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Apricot   /ˈeɪprəkˌɑt/   Listen
Apricot

noun
1.
Asian tree having clusters of usually white blossoms and edible fruit resembling the peach.  Synonym: apricot tree.
2.
Downy yellow to rosy-colored fruit resembling a small peach.
3.
A shade of pink tinged with yellow.  Synonyms: peach, salmon pink, yellowish pink.



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"Apricot" Quotes from Famous Books



... two goddesses that the inclinations of the Chevalier de Grammont stood wavering, and between whom his presents were divided. Perfumed gloves, pocket looking-glasses, elegant boxes, apricot paste, essences, and other small wares of love, arrived every week from Paris, with some new suit for himself; but, with regard to more solid presents, such as ear-rings, diamonds, brilliants, and ...
— Marguerite de Navarre - Memoirs of Marguerite de Valois Queen of Navarre • Marguerite de Navarre

... he had taken her to play tennis with some friends, and afterwards they strolled on to her favourite view. Down the Toulon road gardens and hills were bathed in the colour of ripe apricot; an evening crispness had stolen on the air; the blood, released from the sun's numbing, ran gladly in the veins. On the right hand of the road was a Frenchman playing bowls. Enormous, busy, pleased, ...
— Forsyte Saga • John Galsworthy

... entire fortune—a modest L300 in gold, and life promised to be all labdanum. Disliking the houses in Damascus itself, the Burtons took one in the suburb El Salahiyyah; and here for two years they lived among white domes and tapering minarets, palms and apricot trees. Midmost the court, with its orange and lemon trees, fell all day the cool waters of a fountain. The principal apartments were the reception room, furnished with rich Eastern webs, and a large dining ...
— The Life of Sir Richard Burton • Thomas Wright

... Stretching across the far end of the room, what an oak table, high enough surely for Homer's gods, standing on four massive legs, bossed and bulging like sculptured urns! and, lining the distant wall, what vast cupboards, suggestive of inexhaustible apricot jam and promiscuous butler's perquisites! A stray picture or two had found their way down there, and made agreeable patches of dark brown on the buff-coloured walls. High over the loud-resounding double door hung one ...
— Scenes of Clerical Life • George Eliot

... new 1922 Sunsweet Recipe Packet—edited by Mrs. Belle DeGraf—will be nothing less than a revelation to you. The recipes are printed on gummed slips [5x3"] for easy pasting in your cook book. And it's free! California Prune & Apricot Growers Inc., 1196 ...
— American Cookery - November, 1921 • Various

... (the last seven being green crops for cattle food), aniseed, sesame, tobacco, shuma, olive, and liquorice root. The fruits are grapes, hazel, walnut, almond, pistachio, currant, mulberry, fig, apricot, peach, apple, pear, quince, plum, lemon, citron, melon, berries of various kinds, and a few oranges. The vegetables are cabbage, potatoes, artichokes, tomatoes, beans, wild truffles, cauliflower, egg-plant, celery, ...
— The Contemporary Review, January 1883 - Vol 43, No. 1 • Various

... boy." The Jap chore boy carried it to the teamsters, "It is a boy." The teamsters carried it to the men on the ditches, "It is a boy." The ditch men carried it to the men in the orchard, "It is a boy." The prune trees took up the glad news and whispered it to the apricot trees, "It is a boy." The apricot trees whispered it to the peach trees, "It is a boy." The peach trees whispered it to all the other fruit trees, ...
— A California Girl • Edward Eldridge

... the stem and as near the ground as possible. To obtain prime fruit, thin the fruit-buds out to a distance of 6 in. one from the other. In the spring any leaf-buds not required for permanent shoots can be pinched back to three or four leaves to form spurs. The Apricot is subject to a sort of paralysis, the branches dying off suddenly. The only remedy for this seems to be to prevent premature vegetation. The following are good sorts: Moor Park, Grosse Peche, Royal St. Ambroise, Kaisha, Powell's Late, and Oullin's Early. In plantations they should stand ...
— Gardening for the Million • Alfred Pink

... him sections of the "Fetes Galantes" before he was ten; at eleven he could talk glibly, if rather reminiscently, of Brahms and Mozart and Beethoven. One afternoon, when left alone in the hotel at Hot Springs, he sampled his mother's apricot cordial, and as the taste pleased him, he became quite tipsy. This was fun for a while, but he essayed a cigarette in his exaltation, and succumbed to a vulgar, plebeian reaction. Though this incident horrified Beatrice, it also secretly amused her and became part of what in a later generation ...
— This Side of Paradise • F. Scott Fitzgerald

... silently, waiting, hoping for mademoiselle's own marriage, as the Jews are waiting for the Messiah. Josette, born between Alencon and Mortagne, was short and plump; her face, which looked like a dirty apricot, was not wanting in sense and character; it was said that she ruled her mistress. Josette and Jacquelin, sure of results, endeavored to hide an inward satisfaction which allows it to be supposed that, as lovers, they had discounted the future. ...
— An Old Maid • Honore de Balzac

... dining-room about ten: this breakfast has consisted of mackerel stewed in oil; cutlets; eggs, boiled and poached, au jus; peas stewed; lettuce stewed, and rolled up like sausages; radishes; salad; stewed prunes; preserved gooseberries; chocolate biscuits; apricot biscuits—that is to say, a kind of flat tartlet, sweetmeat between paste; finishing with coffee. There are sugar-tongs in this house, which I have seen nowhere else except at Madame Gautier's. Salt-spoons never to be seen, so do not be surprised at seeing me take salt and ...
— The Life And Letters Of Maria Edgeworth, Vol. 1 • Maria Edgeworth

... Beta grape seedlings probably even more hardy than the parent, many crosses in roses which if judged by the foliage must be seen in bloom to be appreciated, seedlings of Compass cherry crossed with apricot; Compass cherry crossed with nectarines; seedling currants, over 2,000 from which to select the best. Over a hundred commercial varieties of apples from East and West, and over 200 varieties of peaches from China and Manchuria, walnuts, butternuts and many dwarf apple ...
— Trees, Fruits and Flowers of Minnesota, 1916 • Various

... clear yellow or brown skins, lithe light figures and a particular grace in their way of dressing. Their short robes were always of bright and pleasing colors, perectly contrasting with the ripe fruit-tint of nude limbs and faces: I could discern a partiality for white stuffs with apricot-yellow stripes, for plaidings of blue and violet, and various patterns of pink and mauve. They had a graceful way of walking under their trays, with hands clasped behind their heads, and arms uplifted in the manner of caryatides. An artist would have been wild with delight ...
— Two Years in the French West Indies • Lafcadio Hearn

... Celine looked at me in amazement. I was equally astonished, and exclaimed: "This is not like Mamma, she always said our prayers with us." During the day, in spite of all efforts to amuse us, the thought of our dear Mother was constantly in our minds. I remember once, when my sister had an apricot given to her, she leant towards me and said: "We will not eat it, I will give it to Mamma." Alas! our beloved Mother was now too ill to eat any earthly fruit; she would never more be satisfied but by the glory of Heaven. There she would drink of the mysterious ...
— The Story of a Soul (L'Histoire d'une Ame): The Autobiography of St. Therese of Lisieux • Therese Martin (of Lisieux)

... and dearest oil is Almond. What is called Peach-kernel oil (Oleum Amygdalae Persicae), but which in commerce includes the oil obtained from plum and apricot stones, is almost as tasteless and useful, whilst it is considerably cheaper. It is a very agreeable and useful food. It is often added to, as an adulterant, or substituted for the true Almond oil. The best qualities of Olive oil are much esteemed, though they are not ...
— The Chemistry of Food and Nutrition • A. W. Duncan

... down, pale and languid, but calling himself all right, and loitering over his breakfast till after the boy appeared, so rosy and ravenous as to cause no apprehension, except that he should devour too much apricot jam, and use his new boots too ...
— The Long Vacation • Charlotte M. Yonge

... father, who left the apricot he and Margaret were examining by the surgery wall, and came to see what ...
— Deerbrook • Harriet Martineau

... .3-.5 mm., grey or flesh-colored, sessile, the calcareous deposits slight; capillitium white or apricot-colored; spores ovoid, 8 x 10-9 x 12 mu, clustered, purplish, and warted at the broader ...
— The North American Slime-Moulds • Thomas H. (Thomas Huston) MacBride

... etc., and, at one end, a hydra. It is the monument of John Tradescant (1638) and his son, two of the earliest British naturalists. The elder was so enthusiastic a botanist that he joined an expedition against Algerine corsairs on purpose to get a new apricot from the African coast, which was thenceforth known as "the Algier Apricot." His quaint medley of curiosities, known in his own time as "Tradeskin's Ark," was afterward incorporated with ...
— Seeing Europe with Famous Authors, Volume I. - Great Britain and Ireland • Various

... question, a "simple" one, undoubtedly, but of the sort of simplicity which tells its own story to the initiated. Whether its new wearer recognized or not its perfection of detail, she could but see that it suited her to a nicety, both in hue—a soft apricot shade—and in its absence of elaboration. Its effect was to soften every line of the face above it, and to set off its wearer's delicate colouring as the white uniforms ...
— Mrs. Red Pepper • Grace S. Richmond

... I kep' that froze? No!" and the bewitching sparkle of her eye called up luscious ideas. I could almost see apricot preserves, pine apples, and honey-heart cherries floating in the air. But why was it a covered dish? "Somethin' nuff sight better 'n ice cream, but ...
— Aunt Madge's Story • Sophie May

... had passed the Nore, 'but I can't say I have cared for my voyage hitherto.' For being now in the open sea a slight breeze had sprung up, which cheered her as well as her two younger companions. But unfortunately it had a reverse effect upon the vicar, who, after turning a sort of apricot jam colour, interspersed with dashes of raspberry, pleaded indisposition, and vanished ...
— A Pair of Blue Eyes • Thomas Hardy

... Margaret of Valois by Clovis Eve, and powdered with the gilt daisies that Queen had selected for her device. Some large blue china jars and parrot-tulips were ranged on the mantel-shelf, and through the small leaded panels of the window streamed the apricot-coloured light of a ...
— The Picture of Dorian Gray • Oscar Wilde

... outlying evidences of decay, however, soon merge into green fields of wheat and barley, poppy gardens, and orchards, and flowing ditches; and two hours after obtaining the first view of Herat finds us camped in a walled apricot garden in the important village ...
— Around the World on a Bicycle Volume II. - From Teheran To Yokohama • Thomas Stevens

... large supply of very delicious honey, and its blossoms hanging in drooping fringes, will be all alive with bees. The Apricot, Peach, Plum and Cherry are much frequented by the bees; Pears and Apples furnish very copious supplies of the richest honey. The Tulip tree, Liriodendron, is probably one of the greatest honey-producing trees in the world. ...
— Langstroth on the Hive and the Honey-Bee - A Bee Keeper's Manual • L. L. Langstroth

... gentle hand had made the meal so dainty and home-like, and for whose pleasure the phantasmal pieces of bread-and-butter usually supplied by the trim parlour-maid had given place to a salver loaded with innocent delicacies in the way of pound-cake and apricot jam. ...
— Birds of Prey • M. E. Braddon

... think we could manage that. But then we should deduct something from the wages of the crew on the strength of our taking our own cook with us. Do you remember that cook? She had a wonderful trick of making apricot jam puddings; how the dickens she managed to get so much jam crammed in I never could make out. She was just about as good at that as at making cartridges. Did you ever hear of ...
— The Galaxy - Vol. 23, No. 1 • Various

... children grow walnuts and these crops are inspected and sorted before being shipped to Peking. In the early summer, we saw quantities of apricot kernels being transported to the market and sold as almonds. We had understood that China was quite an important almond-producing country, but I doubt if there are any almonds in China. I did not see a tree, nor did I get an indication that there ...
— Northern Nut Growers Association Report of the Proceedings at the Fourteenth Annual Meeting • Various

... employed his time far beyond the meal hour. When he entered the mess-room it was deserted save for the presence of Corporal Fremin, one of the dissatisfied colonists. Several times he had been found unduly under the influence of apricot brandy. Du Puys had placed him in the guardhouse at three different periods for this misdemeanor. Where he got the brandy none could tell, and the corporal would not confess to the Jesuit Fathers, nor to his brother, who was a priest. Unfortunately, he had been ...
— The Grey Cloak • Harold MacGrath

... Apricots.— Boil 3 tablespoonfuls apricot marmalade with 1 tablespoonful butter and 1/2 cup water 5 minutes; add 2 tablespoonfuls brandy and serve with boiled suet, batter pudding or ...
— Desserts and Salads • Gesine Lemcke

... tablespoons flour), rub in Cottolene with tips of fingers. Sprinkle two tablespoons flour over cleaned currants, add to first mixture; add milk gradually, beat well and turn into a buttered mold; cover and steam two hours. Serve with Dried Apricot and Hard Sauce. ...
— Fifty-Two Sunday Dinners - A Book of Recipes • Elizabeth O. Hiller

... of long continuance. During that summer also, I observed that my apples were coddled, as it were, on the trees; so that they had no quickness of flavour, and would not keep in the winter. This circumstance put me in mind of what I have heard travellers assert, that they never ate a good apple or apricot in the south of Europe, where the beats were so great as to render ...
— The Natural History of Selborne • Gilbert White

... cakes (five kinds), sliced pears, candied peanuts, raw water-chestnuts, cooked water-chestnuts, hard-boiled ducks' eggs (cut into small pieces), candied walnuts, honied walnuts, shredded chicken, apricot seeds, sliced pickled plums, sliced dried smoked ham (cut into tiny pieces), shredded sea moss, watermelon seeds, shrimps, bamboo sprouts, jellied haws. All the above dishes were cold. ...
— An Inevitable Awakening • ARTHUR JUDSON BROWN

... balancing neatly a little pyramid of whip cream and apricot jam upon his fork, 'consider what ages of slow endeavour must have gone to the development of such a complex mixture as this, Ernest, and thank your stars that you were born in this nineteenth century of Soyer and Francatelli, instead of being condemned to devour a Homeric feast with the unsophisticated ...
— Philistia • Grant Allen

... advisable; the savoury and the salutary he thought might be combined. There was store of rosy apples laid in straw upon a shelf; he picked out three. There was pastry upon a dish; he selected an apricot puff and a damson tart. On the plain household bread his eye did not dwell; but he surveyed with favour some currant tea-cakes, and condescended to make choice of one. Thanks to his clasp-knife, he was able to appropriate a wing of fowl and a slice of ham; ...
— Shirley • Charlotte Bronte

... microscopic in its smallness, growing along graveled walks and in old plowed fields in February. The liverwort sometimes comes out as early as the first week in March, and the little frogs begin to pipe doubtfully about the same time. Apricot-trees are usually in bloom on All-Fool's Day and the apple-trees on May Day. By August, mother hen will lead forth her third brood, and I had a March pullet that came off with a family of her own in September. Our calendar is made for this climate. March is a spring month. One is quite sure to see ...
— Wake-Robin • John Burroughs

... Temple, as a paper in "Rejected Addresses" might resemble the classic lucubrations of the statesman-sage who, it is hoped, will be always remembered by a grateful country for having introduced into these islands the Moor Park apricot. What the pages of the "Privy Council" meant no human being had the slightest conception except Mr. ...
— Endymion • Benjamin Disraeli

... outer covering. When the mango is ripe, its meat is yellow and pulpy and quite fibrous near the stone, to which it adheres as does a clingstone peach. It tastes like a combination of apple, peach, pear, and apricot with a final merger of turpentine. At first the turpentine flavor so far dominates all others that the consumer is moved to throw his fruit into the nearest ditch; but in time it diminishes, and one comes to agree with ...
— A Woman's Impression of the Philippines • Mary Helen Fee

... approaches the phenomenal—that not very much more than half of the territory of the Commonwealth lies within the temperate zone—that there are as marked differences between Tasmania and North Queensland as between the South of England and Ceylon? That the one is the land of the potato, apple, apricot, cherry, strawberry and blackberry, and the other the land of sugar-cane, coffee, the pine-apple, mango, vanilla and cocoa; that though there exist no imposing geographical boundaries, such as chains of lofty mountains or great rivers to emphasise ...
— The Confessions of a Beachcomber • E J Banfield

... fruit-trees of the present day are the mulberry, the pomegranate, the orange, the lemon, the lime, the peach, the apricot, the plum, the cherry, the quince, the apple, the pear, the almond, the pistachio nut, and the banana. The mulberry is cultivated largely on the Lebanon[250] in connection with the growth of silkworms, but is not valued as a fruit-tree. The pomegranate is far less often seen, but ...
— History of Phoenicia • George Rawlinson

... Polly, ten; I can tick one off on each finger: white sugar, coffee, rice, marmalade, strawberry jam, apricot jam, mustard, pickles—is they mixed or plain, Miss Polly?—raisins, currants. There, Miss, I has them ...
— Polly - A New-Fashioned Girl • L. T. Meade

... mix with the Dover egg-beater until it forms a stiff meringue. Pile on top of cake and garnish with single piece of apricot. ...
— Mrs. Wilson's Cook Book - Numerous New Recipes Based on Present Economic Conditions • Mary A. Wilson

... (the fig-tree) |El melocoton (the peach) | |La palma (the palm-tree) |El alberchigo (the peach) | |La vina (the vine-tree) |El durazno (the apricot) | |El datil (the date) |El albaricoque (the apricot)| |El pistacho (the pistachio-nut) |El mango (the mango) | |El higo (the fig) ...
— Pitman's Commercial Spanish Grammar (2nd ed.) • C. A. Toledano

... vinegar. When this begins to get like jam, add half a pound of raisins, four teaspoonfuls of finely-minced garlic, two tablespoonfuls of thinly-sliced green ginger, one teaspoonful of red pepper, and one ounce of mustard seed. Let simmer a while, then bottle and expose to the sun. Apricot chutney is delicious made the same way, with the addition of several ounces of apricot pits, ...
— The Khaki Kook Book - A Collection of a Hundred Cheap and Practical Recipes - Mostly from Hindustan • Mary Kennedy Core

... separate the pulp of the fruit from the skins that are to be thrown away, then put them back on the fire with granulated sugar in the proportion of eight tenths, that is to say eight pounds of sugar for ten pounds of apricot pulp. Stir often with the ladle until the mixture acquires the firmness of marmalade, which will be known by putting from time to time a teaspoonful in a plate and seeing ...
— The Italian Cook Book - The Art of Eating Well • Maria Gentile

... towards that lovely and delicate creature, woman, to suppose that she heartily understands and cares for what she eats and drinks. No: taken as a rule, women have no real appetites. They are children in the gormandizing way; loving sugar, sops, tarts, trifles, apricot-creams, and such gewgaws. They would take a sip of Malmsey, and would drink currant-wine just as happily, if that accursed liquor were presented to them by the butler. Did you ever know a woman who could lay her fair hand ...
— The Fitz-Boodle Papers • William Makepeace Thackeray

... shape, of its kind, was perfect. It was not a fleshy one exactly, but she was large and full. Her skin was clear, fine-grained and transparent; her temples and forehead perfectly rounded and polished, and her lips and chin swelling into a ripe and tempting pout, like the cleft of a bursted apricot. And then her eyes—large, liquid and sleepy—they languished beneath their long black fringes as if they had no business with daylight—like two magnificent dreams, surprised in their jet embryos by some bird-nesting cherub. Oh! it was lovely ...
— Little Masterpieces of American Wit and Humor - Volume I • Various

... severe scorching. We however chose what we thought the safest situations, and planted three fine young apple-trees, nine vines, six plantain-trees, a number of orange and lemon-seed, cherry-stones, plum, peach, and apricot-stones, pumpkins, also two sorts of Indian corn, and apple and pear kernels. The ground is well adapted for the trees, being of a rich loamy nature. The spot where we made our plantation was clear of underwood; and we marked the trees that stood nearest to the different things which were ...
— A Voyage to the South Sea • William Bligh

... had enough of that at Anzac," he said. "Forty flies to the spoonful and enteric to follow. Our boys put in a requisition for apricot so that you could see them better, ...
— With Haig on the Somme • D. H. Parry

... all of them full of prejudices, and believe certain external and remediable abuses in its practices to be essential to Catholicism. There was a basket of apricots standing near, and he chose one which had been very fine, but which was beginning to rot. "Here," said he, "is an apricot, which is slightly rotten. If I offer this apricot to one who does not know, but who wishes to be amiable, he will tell me that part of it is indeed firm and good, but that, unfortunately, part of it is diseased, ...
— The Saint • Antonio Fogazzaro

... part of the country is intersected, I do not remember to have seen a single groupe of boys bathing. The men, in the hottest day of summer, make use of warm water for washing the hands and face. They are unacquainted with the use of soap. We procured, in Pekin, a sort of Barilla with which and apricot oil we manufactured a sufficient quantity of this article to wash our linen, which, however, we were under the necessity of getting done ...
— Travels in China, Containing Descriptions, Observations, and Comparisons, Made and Collected in the Course of a Short Residence at the Imperial Palace of Yuen-Min-Yuen, and on a Subsequent Journey thr • John Barrow

... words of her aunts, while Tom, and Lucy, and Martha, who waited at table, and perhaps her father and her uncles, would laugh at her. If Tom had laughed at her, of course every one else would; and, if she had only let her hair alone, she could have sat with Tom and Lucy, and had the apricot pudding and the custard! What could ...
— The Ontario Readers - Third Book • Ontario Ministry of Education

... de Rouen, a l'usage du Diocese, 1814, 12mo. and the other Etrennes nouvelles commodes et utiles; 1815, 12mo.—the former bound in green morocco; and the latter in calf, with gilt leaves, but printed on a sort of apricot-tinted paper—producing no unpleasing effect. Both are exceedingly well executed. My visits to M. Megard were rather frequent. He has a son at the College Royale, or Lycee, whither I accompanied him, one Sunday morning, and took ...
— A Bibliographical, Antiquarian and Picturesque Tour in France and Germany, Volume One • Thomas Frognall Dibdin

... strawberry tart, my sweet boy? or apricot jam?" said his mother, in a soothing tone ...
— Young Folks Treasury, Volume 3 (of 12) - Classic Tales And Old-Fashioned Stories • Various

... the apple, whose hue is parcel red and parcel yellow ... and I looked upon the quince whose fragrance putteth to shame musk and ambergris ... and upon the pear whose taste surpasseth sherbet and sugar, and the apricot, whose beauty striketh the eye as she ...
— The Fortieth Door • Mary Hastings Bradley

... of the dish, which they call the game of the little bones, is only played by two persons. Each has six or eight little bones, which at first sight may be taken for apricot stones; they are of that shape and bigness. They make them jump up by striking the ground or the table with a round and hollow dish, which contains them, and which they twirl round first. When they have no dish, they throw the bones up in the air with their hands. If in falling ...
— Traditions of the North American Indians, Vol. 2 (of 3) • James Athearn Jones

... of glands. It should be remarked that each variety of the nectarine has not derived its character from a corresponding variety of the peach. The several varieties also of a closely allied genus, namely the apricot, differ from each other in nearly the same parallel manner. There is no reason {349} to believe that in any of these cases long-lost characters have reappeared, and in most of them ...
— The Variation of Animals and Plants Under Domestication, Volume II (of 2) • Charles Darwin

... their lungs; gala elephants sheathed in cloth of gold, their trunks and foreheads patterned in divers colours; scarlet outriders clearing a pathway through the maze of turbans that bobbed to and fro like a bed of parrot-tulips in a wind. Crimson, agate, and apricot, copper and flame colour, greens and yellows; every conceivable harmony and discord; nothing to rival it anywhere, Sir Lakshman told Roy; save perhaps in ...
— Far to Seek - A Romance of England and India • Maud Diver

... bow on the top of Mrs. Stubbs's fair frizzy hair quivered. She arched her plump neck. What a neck she had! It was bright pink where it began and then it changed to warm apricot, and that faded to the colour of a brown egg and then to a ...
— The Garden Party • Katherine Mansfield

... retes, the Magyar strudel. All these washed down with Szamorodni or a Hungarian Riesling, the despair of a hundred generations of connoisseurs due to its inability to travel. When liqueurs were called for, barack, the highly distilled apricot brandy which was still the national tipple, was her choice, if not Tokay Aszu, the sweet nectar wine, once allowed only to be consumed by nobility so precious was ...
— Frigid Fracas • Dallas McCord Reynolds

... I believe the son-of-a-gun is about froze," he snapped out then; Luck grinned mirthlessly and called to Annie for the precious thermos bottle, and poured a cup of strong black coffee, added a generous dash of the apricot brandy which he spoke of familiarly as his "cure-all," and had the Native Son very much alive and tramping around to restore the circulation to his chilled limbs before Bill Holmes had carried the camera to the location ...
— The Phantom Herd • B. M. Bower

... the smell of a ripe apricot, a delicious odor and easily detected. One of the Lepiotas, the tufted Lepiota, L. cristata, has a powerful smell of radishes. Some Tricholomas have a strong odor of new meal. The fragrant Clitocybe, C. odora, has ...
— Among the Mushrooms - A Guide For Beginners • Ellen M. Dallas and Caroline A. Burgin

... hour Djedeide; one hour and a quarter from Djedeide is Artous [Arabic], in which are many Druse families; in an hour from Artous we reached Katana. This is a very pleasant road, through well cultivated fields and groves. I here saw nurseries of apricot trees, which are transplanted into the gardens at Damascus. To the south of Artous three quarters of an hour, is the village of Kankab, situated upon a hill; below it is the village of ...
— Travels in Syria and the Holy Land • John Burckhardt

... for Eva into a fragile china cup, and coffee for himself into a tin pint-measure. The sugar was in a glass fruit-jar, and the cream came directly off a pan in the cold-box. They had pressed beef in slices, chow-chow through the neck of the bottle, apricot jam in a little white pot, baker's rolls, and a cracked platter heaped with wild strawberries. Around the second point of Magog Island, down one whole stony hill-side, those strawberries grew too thick for stepping. ...
— Lippincott's Magazine, August, 1885 • Various

... enemies of the farmer and as it is nowhere very plentiful, and does not live in flocks, there is not much cause for complaint. However, its cousin, the California jay, has an extremely bad record. It is a great fruit eater, and devastates prune, apricot, and cherry orchards. It is a serious robber of the nests of small birds and hens, and though it eats some grasshoppers and a very few weed seeds, it is thoroughly disliked by western fruit growers. It should be greatly reduced in numbers. ...
— Checking the Waste - A Study in Conservation • Mary Huston Gregory

... now, for there are five or six dandies who seem to be terribly attentive to her. After our duet I shall sing the trio from La Date Blanche, with those young ladies who have eyes as round as a fish's, and apricot-colored gowns on—those two over there in the corner, near that pretty blonde who sat beside you at table and ogled you all the time. She had already bored me to death! I do not know whether I shall be able to hit my low 'G' right or not. ...
— Gerfaut, Complete • Charles de Bernard

... manured as the peach and plum. The best varieties produce their like from the seed. Seedlings are more hardy than any grafted trees. Grafts on plums are much better than on the peach. The latter seldom produce good hardy, thrifty trees, although many persist in trying them. The apricot is a favorite tree for espalier training against walls and fences, in small yards, where it bears luxuriantly. It also makes a good handsome standard tree for ...
— Soil Culture • J. H. Walden

... great man, and his two assistants, I am to have for thirty rupees a month. While I am on the subject of the cuisine, I may as well say all that I have to say about it at once. The tropical fruits are wretched. The best of them is inferior to our apricot or gooseberry. When I was a child, I had a notion of its being the most exquisite of treats to eat plantains and yams, and to drink palm-wine. How I envied my father for having enjoyed these luxuries! I have now enjoyed ...
— Life and Letters of Lord Macaulay • George Otto Trevelyan

... success! The paste, hard enough on top, was inside of a damp and doughy consistence, and cook had used gooseberry jam for the filling, thereby taking a mean advantage of absence from home, when she knew that the family detested gooseberry in tarts, and steadily plumped for apricot instead. ...
— A College Girl • Mrs. George de Horne Vaizey

... this however, she went back to her egg; in another ten seconds it would have been hard-boiled, a thing she detested. There was the, egg, and there was some apricot-jam—the egg in a slender-stemmed Arabian silver cup, the jam golden in a little round dish of wonderful old blue. She set it forth, with the milk-bread and the butter and the coffee, on a bit of much ...
— A Daughter of To-Day • Sara Jeannette Duncan (aka Mrs. Everard Cotes)

... more than a street, to be a principal apricot is not more than a cherry and yet there is an ...
— Matisse Picasso and Gertrude Stein - With Two Shorter Stories • Gertrude Stein

... all kinds, and stones of different sorts of fruits, he, for the better accommodation of his countrymen who should hereafter touch here, sowed both lettuces, carrots, and other garden plants, and set in the woods a great variety of plum, apricot, and peach stones. And these last, he has been informed, have since thriven to a very remarkable degree; for some gentlemen, who in their passage from Lima to old Spain were taken and brought to England, having procured leave to wait upon Mr. Anson to thank him for ...
— Anson's Voyage Round the World - The Text Reduced • Richard Walter

... before his cruel hand. The timid hare, starting at the sound of early feet, flies from the furzy brake, and she returns to her shelter no more. Content thyself, youth, with the various fruits which Nature now bestows. The golden apricot, the downy peach, and the blooming plum, peep from beneath their green foliage. Feast on these gifts, but spare the ...
— Forgotten Tales of Long Ago • E. V. Lucas

... far more variety of colour than there is in Sikkim. And in the spring, with the willows and poplars in freshest green; the almond, pear, apple, apricot, and peach trees in full blossom, white and pink; the fields emerald with young wheat, blue with linseed, or yellow with mustard; and the village-borders purple with iris; or in the autumn when the chenars, the poplars, and apricots are turning to every tint of red and yellow and purple, ...
— The Heart of Nature - or, The Quest for Natural Beauty • Francis Younghusband

... a tea for her which had the appearance of a banquet. The table seemed sunk in flowers; a great urn held the tea. There were buns in pyramids, snow-mantled cakes, apricot jam, strawberries, clotted cream. Nothing was too good for his beloved, as he cried aloud when he saw her, fresh and glowing in her lace ...
— Rest Harrow - A Comedy of Resolution • Maurice Hewlett

... fruits grown in abundance are the orange, grape, peach, apricot, plum, cherry, apple, nectarine, fig, lemon, lime, olive, date, and all the ...
— A start in life • C. F. Dowsett

... "woman of wood." Oh! no you are not of wood, dear good great heart! "Beloved old troubadour," would it not perhaps be opportune to rehabilitate him at the Theatre Almanzor? I can see him with his toque and his guitar and his apricot tunic howling at the black-gowned students from the top of a rock. The talk would be fine. Now, good night; I kiss you on both ...
— The George Sand-Gustave Flaubert Letters • George Sand, Gustave Flaubert

... which are brought to the table in all manner of pretty and fanciful forms. Thus, at one dinner-party a basket formed of brown nougat was handed round. It was filled with apricots moulded in peach-tinted ice and of delicious apricot flavor. At another the basket was of white nougat, and the ice-cream was colored and moulded to represent pink and crimson roses. On another occasion a large silver dish was borne in, on which was ...
— Lippincott's Magazine of Popular Literature and Science Volume 15, No. 89, May, 1875 • Various

... tradition is strengthened by the condition of many of the oaks here, which are decayed from the top. The duchess sold the place in 1720, thirty-five years after the duke's death. This is the Moor Park of apricot fame, but not the one where Sir William Temple lived when Swift was ...
— Lippincott's Magazine of Popular Literature and Science, Vol. XII, No. 29. August, 1873. • Various

... of war command the wholesale destruction of young fruit trees? In 20 orchards, by count, in sweet Leury (hidden at the bottom of a valley) every peach, plum, apricot and pear tree has been assassinated—hacked and standing, when the trunks are thick, and sprawling, severed by one blow of a sharp hatchet, young trees from the thickness of your wrists to your thumb. ...
— Kelly Miller's History of the World War for Human Rights • Kelly Miller

... troop had journeyed about twelve miles; to the fertile country succeeded a forest region. There were the most varied perfumes in tropical profusion. The almost impenetrable forests were made up of pomegranates, orange, citron, fig, olive, and apricot trees, bananas, huge vines, the blossoms and fruit of which rivalled each other in colour and perfume. Under the perfumed shade of these magnificent trees sang and fluttered a world of brilliantly-coloured ...
— The Moon-Voyage • Jules Verne

... so much else to talk about. Well, Lily, have you decided what color the uniform must be for our orphanage? The thing is important. It makes a great difference in an orphan's disposition whether she goes dressed in a dirty gray or a fine, bright apricot yellow." ...
— Aurora the Magnificent • Gertrude Hall

... will be seen that the order includes not only some of the most ornamental, cultivated plants, but the majority of our best fruits. In addition to those already given, may be mentioned the raspberry, blackberry, quince, plum, and apricot. ...
— Elements of Structural and Systematic Botany - For High Schools and Elementary College Courses • Douglas Houghton Campbell

... and to her father. There is no habit so powerful as the habit of care of others. In Faith it came as near being a passion as passion could have a place in her even-flowing blood, under that cool flesh, governed by a heart as fair as the apricot blossoms on the wall in her father's garden. She had been bitterly hurt in the Meeting-house; as bitterly as is many a woman when her lover has deceived her. David had acknowledged before them all that he had played ...
— The Judgment House • Gilbert Parker

... evaded the smother of cloud, and flashed out red and shining, for only a few brilliant minutes. It caught window glass like flame, twinkled and smouldered in the mirror of the river, and lighted the under edges of low clouds with a crisp touch of apricot and pink. Wet streets shone joyously, doves rose in a circling whirl from a near-by roof, and all the world shone and sparkled in the last breath of the spring day. Then dusk came indeed, and the villages across the river were ...
— The Beloved Woman • Kathleen Norris

... apricots, plums," said Sam coolly. "Why, they're all green and unripe. No, they're not; here's an apricot looks ready." ...
— The Vast Abyss - The Story of Tom Blount, his Uncles and his Cousin Sam • George Manville Fenn

... always just, and besides we were all rather hungry, and tea was ready. So we had it at once, Albert-next-door and all—and we gave him what was left of the four-pound jar of apricot jam we got with the money Noel got for his poetry. And we saved ...
— The Story of the Treasure Seekers • E. Nesbit

... their race In this quiet resting-place; Peach and apricot and fig Here will ripen and grow big; Here is store and ...
— Book of English Verse • Bulchevy

... and her ladies set to work to prepare presents for the fairies who were invited: for each one a blue velvet cloak, a petticoat of apricot satin, a pair of high-heeled shoes, some sharp needles, and a pair of golden scissors. Of all the fairies the Queen knew, only five were able to come on the day appointed, but they began immediately to bestow gifts upon the Princess. One promised that she should be perfectly ...
— The Red Fairy Book • Various

... take on each other. The pear can be grafted far more readily on the quince, which is ranked as a distinct genus, than on the apple, which is a member of the same genus. Even different varieties of the pear take with different degrees of facility on the quince; so do different varieties of the apricot and peach on certain varieties of ...
— On the Origin of Species by Means of Natural Selection • Charles Darwin

... bestowed upon his florid cheek. He resided in Park Street, St. James's, and his dinners there and at Melton were considered to be the best in England. He never invited more than eight people, and insisted upon having the somewhat expensive luxury of an apricot-tart on the sideboard the whole ...
— The Bed-Book of Happiness • Harold Begbie

... Apple Pudding (Nottingham) Apple Sago Apple Sauce Apple Tart (open) Apples, Buttered Apples, Drying Apples (Rice) Eve Pudding Apple & Barley (Pearl) Pudding Apple Charlotte Apple Custard, Baked Apple Sauce Apple Souffle Apple & Orange Compote Apricot Cream Apricot Sauce Apricot Pudding Artichoke Salad Artichoke Soup Artichokes a la Parmesan Artichokes a la Sauce Blanche Artichokes aux Tomato Asparagus, ...
— The Allinson Vegetarian Cookery Book • Thomas R. Allinson

... from the desert plain, supplied with irrigating water, and surrounded with a high mud wall; leading through the garden are gravelled walks, shaded by rows of graceful chenars. The gardens are planted with fig, pomegranate, almond or apricot trees, grape-vines, melons, etc.; they are the property of wealthy Teheranis who derive an income from the sale of the fruit in the Teheran market. The ample space within the city ramparts includes a number of these delightful retreats, some of them presenting ...
— Around the World on a Bicycle V1 • Thomas Stevens

... vessels, including steamers, were lying in the roadstead. We halted near the entrance in a forsaken garden, where the walls were broken down and the unwatered orange-trees, although in faint blossom, were parched and faded. Two very large apricot-trees promised a shade for the tent, but the sakyeeah, or water-wheel, together with two powerful English lifting-pumps that were connected with a large reservoir and aqueduct of masonry, were in the last stage of rust ...
— Cyprus, as I Saw it in 1879 • Sir Samuel W. Baker

... sort of strawberry cultivated at Jersey, which is almost covered with seaweed in the winter, in like manner as many plants in England are with litter from the stable. These strawberries are usually of the largeness of a middle-sized apricot, and the flavour is particularly grateful. In Jersey and Guernsey, situate scarcely one degree farther south than Cornwall, all kinds of fruit, pulse, and vegetables are produced in their seasons a fortnight or ...
— The Parent's Assistant • Maria Edgeworth

... extending obliquely in such a way as to intercept the passage; and as they wound round the curve of the hill faintly came to view a line of yellow mud walls, the whole length of which was covered with paddy stalks for the sake of protection, and there were several hundreds of apricot trees in bloom, which presented the appearance of being fire, spurted from the mouth, or russet clouds, rising in the air. Inside this enclosure, stood several thatched cottages. Outside grew, on the other hand, mulberry ...
— Hung Lou Meng, Book I • Cao Xueqin

... apricot messaline trimmed with silver, was in the receiving line with half a dozen other sophomores. Grace and her party would be obliged to exchange civilities with the enemy. She wondered what Miriam would do. David solved this ...
— Grace Harlowe's Sophomore Year at High School • Jessie Graham Flower

... Anacardium or cashew nut (the lurgala of Port Essington) which, after being well roasted to destroy its acridity has somewhat the taste of a filbert—the elari (a species of Wallrothia) the size of an apricot, soft and mealy, with a nearly insipid but slightly mawkish taste—wobar, the small, red, mealy fruit of Mimusops kaukii—and the apiga (a species of Eugenia) a red, apple-like fruit, the pericarp of which has a pleasantly acid taste. The fruit of two species of pandanus yields ...
— Voyage Of H.M.S. Rattlesnake, Vol. 2 (of 2) • John MacGillivray

... APRICOT KISSES—Beat the whites of two eggs until very light and still, flavor with one-half teaspoon vanilla and then carefully fold in one cup of fine granulated sugar. Lay a sheet of paraffin paper over the bottom ...
— Good Things to Eat as Suggested by Rufus • Rufus Estes

... scraps, so as not to go quite hungry to bed. The rain poured down for five minutes, and laid the dust when too late, the sky cleared, and a wonderful rainbow, three deep, appeared in the east. The sunset was one not to be forgotten. The deep blue-black of Rawhide Peak, cut sharp by the clear gleaming apricot sky, and above the flying clouds, wavered and pulsed with color and flame. We watched them by the camp-fire till twilight faded and moon and stars shone with desert brilliancy. Shaking the dust from our beds as a testimony against ...
— Lippincott's Magazine of Popular Literature and Science, Vol. 15, - No. 90, June, 1875 • Various

... do. Miss Childe and I came here to lunch, not to listen to maudlin memories of the Great War. Did I ever tell you that a Spaniard once compared me to that elusive bloom to be found only upon the ungathered apricot?" ...
— Berry And Co. • Dornford Yates

... Pall Mall, who performed on a sonorous piano-forte, proceeded to wake the clangorous echoes of the Empyrean. They bade the prolyx Caucasian gentlemen not to misconstrue their inexorable demands, while they dined on acclimated anchovies and apricot truffles, and had for dessert a wiseacre's pharmacopoeia. Thus the truculent Pythagoreans had a novel repast ...
— 1001 Questions and Answers on Orthography and Reading • B. A. Hathaway

... many of our old friends were really shocked when we told them, laughingly, of our new pursuits, and that the butter they so much praised, and the apricot-cheese they ate with so much gust, were manufactured by our own hands. We were "poor-thinged" to our faces in a very pitying manner, but we always laughed at these compassionate people, and endeavored to convince them we spoke the truth in sober earnest, when we assured them we found great ...
— Our Farm of Four Acres and the Money we Made by it • Miss Coulton

... hour that Lyveden walked heavily down the wet lanes on his way to the station, Valerie French, who was to dine early and go to the play, was sitting before her dressing-table in an apricot kimono. ...
— Anthony Lyveden • Dornford Yates

... turned a corner and came upon the rest of their party, hitherto hidden by the apricot hedge and a turning in the road. A blue-black Kafir, with two yellow Hottentot drivers, man and boy, was harnessing, in the most primitive mode, four horses on to the six oxen attached to the wagon; and the horses were flattening their ears, and otherwise ...
— A Simpleton • Charles Reade

... light brown paper heat; try with a twig as you would any other cake, if it comes out dry it is done; then prepare a syrup as follows: Boil half pound of sugar in a pint of water, add to this the third of a pint of rum, and some apricot pulp—peach will of course do—and boil all together a few minutes; pour this half an inch deep in a dish, and stand the cake or cakes in it; it should drink up all the syrup, you may also sprinkle some over it. If any syrup remains, use it to ...
— Culture and Cooking - Art in the Kitchen • Catherine Owen

... her weight to one hundred and thirty-five pounds and could not be truthfully called stout. Her fair hair was piled high upon her head, and one dull gold butterfly gleamed in its wavy meshes. Miriam's gown was in her favorite apricot shade of crepe de chine and brought out fully the beauty of her black hair and eyes and her exquisite coloring. Mabel had chosen black silk net over delft blue, while Patience wore a gray chiffon frock over gray silk with touches of old rose, a frock exactly suited to her calm, high-bred ...
— Grace Harlowe's Fourth Year at Overton College • Jessie Graham Flower

... yellow pansies and mauve and white irises, of large white roses and small yellow ones, of giant yellow primulas with six tiers of flowers, when the oaks and the chestnuts are clothed in young green, and the apricot, pear and orange trees are in bloom, when large and lovely blossoms cover that little-known tree that the Bhutanese call chape, when the bright green of the young grass runs up to the white snowfields. The woods are full of a pretty ground ...
— The Jungle Girl • Gordon Casserly

... was spread: roast chicken, brought by Carlia; dainty sandwiches, made by Mildred; apple pie from Mrs. Trent's cupboard; a jar of apricot preserves, suggested by Dorian. Uncle Zed asked a blessing not only on the food, but on the kind hands which had provided it. Then they ate heartily, and yet leaving a generous part to be left in Uncle Zed's ...
— Dorian • Nephi Anderson

... until we had partaken of further refreshment, and servants appeared with delicacies—meat balls in gravy, flavoured as only a Chinese cook can flavour, lotus seeds in syrup, luscious fruits, sweetmeats, and a drink of apricot kernels, sweet to excess. The meat balls were daintily wrapped in pastry, and as she helped me to some of these, the Tai-tai said: "I think you do not care for pork." I replied that we did not as a rule ...
— The Fulfilment of a Dream of Pastor Hsi's - The Story of the Work in Hwochow • A. Mildred Cable

... fig and apricot, a mulberry or two, and was interrupted in the perusal of my book by the clatter of galloping hoofs approaching along the road. I climbed on to the fence to see who it could be who was coming at such a breakneck pace. He pulled ...
— My Brilliant Career • Miles Franklin

... loosely woven, is lasting. A large circular form in the centre of the field is richly decorated in a fine blue, yellow, and white floral design. Ivory is also seen in the markings, but no other colors are used except light yellow and a deep blue. The field is of a rare apricot hue, very unusual and beautiful. The border holds a Chinese fret design, the symbol of long life. This is in a rich deep blue, and the out-most part of it is in a dark shade of blue. The separate sprays of ...
— Rugs: Oriental and Occidental, Antique & Modern - A Handbook for Ready Reference • Rosa Belle Holt

... Owen Saxham went heavily to the bedroom placed at the disposal of the locum tenens. The single window looked out upon a square garden with a tennis-ground, where the De Boursy-Williams girls had been used to play. The apricot on the south wall was laden with the as yet immature fruit, an abandoned household cat slept, unconscious of impending starvation, upon a bench ...
— The Dop Doctor • Clotilde Inez Mary Graves

... standard roses, with not a shriveled leaf to mar the perfection of blossoms and foliage; San Rafael roses, flinging out wherever they could find a support, great sprays of pinkish-yellow and yellowish-pink, and gold and cream and apricot-colored blossoms. There were moss roses, sheathed in dark-green film, glowing Jacqueminot and Papagontier and La France roses, white roses, and yellow roses,—Susan felt as if she could intoxicate herself upon the sweetness and ...
— Saturday's Child • Kathleen Norris

... to the plains of Armenia, but is now cultivated in almost every climate, temperate or tropical. There are several varieties. The skin of this fruit has a perfumed flavour, highly esteemed. A good apricot, when perfectly ripe, is an excellent fruit. It has been somewhat condemned for its laxative qualities, but this has possibly arisen from the fruit having been eaten unripe, or in too great excess. Delicate persons should not eat the apricot uncooked, without a liberal allowance of powdered ...
— The Book of Household Management • Mrs. Isabella Beeton

... direction, and only a few years ago, the great gates of Hums were frequently closed at midday to prevent the incursion of these rough robbers of the desert. On the west of the city are beautiful gardens and orchards of cherry, walnut, apricot, plum, apple, peach, olive, pomegranate, fig and pear trees, and rich vineyards cover the fields on the south. It is a clean and compact town of about 25,000 inhabitants, of whom 7000 are Greek Christians, 3000 Jacobites, and the rest Mohammedans. The houses are built of sun-dried bricks and ...
— The Women of the Arabs • Henry Harris Jessup

... several fruits of the season, with the Sparkler in the midst of them, reading over "The plurality of Worlds." It was very entertaining to me to see them dividing their speculations between jellies and stars, and making a sudden transition from the sun to an apricot, or from the Copernicum system to the figure of ...
— The Young Gentleman and Lady's Monitor, and English Teacher's Assistant • John Hamilton Moore

... be permitted to partake of most fresh fruits. Of the stone-fruits, the ripe peach, the apricot, and nectarine, are the most wholesome; but cherries, from the stones being but too frequently swallowed, had better not be allowed. Apples and pears, when ripe and well masticated, are not unwholesome; and the apple when baked affords a pleasant repast, and where there is a costive habit, it is ...
— The Maternal Management of Children, in Health and Disease. • Thomas Bull, M.D.

... carts laden with plums packed in baskets and barrels on their way to Covent Garden. Later on, it will be the peach and apricot crops that are gathered for exportation. Later still, apples, walnuts, and pears; the village not far from our own sends fruit to the Paris markets valued at 1,000,000 francs annually, and the entire valley of the Marne is unequalled throughout ...
— Holidays in Eastern France • Matilda Betham-Edwards

... in slices. Spread apricot or other jam on them. Pile them on a dish, squeeze the juice of a lemon over them. Whip three teaspoonfuls of cream up with the white of one egg to a froth; put it over the cakes; blanch and chop four almonds; put them in the oven to colour, then sprinkle over the ...
— The Girl's Own Paper, Vol. VIII, No. 354, October 9, 1886 • Various

... the destruction of the German plantation, he was wiser, and he appropriated all the liquors for his sole use. The result had been a gorgeous mixed drunk, on a dozen different sorts of drink, ranging from beer doctored with quinine to absinthe and apricot brandy. The drunk had lasted for months, and it had left him with a thirst that would remain with him until he died. Predisposed toward alcohol, after the way of savages, all the chemistry of his flesh clamoured for it. This craving was to him expressed in terms of tingling and sensation, ...
— A Son Of The Sun • Jack London

... this walnut originate? What is its history? Juglans Regia (nut of the gods) Persian Walnut, called also Madeira Nut and English Walnut, is a native of Western, Central and probably Eastern Asia, the home of the peach and the apricot. It was known to the Greeks, who introduced it from Persia into Europe at an early day, as "Persicon" or "Persian" nut and "Basilicon" or "Royal" nut. Carried from Greece to Rome, it became "Juglans" (name derived ...
— English Walnuts - What You Need to Know about Planting, Cultivating and - Harvesting This Most Delicious of Nuts • Various

... than at any other time. Lady Charlton had once brought Rose up to see a dentist on a bright, autumn day. She had not been much hurt, but it was a great comfort when the visit was over. She and her mother had dinner on two large mutton chops, and some apricot tartlets from a pastry-cook, things ordered by Lady Charlton with a view to giving as little trouble as possible to two able-bodied women who were living on board wages, and both of whom were, in private life, excellent cooks. Lady Charlton ...
— Great Possessions • Mrs. Wilfrid Ward

... our fruit-trees, when clothed with their different coloured blossoms, (what Lord Byron calls the sweet and blooming fruits of earth):—"What a pleasing entertainment is it to the eye, to behold the apricot in its full blossom, white as snow, and at the same time the peach with its crimson-coloured blooms; both beginning to be interspersed with green leaves! These are succeeded by the pear, the cherry, and the plum, whose blossoms and leaves make a very ...
— On the Portraits of English Authors on Gardening, • Samuel Felton

... to her house at seven, after his dinner at the hotel. She would put on a white dress and an apricot-coloured lace mantilla, and they would walk an hour under the cocoanut palms by the lagoon. She smiled contentedly, and chose a paper at random from the ...
— Whirligigs • O. Henry

... now quite commonly planted in cemetery lots. In that delightfully enthusiastic little book, "The Garden's Story," Mr. Ellwanger says of the Ghent azalea "In it I find a charm presented by no other flower. Its soft tints of buff, sulphur, and primrose; its dazzling shades of apricot, salmon, orange, and vermilion are always a fresh revelation of color. They have no parallel among flowers, and exist only in opals, sunset skies, and the flush of autumn woods." Certainly American horticulturists ...
— Wild Flowers, An Aid to Knowledge of Our Wild Flowers and - Their Insect Visitors - - Title: Nature's Garden • Neltje Blanchan

... and living orange-trees, cashew- nuts, and coffee seeds put in afresh, we fear that the perseverance of the hippopotami will overcome the obstacle of the hedge. It would require a resident missionary to rear European fruit-trees. The period at which the peach and apricot come into blossom is about the end of the dry season, and artificial irrigation is necessary. The Batoka, the only arboriculturists in the country, rear native fruit-trees alone—the mosibe, the motsikiri, the boma, and others. ...
— A Popular Account of Dr. Livingstone's Expedition to the Zambesi and Its Tributaries • David Livingstone

... mesdames—a l'Anglaise?" a neatly-corsetted shape, in black, to set off a pair of dazzling pink cheeks, shone out behind rows of apricot tarts. There was also a cap that conveyed to one, through the medium of pink bows, the capacities of coquetry that lay in the depths of the rich brown eyes beneath them. The attractive shape emerged at once from behind the counter, to set chairs about the little ...
— In and Out of Three Normady Inns • Anna Bowman Dodd

... the taiga is the larch, which best resists the winter frost and summer chills. But the Siberian woodlands also include most of the trees common to temperate Europe—the linden, alder, juniper, service, willow, aspen, poplar, birch, cherry, apricot—whose areas are regulated according to the nature of the soil, the elevation or aspect of the land. Towards the south-east, on the Chinese frontier, the birch is encroaching on the indigenous species, and the natives ...
— Russia - As Seen and Described by Famous Writers • Various

... of maraschino, rum or sherry wine. Lay the baba, sliced or in individual forms, into the hot syrup and let stand a few minutes, basting the cake with the syrup. When hot, serve with or without whipped cream. Half a cup of apricot or quince marmalade may be added with ...
— Salads, Sandwiches and Chafing-Dish Dainties - With Fifty Illustrations of Original Dishes • Janet McKenzie Hill

... a scratch of my pencil. Your la'ship's sensible—just to give you an idea of the shape, the form of the thing. You fill up your angles here with encoinieres—round your walls with the Turkish tent drapery—a fancy of my own—in apricot cloth, or crimson velvet, suppose, or, en flute, in crimson satin draperies, fanned and riched with gold fringes, en suite—intermediate spaces, Apollo's head with gold rays—and here, ma'am, you place ...
— Tales and Novels, Vol. 6 • Maria Edgeworth

... internal power? There is not a man who does not judge of all things that pass through his hands by their physiognomy—there is not a man who does not more or less, the first time he is in company with a stranger, observe, estimate, compare, judge him according to appearances. When each apple, each apricot, has a physiognomy peculiar to itself, shall man, the lord of the ...
— The World's Greatest Books - Volume 15 - Science • Various

... Roast Beef and Yorkshire Pudding. Creamed Potatoes. Celery. Mince Pie. Apricot Ice Cream. ...
— Recipes Tried and True • the Ladies' Aid Society

... trees to which it is appropriated—as the apple. The fruit garden, proper, may also contain the smaller fruits, as they are termed, as the currant, gooseberry, raspberry, and whatever other shrub-fruits are grown; while the quince, the peach, the apricot, nectarine, plum, cherry, pear, and apple may, in the order they are named, stand in succession behind them, the taller and more hardy growth of each successive variety rising higher, and protecting its less hardy and aspiring ...
— Rural Architecture - Being a Complete Description of Farm Houses, Cottages, and Out Buildings • Lewis Falley Allen

... said, "close to the spout." Max looked, but could see nothing, only a dense tangle of hazel stubbs among the green moss, at whose roots grew endless numbers of fungi, shaped like rough chalices, and of the colour of a ripe apricot. ...
— Three Boys - or the Chiefs of the Clan Mackhai • George Manville Fenn

... arrange themselves in a half circle round the room. Then one begins: "I love my love with an 'A,' because she is affectionate; I hate her with an 'A,' because she is artful. Her name is Alice, she comes from Alabama, and I gave her an apricot." The next player says: "I love my love with a 'B,' because she is bonnie; I hate her with a 'B,' because she is boastful. Her name is Bertha, she comes from Boston, and I gave her a book." The next player takes "C," and the next ...
— My Book of Indoor Games • Clarence Squareman

... go up to the shelves in the reading-room of the British Museum, how like it is to wasps flying up and down an apricot tree that is trained against a wall, or cattle coming down to ...
— The Note-Books of Samuel Butler • Samuel Butler

... the armies of the King. He was a tall, graceful man, upright and soldierly of carriage, with his head disdainfully set upon his shoulders. He was magnificently dressed in a full-skirted coat of mulberry velvet that was laced with gold. His waistcoat, of velvet too, was of a golden apricot colour; his breeches and stockings were of black silk, and his lacquered, red-heeled shoes were buckled in diamonds. His powdered hair was tied behind in a broad ribbon of watered silk; he carried a little three-cornered hat under his arm, and a gold-hilted slender dress-sword ...
— Scaramouche - A Romance of the French Revolution • Rafael Sabatini

... Ice cream, Almond, Apricot, Banana, Brown bread, Caramel, Chocolate, Cocoanut, Coffee, Directions for freezing, Fig, Lemon, Macaroon, Orange, Peach, Pineapple, ...
— Miss Parloa's New Cook Book • Maria Parloa

... puffs, but I've never tasted apricot tarts. I've seen them. What are those little white things they stick ...
— Nobody's Boy - Sans Famille • Hector Malot

... industry, but in most other things the natives take no thought for the morrow. Why should they indeed? For while they lie basking in the sun, without care of theirs, the cocoanut, the breadfruit, the yam, the guava, the banana, and the delicious papaya, which is a compound of a ripe apricot with a Cantaloupe melon, grow and ripen perpetually. Men and women are always amusing themselves, the men with surf-bathing, the women with making leis—both sexes with riding, gossiping, and singing. ...
— The Hawaiian Archipelago • Isabella L. Bird

... rather loose, when one of the baits fell from limb of tree, where for the time they were put, and unfortunately our poor dog discovered it and ate it, and in a few moments was dead. Wind as yesterday. Sowed some melon (pie), pumpkins, orange pips, apricot, peach, and plum stones. During the night a ...
— McKinlay's Journal of Exploration in the Interior of Australia • John McKinlay

... always ready for tea at any time, and especially when combined with beasts. There was marmalade, too, and apricot-jam, brought in expressly for us; and afterwards the beast-book was spread out, and, as the man had truly said, it contained every sort of beast that had ever been in ...
— Dream Days • Kenneth Grahame

... more delightful than a temperature which in the day keeps between 20 and 26 degrees (Between 16 and 20.8 degrees Reaum.); and at night between 16 and 18 degrees (Between 12.8 and 14.4 degrees Reaum.), which is equally favourable to the plantain, the orange-tree, the coffee-tree, the apple, the apricot, and corn? Jose de Oviedo y Banos, the historiographer of Venezuela, calls the situation of Caracas that of a terrestrial paradise, and compares the Anauco and the neighbouring torrents to the four rivers ...
— Equinoctial Regions of America • Alexander von Humboldt

... healing diet consisted of raw food exclusively. I allowed myself fruits (not sweet fruits) and vegetables (including a lot of raw cabbage because vegetables in the cabbage family such as cauliflower and broccoli are known to have a healing effect on cancer), raw almonds, raw apricot kernels, and some sprouted grains and legumes. I drank diluted carrot juice, and a chlorophyll drink made up of wheat grass and barley green and aloe vera juice. I took echinaechia, red clover, and fenugreek seeds. I worked all the acupuncture points ...
— How and When to Be Your Own Doctor • Dr. Isabelle A. Moser with Steve Solomon

... dittos," his ill-kempt red beard and bock-stained moustache did not help him in his impersonation. Mme. Fenayrou, pale, colourless, insignificant, was cold and impenetrable. She described the murder of her lover "as if she were giving her cook a household recipe for making apricot Jam." Lucien was ...
— A Book of Remarkable Criminals • H. B. Irving

... ordered Bill. And more jam they received. It wasn't sweet, and certainly unpalatable. And it didn't stick. Tins labelled "Apricot," "Marmalade," "Black Currant," and "Raspberry," went hurtling through the air, then burst in a very nasty way above the poor old Turks' trenches. This battle of jam bombs made the Turks much more respectful for a time. Indeed, one of the officers, who must have been a sportsman, ...
— The Kangaroo Marines • R. W. Campbell

... freckled near the bottom of the corolla with brownish yellow spots; the corolla is undivided: this is evidently the same plant as the cultivated potatoe, though it does not appear to form apples at the root. The fruit is very handsome, eggshaped, of a beautiful apricot colour when ripe, and of a shining tempting appearance; the smell, however, betrays its poisonous nature: on opening one of the fruits you find it consists of a soft pulp filled with shining black ...
— The Backwoods of Canada • Catharine Parr Traill

... omelet with four ounces of butter, you must put the jam by the side of the omelet and let the thin part of the omelet cover it. Of course, the question what jam is best for sweet omelet is purely a matter of taste. Most good judges consider that apricot jam is the best, and if the sweet omelet itself be flavoured with a little essence of vanilla, the result is generally considered one of the nicest sweets that can be sent to table. Strawberry jam, especially if some of the strawberries are whole, is also very nice. The objection ...
— Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet • A. G. Payne

... magnificence any similar event that had ever taken place in Ching-toi. So great was the polished ceremony observed on the occasion, that each guest had half a score of cups of the finest apricot-tea successively placed before him and taken away untasted, while Yat Huang went to each in turn protesting vehemently that the honour of covering such pure-minded and distinguished persons was more than his badly designed ...
— The Wallet of Kai Lung • Ernest Bramah

... duck tasted well; even though they frizzled on the plates as if the sun were trying to finish their cooking. And the apple tarts and apricot turnovers vanished speedily; and of the fruit salad that came forth from two screw-top bottles, not a teaspoonful ...
— Seven Little Australians • Ethel Sybil Turner

... is now, in fact, only a forest of palm-trees with patches of jungle here and there, made gay by tropical flowers, such as the scarlet coral-tree, the pimelia with its bright golden convolvulus-like flowers, and scarlet and apricot-yellow euphorbias. From this mass of vegetation the spire of a church rises or the tower of some ancient building occasionally peeps forth. No other traces of its bygone splendour could be seen, whether one looked upward from the level of the earth or downward from the roof ...
— The Last Voyage - to India and Australia, in the 'Sunbeam' • Lady (Annie Allnutt) Brassey

... or other of the boys went over to Rosario with the cart, and Mr. Hardy bought some hundreds of young fruit trees—apple, pear, plum, apricot, and peach—some of which were planted in the garden at the sides and in rear of the house, others in the open beyond and round it; a light fence with one wire being put up to keep the cattle from trespassing. Clumps of young palms, bananas, and other tropical trees and shrubs were ...
— On the Pampas • G. A. Henty

... comfortable and good-natured looking, as like an apricot as ever, with an air many years more than three above her sister Bessie, who as ever was brisk and bright, scarcely middle aged in face, dress or demeanour. They arrived too late for visiting, and only dined at Clipstone to be introduced to Bernard Underwood, and see ...
— Modern Broods • Charlotte Mary Yonge

... fetch some of the fresh gathered fruit, and soon we had a feast of luscious pineapples, juicy mangoes, bananas, and oranges, with the dew still upon them. The mango is certainly the king of fruit. Its flavour is a combination of apricot and pineapple, with the slightest possible suspicion of turpentine thrown in, to give a piquancy to the whole. I dare say it sounds a strange mixture, but I can only say that the result is delicious. To enjoy mangoes thoroughly you ought not to eat them in company, but leaning ...
— A Voyage in the 'Sunbeam' • Annie Allnut Brassey

... ** Mishmish—apricot. In that land of drought and desolation the highest compliment you can pay a man is to call him lord of water and ripening ...
— The Lion of Petra • Talbot Mundy

... Joanna could now, as she expressed it, give a dinner-party with the best of 'em. Nothing more splendid could be imagined than Joanna Godden sitting at the head of her table, wearing her Folkestone-made gown of apricot charmeuse, adapted to her modesty by means of some rich gold lace; Ellen had induced her to bind her hair with a gold ribbon, and from her ears great gold ear-rings hung nearly to her shoulders, giving the usual barbaric touch ...
— Joanna Godden • Sheila Kaye-Smith

... June 6th, Oxley, having changed his course to the west and north-west, made another effort to escape from the surroundings that so disheartened him. On the 4th of June, before leaving, Allan Cunningham planted some acorns and peach and apricot stones in honour of the King's birthday. Upon this episode Oxley remarks, that they would serve to commemorate the day and situation, "should these desolate plains be ever again visited by civilised ...
— The Explorers of Australia and their Life-work • Ernest Favenc

... Met the Governor near his gardens, and he invited me to go and look at them. Was agreeably surprised to find a really splendid plantation of date-palms, underneath and amidst which were some of the choicest fruits, the fig, pomegranate, and apricot. He has also planted some hedges of Indian fig. The plantation might cover a dozen acres. It is the work of eighteen years of the industrious Marabout, but the palms are still in their youth, some even in their childhood. It is ...
— Travels in the Great Desert of Sahara, in the Years of 1845 and 1846 • James Richardson



Words linked to "Apricot" :   Prunus dasycarpa, edible fruit, pink, genus Prunus, Prunus mume, mei, Prunus armeniaca, Prunus, fruit tree



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