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Rye   Listen
noun
Rye  n.  
1.
(Bot.) A grain yielded by a hardy cereal grass (Secale cereale), closely allied to wheat; also, the plant itself. Rye constitutes a large portion of the breadstuff used by man.
2.
A disease in a hawk.
Rye grass, Italian rye grass, (Bot.) See under Grass. See also Ray grass, and Darnel.
Wild rye (Bot.), any plant of the genus Elymus, tall grasses with much the appearance of rye.






Collaborative International Dictionary of English 0.48








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"Rye" Quotes from Famous Books



... erysipelas, meat and all strong food should be avoided, and every thing that has a tendency to inflame the blood. Dusting the parts affected, with rye or buckwheat flour, sometimes has a cooling effect, and bathing with camphor or spirits ...
— Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers • Elizabeth E. Lea

... indeed, if, for the sake of riches or favour, I should forfeit my good name; yea, and worse than any other young body of my sex; because I can so contentedly return to my poverty again, and think it a less disgrace to be obliged to wear rags, and live upon rye-bread and water, as I used to do, than to be a harlot to the greatest ...
— Pamela, or Virtue Rewarded • Samuel Richardson

... uncovered wicker carts. An English dust-cart is a piece of finery, a chef d'oeuvre of mechanism, compared with them: and the horses!—a savage might use their ribs instead of his fingers for a numeration table. Wherever we stopped, the postilion fed his cattle with the brown rye bread of which he eat himself, all breakfasting together; only the horses had no gin to their water, and the postilion no water to his gin. Now and henceforward for subjects of more interest to you, and to the objects in search of which I ...
— The Prose Works of William Wordsworth • William Wordsworth

... and in those places in the country where an assize is not set, it is lawful for the bakers to make and sell bread made of wheat, barley, rye, oats, buckwheat, Indian corn, peas, beans, rice, or potatoes, or any of them, along with common salt, pure water, eggs, milk, barm, leaven, potato or other yeast, and mixed in such proportions as they shall think ...
— The Mirror of Literature, Amusement, and Instruction, No. 578 - Vol. XX, No. 578. Saturday, December 1, 1832 • Various

... was wont to be green. It is the sweetest and most innocent of colours; but, alas! a colour dangerous for the heart's ease of youthful beauty. Hanging from the back of her head were to be seen moss and fennel, and various grasses—rye grass and timothy, trefoil and cinquefoil, vetches, and clover, and here and there young fern. A story was told, but doubtless false, as it was traced to the mouth of Miss Manasseh, that once while Crinoline ...
— The Three Clerks • Anthony Trollope

... yellow onion very fine, add four tablespoons of chicken fat (melted), salt to taste. Serve on slices of rye bread. If desired, a hard-boiled egg chopped very fine may be mixed ...
— The International Jewish Cook Book • Florence Kreisler Greenbaum

... breakfast. She was still wearing men's clothing—part of Kitchell's outfit—and was booted to the knee; but now she wore no hat, and her enormous mane of rye-colored hair was braided into long strands near to the thickness of a man's arm. The redness of her face gave a startling effect to her pale blue eyes and sandy, heavy eyebrows, that easily lowered ...
— Moran of the Lady Letty • Frank Norris

... coarse cloth, cottons, sheepskins, wheat, butter and cheese, and brought back wine, oranges, lemons and timber. To France went wax, tallow, butter, cheese, wheat, rye, "Manchester cloth," beans and biscuit in exchange for pitch, rosin, feathers, prunes and "great ynnions that be xii or xiiii ynches aboute," iron and wine. To the Russian Baltic ports, Riga, Reval and Narva went coarse cloth, "corrupt" (i.e., adulterated) wine, cony-skins, {535} salt and brandy, ...
— The Age of the Reformation • Preserved Smith

... has made the present age wiser and more skilful in husbandry; for by only folding the sheep upon the ploughed lands—those lands which otherwise are barren, and where the plough goes within three or four inches of the solid rock of chalk, are made fruitful and bear very good wheat, as well as rye and barley. I shall say more of this when I come to speak of the same ...
— From London to Land's End - and Two Letters from the "Journey through England by a Gentleman" • Daniel Defoe

... before the horse's feet; For now he pass'd through lanes of burning sand, Bounds to thin crops or yet uncultured land; Where the dark poppy flourish'd on the dry And sterile soil, and mock'd the thin-set rye. "How lovely this!" the rapt Orlando said; "With what delight is labouring man repaid! The very lane has sweets that all admire, The rambling suckling, and the vigorous brier; See! wholesome wormwood grows beside the ...
— Tales • George Crabbe

... are the things by which one can discharge his obligation to eat unleavened bread during the passover; with cakes made of wheat, and barley, and rye, and oats, and spelt; and they discharge their obligation in that of which the tithing was doubtful, and in the first tithe after the heave-offering was separated from it, and in second tithes and holy ...
— Hebrew Literature

... Often amidst the hush of a still, quiet night, or even in the lulls between the roar of the blizzard or tempest, might have been heard the sweet notes of "Auld Lang Syne," "Annie Laurie," "Comin' Through the Rye," "John Anderson, My Jo," and many others that brought up happy memories of home, and touched for good all listening hearts. Another source of interest to the boys was for Mr Ross to invite in some intelligent old Indian, like Memotas, Big Tom, Mustagan, ...
— Winter Adventures of Three Boys • Egerton R. Young

... the best time to cut rye for hay, and how should it best be handled? Would it be well to cut it up and blow it into the barn, and would it do ...
— One Thousand Questions in California Agriculture Answered • E.J. Wickson

... Mustard growing in soil previously cropped with rye, and in soil previously uncropped . . . . . . . . ...
— Lessons on Soil • E. J. Russell

... Scandinavian language. During the following summer, it was deemed advisable to form them into a class by themselves, and as they resided in the vicinity of the Asbury Church, put them in connection with that charge. Rev. P.K. Rye, then stationed at Racine, came down a few times and furnished them services in their ...
— Thirty Years in the Itinerancy • Wesson Gage Miller

... quarter L. 2s. And in respect of each integral shilling, or any part of each integral shilling, by which such price shall be tinder 59s., such duty shall be increased by 2s." Mr. Canning moved resolutions similar to the above on barley, oats, rye, peas, beans, wheat-meal, and flour, oatmeal, maize, &c. If the produce of, and imported from any British possession in North America, or elsewhere out of Europe, he moved that wheat should be admitted at 5s. per quarter, until the price ...
— The History of England in Three Volumes, Vol.III. - From George III. to Victoria • E. Farr and E. H. Nolan

... few miles farther up the valley I wheel through a small village that nestles amid surroundings the loveliest I have yet seen. Dark, frowning firs intermingled with the lighter green of other vegetation crown the surrounding spurs of the Knibis Mountains; vineyards, small fields of waving rye, and green meadow cover the lower slopes with variegated beauty, at the foot of which huddles the cluster of pretty cottages amid scattered orchards of blossoming fruit-trees. The cheery lute of the herders on the mountains, the carol ...
— Around the World on a Bicycle V1 • Thomas Stevens

... it had been merely Peekham Rye, They would have gone at once, and gone right gladly. Then Brondesbury, Barnet—New or High,— Or Shepherd's Bush would not have done so badly. Penge would have brought the Crystal Palace near, And Kensington's Olympia made their soul burn, They'd have enjoyed the ...
— Punch, or the London Charivari, Vol. 103, November 5, 1892 • Various

... a limited scale is the principal agriculture of Kamchatka. Fifty years ago, Admiral Ricord introduced the cultivation of rye, wheat, and barley with considerable success, but the inhabitants do not take kindly to it. The government brings rye flour from the Amoor river and sells it to the people at cost, and in case of distress it ...
— Overland through Asia; Pictures of Siberian, Chinese, and Tartar - Life • Thomas Wallace Knox

... gesagt?" they asked. "What did she say?" Whereupon they fell to discussing my hair and teeth and eyes and complexion in German as crammed with adjectives as was the rye bread over which I was choking with caraway. The entire table watched me with wide-eyed, unabashed interest while I ate, and I advanced by quick stages from red-faced confusion to purple mirth. It appeared that ...
— Dawn O'Hara, The Girl Who Laughed • Edna Ferber

... settled in the low grounds, forcing back, by dint of dikes, the sea and rivers wherewith those plains were covered. The drained marshes produced wheat, rye, oats, barley, and maize. Immense prairies were alive with numerous flocks; as many as sixty thousand horned cattle were counted there. The habitations, nearly all built of wood, were very commodious, and furnished ...
— A Popular History of France From The Earliest Times - Volume VI. of VI. • Francois Pierre Guillaume Guizot

... side the river lie Long fields of barley and of rye, That clothe the wold and meet the sky; And through the fields the road runs by ...
— A Week on the Concord and Merrimack Rivers • Henry David Thoreau

... are much better worth a housekeeper's ambition than the getting up of rich and expensive cake or confections. There are also varieties of material which are rich in good effects. Unbolted flour, altogether more wholesome than the fine wheat, and when properly prepared more palatable, rye-flour and corn-meal, each affording a thousand attractive possibilities,—each and all of these come under the general laws of breadstuffs, and are worth ...
— Household Papers and Stories • Harriet Beecher Stowe

... wholly relying on the astrologer, but resolving prudently to make use of the more earthly resources which were at his disposal, had sent information of Garret's escape to the corporations of Dover, Rye, Winchester, Southampton, and Bristol, with descriptions of the person of the fugitive; and this step was taken with so much expedition, that before the end of the week no vessel was allowed to leave either of those harbours without ...
— The Reign of Henry the Eighth, Volume 1 (of 3) • James Anthony Froude

... RYE.—This is often grown for a spring crop of green food, by sowing it early in the autumn, as it is very hardy and is not affected by frost. It grows fast in the spring months, and affords a very luxuriant ...
— The Botanist's Companion, Vol. II • William Salisbury

... Felicity! She haunts me! Oh, the way she sings 'Comin through the Rye!' She's simply—well, ...
— The Twelfth Hour • Ada Leverson

... a new recipe for coffee, child," the old lady began in mild excitement. "Last year I made it entirely of sweet potatoes, but Mrs. Blake tells me that she mixes rye and a few roasted chestnuts. Mr. Lightfoot took supper with her a week ago, and he actually congratulated her upon still keeping her real old Mocha. Be ...
— The Battle Ground • Ellen Glasgow

... stuck up in front of him as though hewn out of stone. He saw no face, nor knew who it was that held out that dead, threatening fist. All he knew was that two hours before, over there in the little piece of woods, that hand had still comfortably cut slices of rye bread or had written a last post-card home. And a horror of those fingers took hold of the captain and lent new strength to his limbs, so that he stormed onward in great leaps like a boy until, with throbbing sides and a red cloud before his eyes, he caught up with his company at last, ...
— Men in War • Andreas Latzko

... butter, Maister Francie? and no wi' greasy kitchen-fee, like the seedcake down at the confectioner's yonder, that has as mony dead flees as carvy in it. Set him up for a confectioner!—Wi' a penniworth of rye-meal, and anither of tryacle, and twa or three carvy-seeds, I will make better confections than ever cam out of ...
— St. Ronan's Well • Sir Walter Scott

... sixpence, a bag full of Rye, Four-and-twenty Blackbirds baked in a Pie; When the Pie was opened, the Birds began to sing, Was not that a dainty dish ...
— Young Canada's Nursery Rhymes • Various

... invited Hopalong, waving them forward. "Might as well do things right or not at all. Them's my sentiments, which I holds as proper. Plain rye, general, if you means me," he replied to ...
— Bar-20 Days • Clarence E. Mulford

... authorized allowances must often be reduced and supplemented by grazing and other kinds of food, such as green forage, beans, peas, rice, palay, wheat, and rye. Wheat and rye should be crushed and fed sparingly (about one-fourth of the allowance). For unshelled corn, ...
— Manual for Noncommissioned Officers and Privates of Infantry • War Department

... as being of large houses, generally taken by the nobility and gentry. The historical event of prominence connected with the centre of the square is the execution of William, Lord Russell, which took place here in 1683, on accusation of high treason and complicity in the Rye House Plot. He was beheaded in Lincoln's Inn Fields, lest the mob should rise and rescue him were he conveyed to the more public Tower Hill. In spite of his defiance of lawful authority, Russell's name has always been regarded as that of a patriot. ...
— Holborn and Bloomsbury - The Fascination of London • Sir Walter Besant

... call attention to the fact that to accustom horses to the most varied food—rye, barley, wheat, etc.—is part of their indispensable training for War, where such foods are all they can get, as the experience of our last War sufficiently demonstrated. To this end it is necessary—and I wish particularly to ...
— Cavalry in Future Wars • Frederick von Bernhardi

... opposite rose in a slope. There were bushes here; behind them for a great distance stretched fields of rye, while just over the edge, where the earth and the sky met, were visible the far huts of the suburban village. Peasant boys passed by on the bank. They did not look at the bathing women. But a schoolboy, who ...
— The Created Legend • Feodor Sologub

... I used to lie For hours, and watch the clouds go by, See the black shadows climb the mountain Or safely ride o'er the billowy rye. ...
— Song-waves • Theodore H. Rand

... merrily on. The table was piled with what were considered the daintiest of dishes,—reindeer tongues, fish, broiled veal, horse-steaks, roast birds, shining white pork; wine by the jugful, besides vats of beer and casks of mead; curds, and loaves of rye bread, mounds of butter, and mountains of cheese. Toasts and compliments flew back and forth. Alwin was kept leaping to supply his master's goblet, so many wished the honor of drinking with him. His news of Norway was listened to with breathless attention; his opinion was received with deference. ...
— The Thrall of Leif the Lucky • Ottilie A. Liljencrantz

... eyes little escaped, there was no significance in Miller's hilarity one moment and sudden thoughtfulness the next. And if there had been, it would have excited no comment. Most of the young men had sampled some of old Dan's best rye and their flushed faces and unusual spirits did not result altogether from the ...
— Betty Zane • Zane Grey

... addressed himself to some writing, the materials for which were scattered about on a table by the window. He wrote several letters, made out some orders and accounts, smoking the while and sipping his julep through a long rye ...
— Ralph Granger's Fortunes • William Perry Brown

... Mount Sawyer, and from its foot came up the roar of the rapid. Now and again a bird's evening song came down to us from the woods on the hill above, and in the tent Joe was playing softly on the mouth organ, "Annie Laurie" and "Comin' through the Rye." After I had gone to my tent the men sang, very softly, an ...
— A Woman's Way Through Unknown Labrador • Mina Benson Hubbard (Mrs. Leonidas Hubbard, Junior)

... standing on the crest of a sloping hill; in front of me lay outspread, and motley of hue, the ripe rye, now like a golden, again like ...
— A Reckless Character - And Other Stories • Ivan Turgenev

... situation is evident from the rigorous measures that it has taken to conserve and economize the food supply. After having fixed maximum prices for cereals soon after the war began, the Government last week decided to requisition and monopolize all the wheat and rye in the country, and allow the bakers to sell only a limited quantity of bread (2.2 pounds per capita a week) to each family. It had previously taken measures to restrict the consumption of cereals for other purposes than breadmaking; the feeding of rye ...
— New York Times Current History: The European War, Vol 2, No. 1, April, 1915 - April-September, 1915 • Various

... starch than either wheat, rye, barley, oats or corn. Of these grains oats carry the least starch, but by far the largest proportion of cellulose. In nitrogenous substances wheat leads, followed by barley, oats, rye and corn, while rice is most deficient. Corn leads in fat, and oats in ...
— Prairie Farmer, Vol. 56: No. 4, January 26, 1884 - A Weekly Journal for the Farm, Orchard and Fireside • Various

... rye seed which the Israelites ought to have received in the month of August, was not given to them before the month of October; the consequence was, that the crops of the first year did not prosper, and they were obliged to take provision from the Government for the next year also. The seed ...
— Diaries of Sir Moses and Lady Montefiore, Volume I • Sir Moses Montefiore

... dry wood on the fire, gave the hut a more cheerful appearance. For some time the lad busied himself with preparation for supper. The three ducks were plucked in readiness for putting over the fire should they be required; cakes of coarse rye-flour were made and placed in the red ashes of the fire; and then the lad threw himself down by ...
— The Dragon and the Raven - or, The Days of King Alfred • G. A. Henty

... either clay, or gravel, or sand; the clays produce excellent wheat and beans; the gravel and sand, rye, barley, peas, and oats; and of late years the light lands have been improved, and rendered as valuable as the clays, by sowing them with turnips, clover, saintfoin, &c. but more particularly in wet years; a wet season, however, by no means agrees with the clay. In such years, for the most part, ...
— A Museum for Young Gentlemen and Ladies - A Private Tutor for Little Masters and Misses • Unknown

... general, as those of Ohio and New York. Corn and wheat grow luxuriantly here. Rye, oats, barley, buckwheat, potatoes, and all the garden vegetables common to the climate, grow well. All the species of grasses are produced luxuriantly. Apples and other fruit abound in the older settlements, especially ...
— A New Guide for Emigrants to the West • J. M. Peck

... bread made of wheat—when that cannot be procured—is a mixture of wheat and Indian meal; but the proportion of the latter should be the smallest. Wheat, rye, and Indian, in the proportion of one third of each, make excellent bread, sometimes called third bread. Rye and Indian make a tolerable bread. Rye alone is not so good. The want, in the latter, of the vegetable principle ...
— The Young Mother - Management of Children in Regard to Health • William A. Alcott

... second invitation across the roof, and with them safely away from the house I breathed more freely. Down in the den I fulfilled my promise, which Johnson drank to the toast, "Coming through the rye." He examined my gun rack with the eye of a connoisseur, and even when he was about to go he cast a loving eye back ...
— The Man in Lower Ten • Mary Roberts Rinehart

... I mean oats, rye, and barley; but in the Canadas and in the United States that word means maize or Indian-corn only, which in Canada, last summer, was not, I should think, even an average crop. It is extensively used here for food, as well as buckwheat, and ...
— Canada and the Canadians - Volume I • Sir Richard Henry Bonnycastle

... destroyed. The clover-grass suffered in many places. What I never observed before, the rye-grass, or coarse bent, suffered more than the clover. Even the meadow-grass in some places was killed to the very roots. In the spring appearances were better than we expected. All the early sown grain recovered itself, and came up with great vigor; but that which ...
— The Works of the Right Honourable Edmund Burke, Vol. V. (of 12) • Edmund Burke

... him, thinkin' of course that he would see no game on the ice worth shootin', and a gun would only be an incumbrance to him. Well, he did his errand at the shanties, and started for home. I don't know whether he took a drop or not, but they generally keep a barrel of old rye in the lumber shanties, and my opinion is that Mark was invited to take a horn, in which case, I'm bold to say, the ...
— Wild Northern Scenes - Sporting Adventures with the Rifle and the Rod • S. H. Hammond

... seemed to be all alive. Percy said that he would not worry about it if it were alive because the wheat would find something to please it when it really woke up in the spring. I reckon it did, for a neighbor passed on his way to town in early May and called over the fence to Percy that his patch of rye down by the woods was looking fine. Well the four acres yielded 129-1/2 bushels, or a little more than thirty-two bushels per acre. Percy said if he could have eighty acres of it and sell it for $1.18 a bushel, the same as he got for ...
— The Story of the Soil • Cyril G. Hopkins

... furniture belongs the celebrated "Great Bed of Ware," of which there is an illustration. This was formerly at the Saracen's Head at Ware, but has been removed to Rye House, about two miles away. Shakespeare's allusion to it in the "Twelfth Night" has identified the approximate date and gives the bed a character. The following ...
— Illustrated History of Furniture - From the Earliest to the Present Time • Frederick Litchfield

... la Charite, in a woman, who, in consequence of a whitlow, had lost the whole of the 3d phalanx of one of the forefingers. The soft and fleshy cushion which here covered the 2d phalanx was terminated by a small, blackish nail, like a grain of spur rye. It is probable that in these cases the soft parts of the 3d phalanx, and especially the ungual matrix, had not been wholly destroyed. In his lectures Chevalier speaks ...
— Anomalies and Curiosities of Medicine • George M. Gould

... and which we have descryved already, such was Madames frugality that the one halfe of it she usually made of whiter bread, and that was turned to my syde of the board, the other halfe or a better part she made of the braner, like our rye loaves, and that was ...
— Publications of the Scottish History Society, Vol. 36 • Sir John Lauder

... we skirted the cliffs towards Rye. I had written to the harbourmaster {267} here to send out a boat if he saw my craft (enclosing him a sketch of it), as the entrance to that harbour seemed to be very difficult by ...
— The Voyage Alone in the Yawl "Rob Roy" • John MacGregor

... exist and propagate themselves uncultivated in the same form and with the same properties as when sown and reared by human art. [Footnote: Some recent observations of Wetzatein are worthy of special notice. "The soil of the Hauran," he remarks, "produces, in its primitive condition, much wild rye, which is not known as a cultivated plant in Syria, and much wild barley and oats. These cereals precisely resemble the corresponding cultivated plants in leaf, ear, size, and height of straw, but their grains are sensibly flatter ...
— The Earth as Modified by Human Action • George P. Marsh

... precipices known as Montpellier-le-Vieux, resembling the ruins of a huge city. The climate of Aveyron varies from extreme rigour in the mountains to mildness in the sheltered valleys; the south wind is sometimes of great violence. Wheat, rye and oats are the chief cereals cultivated, the soil of Aveyron being naturally poor. Other crops are potatoes, colza, hemp and flax. The mainstay of the agriculture of the department is the raising of live-stock, especially of cattle of the Aubrac breed, for which Laguiole is an important market. ...
— Encyclopaedia Britannica, 11th Edition, Volume 3, Part 1, Slice 1 - "Austria, Lower" to "Bacon" • Various

... Neighbours make Oath, that he hath for him all these three Points rehearsed; then shall the Bacon be taken down and brought to the Hall-Door, and shall there be laid upon one half Quarter of Wheat, and upon one other of Rye. And he that demandeth the Bacon shall kneel upon his Knee, and shall hold his right Hand upon a Book, which Book shall be laid upon the Bacon and the Corn, and shall ...
— The Spectator, Volumes 1, 2 and 3 - With Translations and Index for the Series • Joseph Addison and Richard Steele

... Between the hunger and the cold, and the excitement of my coming, she had fainted away, and lay back on a chair, as white as the snow around us. In betwixt her delicate lips, Gwenny was thrusting with all her strength the hard brown crust of the rye-bread, which she had snatched from ...
— Lorna Doone - A Romance of Exmoor • R. D. Blackmore

... month of harvest. The crops usually begin with rye and oats, proceed with wheat, and finish with pease and beans. Harvest-home is still the greatest rural holiday in England, because it concludes at once the most laborious and most lucrative of the farmer's employments, and unites repose and profit. Thank heaven, there ...
— The Mirror of Literature, Amusement, and Instruction, Vol. 10, Issue 267, August 4, 1827 • Various

... tumult. Farmers seem lazy to thresh;—being either 'bribed;' or needing no bribe, with prices ever rising, with perhaps rent itself no longer so pressing. Neither, what is singular, do municipal enactments, 'That along with so many measures of wheat you shall sell so many of rye,' and other the like, much mend the matter. Dragoons with drawn swords stand ranked among the corn-sacks, often more dragoons than sacks. (Arthur Young, i. 129, &c.) Meal-mobs abound; growing into mobs of ...
— The French Revolution • Thomas Carlyle

... with loam or amid forests, its banks rising to high eminences in places, past ruined castles built in the Middle Ages. In the yellowish soil along its banks grow rich crops of oats, buckwheat, corn, and some rye. Naturally such a section would be thickly populated, not only on account of the fertile soil, but because the Niemen, like the Vistula, is one of the country's means of communication and transportation. As many as 90,000 men ...
— The Story of the Great War, Volume III (of 12) - The War Begins, Invasion of Belgium, Battle of the Marne • Francis J. Reynolds, Allen L. Churchill, and Francis Trevelyan

... State Prison, at Auburn, one pound of beef, twenty-two ounces of flour and meal, half a gill of molasses; with two quarts of rye, four quarts of salt, two quarts of vinegar, one and a half ounces of pepper, and two and a half bushels of potatos to ...
— The Anti-Slavery Examiner, Omnibus • American Anti-Slavery Society

... among cattle, and also occurs in the pig. In the ox it is called the "big jaw." The infection may be taken in with the food, and it locates itself often in the mouth or surroundings. Oats, barley, and rye may carry the germ to the animals. The fungus may be ...
— Mother's Remedies - Over One Thousand Tried and Tested Remedies from Mothers - of the United States and Canada • T. J. Ritter

... the Illinois is, of all the colony, that in which with the greatest ease they grow wheat, rye, and other like grain, for the sowing of which you need only to turn the earth in the slightest manner; that slight culture is sufficient to make the earth produce as much as we can reasonably desire. I have been assured, that ...
— History of Louisisana • Le Page Du Pratz

... There is a disease frequently affects the rye in France, and sometimes in England in moist seasons, which is called Ergot, or horn seed; the grain becomes considerably elongated and is either straight or crooked, containing black meal along with the white, and appears to be pierced by insects, which were probably ...
— The Botanic Garden - A Poem in Two Parts. Part 1: The Economy of Vegetation • Erasmus Darwin

... dotted at long intervals with farms and their little groups of trees, and here and there with windmills working furiously in the gale. The wind was icy, and the December snow still lay in drifts in the ditches. In that leaden landscape, made up of grey and brown and black, the patches of winter rye were quite startling ...
— The Benefactress • Elizabeth Beauchamp

... or bays, which so deeply indent the coast of Norway lived two lads, sons of well-to-do farmers, who, besides their fields of rye and wheat, their marks, or pasture fields, and their saeters, or hay-making fields, farther away, had also an interest in the fisheries for which Norway is so famous. The salmon, the herring, and the cod are all caught in great numbers; so also is the shark, and used for ...
— Harper's Young People, January 20, 1880 - An Illustrated Weekly • Various

... cheese sandwich," announced Jimmie. "I'd like it to be on rye bread with plenty of mustard. Then with a couple of cups of real old Dutch coffee I guess I'd ...
— Boy Scouts in the North Sea - The Mystery of a Sub • G. Harvey Ralphson

... London. They invented the Black Box and the marriage of Lucy Waters. They prompted, encouraged, and rewarded the murderer Oates. They proclaimed that the Prince of Wales came in the warming pan. They were associated with the Rye House assassins; that conspiracy was their ruin. Charles triumphed, and did not spare his enemies. When he died, in spite of the Dover Treaty, of his paid subserviency to France, of the deliberate scheme to subvert the liberties of England, James, the chief culprit, succeeded, ...
— Lectures on Modern history • Baron John Emerich Edward Dalberg Acton

... RYE. A sequel to "Lavengro." Containing the Unaltered Text of the original issue, with Notes, etc., by Professor W. ...
— The Lowest Rung - Together with The Hand on the Latch, St. Luke's Summer and The Understudy • Mary Cholmondeley

... England housewives did little home baking in early days. The bread was doubtless of many kinds, as in England—simnels, cracknels, jannacks, cheat loaves, cocket-bread, wastel-bread, manchet, and buns. Pure wheaten loaves were not largely used as food—bread from corn meal dried quickly; hence rye meal was mixed with the corn, and "rye 'n' ...
— Customs and Fashions in Old New England • Alice Morse Earle

... Disraeli's "Sibyl," while I built a sand fortress round her; or she read "Venetia," "Oliver Twist," "The Life of Mary II.," "Romany Rye," and "The Lives of the Last Four Popes." She remembered Pio Nono with unflagging interest, and mentions his serious illness, and then his recovery. She read "a queer biography of Wordsworth by Hood," and she regarded Carlyle's diction in the ...
— Memories of Hawthorne • Rose Hawthorne Lathrop

... guilders a day, that is, twenty-eight stivers, Holland money. We then started to get some provisions, which the old woman, where we slept, had cheerfully given us; but we took nothing, except two half loaves of rye bread, and some apples in our travelling bag, but this Dirck provided himself better for making the journey. When we were ready, we went over the salt meadow or marsh to the kill, which was full half an hour's distance; but when we came to ...
— Journal of Jasper Danckaerts, 1679-1680 • Jasper Danckaerts

... Europe on Sunday the 7th April, 1594; and passing through the Caycos, we arrived safe in Dieppe in forty-two days after, on the 19th of May. After staying two days to refresh ourselves, giving thanks to God and to our friendly preservers, we took our passage for Rye, where we landed on Friday the 24th May, 1594, having spent in this voyage three years, six weeks, and two days, which the Portuguese perform in half the time, chiefly because we lost the fit time and season ...
— A General History and Collection of Voyages and Travels, Vol. VIII. • Robert Kerr

... crops of wheat and oats, rye and barley, were gathered with a sickle; the grain was thrashed with a flail; the grass in the meadows was cut with a scythe. But, now, all this is changed; on the great prairies of the West, the wheat, rye and oats are cut by the reaper, and with ...
— Reading Made Easy for Foreigners - Third Reader • John L. Huelshof

... drinks—tea, coffee, claret, water, brandy and water, beef-tea, mutton-broth, or water acidulated with tartaric, nitric, citric, muriatic, or phosphoric acid. The forbidden articles are oysters, crabs, lobsters, sugar, wheat, rye, corn or oatmeal cakes, rice, potatoes, carrots, bests, peas, beans, pastry, puddings, sweetened custards, apples, pears, peaches, strawberries, currants, etc., also beer, sweet wines, port, rum, gin, and cider. ...
— The People's Common Sense Medical Adviser in Plain English • R. V. Pierce

... our own day, there are multitudes of good women who are slipping a little out of the beaten track. Are not the names of Miss Faithful, Miss Leigh, Miss Macpherson, Miss Marsh, and Miss Rye, "familiar in our mouths as household words." Are there not speakers and preachers, scientific women and teachers, who have been thoroughly successful in the work they have undertaken, though it has not been that which has usually fallen ...
— Grace Darling - Heroine of the Farne Islands • Eva Hope

... blue ruin [Slang], grog, port wine; punch, punch bowl; cup, rosy wine, flowing bowl; drop, drop too much; dram; beer &c (beverage) 298; aguardiente^; apple brandy, applejack; brandy, brandy smash [U.S.]; chain lightning [Slang], champagne, cocktail; gin, ginsling^; highball [U.S.], peg, rum, rye, schnapps [U.S.], sherry, sling [U.S.], uisquebaugh [Ire.], usquebaugh [Scot.], whisky, xeres^. drunkard, sot, toper, tippler, bibber^, wine-bibber, lush; hard drinker, gin drinker, dram drinker; soaker [Slang], sponge, tun; love pot, toss pot; thirsty soul, reveler, carouser, Bacchanal, ...
— Roget's Thesaurus of English Words and Phrases: Body • Roget

... and grow as easily as common oats. 2d. It maintains a deep green color all seasons of the year. 3d. Its roots descend deeply into the subsoil, enabling this grass to withstand a protracted drouth. 4th. Its early growth in spring makes it equal to rye for pasturage. 5th. In the next year after sowing it is ready to cut for hay, the middle of May—not merely woody stems, but composed in a large measure of a mass of long blades of foliage. The crop of hay can be cut and cured, and stowed away in stack or barn, long before ...
— Prairie Farmer, Vol. 56: No. 1, January 5, 1884. - A Weekly Journal for the Farm, Orchard and Fireside • Various

... report of the Secretary of State, in response to a resolution of the Senate of February 29, 1884, requesting information concerning the respective average production, consumption, exportation, and importation of wheat, rye, corn, and cotton in foreign countries, together with statistics showing the production and surplus or deficiency in the crops of the past two years in each of such countries, an estimate of the probable requirements of such products from the United ...
— A Compilation of the Messages and Papers of the Presidents - Section 2 (of 2) of Volume 8: Chester A. Arthur • James D. Richardson

... some rye, and, having disposed of it, took out a cigar, and began searching in his pockets as though ...
— The Golf Course Mystery • Chester K. Steele

... fed chiefly upon hay, grass, corn fodder, roots, oats, corn, wheat, and rye. Many think that they could be fed on nothing else. Stewart, in "The Stable Book," gives the following extract from Loudon's Encyclopedia of Agriculture, which is of interest ...
— Special Report on Diseases of the Horse • United States Department of Agriculture

... great puff ball has been used as an anodyne, and "formidable surgical operations have been performed under its influence." It is frequently used as a narcotic. Some species are employed as drugs by the Chinese. The anthelmintic polyporus is employed in Burmah as a vermifuge. The ergot of rye is still employed to some extent in medicine, and the ripe puff balls are still used in some cases to ...
— Studies of American Fungi. Mushrooms, Edible, Poisonous, etc. • George Francis Atkinson

... thirteen portions, and put each man's share into his hand—three days' rations, this was. One time, in a burst of generosity, the Commissary Department stunned us by issuing coffee. We made "coffee" out of most anything—parched corn, wheat or rye—when we could get it. Anything for a hot drink at breakfast! But this was coffee—"sure enough" coffee—we called it. They issued this three times. The first time, when counted out to the consumer, by the Orderly, each man had 27 grains. He made ...
— From the Rapidan to Richmond and the Spottsylvania Campaign - A Sketch in Personal Narration of the Scenes a Soldier Saw • William Meade Dame

... "Only you must examine whether there is meadow-ground enough, and how many acres can actually be allotted to that Farm. [Hear his Majesty!] Take a Land-surveyor with you; and have all well considered; and exactly inform yourself what kind of land it is, whether it can only grow rye, or whether some of it is barley-land: you must consider it YOURSELF, and do it all out of your own head, though you may consult with others about it. In grazing-ground (HUTHUNG) I think it will not fail; if only the meadow-land"—in fact, it fails in nothing; and is got all done ("wood laid ...
— History Of Friedrich II. of Prussia, Vol. VIII. (of XXI.) • Thomas Carlyle

... bent straws; build the roof steep like the one shown in Fig. 57 and make a wooden needle a foot long and pointed at both ends as shown in Fig. 59; tie your thatching twine to the middle of the needle, then take your rye or wheat straw, hay, or bulrushes, gather it into bundles four inches thick and one foot wide, like those shown in Fig. 60, and lay them along next to the eaves of your house as in Fig. 58. Sew them in ...
— Shelters, Shacks and Shanties • D.C. Beard

... present destination is a mystery. Gilston was pulled down in 1853, following upon a sale by auction, when all its treasures were dispersed. Some, I have discovered, were bought by the enterprising tenant of the old Rye House Inn at Broxbourne, but absolute identification of anything now ...
— The Works of Charles and Mary Lamb, Volume 2 • Charles Lamb

... born in the state of Maryland, which is one of the smallest and most northern of the slave-holding states; the products of this state are wheat, rye, Indian corn, tobacco, with some hemp, flax, &c. By looking at the map, it will be seen that Maryland, like Virginia her neighbour, is divided by the Chesapeake Bay into eastern and western shores. My birthplace was on the eastern shore, where there are seven or eight small ...
— The Fugitive Blacksmith - or, Events in the History of James W. C. Pennington • James W. C. Pennington

... Bumsteadville, with a strange odor of dried bones from its ancient pauper burial-ground, and many quaint old ruins in the shapes of elderly men engaged as contributors to the monthly magazines of the day. Antiquity pervades Bumsteadville; nothing is new; the very Rye is old; also the Jamaica, Santa Cruz, and a number of the native maids. A drowsy place, with all its changes lying far behind it; or, at least, the sun-browned mendicants passing through say they never saw a place offering ...
— Punchinello, Vol.1, No. 12 , June 18,1870 • Various

... this year are oats, corn, and pumpkins, and potatoes, with some turnips. We shall have wheat, rye, oats, potatoes, and corn next harvest, which will enable us to increase our stock. At present we have only a yoke of oxen (Buck and Bright, the names of three-fourths of all the working oxen in Canada), two cows, ...
— The Backwoods of Canada • Catharine Parr Traill

... When the rye is cut, they go into the barley and oats; and when the latter is being harvested, they go into that portion which ...
— The Physiology of Taste • Brillat Savarin

... Corn or maize and the manufactures thereof, including corn meal and starch. Rye, rye flour, buckwheat, buckwheat flour, and barley. Potatoes, beans, and pease. Hay and oats. Pork, salted, including pickled pork and bacon, except hams. Fish, salted, dried, or pickled. Cotton-seed oil. Coal, anthracite and bituminous. Rosin, tar, pitch, and turpentine. ...
— A Compilation of the Messages and Papers of the Presidents, Volume IX. • Benjamin Harrison

... misnames Its passion; love perhaps it is not, yet To see you fading like a violet, Or some sweet thought away, would be a strange And costly pleasure, far beyond the range Of formal man's emotion. Listen, I Will choose a country spot where fields of rye And wheat extend in rustling yellow plains, Broken with wooded hills and leafy lanes, To pass our honeymoon; a cottage where, The porch and windows are festooned with fair Green wreaths of eglantine, and look upon A shady garden ...
— Confessions of a Young Man • George Moore

... would sniff back. "His way! Keepin' you all on rye meal one spell, an' not lettin' you eat a mite of Injun, an' then keepin' you on Injun without a mite of rye! Makin' you eat nothin' but greens an' garden stuff, an' jest turnin' you out to graze an' chew your cuds like horned animals one spell, an' then makin' you live on meat! Lettin' ...
— Pembroke - A Novel • Mary E. Wilkins Freeman

... Hythe, Richborough, Stonor, Sandwich, and Sarre high and dry, with little or no access to the sea. Winchelsea has had a strange career. The old town lies beneath the waves, but a new Winchelsea arose, once a flourishing port, but now deserted and forlorn with the sea a mile away. Rye, too, has been forsaken. It was once an island; now the little Rother stream conveys small vessels to the sea, which looks ...
— Vanishing England • P. H. Ditchfield

... facing all weather, cold and hot, wet and dry, wrestling with the plow on the stony-sided hills, digging out the rocks by hard lifting and a good many very practical experiments in mechanics, dressing the flax, threshing the rye, dragging home, in the deep snows, the great woodpile of the year's consumption; and then when the day is ended—having no loose money to spend in taverns—taking their recreation all together in reading ...
— Library of the World's Best Literature, Ancient and Modern, Vol. 7 • Various

... real name till some years afterwards) brought me some bread and cheese at midday. As I ate, she sealed and addressed my letter for me, and took it over to the post-house, so that the postman could carry it to meet the mail, as it drove past from Rye ...
— Jim Davis • John Masefield

... besieged by the insurgents, and was only released by a force of knights riding down from London to help him. These troops dared not travel by the direct road through the Weald, and made their way to Romney through Canterbury. Rye was strongly held against them and the ships of the Cinque Ports dominated the sea, so that Louis was still cut off from his friends at Romney. A relieving fleet was despatched from Boulogne, but stress of ...
— The History of England - From the Accession of Henry III. to the Death of Edward III. (1216-1377) • T.F. Tout

... Manchester until evening. The inhabitants were well supplied with rye whisky, and it must be confessed that soldiers have a way of finding out the existence of that luxury, and of supplying themselves with it; and as the men of the old Sixth corps were in no respect behind their comrades of the other corps, many of ...
— Three Years in the Sixth Corps • George T. Stevens

... grew; others took note of a different contrast, made by the ruddy fields, where the buckwheat had been cut and tied in sheaves (like stands of arms around a bivouac), adjoining other fields of rich ploughed land, from which the rye was already harvested. Here and there were dark slate roofs above which puffs of white smoke were rising. The glittering silver threads of the winding brooks caught the eye, here and there, by one of those optic lures which render the soul—one knows not how or why—perplexed and dreamy. ...
— The Chouans • Honore de Balzac

... cast-iron plates for grave-stones. At the time when wood constituted the fuel the backs of fire-places were frequently ornamented with neat designs. Specimens, both of the chimney-backs and of the monuments, are occasionally met with. These articles were exported from Rye. The iron manufacture, of course, met with considerable discouragement on the discovery of smelting with pit-coal, and the rapid progress of iron works in Staffordshire and the North, but it lingered on until the great forest was cut down and ...
— The Story of a Piece of Coal - What It Is, Whence It Comes, and Whither It Goes • Edward A. Martin

... PECKHAM RYE.—The poet Wordsworth had an only daughter, Dora, married to Mr. Quillinan. She was burnt to death in 1847, and left two daughters. The bishops are nephews ...
— The Girl's Own Paper, Vol. VIII, No. 355, October 16, 1886 • Various

... early autumn, (from the reason above mentioned, we cannot tell what year,) Mau-mau Bett told James she would make him a loaf of rye-bread, and get Mrs. Simmons, their kind neighbor, to bake it for them, as she would bake that forenoon. James told her he had engaged to rake after the cart for his neighbors that morning; but before he commenced, he would pole off some ...
— The Narrative of Sojourner Truth • Sojourner Truth

... are the woods now with their varied greenness. Green are the pastures. Green here and there are the fields: with the bluish green of young oats and wheat; with the gray green of young barley and rye: with orderly dots of dull dark green in vast array—the hills of Indian maize. But as the eye sweeps the whole landscape undulating far and near, from the hues of tree, pasture, and corn of every kind, it turns to the color of the hemp. ...
— The Reign of Law - A Tale of the Kentucky Hemp Fields • James Lane Allen

... and bitter dispute. The end of the dispute and the first settlement of the Oblong came, for obvious reasons, in the same year. The first considerable settlement of pioneers was made at Quaker Hill in 1731, by Friends, who came from Harrison's Purchase, now a part of Rye.[3] ...
— Quaker Hill - A Sociological Study • Warren H. Wilson

... and then said, "Barley," "rye," "oats"; and presently, thinking of other countries besides England and Scotland, someone ventured, "rice"; and Chris, remembering the tall Indian corn which grows so ...
— Twilight And Dawn • Caroline Pridham

... at once to do his bidding, and found a nice, tidy farmhouse, in front of which sat seven peasants, lunching on rye bread and drinking water. They wore red shirts bound with gold braid, and were so much alike that one could hardly tell one ...
— The Crimson Fairy Book • Various

... entire failure, and sheep do not thrive on our sour grass pasturage, though they seem to have done admirably with the Scotch at Baviaans River; but have not many of those around us been successful in raising rye, barley, oats, and Indian corn? have they not many herds of healthy cattle? are not pumpkins and potatoes thriving pretty well, and gardens beginning to flourish? Our roasted barley makes very fair coffee, and honey is not a bad substitute ...
— The Settler and the Savage • R.M. Ballantyne

... the fall. The others, seeing his ill fortune, did not venture to follow. In great pain he crept from the garden into an adjoining field. Here his strength gave out and he lay hidden in the half-grown rye. ...
— Historical Tales, Vol. 9 (of 15) - The Romance of Reality. Scandinavian. • Charles Morris

... fact turned out to be, when Britannic Majesty arrives; and it can now be discovered clearly, by any eyes, however flat to the head. And a terrible fact it is. Discordant Generals accuse one another; hungry soldiers cannot be kept from plundering: for the horses there is unripe rye in quantity; but what is there for the men? My poor traditionary friends, of the Grey Dragoons, were wont (I have heard) to be heart-rending on this point, in after years! Famine being urgent, discipline is not possible, nor existence ...
— History of Friedrich II. of Prussia, Vol. XIV. (of XXI.) • Thomas Carlyle

... identical in composition with the albumen of blood. Vegetable caseine has also the composition of animal caseine. The finest wheat flour contains more starch than the coarser; the bran of wheat is proportionably richer in gluten. Rye and rye-bread contain a substance resembling starch-gum (or dextrine, as it is called) in its properties, which is very easily converted into sugar. The starch of barley approaches in many properties to cellulose, and is, therefore, less digestible. Oats are particularly rich in plastic ...
— The Book of Household Management • Mrs. Isabella Beeton

... story of David and Absalom, he uses it to ridicule the Whig party and also to revenge himself upon his enemies. Charles II appeared as King David; his natural son, the Duke of Monmouth, who was mixed up in the Rye House Plot, paraded as Absalom; Shaftesbury was Achitophel, the evil Counselor; and the Duke of Buckingham was satirized as Zimri. The poem had enormous political influence, and raised Dryden, in the opinion of his contemporaries, to the front rank of English ...
— English Literature - Its History and Its Significance for the Life of the English Speaking World • William J. Long

... under cultivation at the same time, one lying fallow. The third plan was that which ultimately met with most favour. In the early autumn the field that had lain fallow through the summer was ploughed and sown with wheat, rye, or other corn; and in the spring the stubble of the field that had yielded the last crop of wheat was ploughed up, and barley or oats sown in it. The third field, in which the previous crop had been barley, retained the stubble ...
— The Customs of Old England • F. J. Snell

... and mama cooked. We had plenty to eat. We had beef in spring and summer. Mutton and kid on special occasions. We had hog in the fall and winter. We had geese, ducks, and chickens. We had them when we needed them. We had a field garden. He raised corn, wheat, oats, rye, and tobacco. ...
— Slave Narratives: A Folk History of Slavery in the United States - Volume II. Arkansas Narratives. Part I • Work Projects Administration

... guileful: "The deed is ready to hand, Yet holding my peace is the best, for well thou lovest the land; And thou lovest thy life moreover, and the peace of thy youthful days, And why should the full-fed feaster his hand to the rye-bread raise? Yet they say that Sigmund begat thee and he looked to fashion a man. Fear nought; he lieth quiet in his ...
— The Story of Sigurd the Volsung • William Morris

... well-ordered household is a matter of great moment, and requires ample time. It is usual to begin at least two weeks before Christmas. Bread is made of wheat and rye flour, raised over night, then rolled very thin and cut into discs twelve or fourteen inches in diameter, with a hole in the center. After having been baked, these are strung on a stick and left to dry under the beams ...
— Yule-Tide in Many Lands • Mary P. Pringle and Clara A. Urann

... the deepest forest, I think of a mosque, though only three truncated internal pillars under ivy, and the weedy floor, with the courtyard and portal-steps remain, before it being a long avenue of cedars, gently descending from the steps, the path between the trees choked with long-grass and wild rye reaching to my middle. Here I saw one day a large disc of old brass, bossed in the middle, which may have been either a shield or part of an ancient cymbal, with concentric rings graven round it, from centre to circumference. The next day I brought some nails, a hammer, ...
— The Purple Cloud • M.P. Shiel

... act of Parliament for shutting up this harbor, to acquaint you that our friend, Mr. Barrett, has communicated to them your letter of the 25th instant, advising that you have shipped, per Captain Israel Williams, between three and four hundred bushels of rye and Indian corn for the above mentioned purpose, and that you have the subscriptions still open, and expect after harvest to ship a much larger quantity. Mr. Barrett tells us, that upon the arrival of Captain Williams, he will endorse his ...
— The Writings of Samuel Adams, vol. III. • Samuel Adams

... fished up a tiny key attached to a chain leading to the rear pocket of his trousers. With this he opened a small closet near his desk—a mere box of a closet—took from it a squatty-shaped decanter labelled "Rye, 1840," poured out half a glass, emptied it into his person with one gulp, and with the remark in a low voice to himself that he was now "copper fastened inside and out"—removed all traces of the incident and ...
— Peter - A Novel of Which He is Not the Hero • F. Hopkinson Smith

... of sixpence, a bag full of rye, Four and twenty blackbirds baked in a pie: When the pie was opened, the birds began to sing; And wasn't this a dainty dish to set before the king? The king was in the parlour, counting out his money; ...
— The Only True Mother Goose Melodies • Anonymous

... know and they had almost entirely disappeared. I saw where they had raised good corn and potatoes on uncle's place. Oats, that season, had been a very poor crop. Wheat, uncle said they couldn't raise, but they could raise good crops of rye. I passed by another school house where I had attended school. The same building where I got one pretty warm whipping for failing to get a lesson. The school buildings which I saw there both looked old and dilapidated. I thought they ...
— The Bark Covered House • William Nowlin

... not necessary for me to introduce you to Tom Conglin, for you have both been acquainted with him and his liquors in the long ago, and you know he always kept the very best brands. But I think this old rye is better than any he has ever had before. It is only, however, as the Scripture says "darkening counsel by words," to tell either of you the quality of liquor, for you have only to taste to immediately and correctly pass judgment. It was in regard to this matter I asked for your ...
— From Wealth to Poverty • Austin Potter

... while it has kept out the contraband Swiss cheese which is so strictly interdicted, has also kept away the rich and garrulous tourist. But he who will endure to the end that tortuous journey among flat fields of rye and parsimony, will find himself well rewarded. The long tunnel through Mondragone ends at length, and you find yourself on the platform with the droschky bells clanging in your ears and the ineffable majesty ...
— Shandygaff • Christopher Morley

... clovers will grow vigorously. Such are sandy soils that have been much worn by cropping, and also stiff clays in which the humus has become practically exhausted. In such instances green crops that can be grown on such lands, as rye, for instance, plowed under when the ear begins to shoot, will be found helpful. If this can be followed on the sandy soil with some crop to be fed off upon the land, as corn, for instance, and the clover is sown, ...
— Clovers and How to Grow Them • Thomas Shaw

... in London; though not the first time ladies had read papers at the congress—this was remarkable for the increased share they took in its proceedings.... Ladies' Negro Emancipation Society commenced.... New church order of deaconesses founded on the model of Kaiserwerth.... First voyage of Miss Rye to Australia, and commencement of her system ...
— History of Woman Suffrage, Volume III (of III) • Various

... village forms the centre. The finely placed Early English cruciform church has several interesting monuments to members of former local families, including sixteenth century memorials of the Cowper-Coles. Here is buried Lord Grey, who was connected with the Rye House Plot. Notice the embroidery in the reredos, an unusual style; also the fine wooden roof and shorn pillars; the latter detract from the general effect of the interior and have been noticed in other Downland churches on our route. Quite close ...
— Seaward Sussex - The South Downs from End to End • Edric Holmes

... only with a sigh, and they ate their fish with the help of a little rye-bread. As they finished their supper, the youth heard the sound as of the pattering of a dog's feet upon the sand close to the door; but ere he had time to look out of the window, the door opened ...
— Robert Falconer • George MacDonald

... BLACKING.—Ivory Black one pound, Molasses two ounces, Olive Oil four ounces, Oil of Vitriol four ounces, Alcohol eight ounces, Rye Flour one pound. Mix them ...
— One Thousand Secrets of Wise and Rich Men Revealed • C. A. Bogardus

... will she lie like a white-frost sunrise. Yellow oats and brown wheat, barley pale as rye, Long since your sheaves have yielded to the thresher, Felt the girdle loosened, seen the tresses fly. Soon will she lie like a blood-red sunset. Swift with the to-morrow, green-winged Spring! Sing from the South-west, bring her back the truants, Nightingale ...
— The Shaving of Shagpat • George Meredith

... humming factory spins and weaves, The singing "Singer" sews with lightning speed. Our fathers sowed their little fields by hand, And reaped with bended sickles and bent backs; By hand they bound the sheaves of wheat and rye; With flails they threshed and winnowed in the wind. Now by machines we sow and reap and bind; By steam we thresh and sack the bounteous grain. These are but few of all the million ways Whereby man's toil is lightened and he hath gained ...
— The Feast of the Virgins and Other Poems • H. L. Gordon

... grows wheat, maize, barley, rye, oats, millet, spelt, rice (around Philippopolis), potatoes, grapes, tobacco, mulberries (there is a silk industry), and roses. This cultivation of roses for the production of attar of roses is an almost exclusively Bulgarian industry. Most of the genuine attar of roses ...
— Bulgaria • Frank Fox

... night, fording now the shallow Doure and now the ebbing Vire, stopping for one short prayer for safety at the shrine of St. Clement, near Isigny, and speeding along the unfrequented road between Bayeux and the sea, until just before sunrise he galloped into the little hamlet of Rie or Rye, close to the shore. Foam-flecked and mud-bespattered, his flagging horse dashed past the manoir or castle of the lord of the hamlet whose ...
— Historic Boys - Their Endeavours, Their Achievements, and Their Times • Elbridge Streeter Brooks

... bonny, bonny dell, whaur the mune luiks doon, As gin she war hearin' a soundless tune, Whan the flowers an' the birds are a' asleep, And the verra burnie gangs creepy-creep; Whaur the corn-craik craiks in the lang lang rye, And the nicht is the safter for his rouch cry; Whaur the wind wad fain lie doon on the slope, And the verra darkness owerflows wi' hope! Oh! the bonny, bonny dell, whaur, silent, I felt The mune an' the darkness baith into ...
— Ranald Bannerman's Boyhood • George MacDonald

... reached us to advance our line five hundred paces to the right, and off we started through the rye, oats, and barley, which were swept down before us, but the principal line of battle on the ...
— Waterloo - A sequel to The Conscript of 1813 • Emile Erckmann

... thereby producing acid fermentation, is believed to have a bad effect on them, also too hot or ice-cold liquids. Remember also that the teeth cannot be healthy if they are not exercised. The Scotch peasant when he ate hard oat-cake had splendid teeth, as the Swedish peasants who eat hard rye-bread still have. Sloppy foods hastily bolted will ruin the digestion and thereby the teeth, besides depriving them of the work essential to their good condition. If teeth do decay they should be seen to by a dentist at once, as their presence ...
— Papers on Health • John Kirk

... if there are three, leave only the two strongest, tying the best of them neatly to the trellis with bass, or pawpaw bark, or rye straw. If a Catawba or Delaware, you may let them grow unchecked, tying them along the uppermost wire, when they have grown above it. The Concord, Herbemont, Norton's Virginia, and other strong-growing ...
— The Cultivation of The Native Grape, and Manufacture of American Wines • George Husmann

... proprietor as to his methods of feeding, he said it was a very easy matter, as he had trained both dogs and monkeys to eat raw carrots while on the road, during which time he had to feed dog biscuits. When at home in New York he fed a vegetable hash with sound meat and rye bread, using largely carrots, beets, a very few potatoes and some apples. While on the road he had no facilities for cooking for his animals so he accustomed them to eating cut up raw carrots every other day. Previous to this he was bothered ...
— The Boston Terrier and All About It - A Practical, Scientific, and Up to Date Guide to the Breeding of the American Dog • Edward Axtell



Words linked to "Rye" :   rye whiskey, cereal, Swedish rye bread, Secale cereale, grain, whiskey, Swedish rye, genus Secale, Canada wild rye, rye ergot, rye bread, rye whisky, Jewish rye bread, Italian rye, French rye, caryopsis, Jewish rye, rye grass, Secale, whisky



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