Some women say: "I can preserve everything but tomatoes. They always spoil. What do I do wrong?" If the following directions are followed tomatoes will ...
— Every Step in Canning • Grace Viall Gray
... tomato. Take a dozen ripe tomatoes, cut off the stalks, and squeeze out the pips, and put them in a stew-pan with a little butter, and let them stew till they are tender, and then rub the whole through a wire sieve. This, in our opinion, is the best tomato sauce that can be made, the only seasoning being a little pepper and salt. This wholesome and delicious sauce can, however, be spoilt in a variety of ways—by the addition of mace, cloves, shallots, onions, thyme, &c. It can also be made very unwholesome by the addition ...
— Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet • A. G. Payne
... been asserted so often that it has all the honour that age and the respectability of authority can give it. There was with him no animal craving for drink, nor has he been convicted of solitary drinking; but he was intensely convivial, and drank, as Professor Blackie put it, 'only as the carnal seasoning of a rampant intellectuality.' There is no doubt that he came to Dumfries a comparatively pure and sober man; and if he now began to frequent the Globe Tavern, often to cast his pearls before swine, let it be remembered that he was compelled frequently to meet there ...
— Robert Burns - Famous Scots Series • Gabriel Setoun
... important part of soup making. Care should be exercised that nothing in the least tainted or decayed enters the stock pot; it is very desirable that soup stock be prepared a day or two before it is wanted; the seasoning should be added in moderation at first, as it is difficult to restore a soup that has been damaged ...
— Fifty Soups • Thomas J. Murrey
... few Gallicisms occur; and in writing to an old friend like Sir William White he uses a free mixture of French and English with other ingredients for seasoning. But in general the literary style is admirable. He has a rare command of language, a most inventive use of metaphor, a felicitous touch in sketching a character or an incident. Towards those working ...
— Victorian Worthies - Sixteen Biographies • George Henry Blore
... chaffering tongues, a ring of coppers, a Babel of hoarse sea-voices, proclaim the sharpness of the struggle. When the quarter has been served, the boat sheers off diminished in its burden. Boys and girls are left seasoning their polenta with a slice of zucca, while the mothers of a score of families go pattering up yonder courtyard with the material for their husbands' supper in their handkerchiefs. Across the canal, or more correctly the Rio, opens a wide grass-grown court. It is lined on the right hand ...
— Sketches and Studies in Italy and Greece • John Addington Symonds
... solemn; she was always happy, and often merry—full of life and wit. She jested about getting a "fresh seasoning with Globe salt," and wrote some labored jokes and some unconscious ones home to her mother. She was subject to "egregious fits of laughterre," and fully proved the statement, "Aunt says I am a whimsical child." She was not beautiful. Her miniature is now owned by Miss Elizabeth C. Trott of Niagara ...
— Diary of Anna Green Winslow - A Boston School Girl of 1771 • Anna Green Winslow
... lay your Venison upon your butter with the seasoned side downward, and then cut the Venison over with your Knife quite cross the Pasty to let the Gravie come out the better in baking, then rub some seasoning in those Cuts, and do not lay any else because it will make it look ill-favoured and black, then put some paste rouled thin about the Meat to keep it in compass, and lay Butter on the top, then close it up and bake ...
— The Queen-like Closet or Rich Cabinet • Hannah Wolley
... might a great deal better send us the geese themselves. I for one would be glad enough to eat 114 them, without being very particular as to whether they were done to a turn, and without sauce or seasoning either." ...
— Captain Fracasse • Theophile Gautier
... I say? God's presence is renewing, transforming, seasoning, sanctifying, commanding, sweetening, and enlightening to the soul! Nothing like it in all the world; his presence supplies all wants, heals all maladies, saves from all dangers; is life in death, heaven in hell; all in all. No marvel, ...
— The Works of John Bunyan • John Bunyan
... wounding passions, and of so severall sorts, and so filthie and loathsome a societie waiting upon her, that shee is equivalent to penitencie. Wee are in the wrong, to thinke her incommodities serve her as a provocation and seasoning to her sweetnes, as in nature one contrarie is vivified by another contrarie: and to say, when we come to vertue, that like successes and difficulties overwhelme it, and yeeld it austere and inaccessible. Whereas much more properly then unto voluptuousnes, they ennobled, sharpen, animate, ...
— Literary and Philosophical Essays • Various
... waxwork, for a penny and no waiting, him as killed the policeman at Acton and suffered for it. Down by the Docks, you may buy polonies, saveloys, and sausage preparations various, if you are not particular what they are made of besides seasoning. Down by the Docks, the children of Israel creep into any gloomy cribs and entries they can hire, and hang slops there—pewter watches, sou'-wester hats, waterproof overalls—'firtht rate articleth, Thjack.' Down by the Docks, ...
— The Uncommercial Traveller • Charles Dickens
... French government into a man-of-war, and commissioned under the name of the "Balaou." In this character she entered a port of the United States, where she was libelled by the original American owners for restitution. Seasoning by analogy, Marshall, in a remarkably luminous opinion, held that the vessel, as a French man-of-war, was not subject to the jurisdiction of the ordinary tribunals; and his opinion forms the basis of the law on the ...
— Beacon Lights of History, Volume XI • John Lord
... and very good bricks have been made. The wood, from the specimens that have been received in England, appears to be good; it is heavy indeed, but fine grained, and apparently strong, and free from knots. The imperfections that were found in it at first arose probably from the want of previous seasoning. ...
— The Voyage Of Governor Phillip To Botany Bay • Arthur Phillip
... are conformable to your ain parteecular feelings o' the moral an' poleetical fetness o' things: the second is, when they happen to be, as it were, in a state of exceetabeelity, an' ye think ye can get a gude price for your commodity, by flingin' in a leetle seasoning o' pheelanthropy an' republican speerit; the third is, when ye think ye can bully the menestry into gieing ye a place or a pansion to hau'd your din, an' in that case, ye point an attack against them within the pale o' the law; ...
— Headlong Hall • Thomas Love Peacock
... another of white linen, embroidered in open-work squares. At each end of the table was a large silver dish, one containing a meat-pie, the other a pie made of the meat of various fowls with savory seasoning. On silver plates were slices of cold chicken and meat. Glass trays contained salad, lettuces, radishes and olives. The salt, pepper and spices were in silver and gold dishes of fanciful shapes. ...
— Masters of the Guild • L. Lamprey
... and prevents its browning; it is best to add more as the water evaporates, and where there is plenty of flour on the meat it incorporates with the gravy and it requires no thickening; add a little seasoning before you take up the gravy. Meat that has been hanging up some time should be roasted in preference to boiling, as the fire extracts any taste it may have acquired. To rub fresh meat with salt and pepper will prevent the flies from ...
— Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers • Elizabeth E. Lea
... The two ends are generally left untrimmed until the plank has been transported to the site of the house and has lain there for some time. This prevents its splitting during the journey to the house and the period of seasoning. ...
— The Pagan Tribes of Borneo • Charles Hose and William McDougall
... from him in a rage. Hildigund ladled up some broth, saying nothing, and Cappen ate it with pleasure, though it could have used more seasoning. ...
— The Valor of Cappen Varra • Poul William Anderson
... anxiety, the Saxon thane was impatient for the presence of his favourite clown Wamba, whose jests, such as they were, served for a sort of seasoning to his evening meal, and to the deep draughts of ale and wine with which he was in the habit of accompanying it. Add to all this, Cedric had fasted since noon, and his usual supper hour was long past, a cause of irritation common to country squires, ...
— Ivanhoe - A Romance • Walter Scott
... of the old wall had been there in the days of the First Crusade, and the rest looked as if it had. When Henry of Navarre dined at the Guildhall, before Ivry, they had come to Jacqueline for poultry and seasoning. She could show you exactly where she gathered the parsley, the thyme, the marjoram, the carrots and the onion for the stuffing, and from which tree the selected chestnuts came. A white hen proudly promenading the yard at this moment was the direct ...
— Days of the Discoverers • L. Lamprey
... about thirty medium-sized oysters in a saucepan together with their own juice and poach them over a hot fire, after which drain well; then fry a shallot colorless in some butter, together with an onion, sprinkle over them a little curry and add some of the oyster juice, seasoning with salt and red pepper. Pound the oysters to a good firm paste, moistening them with a little of their juice, and strain through fine tammy cloth. Warm them over the fire, but do not let them boil; add a small quantity of thickening ...
— Good Things to Eat as Suggested by Rufus • Rufus Estes
... fasted since six that morning; indeed, so faint was I, that I was fain to get my husband to procure me a morsel of the coarse uninviting bread that was produced by the rowers, and which they ate with huge slices of raw pickled pork, seasoning this unseemly meal with curses "not loud but deep," and bitter taunts against those who prevented them from cooking their food ...
— The Backwoods of Canada • Catharine Parr Traill
... modification. The most positive assertors of the mortality of the soul never denied the immortality of its substance; and that an immaterial substance, as well as a material, may lose its memory or consciousness, appears in part from experience, if the soul be immaterial. Seasoning from the common course of nature, and without supposing any new interposition of the Supreme Cause, which ought always to be excluded from philosophy, what is incorruptible must also be ingenerable. The soul, therefore, if immortal, ...
— Hume - (English Men of Letters Series) • T.H. Huxley
... (cn) of the Romans were even more luxurious, and a thousand times more costly, than our own; but their breakfasts were scandalously meagre; and, with many men, breakfast was no professed meal at all. Galen tells us that a little bread, and at most a little seasoning of oil, honey, or dried fruits, was the utmost breakfast which men generally allowed themselves: some indeed drank wine after it, but this was far from being a common practice. [Footnote: There is, however, a good deal of delusion prevalent on such subjects. In some English cavalry ...
— The Caesars • Thomas de Quincey |
