"Meat" Quotes from Famous Books
 ... down again, visibly softened,—"if you will come and dine with me and petite Poupon we can talk it all over at leisure, n'est-ce pas? I can make a bien joli pot-au-feu for a franc,—which means soup, meat, and vegetables; and I know a petite marchande de vins where one can get a litre of Bordeaux for cinquante, which, with a salade at two sous and cheese for two more, will round out a very good dinner for two. Ah! ...
— Mlle. Fouchette - A Novel of French Life • Charles Theodore Murray
... shall have plenty of squalls to-night; and I heard him just now tell the mate to look to the main shrouds, so I spose it's all dickey with us, and that this log will be my sad epilog. The idear of being made fish meat was so orrible to my sensitive mind, that I couldn't refrain from weaping, which made the capting send me down stairs, to vent my sorros in the ...
— Punch, or the London Charivari, Volume 1, Complete • Various
... Vital, absently, as he took the salt and proceeded to distribute it over his meat in such reckless quantities as to completely entomb the latter. For a space the farmer looked aghast, and then, with a mystified shake of his head, turned his attention to his own affairs, and did not look at him again till the time for speech-making had arrived. Then, to his consternation, ...
— A Lover in Homespun - And Other Stories • F. Clifford Smith
... quarters, store, meat-house, and waggon-house, facing each other on either side of this oblong space, formed a short avenue-the main thoroughfare of the homestead—the centre of which was occupied by an immense wood-heap, the favourite gossiping place of some of ...
— We of the Never-Never • Jeanie "Mrs. Aeneas" Gunn
... lest he destroy himself; no pictures of man or woman on the wall, lest he have fantasies. He is to be shaved once a month, to drink no wine or strong beer, but "warm suppynges three tymes a daye, and a lytell warm meat." Few words are to be used except ...
— Chapters in the History of the Insane in the British Isles • Daniel Hack Tuke
... it, to serve as its food, first half-paralyzing these victims so they will keep still. Alive but unable to move, the caterpillars lie there till the grub hatches out. (Dead caterpillars wouldn't do because this little grub loves fresh meat.) ...
— The Crow's Nest • Clarence Day, Jr.
... drifted to the future. He had no fear of starvation, for Mose could catch a rabbit or woodchuck at any time. When the strips of meat he had hidden in his coat were gone, he could start a fire and roast more. What concerned him most was pursuit. His trail from the cabin had been a bloody one, which would render it easily followed. He dared not risk exertion until ...
— The Spirit of the Border - A Romance of the Early Settlers in the Ohio Valley • Zane Grey
... Crackers, however, and nobody doubts what the verdict will be. In truth-and it must be told once in a while, even in our atmosphere-the only loss is the two votes, which the candidate had already secured with his meat and drink, and which have now, he regrets, been returned to the box of death instead of his ballot. Poor voters, now only fit to serve the vilest purpose! how degraded in the scale of human nature is the being, only worth a suffrance at elections, where ...
— Our World, or, The Slaveholders Daughter • F. Colburn Adams
... had they brought themselves that two dragoons threw themselves, completely clothed, into the Nile, where they were drowned. It is nevertheless true that, though there was neither bread nor wine, the resources which were procured with wheat, lentils, meat, and sometimes pigeons, furnished the army with food of some kind. But the evil was, in the ferment of the mind. The officers complained more loudly than the soldiers, because the comparison was proportionately more disadvantageous to them. In Egypt they found neither the quarters, ...
— The Memoirs of Napoleon Bonaparte • Bourrienne, Constant, and Stewarton
... him silent of bitter words or of sweet; And quoth Sigmund, "What hath betided? is an adder in the meat?" Then loud his fosterling laughed: "Yea, a worm of bitter tooth, The serpent of the Branstock, the sword of thy days of youth! I have felt the hilts aforetime; I have felt how the letters run On each side of the ...
— The Story of Sigurd the Volsung and the Fall of the Niblungs • William Morris
... better sustained without alcoholic liquors; and the depressing effects of exposure to cold and wet weather best counteracted by a hot mess of cocoa or coffee served with biscuit or the usual allowance of meat. In fact, I have lately read, with considerable satisfaction, a prize essay by an accomplished physician, in which he proves that alcohol acts as a poison on the nervous system, and that we can dispense entirely ...
— The International Monthly, Volume 3, No. 1, April, 1851 • Various
... digging a great pit in the wood over there, and have buried most all my corn, and have salted my pigs down and buried them in barrels; so they didn't find much. They took the old horse and two cows; but I hope the old horse will fall down the first time they uses him, and the cow meat will choke them as eats it. Now, is there anything as I can do ...
— With Lee in Virginia - A Story of the American Civil War • G. A. Henty
... allotted to that station; and they told me, for no other reason than to prevent the people of the country from offering us any violence. When matters were thus far settled between us, I expressed my concern that, except a glass of wine, I could present them with nothing better than bad salt meat, and bread full of weevils; upon which they very politely desired that I would permit their servants to bring in the victuals which had been dressing in their own vessel; I readily consented, and a very genteel dinner was soon served up, consisting of fish, flesh, vegetables, ...
— A General History and Collection of Voyages and Travels, Vol. 12 • Robert Kerr
... party, consisting of Sergeant Donaldson (in charge), Constables Reeves and Ford with two natives, were off Marble Island and anchoring their boat, the MacTavish (which was wrecked later, as mentioned). Ford went over to another island in a small boat to get some walrus meat, as they sighted some walrus there. He came back and reported having killed some, and the three constables went over to cut off their heads and bring these over. As they were engaged in this task it began to get dark, so Donaldson and Reeves left for the MacTavish with some heads, leaving ...
— Policing the Plains - Being the Real-Life Record of the Famous North-West Mounted Police • R.G. MacBeth
... Atotarho, Onondaga, too, Satekariwate, the Mohawk, Kanokarih, the Seneca, and others, head chiefs though they were of the three senior tribes, did not hesitate to eat as the rich Romans of the Empire ate, swallowing immense quantities of all kinds of meat, and drinking a sort of cider that the women made. Several warriors ate and drank until they fell down in a stupor by the fires. The same warriors on the hunt or the war path would go for days without food, enduring every ...
— The Scouts of the Valley • Joseph A. Altsheler
... Soup Meat, potatoes and gravy One vegetable Dessert: (Custards, tapioca pudding, rice pudding, gelatin pudding or ...
— The Biology, Physiology and Sociology of Reproduction - Also Sexual Hygiene with Special Reference to the Male • Winfield S. Hall
... an immense meat-pie. We of the house-place were helped first; then the minister hit the handle of his buck-horn carving-knife on the table ...
— Cousin Phillis • Elizabeth Cleghorn Gaskell
... with this affair the party that came through from Mamalulu found that a great fight had taken place at Muanampunda's, and they saw the meat cut up to be cooked with bananas. They did not like the strangers to look at their meat, but said, "Go on, and let our feast alone," they did not want to be sneered at. The same Muanampunda or Monambonda told me frankly that they ate the man of Moezia: they seem to eat their foes ...
— The Last Journals of David Livingstone, in Central Africa, from 1865 to His Death, Volume II (of 2), 1869-1873 • David Livingstone
... house, and, by consequence, the fowl was mine, I ate as a hungry man should, making no scruple on the score of pride. Nor did I forget to be grateful to my lady; though when I remembered that this was doubtless but another leaf out of her duty-book, the meat was like to choke me. And it was this thought that made me resolve thrice over to loose her from the onerous burden of me so soon as ever the morning light should come to help me find the way ...
— The Master of Appleby • Francis Lynde
... and stands beside the woman baking bread at the oven. With these fancies are connected certain simple rites; the half-understood local observance, and the half- believed local legend, reacting capriciously on each other. They leave her a fragment of bread and a morsel of meat, at the cross- roads, to take on her journey; and perhaps some real Demeter carries them away, as she wanders through the country. The incidents of their yearly labour become to [105] them acts of worship; they seek her blessing ...
— Greek Studies: A Series of Essays • Walter Horatio Pater
... sat a rider— A goodly man with an eye so merry, I knew 'twas our Foreign Secretary,[2] Who there at his ease did sit and smile, Like Waterton on his crocodile;[3] Cracking such jokes, at every motion, As made the Turtle squeak with glee And own they gave him a lively notion Of what his forced-meat balls would be. So, on the Sec. in his glory went. Over that briny element, Waving his hand as he took farewell With graceful air, and bidding me tell Inquiring friends that the Turtle and he Were gone on a foreign embassy— To soften the heart of a Diplomat, Who is known to dote upon verdant ...
— The Complete Poems of Sir Thomas Moore • Thomas Moore et al
... conversation. Once or twice I caught a glimpse of Rover's great rough nose, turned anxiously up to the little chair; whereat the small white hand forthwith slid something into his mouth, though by what dexterity it ever came out from the great black jaws undevoured was a mystery. When the supply of meat on the small lady's plate was exhausted, I observed the little hand slyly slipping into her father's provision grounds, and with infinite address abstracting small morsels, whereat there was much mysterious winking between the father and the other children, and considerable ...
— The May Flower, and Miscellaneous Writings • Harriet Beecher Stowe
... Paddy, is equally remarkable; for it generally happens that the animal now standing in a corner of the tent, will in about half an hour be undergoing the process of assimilation in his (Paddy's) gastric region. The elastic quality of the meat is indeed extraordinary, and such as, with the knowledge of that fact, does sometimes render Paddy's treat of spoileen to his sweetheart an act of very questionable gallantry. Be this as it may, there is scarcely anything in life richer than to witness a tent of spoileen eaters ...
— Valentine M'Clutchy, The Irish Agent - The Works of William Carleton, Volume Two • William Carleton
... by that; it does not enter our anticipations that a man could possibly have his head broken—he has proposed that the man whose head may be broken first should provide 'lashings'—I feel sure that is the word—lashings of meat and drink at some good inn for the others. Lashings is a word which I do not know. We do not know how to understand you gentlemen when you speak of lashings. I am instructed to meet any terms which you may suggest, but I find that I ...
— The O'Ruddy - A Romance • Stephen Crane
... much laughter over this mistake, especially when the raiders came in sight, some bearing quarters of meat spitted on the ends of their bayonets, others with half-picked fowls or hams which made the mouth water. I was standing outside the tent, and shall never forget the first movement of the sentinel as he ...
— The Memoirs of Napoleon Bonaparte • Bourrienne, Constant, and Stewarton
... flax, and worketh willingly with her hands. She is like the merchants's ships; she bringeth her food from afar. She riseth also while it is yet night, and giveth meat to her household. . . . She considereth a field and buyeth it. . . . She looketh well into the ways of ...
— Lady Good-for-Nothing • A. T. Quiller-Couch
... fattest of Hymer's cows, and killed her; and the three quickly dressed the choicest pieces of flesh for their supper. Then Loki gathered twigs and dry grass, and kindled a blazing fire; Hoenir filled the pot with water from melted ice; and Odin threw into it the bits of tender meat. But, make the fire as hot as they would, the water would not boil, and the ...
— Hero Tales • James Baldwin
... "And a pail the best thing to feed him, sar!" says Mr. Gumbo, indignantly: for the Doctor's appearance was not pleasant, nor his linen particularly white. He snorted, he grew red, and sputtered in feeding; he flung his meat about, and bawled out in contradicting people: and annoyed my Theo, whom he professed to admire greatly, by saying, every time he saw her, "Madam, you do not love me; I see by your manner you do not love me; though I admire you, and come here for your sake. ...
— The Virginians • William Makepeace Thackeray
... an air of relief, returning his note-book to his pocket. "That clears things. He's speakin' metaphoric. I'll git goin', kind o' busy. I ain't sent out the day's meat yet, an' I got to design a grave fixin' fer Restless's last kid. Y'see it's a gratis job, I guess, Restless bein' my pardner, as ...
— The One-Way Trail - A story of the cattle country • Ridgwell Cullum
... and note, that the entire success of this action depends upon the contact—upon the putting the leaven into the lump. Fail in this, and the lump remains heavy. It matters very little whether the salt have lost his savor or not, if the meat remain in one dish and the salt in ...
— Amusement: A Force in Christian Training • Rev. Marvin R. Vincent.
... together, dissolve traces of it if boiled for any length of time in a chemically clean vessel; but when aluminium utensils are submitted to the ordinary routine of the kitchen, being used to heat or cook milk, coffee, vegetables, meat and even fruit, and are also cleaned frequently in the usual fashion, no appreciable quantity of metal passes into the food. Moreover, did it do so, the action upon the human system would be infinitely less harmful than similar doses of copper ...
— Project Gutenberg Encyclopedia
... rebels, is there any force that will bring back the army to submission? Our Lord is speaking about ordinary means and agencies. He is saying in effect, if the one thing that is intended to preserve the meat loses its power, is there anything lying about that will salt that? So far, then, ...
— Expositions of Holy Scripture - Ezekiel, Daniel, and the Minor Prophets. St Matthew Chapters I to VIII • Alexander Maclaren
... Greenacre wrote to him with a request for a meeting at the Bilboes. As usual, the man of mystery approached his subject by indirect routes. Beginning with praise of London as the richest ground of romance discoverable in the world, he proceeded to tell the story of a cats'-meat woman who, after purveying for the cats at a West End mansion for many years, discovered one day that the master of the ...
— The Town Traveller • George Gissing
... John Foxe saith in this manner: Morgan, bishop of St. David's, who sate upon the condemnation of the blessed Martyr and Bishop Ferrar, and unjustly usurped his room, was not long after stricken by God's hand, but after such a strange sort, that his meat would not go down, but rise and pick up again, sometimes at his mouth, sometimes blown out of his nose, most horrible to behold, and so he continued till his death. Thus Foxe, followed by Thomas Beard in his Theatre of God's Judgments. ...
— Studies from Court and Cloister • J.M. Stone
... machinery, motor vehicles, aircraft, plastics, pharmaceuticals and other chemicals, fuels, iron and steel, nonferrous metals, wood pulp and paper products, textiles, meat, dairy ...
— The 2007 CIA World Factbook • United States
... you've been so steeped in the fog of the crowd that you are blind to the homely and necessary things of living. I mean I have here meat of both sheep and hog that I raised myself. That is to say, mutton and ham. Which ...
— The Call of the Canyon • Zane Grey
... at the end of my rope. The landlady was here—the grocer has shut down on us. We can't get any more bread, any more meat—all our credit's gone! ...
— The Pot Boiler • Upton Sinclair
... was astonished, almost dumfounded, for he had calculated that such a youthful commander would be "easy meat" for him. With another yell he swung his horse in a circle to avoid a second blow from Deck, and then, pulling his pistol, aimed it ...
— An Undivided Union • Oliver Optic
... expression of anxiety. She looks at our plates and says, "I see you don't care for the joint. Tell me; you don't like it, do you?" and I am obliged to answer: "There is no need for you to trouble, my dear; the meat is very nice." And she will say: "You always stand up for me, Nikolay Stepanovitch, and you never tell the truth. Why is Alexandr Adolfovitch eating so little?" And so on in the same style all through dinner. Liza laughs spasmodically and screws up her eyes. I watch them both, ...
— The Wife and Other Stories • Anton Chekhov
... he got up before the sun rose, put the holy water into a strong flask, and two bottles of wine and some meat in a basket, slung them over his back, took his alpine staff in his hand, and set ...
— The King of the Golden River - A Short Fairy Tale • John Ruskin.
... the girl. "But just the same I'm sure that the head waiter who opens the door here at Baldpate must feel much the same at the moment as the keeper who proffers the raw meat on the end of the pitchfork. He faces such a wild determined mob. The front rank is made up of hard-faced women worn out by veranda gossip. Usually some stiff old dowager crosses the tape first. I was thinking ...
— Seven Keys to Baldpate • Earl Derr Biggers
... ensnared in a barn, where she had placed her puppies; they were destroyed, and she partially reclaimed, so as to be useful in coursing; but she always retained that wild look which told of her frolic. A Mr. Kirkpatrick possessed a greyhound which always took care of the meat in the kitchen, and defended it from cats and ...
— Anecdotes of the Habits and Instinct of Animals • R. Lee
... sometimes for three days. If he has anything brought in to eat, he thanks God; if not, he must do without it. Tuesday and Saturday night he says a fellow-servant, living in a distant part of the city, came to see him, and sometimes brought a piece of fish or meat; this is all the chance he has for anything, except a little meal or dry bread. Every one of these old people complained that they were dying for some meat—were so weak. Aunt Dinah said that she went out on the street last week and begged of the school children, who ...
— History of Woman Suffrage, Volume II • Elizabeth Cady Stanton, Susan B. Anthony, and Matilda Joslyn Gage
... often wanted something to happen and now it has. This is quite an adventure, isn't it? I told Mrs. Viney to get us some bread and butter, and meat and things, and to have supper ready. I suppose she's laid it in the dining-room. So ...
— The Railway Children • E. Nesbit
... that was then in the city, she easily persuaded him to kill him by poison at a banquet, to which he was to be invited as a stranger. He, coming to the entertainment, thought it not fit to discover himself at once, but, willing to give his father the occasion of first finding him out, the meat being on the table, he drew his sword as if he designed to cut with it; Aegeus, at once recognizing the token, threw down the cup of poison, and, questioning his son, embraced him, and, having gathered together all his citizens, ...
— Plutarch's Lives • A.H. Clough
... was in the henroost! The cocks began to crow loud enough to split their throats, and the hens to fly about and cackle. The man was nearly deafened, and yelled out at the top of his voice, 'What do you expect, you fools? Mice can only be caught with meat, and meat I must and will have too.' He then let them rave on, and quietly and methodically continued to pluck his chicken. When it was ready, he made a fire and ...
— Brothers of Pity and Other Tales of Beasts and Men • Juliana Horatia Gatty Ewing
... came to pass, as he sat at meat in the house, behold, many publicans and sinners came and sat down with Jesus and his disciples. And when the Pharisees saw it, they said unto his disciples, Why eateth your Teacher with the publicans and sinners? But when he heard it, he said, They that are whole ...
— The Social Principles of Jesus • Walter Rauschenbusch
... he would be safer on the moor than anywhere else until the hue and cry was over, so he lay in hiding there. But every second night we made sure if he was still there by putting a light in the window, and if there was an answer my husband took out some bread and meat to him. Every day we hoped that he was gone, but as long as he was there we could not desert him. That is the whole truth, as I am an honest Christian woman, and you will see that if there is blame in the matter it does not ...
— Hound of the Baskervilles • Authur Conan Doyle
... commonly before the jest. He names this word college too often, and his discourse beats too much on the university. The perplexity of mannerliness will not let him feed, and he is sharp set at an argument when he should cut his meat. He is discarded for a gamester at all games but one and thirty,[41] and at tables he reaches not beyond doublets. His fingers are not long and drawn out to handle a fiddle, but his fist clunched with the habit of disputing. He ...
— Microcosmography - or, a Piece of the World Discovered; in Essays and Characters • John Earle
... you do marry, Christopher," she went on, harping fitfully on her favourite string, "remember that keeping in love is as much the profession for a man as it is the art for a woman, and that love feeds on little delicacies rather than on meat and drink. Don't forget the little things, dear, and the big ones will take care of themselves. I have seen much of men and manners in my life, and they have taught me that it is the small failings, not the big faults, which are deadliest to love. Why, I've seen a ...
— The Deliverance; A Romance of the Virginia Tobacco Fields • Ellen Glasgow
... Jacob Astor, who felt himself much more at home in the beer-house than at the fireside of his own house in the principal street of the village. At the best, the butcher of Waldorf must have been a poor man; for, at that day, the inhabitants of a German village enjoyed the luxury of fresh meat only on great days, such as those of confirmation, baptism, ...
— Famous Americans of Recent Times • James Parton
... eating nought, lad,' he kept saying at intervals, and once he bade Prissy fetch the remains of a meat pie that Mat had enjoyed the previous days; 'maybe he will find it more toothsome,' he said in his hearty way; but Mat would have ...
— Lover or Friend • Rosa Nouchette Carey
... Richmond Hill and the troubled household gods. Burr was no butcher, and he did not dislike Hamilton personally. I wonder how many times he paced the cool dining-room with the balcony outside, and how many times he refused meat or drink, before he despatched his note to ...
— Greenwich Village • Anna Alice Chapin
... was the key-note of our Lord's earthly life. He came to do the will of the Father, and in one of the deepest experiences of His life He said: "Not My will, but Thine be done." He told His disciples that His meat was to do the will of Him that sent Him; and He taught them to pray, "Thy will be done in earth as it is in heaven." The will of God is the substance of revelation, for what is the Bible from beginning to end ...
— The Prayers of St. Paul • W. H. Griffith Thomas
... now on their way up the Bijou fork to beg horses from the Arapahoes, who were hunting buffalo at the head of that river. Several came into our camp at noon; and, as they were hungry, as usual, they were provided with buffalo-meat, of which the hunters had brought in ...
— The Exploring Expedition to the Rocky Mountains, Oregon and California • Brevet Col. J.C. Fremont
... pleased them, articles of utility. Beads came along at a later day. The natives believed Cook one of the heroes of the imagination that they called gods. He sought to propitiate them and paid for fruit and meat in iron and showy trifles. His policy of progress was ...
— The Story of the Philippines and Our New Possessions, • Murat Halstead
... shaved, were of the colour of the feathers of the grey gull. His eyes were very white, and his teeth, which were only two in number, were green as the ooze raked up by the winds from the bottom of the sea. He was always good-natured and cheerful, save when he could not get plenty of meat, or when he missed his usual supply of the Indian weed, and the strong drink which made him see whales chasing deer in the woods, and frogs digging quawhogs. His principal food was the meat of whales, which he caught by wading after them into the great sea, and tossing them out, ...
— Traditions of the North American Indians, Vol. 2 (of 3) • James Athearn Jones
... Passing through the covered gateway he halted abruptly, and gazed in astonishment at the strange sight which met his eyes. All was noise and bustle in the courtyard, where a busy troop of servants were preparing the materials for a great feast. Some were carrying smoking joints of roast meat, others were filling huge bowls with wine and water, and others were washing the tables and setting them out to dry. In the portico before the house sat a great company of young nobles, comely of aspect, and ...
— Stories from the Odyssey • H. L. Havell
... Venetians had been too sparing, or the Franks too voracious: the usual complaints of hunger and scarcity were heard, and perhaps felt their stock of flour would be exhausted in three weeks; and their disgust of salt meat tempted them to taste the flesh of their horses. The trembling usurper was supported by Theodore Lascaris, his son-in-law, a valiant youth, who aspired to save and to rule his country; the Greeks, regardless of that country, ...
— The History of The Decline and Fall of the Roman Empire - Volume 6 • Edward Gibbon
... the Quartermaster and Commissary of General Curtis's Army. He kept us in flour, meat, and meal, and sometimes had my whole regiment detailed in running and protecting mills, driving cattle, etc. He had great difficulty in obtaining details, as at that early day a good many commanders, and especially ...
— The Battle of Atlanta - and Other Campaigns, Addresses, Etc. • Grenville M. Dodge
... great toughness. The younger members had the consolation of their jibes at the old fellows. They tore at, struggled with, the leathery fragments. But the latter had no teeth, and the malicious Aoyama would see to it that it stuck in their throats. "How, now, ancients? Is not the meat of this tanuki tender beyond measure? Truly one cannot call this engaging in the practice of war; to enjoy such a delightful mess."—"Just so," grunted Montaro[u]. "One can then eat the knobs off one's helmet. The flesh of this fellow is ...
— Bakemono Yashiki (The Haunted House) - Tales of the Tokugawa, Volume 2 (of 2) • James S. De Benneville
... will also lend all their energies to the help of man. God does not aid in the lowest and leave us to ourselves in the highest. He does not feed the body and let the soul famish, does not help us to the meat that perishes and let us starve for the bread of ...
— Among the Forces • Henry White Warren
... potato skins may be used to enclose the meat, also grape fruit or orange rinds cut in half and contents removed, then filled with the hot chicken, etc., and the other half replaced, or cover the top with a lettuce leaf or sprigs of water cress ...
— Games For All Occasions • Mary E. Blain
... without attracting the bear's attention and probably provoking immediate attack. So he abandoned the attempt, kept perfectly still and watched the bear with half-closed eyes. The Grizzly realized that the meat was beyond his reach, and with a sighing grunt came down to all fours, stepping upon and crushing flat a tin cup filled with water within a foot of the man's head. The bear inquisitively turned the crushed cup over, smelt ...
— Bears I Have Met—and Others • Allen Kelly
... the eggshells a horrible purple or a less horrible red, and John had a feeling of sickness when he looked at them. Mrs. MacDermott said that if the eggs were to crack during the process of boiling, the dye would penetrate the meat and might poison anyone who ate it; and even if the shells remained uncracked, the dye would soil the fingers and perhaps soil the clothes. She wondered ...
— The Foolish Lovers • St. John G. Ervine
... debts, A lodging anywhere he gets, And takes his family thereto Weeping, and other relics few, Allow'd, by them that seize his pelf, As precious only to himself. Yet the sun shines; the country green Has many riches, poorly seen From blazon'd coaches; grace at meat Goes well with thrift in what they eat; And there's amends for much bereft In better thanks for much that's left! Jane is not fair, yet pleases well The eye in which no others dwell; And features somewhat plainly ...
— The Victories of Love - and Other Poems • Coventry Patmore
... life? His dreams would follow him, and sitting by the camp-fire in the evening he would begin to think how he might paint the shadows or tell of the uncouth life of those who sat around him eating of jerked meat. No, there is nothing for him but to follow the furrow; he will have to write stories till his brain fades or death intervenes. And what story shall he write to complete his book, since it must be completed, it forming part of the procession ...
— Memoirs of My Dead Life • George Moore
... guano, arises from the fact, that rain never falls upon the islands where guano is found. The air is always dry, and the sun shines with intense power, sufficient to evaporate all the juices from flesh, so that meat can be preserved sweet without salt. The waters surrounding these islands may be said to be literally alive, so full are they of fish. Almost as numerous as the fish, are the birds which satisfy their voracious appetites upon this finny multitude, ...
— Guano - A Treatise of Practical Information for Farmers • Solon Robinson
... want to," Dick assented, "but we've got a lot of fresh meat that we simply must cook this noon, for it may not ...
— The High School Boys' Training Hike • H. Irving Hancock
... among others, deposit their eggs on open sores or on wet, filthy parts of the skin, where their larvae or grubs give rise to serious trouble: Lucilia caesar (bluebottle), Cochliomyia macellaria (screwworm fly), Musca vomitoria (meat fly), and Sarcophaga carnaria (flesh fly). To prevent their attacks, wet, filthy hair should be removed and wounds kept clean and rendered antiseptic by a lotion of carbolic acid 1 part, water 50 parts, or by a mixture of 1 ounce oil of tar in 20 ounces sweet oil, or by some ...
— Special Report on Diseases of the Horse • United States Department of Agriculture
... exclaimed Rudolph, looking fearlessly into Po-no-kah's eyes. "I know you," he added suddenly, after gazing at him intently for an instant. "Father brought you into our kitchen last winter, and I ran behind the door. Mother gave you meat and hot drink, and father warmed you and gave you a bag of potatoes. Oh!" he continued, clasping Po-no-kah's knee, "you know where our home is. Nearly every night I dream that mother is calling us. Show me the way, please do. Ka-te-qua says there are dreadful things ...
— Po-No-Kah - An Indian Tale of Long Ago • Mary Mapes Dodge
... should allow the Lacedaemonians on the mainland to send to the men in the island a certain fixed quantity of corn ready kneaded, that is to say, two quarts of barley meal, one pint of wine, and a piece of meat for each man, and half the same quantity ...
— The History of the Peloponnesian War • Thucydides
... evaporated potatoes, a handful of evaporated onions, and smaller quantities of evaporated "soup vegetables," and leaves them to soak and simmer and resume their original size and flavour. By and by he will cut up the moose meat or the rabbits or birds, or whatever game he may have, and throw it in, and in an hour or an hour and a half there will be a savoury stew that, with a pan of biscuits cooked in an aluminum reflector beside the stove and a big ...
— Ten Thousand Miles with a Dog Sled - A Narrative of Winter Travel in Interior Alaska • Hudson Stuck
... in front of me a cold meat pie, a cold goose, a cheese, and a tall flagon of cider. But my appetite was gone. I ate the goose, but found that after I had finished the pie I had but little zest for the cheese, which I finished without enjoyment. The cider had a sour taste, and ...
— Winsome Winnie and other New Nonsense Novels • Stephen Leacock
... consisting of the various kinds of fresh meats, fish, milk, eggs, poultry, vegetables, fruit, and fat in the shape of cream, butter, and the fat of beef and mutton. Animal food improves the condition of the muscles, which are made firmer than they would be through a vegetable diet. Meat in general has a more stimulating effect upon the system and is more strengthening than vegetable food, and it gives rise to a sensation of energy and activity. The common estimate is that meat should occupy one-fourth and vegetable food ...
— The Four Epochs of Woman's Life • Anna M. Galbraith
... than they would do condemned felons, that he knowing the power of prince Menzikoff, and fearing to disoblige one so dear to him by a refusal, consented they should be removed into an upper part of the prison where they would have more air, and also that they should have an allowance of meat ...
— The Fortunate Foundlings • Eliza Fowler Haywood
... classed in various ways: some are philosophers, like (a secure fastening, and a vowel) and (a breakfast eatable). Some, again, are poets, like (painful results of a devouring element) and (expressive sounds, and true value). There are essayists like (hardened metal, and a vowel) and (young and tender meat); and others, like (a kind of swallow), who are of less amiable character. These stand side by side with writers of novels, like (some one north of the Tweed, and an upright and crosspiece); or of stories, plays, and verses, like (a precious metal, ...
— Chatterbox, 1906 • Various
... Nat Atkinson, "how many pipes have you smoked to-day? If you'd smoke less and forage and dun the commissary more, we'd have a little fresh meat once ...
— Taken Alive • E. P. Roe
... we worked, and waited for the light, And went without the meat, and cursed the bread; And Richard Cory, one calm summer night, Went home and put ...
— The Second Book of Modern Verse • Jessie B. Rittenhouse
... last, "I won't go to bed. I'd like to enrich you, Mike, but that would be too easy. Cut me off some slices of this cold meat and put them between chunks of bread. I want a three days' supply, ...
— Revenge! • by Robert Barr
... escaped unhurt, called to Serjeant Barbour, who commanded the slayers, and asked as a favour to be allowed to die in the open air. "Well," said the Serjeant, "I will do you that favour for the sake of your meat which I have eaten." The mountaineer, bold, athletic, and favoured by the darkness, came forth, rushed on the soldiers who were about to level their pieces at him, flung his plaid over their faces, and was ...
— The History of England from the Accession of James II. - Volume 4 (of 5) • Thomas Babington Macaulay
... than perform "work" to help some fellow human being in distress. Murder, rather than eat meat on a "forbidden day"! This frame of mind is one of the mental mysteries that science has yet ...
— Tyranny of God • Joseph Lewis
... next year, and in this way we gradually make a tenant of him. We encourage him in every way in our power to be economical, industrious, and prudent, to surround his home with comforts, to plant an orchard and garden, and to raise his own meat, and to keep his own cows, for which he has free pasturage. Our object is to attach him as much as possible to his home. Under whatever system we work, we require the laborer to plant a part of his land in food ...
— Black and White - Land, Labor, and Politics in the South • Timothy Thomas Fortune
... had well managed newspapers, and the ablest pens in the country—not excepting Harriet Beecher Stowe's—were in its service. All this, it is hardly necessary to say, was attractive to people without political homes. The Abolitionists offered them not only shelter but the prospect of meat and drink in the future. In that way their organization became the nucleus of the Republican party, which was in no sense a new organization, but a reorganization of an old force ...
— The Abolitionists - Together With Personal Memories Of The Struggle For Human Rights • John F. Hume
... coats that were flecked with mud. Their hands as they stretched them out to the heat of the stoves were cracked and red. It was difficult for them to talk and so they for the most part kept silent. When they had bought meat, flour, sugar, and salt, they went into one of the Winesburg saloons and drank beer. Under the influence of drink the naturally strong lusts of their natures, kept suppressed by the heroic labor of breaking up new ground, were released. A kind of crude and animal-like poetic ...
— Winesburg, Ohio • Sherwood Anderson
... Carline speaks to the elder of the three, and thanks him for the meat and drink and company, and says withal that they will now be gone, as time presses them. Says the chapman: "Nay, Carline, not so fast; how shall ye go safer than with us, ten weaponed men to wit? And safe ...
— The Sundering Flood • William Morris
... him; but the track told them that this one had been up and abroad—perhaps for several days—and as the new snow, in all likelihood, had hindered him from picking up much to eat, he would be as "savage as a meat axe." ...
— Bruin - The Grand Bear Hunt • Mayne Reid
... food. There is no country in the world where so much animal food is consumed, and there is no country in the world where so little is required. The consumers are not the Indians, who cannot afford it, but the better classes, who generally eat meat three times a day. This, with the quantities of chile and sweetmeats, in a climate which every one complains of as being irritating and inflammatory, probably produces those nervous complaints which are here so general, and for which constant ...
— Life in Mexico • Frances Calderon De La Barca
... new Sorcerer is ready to pick, for he seems quite skillful and may be of use to us. But the rest of you must be destroyed in some way, and you cannot be planted, because I do not wish horses and cats and meat people growing ...
— Dorothy and the Wizard in Oz • L. Frank Baum.
... and think all the time, and I never seem to get the chance. I was ripe for manslaughter when I stood before the Great Pyramid, and couldn't get a quiet moment because they would boost me on to the top. I took a kick at one man which would have sent him to the top in one jump if I had hit meat. But fancy travelling all the way from America to see the pyramid, and then finding nothing better to do than to kick an ...
— A Desert Drama - Being The Tragedy Of The "Korosko" • A. Conan Doyle
... male tortoise-shell cat. This I believe, indeed, is a very safe offer, for such a thing was never heard of. And it is certainly as much worth their while as making an act that I should never have more than six dishes of meat at my dinner, or that I should not be buried in linen above twenty shillings Scots value per ell, although I wished it particularly, and could well afford to pay for it. There was, however, one restrictive act, which had sense in it; and the husbands of the present day would, I dare say, give ...
— The Mirror of Literature, Amusement, and Instruction, Vol. 12, - Issue 345, December 6, 1828 • Various
... oft discover'd in their stead, A swarm of drones that buzz'd about your head. When you, like Orpheus, strike the warbling lyre, Attentive blocks stand round you, and admire. Wit past through thee no longer is the same, As meat digested takes a different name;[250] But sense must sure thy safest plunder be, Since no reprisals can be made on thee. Thus thou mayst rise, and in thy daring flight (Though ne'er so weighty) reach a wondrous height: ...
— Calamities and Quarrels of Authors • Isaac D'Israeli
... You mean you heard me say there was nothing but cold meat in the house, and you know you'll get a good dinner at the CORDON-BLEWITTS,—not that we are likely to get there to-night. Have you any idea ...
— Punch, Or The London Charivari, Vol. 100. March 7, 1891. • Various
... Lord, to renew the year with thy goodness, and the season with a promising temper: For the eyes of all wait upon thee, O Lord: Thou givest them meat; thou openest thy hand, and fillest all things living with thy bounty. Vouchsafe therefore, O Lord, the blessings of the heavens, and the dews from above: The blessings of the springs, and the deep from beneath: The returns of the sun, the conjunctions of the moon: The ...
— Sylva, Vol. 1 (of 2) - Or A Discourse of Forest Trees • John Evelyn
... unfailing, and though she felt all a Frenchwoman's disgust at the roast-beef of old England, she said, "We are too close companions not to eat together, and I fear she will be the best trencher comrade, for, sir, I am a woman sick and sorrowful, and have little stomach for meat." ...
— Unknown to History - A Story of the Captivity of Mary of Scotland • Charlotte M. Yonge
... picturesque when thronged with well-dressed, well-bred, well-pleased guests. Nearly all the invitations had been accepted; firstly, because Mrs Pansey made things unpleasant afterwards for such defiant spirits as stayed away; secondly, for the very attractive reason that the meat and drink provided by the hostess were of the best. Thus Mrs Pansey's entertainments were usually the most successful ...
— The Bishop's Secret • Fergus Hume
... cried Sir Jeoffry, "and bagged birds enough for one morning. 'Tis time we rested our bones and put meat and ...
— His Grace of Osmonde • Frances Hodgson Burnett
... extractives, etc., of lean meat (usually beef) forms the basis of several nutrient media. This solution is termed "meat extract" and it has been determined empirically that its preparation shall be carried out by extracting half a kilo of moist meat with one litre of ...
— The Elements of Bacteriological Technique • John William Henry Eyre
... watched the butcher-cart anxiously when it stopped before her son's house, and she knew just what a tiny bit of meat was purchased, and how seldom. On the days when the cart moved on without any consultation at the tail thereof, the old woman would buy an extra portion, cook it, and carry some ...
— The Portion of Labor • Mary E. Wilkins Freeman
... newspaper men; some bad ones, who have gone back to the livery-stables from which they sprang; and some indifferent ones, who have drifted into the insurance business and have become silent partners in student boarding-houses, taking home the meat for dinner and eating finically at the second table of life, with a first table discrimination. But of all the boys who have sat at the old walnut desk by the window, the Young Prince gave us the most joy. Before he came on the paper he was bell-boy at the National Hotel—bell-hop, ...
— In Our Town • William Allen White
... to you quite a different class of animals, namely, animals that eat only meat. Among these animals the most important group is the Cat Tribe, or the felines, as they are sometimes called. They possess many of the qualities of the ...
— The Wonders of the Jungle, Book Two • Prince Sarath Ghosh
... the boy—"a foolish quarrel with me, which was more foolishly told over again to my honoured lady, cost the poor boy his place. For my part, I will say freely, that I was wrong from beginning to end, except about the washing of the eyas's meat. There I stand to ...
— The Abbot • Sir Walter Scott
... he repeated. "Upon my soul, that's a cool way of putting it, for a man in your place! What do you mean by calling her 'not your style?' You impudent beggar! Naomi Colebrook is meat for your master!" ...
— The Dead Alive • Wilkie Collins
... that finds good in it which others brag of but do not; for it is meat, drink, and clothes to him. No man opens his ware with greater seriousness, or challenges your judgment more in the approbation. His shop is the rendezvous of spitting, where men dialogue with their noses, and their communication is smoak.[47] ...
— Microcosmography - or, a Piece of the World Discovered; in Essays and Characters • John Earle
... biscuits, a package containing tea and sugar, and a tin of what is currently known as "Macconnachie's Rations." This consists of a tin containing about a pound of what would generally be called thick Irish Stew, made of meat, potatoes, green peas, carrots and some condiments. Thank goodness it contains no Brussels Sprouts. Great Britain went Brussels Sprout mad about the time we got over there. Wherever we went, on the trains, in the restaurants we had indigestible ...
— The Red Watch - With the First Canadian Division in Flanders • J. A. Currie
... who was very fat, first went over to Ireland, he one evening strolled into the principal meat market of Dublin, where the butchers, as usual, set up their usual cry of "What d'ye buy? What d'ye buy?" Grose parried this for some time by saying he did not want anything. At last, a butcher starts from his stall, and eyeing Grose's figure, exclaimed, "Only say you buy your meat ...
— The Jest Book - The Choicest Anecdotes and Sayings • Mark Lemon
... make 115:6 them comprehensible to any reader, who has not person- ally demonstrated Christian Science as brought forth in my discovery. Job says: "The ear trieth words, as the 115:9 mouth tasteth meat." The great difficulty is to give the right impression, when translating material terms back into the ...
— Science and Health With Key to the Scriptures • Mary Baker Eddy
... called gentlefolk. Of course they kept a servant,—her wages nine pounds a year. Whilst the mother and elder daughter were at Teignmouth, Mr Morgan, his son, and the younger girl felt themselves justified in making up for lack of holiday by an extra supply of butcher's meat. ...
— In the Year of Jubilee • George Gissing
... get out of danger, were taken prisoners. And bicause the king was kept at Bristow vnder the custodie of the said Robert, the queene caused him to be hardlie handled, that he might prooue the words of the gospell true: "With what measure ye meat vnto other, with the same by other shall it be remeasured vnto you." He had deserued verie euill of the king heretofore, and therefore it was now remembred. He was taken (in maner abouesaid) on the feast day of the exaltation of ...
— Chronicles of England, Scotland and Ireland (2 of 6): England (4 of 12) - Stephan Earle Of Bullongne • Raphael Holinshed
... the prostrate Indians, patted them on the head and shoulders; and, after some trouble, he succeeded in getting them to rise. Then he motioned them to sit down round the fire, put on some more meat and, when this was cooked, offered a piece to each, Tom and himself setting the example of ...
— Under Drake's Flag - A Tale of the Spanish Main • G. A. Henty
... purpose, took to menacing language about her children, and excited her fears for them, before which engines her purpose shook and gave way, so that she suffered those about her to give her what meat or ...
— Plutarch's Lives • A.H. Clough
... gardens in sheltered places on the sunny slopes, wherein a few potatoes were planted; for the rest they hunt and fish and trap in winter and trade skins for meat and flour and coffee, and so live. How they endure the winters in such wretched houses, it is impossible to say. There was a lone white man living on the site of the old fort, as agent of the Hudson Bay Company. He kept a small stock of clothing and groceries and traded for "skins," ...
— The Trail of the Goldseekers - A Record of Travel in Prose and Verse • Hamlin Garland
... attraction had become stronger. The train passed the signal box, and Ned was thinking of the aphorisms—the new Gospel was written in aphorisms varying from three to twenty lines in length—and he thought of these as meat lozenges each containing enough nutriment to make a gallon of weak soup suitable for invalids, and of himself as ...
— The Untilled Field • George Moore
... they have given up hunting.[155] In hunting trips, the help of women is often not to be despised. Warburton Pike writes thus: "I saw what an advantage it is to take women on a hunting trip. If we killed anything, we had only to cut up and cache the meat, and the women would carry it. On returning to camp we could throw ourselves down on a pile of caribou skins and smoke our pipes in comfort, but the women's work was never finished."[156] This account is very suggestive. The man undergoes the fatigue ...
— The Position of Woman in Primitive Society - A Study of the Matriarchy • C. Gasquoine Hartley
... resting yourself, but in fact to find if they are soft. You will feel a sublime pleasure in the course of this investigation, and a sublimer one hereafter, when you shall be able to apply your knowledge to the softening of their beds, or the throwing a morsel of meat ...
— Memoir, Correspondence, And Miscellanies, From The Papers Of Thomas Jefferson - Volume I • Thomas Jefferson
... Honor! We notaries are privileged to wear furred cloaks in the Palais de Justice, and black robes in the country when we can get them! Look here at my robe of dignity!" He held up the tattered tail of his gown with a ludicrous air. "The profession of notary is meat, drink, and lodging: every man's house is free to me—his bed and board I share, and there is neither wedding, christening, nor funeral, in ten parishes that can go on without me. Governors and intendants flourish and fall, but Jean Pothier dit Robin, ...
— The Golden Dog - Le Chien d'Or • William Kirby
... landlord of the Donjon Inn, who served them to his customers, or sent them to Paris. That was the truth, as I had guessed from the first. Do you remember what I said, on entering the Donjon Inn?—'We shall have to eat red meat—now!' I had heard the words on the same morning when we arrived at the park gate. You heard them also, but you did not attach any importance to them. You recollect, when we reached the park gate, that we stopped to look at a man who was running by the side of the wall, looking every ...
— The Mystery of the Yellow Room • Gaston Leroux
... left Washington's camp to set about making his position secure with the British. He became one of the regular meat contractors for Cornwallis's army, which pursued Washington across the state of New Jersey during ...
— Washington Crossing the Delaware • Henry Fisk Carlton
... on the day previous hot for dinner; if she was a well-found ship butter was supplied; they always had tea or coffee for the morning meal. If the breakfast was of beef or pork, the platter or kid was put on the floor, and each seaman took the piece of meat he intended to cut in one hand, cut it off the junk with his clasp knife in the other, and if by any means he happened to touch that which he did not cut he was submitted to severe chastisement by being forcibly put over ...
— The Shellback's Progress - In the Nineteenth Century • Walter Runciman
... is a passable commodity heir as in all France, wheir they burn no thing but wood, which seimes indeed to be wholsomer for dressing of meat then coall. Every fryday and saturday the peasants brings in multitude of chariots charged wt wood, some of them drawen wt oxen, mo. wt mules, without whilk I think France could not subsist they are so steadable to them. For a chariot weill ladened theyle get 6 or 7 livres, which ...
— Publications of the Scottish History Society, Vol. 36 • Sir John Lauder
... villages are built on piles, and traveling on horseback is very difficult during this season. On these plains, Bolivar and his men would travel, riding or swimming as required. They would drive cattle with them and kill them for food, pressing the remaining meat under the saddles, and continuing the march. To all of this the plainsmen were accustomed; and to this, Bolivar, born among the greatest comforts and reared amid all the refinements of ...
— Simon Bolivar, the Liberator • Guillermo A. Sherwell
... necessary to have been, like Nebuchadnezzar, something of a wild beast, and shut up in a cage at the Jardin des Plantes without other prey than the butcher's meat doled out by the keeper, or a retired merchant deprived of the joys of tormenting his clerks, to understand the impatience with which the brother and sister awaited the arrival of their cousin Lorrain. Three days after the letter had gone, the pair were already asking ...
— The Celibates - Includes: Pierrette, The Vicar of Tours, and The Two Brothers • Honore de Balzac
... of food was not introduced. In fine, as I before observed, their cookery is exquisite, so diversified and nutritious that one does not miss animal food; and their own physical forms suffice to show that with them, at least, meat is not required for superior production of muscular fibre. They have no grapes—the drinks extracted from their fruits are innocent and refreshing. Their staple beverage, however, is water, in the choice of which they are very fastidious, distinguishing ...
— The Coming Race • Edward Bulwer Lytton
... very plain," he answered. "Perhaps you like dainty food; most ladies of your age do. I must be as frank with you as you are with me. You won't like our table. Sometimes we do without meat for a ...
— Girls of the Forest • L. T. Meade
... these drunken scoundrels are upon us, and are coming here to look for meat and drink, what ought ...
— Historical Tales, Vol. 6 (of 15) - The Romance of Reality. French. • Charles Morris
... by the gateway near the Church, and enter an oblong court bounded by the west wing of the Bishop's Palace, now a stately wreck, with horses stabled in the Hall where one time Bishops and Princes sat at meat. You feel inclined to linger here, and moralise upon the theme. But you perceive your noble host awaiting you on the broad steps of the magnificent Jacobean mansion, a picture worthy to be set in such a framework. It is like a portrait of one of ...
— Punch, or the London Charivari, Vol. 98, January 25th, 1890 • Various
... Grangerites. So it has happened that this industrious and respectable compiler is contemplated with mysterious awe as a sort of literary Attila or Gengis Khan, who has spread terror and ruin around him. In truth the illustrator, whether green-eyed or not, being a monster that doth make the meat he feeds on, is apt to become excited with his work, and to go on ever widening the circle of his purveyances, and opening new avenues toward the raw material on which he works. To show how widely such a person may levy contributions, I ...
— The Book-Hunter - A New Edition, with a Memoir of the Author • John Hill Burton
... that shape, That slack devotion should his thunder 'scape. 'Twas not revenge for griev'd Apollo's wrong, 15 Those ass's ears on Midas' temples hung, But fond repentance of his happy wish, Because his meat grew metal like his dish. Would Bacchus bless me so, I'd constant hold Unto my wish, and ...
— Poetical Works of Edmund Waller and Sir John Denham • Edmund Waller; John Denham
... of the black scaffold, the grim headsman, the serene captive, and the weeping populace fades from me and is replaced by a sadder vision: the vision of the dimly-lighted state-bedroom of Whitehall. Elizabeth, haggard and wild-eyed has flung herself prone upon the floor and refuses to take meat or drink, but lies there, surrounded by ceremonious courtiers, but seeing with that terrible insight that was her curse, that she was alone, that their homage was a mockery, that they were waiting eagerly ...
— Gilbert Keith Chesterton • Maisie Ward
... written repeated letters to the bishop,—to Bishop Proudie of Barchester, who had at first caused his chaplain to answer them, and had told Mr Crawley somewhat roundly what was his opinion of a clergyman who eat meat and did not pay for it. But nothing that the bishop could say or do enabled Mr Crawley to pay the butcher. It was very grievous to such a man as Mr Crawley to receive these letters from such a man as Bishop Proudie; but the letters came, and made festering ...
— The Last Chronicle of Barset • Anthony Trollope
... Pleasure of meat, drink, clothes, &c., are forbidden those that know not how to use them; just as nurses cry pah! when they see a knife in a child's hand; they will never say ...
— The Mirror of Literature, Amusement, and Instruction - Vol. XX. No. 557., Saturday, July 14, 1832 • Various
... and piled in such profusion that she could scarcely move about. On warm days she sat in the sun before the shack chewing on a stick that had been dipped in tobacco. Miners coming up the hill dumped bits of bread and meat-ends out of their dinner-pails into a box nailed to a tree by the road. These the old woman collected and ate. When the soldiers came to town she walked along the street jeering at them. "Pretty boys! Scabs! Dudes! ...
— Marching Men • Sherwood Anderson
... of nature filled him with delight. But it is not only some of the lower animals—dogs and vultures, for instance—which possess this power and immunity from the effects of poisons developed in putrid meat; the Greenlanders and African savages, and many other peoples in various parts of the world, have it ...
— A Shepherd's Life • W. H. Hudson
... Roast meat was formerly seldom seen among farmers in Scotland; and is even now rare, compared with its use among the same class in England. Less than half a century ago, a mart was regularly bought or fattened by the most respectable farmers, and even ...
— The Mirror of Literature, Amusement, and Instruction - Volume XII. F, No. 325, August 2, 1828. • Various
... destroyed a monster. With a sword that is lent him he strikes the bared neck, but the weapon being somewhat blunt and not cutting, he takes from his pocket a small black-handled knife and (in his capacity of cook he would be experienced in cutting up meat) successfully ...
— The Crowd • Gustave le Bon
... histories, and also treatises on dogs and horses. Once a-year he held a great festival in honour of Diana, offering her the tithe of all his produce, and feasting all the villagers around on barley meal, wheaten bread, meat, and venison, the last of which was obtained at a great hunting match conducted by Xenophon himself and ...
— Aunt Charlotte's Stories of Greek History • Charlotte M. Yonge
... wigwagged frantically above the pickets. Blanche Devine hesitated a moment, her floury hand on her hip. Then she went to the pantry shelf and took out a clean white saucer. She selected from the brown jar on the table three of the brownest, crumbliest, most perfect cookies, with a walnut meat perched atop of each, placed them temptingly on the saucer and, descending the steps, came swiftly across the grass to the triumphant Snooky. Blanche Devine held out the saucer, her lips smiling, her eyes tender. Snooky reached up with one ...
— One Basket • Edna Ferber
... with my mother on such matters. If God gives food for the use of His creatures, it is to His honour and glory to serve it handsomely, so far as may be; and I see little religion in a slovenly piece of meat, or a shapeless hunch of butter on a ...
— Rosin the Beau • Laura Elizabeth Howe Richards
... Paris or New York—I class these cities together—may play about the same sort of programs in each. The selections will not be too heavy in character. In Madrid or Vienna the works may be even more brilliant. It is Berlin that demands heavy, solid meat. I play Bach there, Beethoven and Brahms. It is a severe test to play in Berlin and ...
— Piano Mastery - Talks with Master Pianists and Teachers • Harriette Brower
... 1669, aged nearly 90.] waiting at table, and serving the King drink, in that dirty pickle as I never saw man in my life. Here I met Mr. Williams, who would have me to dine where he was invited to dine, at the Backe-stayres. So after the King's meat was taken away, we thither; but he could not stay, but left me there among two or three of the King's servants, where we dined with the meat that come from his table; which was most excellent, with most brave drink cooled in ice, (which ...
— The Diary of Samuel Pepys • Samuel Pepys
... order to avoid competitive bidding, are buying collectively from us, not only munitions of war, but other supplies, while the British Government has made itself the sole importer of such necessities as wheat, sugar, tea, refrigerated meat, wool, and various metals. The French and Italian governments, and also certain neutral states, have done likewise. A purchasing commission for all the Allies and America is now proposed. After the war, as an inevitable ...
— The Crossing • Winston Churchill
... continue, how much sorrow there will be, how many noble hearts be stilled in death or broken in grief for him that shall never return! How many puissant bodies, now quick and passionate and handsome, will be meat for snarling wolves and carrion ...
— King Arthur's Knights - The Tales Re-told for Boys & Girls • Henry Gilbert
... several rather curious incidents occurred. For example, on one occasion they caught some small fish, which Pote attempted to clean, but the Indians snatched them from him and boiled them "slime and blood and all together." "This," said Pote, "put me in mind of ye old Proverb, God sent meat and ye D——l cooks." On another occasion, he says, "we Incamped by ye side of ye River and we had much difficulty to kindle a fire by Reason it Rained exceeding fast, and wet our fire works; we was obliged to turn our connews bottom up and Lay under them; at this time it thundered exceedingly, and ...
— Glimpses of the Past - History of the River St. John, A.D. 1604-1784 • W. O. Raymond
... they'd be funked by all this ceremony," said Traill. "They're beginning to wish it was over, I should think. Hang it, why don't they begin? They'll get so cold it'll be like beating frozen meat." ...
— Sally Bishop - A Romance • E. Temple Thurston
... their slumbers. Rousing betimes next morning, their first attention was given to prayers, and their next to making as good a breakfast as possible with the aid of some wild fowl and little birds shot during the previous day's march, and then the "meat and mass" which "hinder no man" thus attended to, they set forth in the direction of the river where they were to be picked up by the shallop. Toward noon this point was nearly reached, in fact the clearing with the ...
— Standish of Standish - A story of the Pilgrims • Jane G. Austin
... string, he let the arrow fly toward heaven; and as he shot it into the air, he said, 'Oh! supreme God, grant me that I may avenge myself on the Athenians,' And when he had said this, he appointed one of his servants to say to him every day as he sat at meat, 'Sire, ...
— The Great Events by Famous Historians, Vol. 1 • Various
... don't understand life to-day. There's the labor unions an' employers' associations, an' strikes', an' hard times, an' huntin' for jobs, an' all the rest. Things wasn't like that in the old days. Everybody farmed, an' shot their meat, an' got enough to eat, an' took care of their old folks. But now it's all a mix-up that I can't understand. Mebbe I'm a fool, I don't know. But, anyway, go ahead an' tell us ...
— The Valley of the Moon • Jack London
... I e'er be rich or great, Others shall partake my goodness: I'll supply the poor with meat, Never ...
— Self-Denial - or, Alice Wood, and Her Missionary Society • American Sunday-School Union
... is in the meat and the drink is in the horn, and there is revelry in Arthur's Hall; and no man may enter in save the son of a king from a friendly land. But never shall it be said that a wayfarer was turned harshly ...
— Story Hour Readings: Seventh Year • E.C. Hartwell
... couch with tears; let tears be our meat day and night. They are noble tears that do not fall to earth, but ascend up to God's throne. Yea, the Lord gathers them in His vials, like costly wine. They are noble tears, for if they fill the eyes of God's chosen in this life, yet, in that other world, the Lord Jesus will ...
— Sidonia The Sorceress V1 • William Mienhold
... of the "Herald" was late to his supper that evening. It was dusk when he reached the hotel, and, for the first time in history, a gentleman sat down to meat in that house of entertainment in evening dress. There was no one in the diningroom when he went in; the other boarders had finished, and it was Cynthia's "evening out," but the landlord came and attended to his guests' wants himself, and chatted ...
— The Gentleman From Indiana • Booth Tarkington
... regained a blurred consciousness. He was lying, unarmored, inside a bubb—perhaps his own, which had been patched and reinflated. All around him was loud laughter and talk, the gurgle of liquor, the smells of cooked meat, a choking concentration of tobacco ...
— The Planet Strappers • Raymond Zinke Gallun
... the Tortoise, 'when you paw your meat you drop it into a Tortoise with a scoop. Why ...
— Just So Stories • Rudyard Kipling
... of the noise and pertinacity of the traders calling to you, and even pulling you by the sleeve; and in the midst of all this bustle there is an ample supply of edibles undergoing various culinary operations; along with fish and other sorts of meat, eaten with black bread made of rye; they have various fancy cakes, and in some places large dishes of soup, with a number of wooden spoons for ...
— A Journey in Russia in 1858 • Robert Heywood
... a gentleman who detested intangible metaphor as heartily as the vulgarest of our gobblegobbets hate it, metaphor only can describe; and for the reason, that he had in him just something more than is within the compass of the language of the meat-markets. He had—and had it not the less because he fain would not have had—sufficient stuff to furnish forth a soul's epic encounter between Nature and Circumstance: and metaphor, simile, analysis, ...
— The Shaving of Shagpat • George Meredith
... bread for the cats. There is a little mixed with the water; but only a little, for it will not keep good. Those cakes are for them, too. Those large, plain, hard-baked cakes in the next box are for the dogs; they have some meat and bones given them two or three times a week. These frogs and toads in this cage are for the little crocodile; he has a tank all to himself. All these other boxes are full of different food for the other animals you see. There's a picture of the right animal upon each, so there is no ...
— The Cat of Bubastes - A Tale of Ancient Egypt • G. A. Henty
... even as white; the leading out of little souls into the green pastures and beside the still waters, not for pelf or peace, but for life lit by some large vision of beauty and goodness and truth; lest we forget, and the sons of the fathers, like Esau, for mere meat barter their birthright ...
— Darkwater - Voices From Within The Veil • W. E. B. Du Bois
... grievious expense. We do not get the result of her work—only the profit. If she earn the one hundred and fifty million dollars we get only the fifteen million dollars. She must be "kept"—must add her clothes to the wash, her meat to the dish, her bed-room to the house. She breaks with a smile. She scatters as the sower who goeth forth to sow. From every conceivable cranny creep forth disbursements—the expenses of the rich man creeping like tigers upon his poor but vainer ...
— The Golden Censer - The duties of to-day, the hopes of the future • John McGovern
... and Roman epicures were strangely fond of the flesh of the dog, and those who ought to have known much better encouraged the use of this food. Galen speaks of it in the strongest terms of praise. Hippocrates says that the meat of old dogs is of a warm and dry quality, giving strength to the eater. Ananias, the poet, speaks of dog's flesh served up with that of the hare and fox. Virgil recommends that the fatted dog should be served up with whey or butter; and ...
— The Dog - A nineteenth-century dog-lovers' manual, - a combination of the essential and the esoteric. • William Youatt
... troops sent out was victualled from the Navy Yards, and this practice was partially continued till early in 1900. But, owing to considerations of the reserve of stores, and to the fact that the Navy salt meat ration was new to the troops and not liked by them, this was then changed. The owners contracted to victual the men at a rate per head per day, and this, though more expensive, worked well. Moreover, it gave greater satisfaction to the men, as it was more like what they were accustomed to ...
— History of the War in South Africa 1899-1902 v. 1 (of 4) - Compiled by Direction of His Majesty's Government • Frederick Maurice
... gourmand, but to Sanin it seemed endless, insupportable! Polozov ate slowly, 'with feeling, with judgment, with deliberation,' bending attentively over his plate, and sniffing at almost every morsel. First he rinsed his mouth with wine, then swallowed it and smacked his lips.... Over the roast meat he suddenly began to talk—but of what? Of merino sheep, of which he was intending to order a whole flock, and in such detail, with such tenderness, using all the while endearing pet names for them. After drinking a cup of coffee, hot to ...
— The Torrents of Spring • Ivan Turgenev |
