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Salad   /sˈæləd/   Listen
Salad

noun
1.
Food mixtures either arranged on a plate or tossed and served with a moist dressing; usually consisting of or including greens.



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"Salad" Quotes from Famous Books



... of starch, being at the rate of more than eight thousand pounds yearly. Besides the farina or meal, every tree cut down furnishes, in its terminal bud, a luxury which is as much prized as that of the areca oleracea, or cabbage palm of the West Indies, and which is eaten either raw as a salad, or cooked. Further, the leaves afford so excellent a material for covering houses, that even in those hot and humid parts of the world, where decomposition goes on so rapidly, it does not require to be renewed oftener than once in ...
— The Church of England Magazine - Volume 10, No. 263, January 9, 1841 • Various

... breakfasts from six to twelve francs per head. At six francs, the party have their choice of two soups and three hors d'oeuvres. Then comes 'poisson'—I fear it may be whiting—filet de boeuf with tomates farcies, bouchees a la Reine, chicken, pigeons, salad, two vegetables, an ice, assorted fruits, and biscuits. The wines are madeira, a bottle of macon to each person, a bottle of bordeaux among four persons, and a bottle of champagne among ten persons. Also coffee and liqueurs. At six francs a head! It is good, hein? At seven francs there is a ...
— A Chair on The Boulevard • Leonard Merrick

... a boy in his enjoyment of the unconventional luncheon. He ordered a wonderful salad as his share and ...
— Kit of Greenacre Farm • Izola Forrester

... is a native plant of no great beauty or horticultural interest, but it was valued as a good salad plant, the leaves tasting of Cucumber, and Lord Bacon (contemporary with Shakespeare) seems to have been especially fond of it. ...
— The plant-lore & garden-craft of Shakespeare • Henry Nicholson Ellacombe

... the porter, Alyrus, brought the food in on huge trays, roast kid and vegetables, green salad fresh from the market in the Forum Boarium, dressed with oil from the groves of Lucca and vinegar made of sour red wine. Then came a delicious pudding, made from honey brought from Hymetus in Greece to add luxury to the food of the already too luxurious Romans, and fruit strawberries, ...
— Virgilia - or, Out of the Lion's Mouth • Felicia Buttz Clark

... violets and little pink lights and chicking salad and conservatories and fountings all lit up. And what'll you and her talk about, Mr. V.V., with the band playing kind of soft and ...
— V. V.'s Eyes • Henry Sydnor Harrison

... face, and make a fool of himself in his mature age, was no unprecedented phenomenon. That a man, who had never in any way made a fool of himself at the proper age for such an operation, should, after all, do so when those who did so in their salad days have become wise, was not unheard of. Nevertheless, Signor Fortini, who, in the course of his seventy years, had had a tolerably wide experience of mankind, was astonished that the Marchese Lamberto di Castelmare should have ...
— A Siren • Thomas Adolphus Trollope

... unquestionable that in intervals of cribbage and a friendly rubber, my dear Madam," says the Major, "and also over what used to be called in my young times—in the salad days of Jemmy Jackman—the social glass, I have exchanged many a reminiscence ...
— Mrs. Lirriper's Lodgings • Charles Dickens

... the opening. In absolute quiet, they stood raggedly forlorn, savagely hungry, before the tempting table. There, was plenty to eat; so without a word the squatter girl placed Squeaky before a glass dish of salad. His small pink nose buried its tip from sight, and the food disappeared into the suckling's empty stomach. Snatchet, squatting on his haunches, snapped up a stuffed bird. Flea began to eat; but Flukey, now too ill, ...
— From the Valley of the Missing • Grace Miller White

... by Madame de la Chanterie's own hand, two buffets and a table, all of Mahogany, on which Manon did not lay a cloth for breakfast. The breakfast, of monastic frugality, was composed of a small turbot with a white sauce, potatoes, a salad, and four dishes of fruit,—peaches, grapes, strawberries, and fresh almonds; also, for relishes, honey in the comb (as in Switzerland), radishes, cucumbers, sardines, and butter,—the whole served in the well-known china with ...
— The Brotherhood of Consolation • Honore de Balzac

... might be used as a salad oil. It might be put to other culinary uses, as well as finding a possible ...
— The Pecan and its Culture • H. Harold Hume

... Lulu had all in readiness, and cold corned beef and salad had begun their orderly progression, Dwight became the immemorial dweller in green ...
— Miss Lulu Bett • Zona Gale

... dinner-getting would be a simple matter. There was a roast already prepared for the oven, potatoes and another vegetable, and a salad. The latter were in the house. Olga had been no dessert maker, but there were canned pears in the refrigerator and some baker's cake (Daddy called it "sweetened ...
— Janice Day, The Young Homemaker • Helen Beecher Long

... really a fancy cook, you know, and she says she can do anything like that to perfection. We'll have peas with the fillet, and potato balls and Brussels sprouts. Brussels sprouts are fashionable now, they told me at market. Then will come the chicken salad, and after that the ice-cream—she's going to make an angel-food cake to go with it—and then coffee and crackers and a new kind of cheese I got at Worlig's, he ...
— Alice Adams • Booth Tarkington

... end of this reign (Henry VIII.) that any salads, carrots, turnips, or other edible roots were produced in England. The little of these vegetables that was used was formerly imported from Holland and Flanders. Queen Catherine, when she wanted a salad, was obliged to despatch a messenger thither on purpose.—Hume's History of England, vol. ...
— Innocents abroad • Mark Twain

... arriving every hour; the steamer from Southampton brought an immense number of passengers, and travellers seemed to flock in from every part of the world. We were amused by seeing a well-dressed and well-mannered Russian lady, at the table d'hote, fill her plate half-full of oil, and just dip the salad into it. ...
— Notes of an Overland Journey Through France and Egypt to Bombay • Miss Emma Roberts

... for the Victor Pirolo sent down a warning drone on one stopped horn. A wrecked side-wall of the Old Market tottered and fell inwards on the slag-pools. None spoke or moved till the last of the dust had settled down again, turning the steel case of Salad's Statue ashy grey. ...
— A Diversity of Creatures • Rudyard Kipling

... across the table—'I have mere music in my ears. Nothing more. Mere music!' The professor of biology, who was gifted with, a sense of music and had studied it scientifically, had now crunched his last leaf of salad. Wiping his lips with his napkin, he joined our tete-a-tete. 'Gracious madam, I agree with you. He who seeks from music more than music gives, is on the quest—how shall I put it?—of the Holy Grail.' 'And what,' I struck in, 'is this minimum ...
— Sketches and Studies in Italy and Greece • John Addington Symonds

... chuckled, alluding to the recent separation of the church from the state. "Vive la Republique!" He crossed the room to the sideboard and, having assured himself the Camembert was of the right age, went singing into Suzette's kitchen to glance at the salad. ...
— A Village of Vagabonds • F. Berkeley Smith

... for their, tender, fresh, succulent leaves, and therefore every reasonable effort should be made to secure quick and continuous foliage growth. It is manifestly expedient that they be grown in warm, mellow ground, well cultivated and copiously watered. Such small plants as cress, corn salad, and parsley may be grown in small beds, or even in boxes or pots; but in a garden where space is not too scant, they may be more conveniently managed in rows, like peas or beets. Nearly all the ...
— Manual of Gardening (Second Edition) • L. H. Bailey

... country clings to lettuce as the only plant for a salad. Over across the sea in old England this is not so. Other plants are used in this way and called salad plants. Endive is one of these. Some of the endives are curly-leaved, and when blanched are attractive to look upon; and surely there is no reason ...
— The Library of Work and Play: Gardening and Farming. • Ellen Eddy Shaw

... go and stand by the pier-glass, so that I can rake the rooms. And, Boniface, mind, I depend upon your getting me some lobster salad at supper, with plenty of dressing—mind, now, plenty ...
— Trumps • George William Curtis

... told him that every atom of that beef or mutton and potatoes, turned from the moment he swallowed it into chromogens and toxins, and that his apparent appetite was merely the result of fermentation. For herself her platter was an abominable mess of cheese and protein-powder and apples and salad-oil, while round her, like saucers of specimen seeds were ranged little piles of nuts and pine-branches, which supplied body-building material, and which she weighed out with scrupulous accuracy, in accordance with the directions of the "Uric Acid Monthly." ...
— Queen Lucia • E. F. Benson

... you, there is but little formal arrangement, the component parts were gathered up as they fell from the lips or the pen of Monseigneur Camus. It is a piece of mosaic work, a bouquet of various flowers, a salad of divers herbs, a banquet of many dishes, an orchard of different fruits, where each one can take ...
— The Spirit of St. Francis de Sales • Jean Pierre Camus

... remained for ten days as if new churned. As soon as I received my quantum, I had it well washed in spring-water, for sometimes the milk had not been taken clean out of it; and then it was put down with a spoon in a salad bowl, to which it adhered. Every morning, fresh water, in which was dissolved a little salt, was poured upon it, and the top curled off for use with a tea-spoon or a small shell. To the very last, it was sweet and tasteless; and I consider this a very valuable hint, ...
— Chambers's Edinburgh Journal, No. 449 - Volume 18, New Series, August 7, 1852 • Various

... honoured me with her hand, I brought this power to bear on her incessantly. Under all kinds of vexatious circumstances I have been witness of her unassailable good temper. I have seen her wear a new bonnet in a shower of rain. These clumsy hands of mine have spilled lobster-salad upon her dress. That little wretch of a brother of hers has pulled her back hair down. Her sister Sophonisba has abused her. Still has she ...
— The Cockaynes in Paris - 'Gone abroad' • Blanchard Jerrold

... remonstrance on her part, and Fitzroy met her radiant, and Walter slipped away round a corner, and when he came back the quarrel had dissolved. He had brought a hamper with all the necessaries of life—table-cloth, napkins, knives, forks, spoons, cold pie, salad, and champagne. They lunched beside the brook on the lawn. The lovers drank his health, and Julia appointed him solemnly to the post of "peace-maker," "for," said she, "you have shown great talent that way, and I foresee we shall want one, ...
— A Perilous Secret • Charles Reade

... there was no salad for dinner, for the innkeeper had obeyed the order to the best of his ability. He had poured all of his best olive oil on the ...
— How To Write Special Feature Articles • Willard Grosvenor Bleyer

... the middle of rather a wild feast he was giving for her, she suddenly drank off some poison, after making the terrifying announcement of her intention! We were all petrified with horror, but he remained quite calm, and, seizing her, he poured a whole bottle of salad oil down her throat, and then sent for a doctor!—Of course the poor lady recovered, and the romantic end was quite rat!—She was perfectly furious, one heard—and married a rich slate merchant the week ...
— His Hour • Elinor Glyn

... of beautiful cold mutton," exclaimed Anna in German. "Would my darling child like that for her supper—with a nice little potato salad ...
— Good Old Anna • Marie Belloc Lowndes

... marble bridge Della Trinita. He then walked away towards the Metal Pig, half knelt down, clasped it with his arms, and then put his mouth to the shining snout and drank deep draughts of the fresh water. Close by, lay a few salad-leaves and two chestnuts, which were to serve for his supper. No one was in the street but himself; it belonged only to him, so he boldly seated himself on the pig's back, leaned forward so that his curly head could ...
— Fairy Tales of Hans Christian Andersen • Hans Christian Andersen

... all very amusing," he remarked with decision as he put down his salad-fork, "but will you pardon me for asking just why you came here? I have your own word for it that your favorite amusement is consorting with criminals, and that money you flashed may have been stolen for all I know! If you ...
— The Madness of May • Meredith Nicholson

... old with the anxiety of that tremendous hour. They were very good, however. The speech of one became thick, and his eyes too like lobsters' to be comfortable, but only temporarily. He recovered, and I suppose outlived the salad he took. I have heard nothing to the contrary, and I imagine I should have been implicated on the inquest if there had been one. We had tea and rashers of bacon at a public-house, and came home, the last ...
— The Letters of Charles Dickens - Vol. 1 (of 3), 1833-1856 • Charles Dickens

... is to eat buckwheat cakes, adding boiling hot coffee and iced water. She likes to eat candy between meals, and her idea of a fine luncheon is lobster salad and ice cream. But small spots appear. Those fine pink cheeks get too pink or too pale, and sensible eating is adopted as a ...
— Editorials from the Hearst Newspapers • Arthur Brisbane

... Billy's chance. Luscious pears, peaches and grapes lay before him ready to be eaten, and without a moment's hesitation he began to sample each, while now and then he would eat a rose or two between, thus making his own salad. And he found he liked his fruit salad served on rose leaves just as ...
— Billy Whiskers - The Autobiography of a Goat • Frances Trego Montgomery

... delighted to see Primrose, and took her at once into her little sitting-room. "Now my dear, you will stay and have dinner with me. You don't mind having no meat, dear. My middle-day meal to-day consists of a salad and a rice soufflee. You are welcome to share it with ...
— The Palace Beautiful - A Story for Girls • L. T. Meade

... very careful that she should not see him. After walking for five or six minutes, she entered a shop, half-eating house, and half wine-shop, in the window of which a large sign could be read: "Ordinary at all hours for forty centimes. Hard boiled eggs, and salad ...
— Other People's Money • Emile Gaboriau

... perfectly happy then in their box: where the most delightful and intimate conversation took place. Jos was in his glory, ordering about the waiters with great majesty. He made the salad; and uncorked the Champagne; and carved the chickens; and ate and drank the greater part of the refreshments on the tables. Finally, he insisted upon having a bowl of rack punch; everybody had rack punch at Vauxhall. ...
— Vanity Fair • William Makepeace Thackeray

... also manufactured largely, and is the earliest branch of industry, dating from the Middle Ages. Snuff-boxes in inlaid wood, ivory, and bone are made in great quantities, also rules and measures, spectacle cases, napkin rings, salad spoons and forks, and other articles of the kind. Four-fifths of the St. Claude wares are exported; an especial kind of pipes being made expressly for the English market. It is stated that, during the general Exhibition at Hyde Park in 1862, many Frenchmen brought ...
— Holidays in Eastern France • Matilda Betham-Edwards

... edgewise. "Very well, I thank you," said he, after the eating elements were adjusted; "and you?" And then did not he have to hear about the mumps, and the measles, and arnica, and belladonna, and chamomile-flower, and dodecathem, till she changed oysters for salad,—and then about the old practice and the new, and what her sister said, and what her sister's friend said, and what the physician to her sister's friend said, and then what was said by the brother of the sister of the physician of the friend of her sister, ...
— The Atlantic Monthly, Volume 4, No. 23, September, 1859 • Various

... girl, whose parents gave her free swing, and whose house, in consequence, was popular with the younger people. Every Sunday she offered to all who came a "Sunday-night lunch," which consisted of cold meats, cold salad, bread, butter, cottage cheese, jam, preserves, and the like, warmed by a cup of excellent tea. These refreshments were served by the guests themselves. It did not much matter how few ...
— The Riverman • Stewart Edward White

... on the purchase of their Sunday dinners, that vaguely restless feeling seized her again. There were rows of plump fowls in the butcher-shop windows, and juicy roasts. The cunning hand of the butcher had enhanced the redness of the meat by trimmings of curly parsley. Salad things and new vegetables glowed behind the grocers' plate-glass. There were the tender green of lettuces, the coral of tomatoes, the brown-green of stout asparagus stalks, bins of spring peas and beans, and carrots, and bunches ...
— Roast Beef, Medium • Edna Ferber

... the Kisaina of the Slavs and our Corstophine cream. But in The Nights, contrary to modern popular usage, "Laban" is also applied to Fresh milk. The soured form is universally in the East eaten with rice and enters into the Salatah or cucumber-salad. I have noted elsewhere that all the Galactophagi, the nomades who live on milk, use it in the soured never in the fresh form. The Badawi have curious prejudices about it: it is a disgrace to sell it (though not to exchange it), and "Labban," or "milk-vendor," is an insult. ...
— The Book of the Thousand Nights and a Night, Volume 6 • Richard F. Burton

... compounded with liquids other than vinegar or salad oil, and of ingredients other than cucumbers, radishes, and ...
— Epilepsy, Hysteria, and Neurasthenia • Isaac G. Briggs

... little more than a week from the time when the garden had been completed, and the seeds sown. The radishes were fit for pulling three weeks later and, as constant successions were sown, they had been amply supplied with an abundance of salad and, each morning, a trader in town came up and took all that they could spare—at prices that would, before the siege began, ...
— Held Fast For England - A Tale of the Siege of Gibraltar (1779-83) • G. A. Henty

... colloquialism. They talked chiefly to each other. Acting on Hilda's instructions, I took care not to engage in conversation with our "exclusive" neighbour, except so far as the absolute necessities of the table compelled me. I "troubled her for the salt" in the most frigid voice. "May I pass you the potato salad?" became on my lips a barrier of separation. Lady Meadowcroft marked and wondered. People of her sort are so anxious to ingratiate themselves with "all the Best People" that if they find you are wholly unconcerned about the privilege of conversation with a ...
— Hilda Wade - A Woman With Tenacity Of Purpose • Grant Allen

... the evening twilight he climbed over the wall into the garden of the Witch, hastily gathered a handful of the lettuces, and brought them to his wife. She made a salad, and ...
— Boys and Girls Bookshelf (Vol 2 of 17) - Folk-Lore, Fables, And Fairy Tales • Various

... a parrot that got under way and moved in among the Japanese fans and swinging lanterns of the next room in the suite of Burnett's friend. Five little individual tables were laid there and on each table lay a Japanese creature of some sort which—being opened somewhere—revealed salad within. ...
— The Rejuvenation of Aunt Mary • Anne Warner

... plates and spoons of the finest quality, and ivory chopsticks tipped with pearl, were distributed about, and the birds'-nest soup was brought on. After a sufficient indulgence in this luxury, came sea-slugs, and shark stews, and crab salad, all served with rich and gelatinous sauces, and cooked to a charm. Ducks' tongues and deers' tendons, from Tartary, succeeded, with stewed fruits and mucilaginous gravy. Every known and some unknown luxuries were lavishly ...
— Atlantic Monthly, Volume 3, No. 20, June, 1859 • Various

... very properly with plates on opposite sides of the round table, by the time they reached dessert their chairs were just half way round from where they began the meal, and the salad dishes were so close together that half the time they ate from one and half the time from the other. And when it was all over, they pushed the dishes back and clasped their hands promiscuously together and talked with youthful passion of what they were going to ...
— Sunny Slopes • Ethel Hueston

... gentlemen were seated in the Restaurant des Platanes, an agreeable spot whose terraces sloped down toward the sea, and there before a large Russian salad and a bottle of good wine they renewed ...
— Tartarin de Tarascon • Alphonse Daudet

... than a hundred flying. To God (be) praying and with the flail plying. It is worth more to be the head of a mouse than the tail of a lion. To see and to believe, as Saint Thomas says. The extreme (100) of a dwarf is to spit largely. Houses well managed:- at mid-day the stew-pan, (101) and at night salad. Although thou seest me dressed in wool I am no sheep. Truth with falsehood-Breeches of silk and stockings of Wool. (102) The dog who walks finds a bone. The river which makes a noise (103) ...
— The Zincali - An Account of the Gypsies of Spain • George Borrow

... substitute, and is used as such, for hops; and one species of tobacco is indigenous to the colony. The sow-thistle of Swan River was, in the early days of the settlement, used as a vegetable, but is now eaten only by the domestic animals, by whom it is much relished. As a salad, it is said to be scarcely inferior to endive. The Helicrysum, a biennial of the Vasse district, is a grateful fodder for horses, and the Morna nitida for goats, sheep, and cattle, as are also several ...
— The Bushman - Life in a New Country • Edward Wilson Landor

... substitute for meat as an onion; but if raw, it should be cut into thin slices, and allowed to soak for half an hour in water, which should be poured off: the onion thus loses its pungency, and becomes mild and agreeable; with the accompaniment of a little oil and vinegar it forms an excellent salad. ...
— The Nile Tributaries of Abyssinia • Samuel W. Baker

... she might have done had she been distinguished for sweetness of speech and manner. Georgie Lorimer's presence at a dinner table gave just that pungent flavour which is like the faint suspicion of garlic in a fricassee or of tarragon in a salad. ...
— Phantom Fortune, A Novel • M. E. Braddon

... to New York with a cinematographic recollection of countless telegraph poles flying past the windows, audience after audience, sleeping cars, budding geniuses, the inevitable receptions with their equally inevitable chicken salad or lukewarm oysters, and the "sweet young things," who, like Heine's mythical tribe of Asra, must love or perish. Some virtuosos have the physical strength to endure all this, even enjoy it, but many have confessed to me that their American tours have been ...
— Great Pianists on Piano Playing • James Francis Cooke

... proportions of sugars, starches, and nitrogenous materials. Beets, however, do contain a very high percentage of that which makes potatoes so popular,—about eighty-five per cent. of starches and sugars, with only a trifle of nitrogenous material. When young and tender they are often eaten as a salad, either alone or mixed with other vegetables, and are generally regarded as being wholesome and highly nutritious. They should not be eaten by dyspeptics when pickled, on account of ...
— Health on the Farm - A Manual of Rural Sanitation and Hygiene • H. F. Harris

... chicory does not have the soothing and hunger-staying qualities of the real coffee, but the bitter principle in the root is a tonic, and the extract is used as a medicine for that purpose. The leaves of the endive, of which we are using the roots, make a most delicious salad." ...
— The Wonder Island Boys: Exploring the Island • Roger Thompson Finlay

... happy. And when a man cannot be happy lacking a thing, that thing becomes a necessity. I knew one who never stirred without borated talcum powder; another who must have his mouth-organ; a third who was miserable without a small bottle of salad dressing; I confess to a pair of light buckskin gloves. Each man must decide for himself—remembering always the endurance limit of ...
— The Forest • Stewart Edward White

... course I took a friend with me, a well-preserved old gentleman of thirty-two, whose downward career from a brilliant youth into hopeless mediocrity has been watched, by both of us, with philosophic unconcern—we also consumed a tender chicken, a salad containing olive oil and not the usual motor-car lubricant, an omelette made with genuine butter, and various other items which we enjoyed prodigiously, eating, one would think, not only for the seven lean years just past but for seven—yea, ...
— Alone • Norman Douglas

... bruise as big as half a crown! Well, but Nares says it was a real blessing to them; for before it old Nares was always in a rage, and his mother boohooing; and now it is over they live like fighting-cocks, on champagne, and lobster-salad, and mulli—what's his name?—first chop; and the women dress in silks and velvets and feathers, no end of swells! and they say it is regular stoopid to pinch like that, for no one will believe we ain't going to smash while she is such ...
— The Pillars of the House, V1 • Charlotte M. Yonge

... boiled joint together with a mustard pot and two big dishes of vegetables. Each guest manned the carving knife in turn and helped himself to his satisfaction. After that, Louis, with an air of ceremony, brought on a big bowl of excellent salad which he had mixed himself. For beverage, there stood by each plate a perfectly cylindrical pint glass filled with new, watered claret. The meal closed with "fruit in season"—all that the guest cared to eat. I have saved a startling fact to close the paragraph—the ...
— The City That Was - A Requiem of Old San Francisco • Will Irwin

... the salad let the woodwinds moan; Then the green silence of many watercresses; Dessert, a balalaika, strummed alone; Coffee, a slow, low singing no passion stresses; Such are my thoughts as — clang! crash! bang! — I brood And gorge the sticky mess these ...
— Young Adventure - A Book of Poems • Stephen Vincent Benet

... of this the day before the wedding. I had stepped in from the kitchen to ask Mrs. Bird about the salad, when I came abruptly, at the door of the sitting-room, upon as choice a picture as one is ...
— Men, Women, and Ghosts • Elizabeth Stuart Phelps

... continued the cardinal, "audience for the laity; from eleven to half-past, audience for the clergy; half-past eleven, my egg and a salad. Keep all who look hungry, Pietro, and ask them to take dejeuner with me; at twelve, see the architect who is restoring the altar-rail at St. Margaret's; take time to write to the Superior at St. ...
— The Turquoise Cup, and, The Desert • Arthur Cosslett Smith

... take the electric cars far into the country, They descend, gaily chattering, at the Amusement Park. Under the trees they eat the lunch they have carried— Salad, sausages, sandwiches, candy, warm beer. They ride in the roller-coaster, two in a seat, (Glorious danger! Warm, delicious proximity!) The unaccustomed beer floods their veins like heady wine, And smothered youth awakens ...
— A Woman of Thirty • Marjorie Allen Seiffert

... moleskin coat at luncheon, she looked like a slim black weasel. Her satin dress was a mere sheath, so conspicuous by its severity and scantness that every one in the dining-room stared. She ate nothing but alligator-pear salad and hothouse grapes, drank a little champagne, and took cognac in her coffee. She ridiculed, in the raciest slang, the singers they had heard at the opera the night before, and when her aunt pretended to reprove her, she murmured indifferently, "What's the matter with you, old sport?" She ...
— Song of the Lark • Willa Cather

... quite know HOW chicken and salad feel, dear," said Lady Runnybroke with a puzzled air, "but if that's one of your husband's delightful American stories, do tell us. I never CAN get Runnybroke to tell me any, although he roars over them all. And I dare ...
— Tales of Trail and Town • Bret Harte

... dear. Grimsby was a little poisoned by the salad or something like that: he was actually disagreeable with me, of all people in the world. But, I have so many friends that Grimsby does not give me any worry. He means nothing in my life. You seemed quite ...
— The Voice on the Wire • Eustace Hale Ball

... grape, the olive, the almond; and my food was of these products of this rich clime. For near three months I had grapes every day; the last four weeks, enough daily for two persons for a cent! Exquisite salad for two persons' dinner and supper cost but a cent, and all other products of the region were in the same proportion. One who keeps still in Italy, and lives as the people do, may really have much simple luxury for very little money; though both travel, and, to the inexperienced foreigner, ...
— At Home And Abroad - Or, Things And Thoughts In America and Europe • Margaret Fuller Ossoli

... within; and Mr. Leigh is not come to town; but I will do Dingley's errand when I see him. What do I know whether china be dear or no? I once took a fancy of resolving to grow mad for it, but now it is off; I suppose I told you in some former letter. And so you only want some salad-dishes, and plates, and etc. Yes, yes, you shall. I suppose you have named as much as will cost five pounds.—Now to Stella's little postscript; and I am almost crazed that you vex yourself for not writing. Cannot you dictate to Dingley, and not strain your little, dear eyes? ...
— The Journal to Stella • Jonathan Swift

... things, and there is a certain unction in the tone with which he orders the basting of sausage-meat with honey, as one should say mutton and currant jelly. In The Peace, when War appears and proceeds to make a salad, he says,— ...
— The Creed of the Old South 1865-1915 • Basil L. Gildersleeve

... to dip the end of a quill pen into her bottle of salad oil, and to lubricate the lock and key of the door that gave access to the bedroom from the stairs. Having satisfied herself that the key could now be used without making the slightest sound, she turned to the door of ...
— Heart and Science - A Story of the Present Time • Wilkie Collins

... roasts and warm dishes; and at the kitchen door sat a little maiden, who, with important mien, was selecting the whitest and crispest leaves from a mountain of lettuce which she laid into a large gilt salad-bowl beside her; throwing the others to a delighted pig, who, like Lazarus, stood by to pick up the leavings of his betters. In the yard, at the fountain, stood the man-of-all-work, who, as butler pro tem., was washing plates and glasses; while close by, on the ...
— Joseph II. and His Court • L. Muhlbach

... his journey Sundown had enjoyed the pleasing local flavor of the morning and his imaginings. The vinegar, which was to represent "hard luck," had not as yet been added to the salad. ...
— Sundown Slim • Henry Hubert Knibbs

... they would be as ready as any other men to sell, not only such matters, but even their own souls, or any smaller—or shall we say greater—thing on Sunday or at any other time. So we began to ask the prices of the articles, and met with no difficulty in purchasing a salad spoon and fork, with pretty bas-reliefs carved on the handles, and a napkin-ring. For Rosebud's and our amusement, the gendarme now set a musical-box a-going; and as it played a pasteboard figure of a dentist began to ...
— Passages From the French and Italian Notebooks, Complete • Nathaniel Hawthorne

... from a gallery, whence they beheld the King eat his dinner alone at a silver-loaded table, and a lengthy ceremony it was. Four plates of soup to begin with, a whole capon with ham, followed by a melon, mutton, salad, garlic, pate de foie gras, fruit, and confitures. Charles really grew so indignant, that, in spite of his newly-acquired politeness, Anne, who knew his countenance, was quite glad when she saw him safe out ...
— A Reputed Changeling • Charlotte M. Yonge

... dinner progressed I thought it wise to use it to keep Mrs. Innitt from weakening; so when the salad was passed I managed, without anybody's observing it, to drop the automobile nut into the bowl. The Duke of Snarleyow got it and the climax was capped. Mrs. Innitt burst into a flood of tears and—well, to-morrow, Bunny, Norah leaves. You will take her this ten-dollar ...
— Mrs. Raffles - Being the Adventures of an Amateur Crackswoman • John Kendrick Bangs

... to the house of the ——- Minister, where there was a reunion, and where I found the company comfortably engaged in eating a very famous kind of German salad, composed of herrings, smoked salmon, cold potatoes, and apples; (salmagundi?) and drinking hot punch. After the cold, darkness, and horrors of the church, this formed rather a contrast; and it was some time before I could shake off the disagreeable impression ...
— Life in Mexico • Frances Calderon de la Barca

... a socialist "experience" meeting at which everyone tries to tell how he came to be converted. These gatherings are notoriously untruthful—in fact, there is a genial pleasure in not telling the truth about one's salad days in the socialist movement. The prevalent lie is to explain how the new convert, standing upon a mountain of facts, began to trace out the highways that led from hell to heaven. Everybody knows that no such ...
— A Preface to Politics • Walter Lippmann

... author of 'Candle Light'? And you're going to put him up? You lucky devil. Why, the man's bigger than Masefield. Take him to lunch—I should say I will; Why, I'll put him in the colyum. Both of you come round there to-morrow and we'll have an orgy. I'll order larks' tongues and convolvulus salad. I didn't know ...
— Shandygaff • Christopher Morley

... the peppery roots. Washing them in a near-by stream, he devoured them, blinking his eyes comically over an unusually hot one. Then he wandered on in search of beechnuts, his appetite only made keener by this peppery salad. ...
— Followers of the Trail • Zoe Meyer

... dish I at once recognized the French style of cooking, and she did not deny it. We drank nothing but Burgundy and Champagne. She dressed the salad cleverly and quickly, and in everything she did I had to admire the graceful ease of her manners. It was evident that she owed her education to a lover who was a first-rate connoisseur. I was curious to know him, and as we were drinking some punch I told her that if she would gratify ...
— The Memoires of Casanova, Complete • Jacques Casanova de Seingalt

... salad-green bodice on her elder daughter. That young woman's efforts to see her own spine, where her mother was distributing pins with solemn intentness, had dyed her face a somewhat unnatural red, but the hands that lay upon her downy arms were ...
— The Wizard's Daughter and Other Stories • Margaret Collier Graham

... incongruous things these London city gates are—a salad jumble of architecture and machinery with a mayonnaise of train-oil ...
— Impressions of a War Correspondent • George Lynch

... helped her fill the order card. She put herself entirely in his hands and was willing to eat whatever he suggested unbiased by preferences of her own. He included chicken salad and ice cream. From the justice she did her lunch he concluded that his choice had been a ...
— The Big-Town Round-Up • William MacLeod Raine

... lunch in the next cove!" her companion said in a matter-of-fact voice, carefully winding the cut strands of hair and slipping them, without asking permission, into his breast pocket. "It's not so sunny in there, and I've cold soup and cold chicken, salad, jelly and cream—will you?" ...
— Leonie of the Jungle • Joan Conquest

... person who follows up a cucumber salad with a dish of ice-cream will inevitably be ...
— The American Credo - A Contribution Toward the Interpretation of the National Mind • George Jean Nathan

... Helena," I said. "We can return when you like. But the salad—and the coffee! And see, you ...
— The Lady and the Pirate - Being the Plain Tale of a Diligent Pirate and a Fair Captive • Emerson Hough

... beg you come to-night and dine. A welcome waits you, and sound wine,— The Roederer chilly to a charm, As Juno's breath the claret warm, The sherry of an ancient brand. No Persian pomp, you understand,— A soup, a fish, two meats, and then A salad fit for aldermen (When aldermen, alas the days! Were really worth their mayonnaise); A dish of grapes whose clusters won Their bronze in Carolinian sun; Next, cheese—for you the Neufchatel, A bit of Cheshire likes me well; Cafe au lait or coffee black, With Kirsch or Kuemmel or cognac (The German ...
— Pipe and Pouch - The Smoker's Own Book of Poetry • Various

... provided bread and cheese, a salad, and coffee. It was enough. She had no appetite. She took much more satisfaction in watching Monte and in pouring his coffee. His honest hunger was not disturbed by any vain speculations. He ate like a man, ...
— The Triflers • Frederick Orin Bartlett

... gaily, "some consomme and a salad. You, of course, require the usual nourishment of ...
— The Crimson Tide • Robert W. Chambers

... all wasted and no use. The flower garden is overgrown with weeds and almost baked dry, while the boys play ball in the kitchen garden. Isn't he a lazy brute? I assure you, though I have only the use of an acre and a half with my lodgings, you will always find radishes, and salad, and fennel, and onions, while that blackguard ...
— Love and Other Stories • Anton Chekhov

... St. Clair, "and go to bed at once. Patricia, I hope you enjoyed the party; I'm sure I tried to have it nice, but everything seemed to go wrong, the salad wasn't fit to eat and the ...
— Patty Fairfield • Carolyn Wells

... very lively and amusing. What more lively scene could be imagined than a large tent with twenty-two cricketers and a few hundred wasps hard at work eating and drinking; then, on the tent suddenly collapsing, the said cricketers and the said wasps, mixed up with chairs, tables, ham, beef, salad-dressing, and apple tart, and the various ingredients of a cricket lunch, all struggling on the floor, and striving in vain to find their way out as best they can? Fortunately, on the only occasion that the tent blew down when we were ...
— A Cotswold Village • J. Arthur Gibbs

... not even forego her delicate and fastidious tastes. Her elegant dinners and her dainty comfitures were as famous as ever. "Will the anger of the Marquise go so far, in your opinion, as to refuse me her recipe for salad?" writes Mme. de Choisy at the close of a letter to the Comtesse de Maure, in which she has ridiculed her friend's Jansenist tendencies; "If so, it will be a great inhumanity, for which she will be ...
— The Women of the French Salons • Amelia Gere Mason

... replied the servant. "But what the cameriera and I see, we see. Now red—now pale, no rest at night, at table she scarcely eats a chicken-wing and a leaf of salad." ...
— Uarda • Georg Ebers

... character which no man remembers; her mouth was small and straight; her teeth, white and regular. The whole expression of her face was piquancy that might be subdued by tenderness or made malevolent by anger. At present it was a salad in which the oil and vinegar were deftly combined. The astute feminine reader will of course understand that this is the ordinary superficial masculine criticism, and at once make up her mind both as to the character of the young lady and the competency ...
— The Story of a Mine • Bret Harte

... explained in a previous chapter. The natural fats and oils consist of complex mixtures of the glycerin compounds of these acids (known as olein, stearin, etc.), as well as various others of a similar sort. If you will set a bottle of salad oil in the ice-box you will see it separate into two parts. The white, crystalline solid that separates out is largely stearin. The part that remains liquid is largely olein. You might separate them ...
— Creative Chemistry - Descriptive of Recent Achievements in the Chemical Industries • Edwin E. Slosson

... said of Dorothy Allonby that her eyes were as large as her bank account, and nearly as formidable as her tongue; and it is undeniable that on provocation there was in her speech a tang of acidity, such (let us say) as renders a salad none the less palatable. In a word, Miss Allonby pitied the limitations of masculine humanity more readily than its amorous pangs, and cuddled her women friends as she did kittens, with a wary and candid apprehension of their power to scratch; and decision was her key-note; continually ...
— Gallantry - Dizain des Fetes Galantes • James Branch Cabell

... into very small pieces, looks up and says solemnly, "You may consider yourself vurry fortunate in being able to correct the errors you allude to by a means which is at once so efficacious and so innocent." After which he subsides into his salad. ...
— Punch, or the London Charivari, Vol. 102, June 11, 1892 • Various

... assured her, going on to explain that the meal was virtually prepared anyway. "I done made a salad for you and Chet, an' the butter beans am in de pan. Dere is some stew too, which all you has to do is to warm up, Miss Billie. An' I done make a big peach pie, an' dere's some whipped cream in de 'frig'rater. So I reckons you-all won't starve to death," she added, with a ...
— Billie Bradley and Her Inheritance - The Queer Homestead at Cherry Corners • Janet D. Wheeler

... up the eyes, nothing is injurious that is not dropped into them. Tho use of kohl or kohol is quite harmless, and, it must be confessed, very effective when applied—as the famous recipe for salad dressing enjoins with regard to the vinegar—by the hand of a miser. Modern Egyptian ladies make their kohol of the smoke produced by burning almonds. A small bag holding the bottle of kohol, and a pin, with a rounded ...
— Burroughs' Encyclopaedia of Astounding Facts and Useful Information, 1889 • Barkham Burroughs

... the hamper into the sitting-room, unpacked it deftly, and laid the contents on the table. Soup, smoking hot from a thermos flask, chicken and salad, a shape of cream, and a fragrant pineapple. Pat's lips ceased to droop, his eyebrows to peak: his dark ...
— The Love Affairs of Pixie • Mrs George de Horne Vaizey

... in my salad days. I've no respect whatever for professors now, my good Tims. I know what they're like. Here's Stewart ...
— The Invader - A Novel • Margaret L. Woods

... tables, and baskets of most intricate and beautiful designs, most reasonable in price. The first shoots in spring are used as food and make a delicious dish. It is prepared like cauliflower. Our much despised "pussley" proves to be a veritable blessing here; it makes a nice green or salad. ...
— An Ohio Woman in the Philippines • Emily Bronson Conger

... had bacon and beans and Y.S. tea. And he was just as happy eating this fare with his knife as the Lieutenant-Governor of the Province of British Columbia could be with his cereal, consomme, lobster salad, charlotte russe, blanc mange, cafe noir, or any other dainty and delicate importation. Bananas, oranges and artichokes had no place on his bill-of-fare. Besides, after he had eaten a meal he had no space for ...
— Skookum Chuck Fables - Bits of History, Through the Microscope • Skookum Chuck (pseud for R.D. Cumming)

... the progenitor of all the onions. One variety of this is a species called chives, used as a salad, and is known throughout Europe ...
— The Wonder Island Boys: The Mysteries of the Caverns • Roger Thompson Finlay

... they have wills and talents and aspirations, and can judge of good and evil, so that their happiness or misery is practically in their own hands, and to quote an immortal remark of a French writer—"If as much thought were put into the making a success of marriage as is put into the mixing of a salad, there would be ...
— Three Things • Elinor Glyn

... Tuscarora and the Demijohn. Out of painful experience he had come to believe that the truest privacy is the privacy of the crowd, and indeed the mounting chaff and chatter of the lunch hour insured isolation most complete. He was speaking of Tuscarora and the Demijohn, and it had begun over the salad, apropos of Bowers. ...
— The Henchman • Mark Lee Luther

... into a salad, success will not change your generous nature, but you will enjoy to the fullest your ideas ...
— 10,000 Dreams Interpreted • Gustavus Hindman Miller

... Leghorn bonnet, trembling with yellow bows, led the way with an air of lofty indifference as to what became of her house that day. Marie bore a big basket, full of cold fowls, salad, and wines; she also was in a new spring hat of purple, which made her rosy old face look like a china aster. Lavinia reposed upon the other seat; and the infants insisted on sharing the driver's seat, up aloft, ...
— Shawl-Straps - A Second Series of Aunt Jo's Scrap-Bag • Louisa M. Alcott

... alive; and when this terror was removed, he perceived the crystals of a pounded jewel in his food. According to his own account of this mysterious circumstance, Messer Durante Duranti of Brescia, one of Cellini's numerous enemies, had given a diamond of small value to be broken up and mixed with a salad served to him at dinner. The jeweller to whom this charge was entrusted, kept the diamond and substituted a beryl, thinking that the inferior stone would have the same murderous properties. To the avarice of this man Cellini attributed his escape ...
— Renaissance in Italy Vol. 3 - The Fine Arts • John Addington Symonds

... sendangxereco. Saffron safrano. Sagacious sagaca. Sagacity sagaceco. Sage sagxa. Sage (botany) salvio. Sail (of a ship) velo. Sail surnagxi. Sailing-ship velsxipo. Sailor maristo. Sails velaro. Sainfoin sanfojno. Saint sanktulo. Saintly sankta. Sake of, for the pro. Salad salato. Salamander salamandro. Sal-ammoniac salamoniako. Salary salajro. Sale vendo. Saleable vendebla. Salesman vendisto. Saline sala. Saliva kracxajxo. Sally (of wit) spritajxo. Salmon salmo. Saloon salono. Salt salo. Salt-cellar salujo. Salt-meat ...
— English-Esperanto Dictionary • John Charles O'Connor and Charles Frederic Hayes

... me was Mabel Seabury. She was dressed up, too; not in the Bounderbys' style—collar-bones and diamonds—but in plain white with lace fuzz. If she wa'n't peaches and cream, then all you need is lettuce to make me a lobster salad. ...
— Cape Cod Stories - The Old Home House • Joseph C. Lincoln

... disposition of Csar were notorious, and both were illustrated in some anecdotes which survived for generations in Rome. Dining on one occasion at a table, where the servants had inadvertently, for salad-oil, furnished some sort of coarse lamp-oil, Csar would not allow the rest of the company to point out the mistake to their host, for fear of shocking him too much by exposing the mistake. At another time, whilst ...
— The Caesars • Thomas de Quincey

... four green-shuttered windows overlooking the gay but narrow terrace. The beds under the windows would have fulfilled the fancy of that French poet who desired that in his garden one might, in gathering a nosegay, cull a salad, for they boasted little else than sweet basil, small and white, and some tall grey rosemary bushes. Nearer to the door an unusually large oleander faced a strong and sturdy magnolia-tree, and these, with their profusion of red and white sweetness, made amends for the dearth of garden ...
— Tales from Many Sources - Vol. V • Various

... doing it as well as I could, I cared very little about it; it seemed a sort of routine business, just as it used to be, except for the inevitable unwholesome results of its being amusement instead of business; the late hours—three o'clock in the morning—and champagne and lobster salad suppers, instead of my former professional decent tea and to bed, after my ...
— Records of Later Life • Frances Anne Kemble



Words linked to "Salad" :   crab Louis, dish, coleslaw, slaw, tabooli, salad burnet, salmagundi, tabbouleh



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