"Sweetbread" Quotes from Famous Books
 ... frizling the head-gear of Count Witruvius de Caucason, who occupied private state-lodgings at the sign of the Blue Boar in the Poultry, and who afterwards decamped without clearing scores)—the second elite (for I make a point, sir, of having two strings to my bow) was Mrs. Joan Sweetbread, a person of exquisite parts, but fiery temper, at that time aged thirty-three, twelve stone weight, head cook and housekeeper to Sir Anthony Macturk, a Scotch baronet, who rusticated in the vicinity of town. I made her a few evening visits, and we talked love affairs over muffins ...
— The Mirror of Literature, Amusement, and Instruction - Volume 12, No. 339, Saturday, November 8, 1828. • Various
... far more expensive than she believed they could afford. She was engaged in berating Mr. Hampton, the minister, who, she declared, was actually encouraging his flock in their proposed extravagance, when the maid gave her a clean plate, and handed her a dish of sweetbread, tastefully garnished with clover blossoms and leaves. Miss Panney stopped talking, gazed at the dish for a minute, and then helped herself to a goodly portion of ...
— The Girl at Cobhurst • Frank Richard Stockton
... that case, you will be able to conceive Dr. Graham Bretton rejecting his supper in the first instance—the chicken, the sweetbread prepared for his refreshment, left on the table untouched. Then——but it is of no use dwelling at length on the harrowing details. Suffice it to say, that never, in the most stormy fits and moments of his infancy, ...
— Villette • Charlotte Bronte
... honest-to-goodness cook. He knew a few things about grilling a pig's knuckle—that worthy person. He could make the knuckle of a pig taste like the wing of an angel; and what he could do with a skillet, a pinch of herbs and a calf's sweetbread ...
— Europe Revised • Irvin S. Cobb |
