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Pot roast   /pɑt roʊst/   Listen
Pot roast

noun
1.
Cut of beef suitable for simmering in liquid in a closed pot.





WordNet 3.0 © 2010 Princeton University


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"Pot roast" Quotes from Famous Books



... A small pot roast on Sunday was a feast for all; and the father on this day sat longer over the meal, repeating: "I wish we could have this ...
— Maupassant Original Short Stories (180), Complete • Guy de Maupassant
... top of soups, of cooked meats (such as pot roast, stews), salt meats (such as corned beef, ham, etc.), or strong fats, such as from boiled mutton, poultry and game, may be clarified in this way and used alone or combined with other animal or vegetable fats in ...
— Foods That Will Win The War And How To Cook Them (1918) • C. Houston Goudiss and Alberta M. Goudiss


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