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Saint-John's-bread   /seɪnt-dʒɑnz-brɛd/   Listen
Saint-John's-bread

noun
1.
Powder from the ground seeds and pods of the carob tree; used as a chocolate substitute.  Synonyms: carob, carob powder.






WordNet 3.0 © 2010 Princeton University








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Words linked to "Saint-John's-bread" :   carob, locust bean, algarroba, carob bean, food product, foodstuff, locust pod, algarroba bean



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