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More "Tripe" Quotes from Famous Books
 ... League bear more Than the prodigal son in the Bible bore; For he, together with his swine, On bean, and root, and husk would dine; Whilst they, unable to procure Such dainty morsels, must endure Between their skinny lips to pass Offal and tripe of horse ...
— A Popular History of France From The Earliest Times - Volume V. of VI. • Francois Pierre Guillaume Guizot
... and whose works were popular, such an author as Thomson, whose Seasons were in every library, such an author as Fielding, whose Pasquin had had a greater run than any drama since The Beggar's Opera, was sometimes glad to obtain, by pawning his best coat, the means of dining on tripe at a cookshop underground, where he could wipe his hands, after his greasy meal, on the back of a Newfoundland dog. It is easy, therefore, to imagine what humiliations and privations must have awaited the novice who had still to earn a name. One of the publishers ...
— The Miscellaneous Writings and Speeches of Lord Macaulay, Vol. 3. (of 4) • Thomas Babington Macaulay
... the charges for board and lodging, told of his dinner-parties and his friends, and noted the marvelous abundance and variety of the tropical fruits, which contrasted strangely with the British dishes of beefsteak and tripe. He also mentioned being treated to a ticket to see the play of "George Barnwell," on which he offered this cautious criticism: "The character of Barnwell and several others were said to be well performed. There was music adapted ...
— George Washington, Vol. I • Henry Cabot Lodge
... knew them not. They took their chop or steak at their inn or hotel, or visited the tripe houses. Indeed, Joe Allday's tripe shop in Union Street (opened about 1839-40) may be called the first "restaurant" established here, as it was the favourite resort of many Town Councillors and leading men of the town. A vegetarian restaurant was opened in Paradise Street in July, 1881, ...
— Showell's Dictionary of Birmingham - A History And Guide Arranged Alphabetically • Thomas T. Harman and Walter Showell
... water-gruel to be had at the Rainbow and Nando's at four. Hot furmity at Bride-bridge at seven. Justice to be had at Doctor's Commons, when people can get it. A lecture at Pinner's hall at ten. Excellent pease-pottage and tripe in Baldwin's Gardens at twelve. A constable and two watchmen killed, or near being so in Westminster; whether by a lord or lord's footman, planets ...
— History of English Humour, Vol. 1 (of 2) - With an Introduction upon Ancient Humour • Alfred Guy Kingan L'Estrange
... helmet on, The spear and falchion handles; But knights then, as thick as hops, In bushy bobs shall keep their shops, And deal, good lack! in figs and tripe, ...
— The Mirror of Taste, and Dramatic Censor - Vol. I. No. 3. March 1810 • Various
... feet Hooker found on one stone only a fine Scottish lichen, a species of gyrophora, the "tripe de roche" of Arctic voyagers and the food of the Canadian hunters. It is also abundant ...
— The Heart of Nature - or, The Quest for Natural Beauty • Francis Younghusband
... belly, or guts. Mr. Double Tripe; a fat man. Tripes and trullibubs; the entrails: also a jeering appellation for a ...
— 1811 Dictionary of the Vulgar Tongue • Captain Grose et al.
... the voyagers' frail barks make their way, running a fearful risk every instant of being dashed to pieces. Not a tree rears its head in the wild and savage landscape, the vegetation consisting chiefly of lichens and mosses. Among the former the tripe de roche is the most capable of supporting life. Here winter reigns with stern rigour for ten months in the year; and even in summer biting blasts, hail-storms, and rain frequently occur. Yet in this inhospitable region numerous herds of reindeer, ...
— The Western World - Picturesque Sketches of Nature and Natural History in North - and South America • W.H.G. Kingston
... alive, homelier 'n ever and tough as tripe! We thought ye was wiped out sure! We was all set to start in the mornin' and pull them Red Bones to pieces. Mebbe we'll do it yet, too. How'd ye break through? Did ye kill Sworn-off and ...
— The Pathless Trail • Arthur O. (Arthur Olney) Friel
... Associated Words: gastric, gastrology, gastronomy, gastritis, agastric, rennet, tripe, stomachal, stomachic, alvine, gastrectomy, pylorous, gastroscope, gastroscopy, stomacher, paunchy, ...
— Putnam's Word Book • Louis A. Flemming
... whole, having an appetite for the brown bread and the tripe and sausages of life, as well as for its nicer cates and dainties, I enjoyed the scene, and was amused at the sight of a gruff old Greenwich pensioner, who, forgetful of the sailor-frolics of his young days, stood looking with ...
— Our Old Home - A Series of English Sketches • Nathaniel Hawthorne
... among the passengers jammed into the passageway that flanked the compartments and speculated regarding the identity of the aviators and the make of their machines, and argued and shrugged their shoulders and quarreled and gesticulated. The whole thing was as Frenchy as tripe in a casserole. ...
— Europe Revised • Irvin S. Cobb
... be the reading of the MS., but it is not quite plain. I suspect that the true reading is "tripe-wives" (cf. oysterwives, &c.). ...
— A Collection of Old English Plays, Vol. II • Various
... to no such bender,' Sez Isrel; 'keep it tell it's tender; 'Tain't wuth a snap afore it's ripe.' Sez Joe, 'I'd jest ez lives eat tripe; You air a buster ter suppose I'd eat what ...
— The Complete Poetical Works of James Russell Lowell • James Lowell
... stuff in," the trader said, pushing his goods in a brisk way. "Never been a finer lot of stuff brought into any camp than I've got here now. Canned tomatoes, canned corn, canned beans, canned meat, canned tripe, canned salmon. That's a pretty big layout, eh? And I reckon there never was no better dried prunes and dried apricots ever thrown across a mule's back than I got. Why, they taste as if you was eatin' 'em right off the bushes! And Mexican beans! Hey, look at these! Talk ...
— The Plunderer • Roy Norton
... tripe, General; I swear I haven't tasted the like of it in all my life," Blondie said, as he began to reminisce ...
— The Underdogs • Mariano Azuela
... ... space yacht filled with luxuries to last a hundred years," the captain's face grew red as he flipped through the stack of notes. "What connection does this tripe have with catching ...
— The Misplaced Battleship • Harry Harrison (AKA Henry Maxwell Dempsey)
... satisfied? Very good. I am equally capable of cutting your hair, and attending to your corns (if you suffer, sir, from that inconvenience). Will you allow me to propose something which you have not had yet for your breakfast?" In half an hour more, he brought in the new dish. "Oeufs a la Tripe. An elementary specimen, sir, of what I can do for you as a cook. Be pleased to taste it." Amelius ate it all up on the spot; and Toff applied the moral, with the neatest choice of language. "Thank you, sir, for a gratifying expression of approval. One more specimen of my poor capabilities, ...
— The Fallen Leaves • Wilkie Collins
... seaweed, or tripe de roche, is found growing on the rocks about the eastern islands that are covered by the tide. It is much used for making a kind of jelly, which is highly esteemed both by Europeans and natives for the ...
— The Commercial Products of the Vegetable Kingdom • P. L. Simmonds
... a volcano puffing, Smoked he out his pipe; Sighed and supped on ducks and stuffing, Ham and kraut and tripe; Went to bed, and, in the morning, Waited as before, Still his eyes in anguish turning To the ...
— The Bon Gaultier Ballads • William Edmonstoune Aytoun
... another hopeful Roman Prince, Santa Cruce, headed the Roman sans-culottes in their retreat. To show his love of equality, he had previously served as a common man in a company of which the captain was a fellow that sold cats' meat and tripe in the streets of Rome, and the lieutenant a scullion of his mother's kitchen. Since Imperial aristocracy is now become the order of the day, he is as insupportable for his pride and vanity as he, some years ago, was contemptible for ...
— The Memoirs of Napoleon Bonaparte • Bourrienne, Constant, and Stewarton
... they came to the river Weser, Wherein all plunged and perished! —Save one who, stout as Julius Caesar, Swam across and lived to carry To rat-land home his commentary: Which was, "At the first shrill notes of the pipe, I heard a sound as of scraping tripe, And putting apples, wondrous ripe, Into a cider-press's gripe: And a moving away of pickle-tub-boards, And a leaving ajar of conserve-cupboards, And a drawing the corks of train-oil-flasks, And a breaking the hoops of butter-casks: And ...
— The New McGuffey Fourth Reader • William H. McGuffey
... obliged to prohibit a female attendant. Priapism continued, but the man went into a soporose condition, with occasional intervals of satyriasis. In this condition he survived nine days; there was not the slightest abatement of the priapism until a few moments before his death. Tripe relates the history of a seaman of twenty-five, in perfect health, who, arriving from Calcutta on April 12, 1884, lodged with a female until the 26th. At this time he experienced an unusually fierce desire, with intense erection of the ...
— Anomalies and Curiosities of Medicine • George M. Gould
... camel's meat. Poole unwell with a slight attack of fever and ague. We made a fine breakfast this morning off the camel tripe and feet. I went out onto the top of a very high hill to have a look at the country in front of us. We shall start tomorrow; I hope shortly to find a station, if not we shall have to kill another horse, and shall have to walk and ride alternately; I ...
— McKinlay's Journal of Exploration in the Interior of Australia • John McKinlay
... me if I go wrong. I'm going round about. You know, you crabby dear, you wouldn't neglect an old dog or an old pony after it had served you. You wouldn't say, 'Oh, Ponto had his tripe and biscuit, and Bob had his hay;' you would take care of them. Now wouldn't you? Of course you would. And these fishers get their wages, but still they give their lives for your convenience just as the ...
— A Dream of the North Sea • James Runciman
... onions, lettuce, sliced tomatoes, combination salad or crab-meat salad; soup—onion or consomme; fish—sole, salmon, bass, sand dabs, mussels or clams; entrees—sweetbreads with mushrooms, curry of lamb, calf's tongue, tripe with peppers, tagliatini a l'Italienne, or boiled kidney with bacon; vegetables—asparagus, string-beans and cauliflower; roast—spring lamb with green peas, broiled chicken or broiled pig's feet; dessert—rhubarb pie, ice cream and cake, apple sauce, stewed fruits, ...
— Roughing it De Luxe • Irvin S. Cobb
... of!' said Toby, suddenly recovering a position as near the perpendicular as it was possible for him to assume. 'I shall forget my own name next. It's tripe!' ...
— The Chimes • Charles Dickens
... plain. Two rose-pink pillars of crumbled masonry, guarding some carefully trimmed evergreens on a lawn half buried in rubbish, represented an hotel where the Crown Prince had once stayed. All up the hillside to our right the foundations of houses lay out, like a bit of tripe, with the sunshine in their square hollows. Suddenly a band began to play up the hill among some trees; and an officer of local Guards in the new steel anti-shrapnel helmet, which is like the seventeenth century sallet, suggested that we should climb and ...
— France At War - On the Frontier of Civilization • Rudyard Kipling
... shoe, meaning a hoof-covering, and the French word fly, meaning an insect, when it is apparent to even the casual observer that it comes from the Guinea word shoo, meaning get out, and the English word fly, meaning a tripe destroyer. I propose, therefore, to show you the origin of a few words, in order that you may use them properly, and in order that you may subscribe freely for my book on this subject, which will shortly be ...
— Punchinello, Volume 2, No. 37, December 10, 1870 • Various
... schoolmaster of Swampville. The personal appearance of the latter has been already half described. It deserves a more detailed delineation. His probable age has been stated—about thirty. His spare figure and ill-omened aspect have been alluded to. Add to this, low stature, a tripe-coloured skin, a beardless face, a shrinking chin, a nose sharp-pointed and peckish, lank black hair falling over the forehead, and hanging down almost low enough to shadow a pair of deep-set weazel-like ...
— The Wild Huntress - Love in the Wilderness • Mayne Reid
... to pick up what they can: indeed the dealers never give more than one meal a-day. Bones to pick may be allowed them occasionally, but hard bones in excess are likely to wear and damage the teeth. Nothing is better than paunch, tripe, or good wholesome horse or cow-flesh, boiled, and the liquor mixed well with oatmeal porridge; the quantity of each about equal. If horse or cow-flesh is not to be had, graves, in moderate quantity ...
— Anecdotes of Dogs • Edward Jesse
... seems to be popular, and it has the advantage of growing without a shell. One of the other commissioners,' so this terrific blockhead said, 'insisted on trying the experiment with the oyster that produces tripe, so's to enable the people to catch tripe and oysters when they go a-fishing. But for my part,' says he, 'I want either the fried oyster or the kind that grow in pie crust, like they have 'em at ...
— Elbow-Room - A Novel Without a Plot • Charles Heber Clark (AKA Max Adeler)
... Nine, and midwife to their wandering babe also! We take tea with that learned poet and critic on Tuesday night, at half-past five, in his neat library; the repast will be light and Attic, with criticism. If thou couldst contrive to wheel up thy dear carcase on the Monday, and after dining with us on tripe, calves' kidneys, or whatever else the Cornucopia of St. Clare may be willing to pour out on the occasion, might we not adjourn together to the Heathen's—thou with thy Black Backs and I with some innocent volume of the Bell Letters—Shenstone, or the like? It would make ...
— The Works of Charles and Mary Lamb, Vol. 5 • Edited by E. V. Lucas
... you lie. Come on; I'll tell thee what, thou damned tripe-visaged rascal, and the child I now go with miscarry, thou wert better thou hadst struck thy mother, thou ...
— Shakespeare's Lost Years in London, 1586-1592 • Arthur Acheson
... to the nature of the dinner, it of course varies somewhat according to the nature of the diner; but in most families of the middle class a dinner at home consists of a piece of boiled beef, a minestra (a soup thickened with vegetables, tripe, and rice), a vegetable dish of some kind, and the wine of the country. The failings of the repast among all classes lean to the side of simplicity, and the abstemious character of the Venetian finds sufficient comment ...
— Venetian Life • W. D. Howells
... bee not I cannot helpe it; for I am threatned to be hang'd if I set but a Tripe before you or give you ...
— Old English Plays, Vol. I - A Collection of Old English Plays • Various
... Then, within the coach there was Sir Francis, my lady, the great fat lap-dog, Squire Humphrey, Miss Betty, my lady's maid, Mrs. Handy, and Doll Tripe the cook; but she puked with sitting backwards, so they mounted ...
— Old Roads and New Roads • William Bodham Donne
... army in those days, the men not having the beef served out to them by a butcher, supplying each company or companies by a written contract, drawn up between him and the paymaster before 'sponsible witnesses; but ilka ane bringing what pleased him, either tripe, trotters, steaks, cow's-cheek, pluck, hough, spar-rib, ...
— The Life of Mansie Wauch - Tailor in Dalkeith, written by himself • David Macbeth Moir
... private man in England is worse off than the constitutional monarch? We deny him all privacy; he may not marry whom he chooses, consort with whom he prefers, dress according to his taste, or live where he pleases. I don't believe he may even eat or drink what he likes best; a taste for tripe and onions on his part would provoke a remonstrance from the Privy Council. We dictate everything except his thoughts and dreams, and even these he must keep to himself if they are not suitable, in our opinion, to his condition. The work we impose on him ...
— An Unsocial Socialist • George Bernard Shaw
... bitten. Most of the running-tackle of the ship had been used for macaroni soup; all the leather work, our shoes included, had been devoured in omelettes; with oakum and tar we had made fairly supportable salad. After a brief experimental career as tripe the sails had departed this life forever. Only two courses remained from which to choose; we could eat one another, as is the etiquette of the sea, or partake of Captain Abersouth's novels. Dreadful alternative!—but ...
— The Collected Works of Ambrose Bierce, Volume 8 - Epigrams, On With the Dance, Negligible Tales • Ambrose Bierce
... insolent to some of my friends. Such a looking creature I had scarcely ever seen in human form; he had coal-black, straight hair, hanging down a sallow-looking face, that had met with very rough usage from the ravages of the small-pox. In fact, his face resembled a piece of cold, dirty, honey combed tripe, and had very little more expression in it; and the whole was completed by two heavy, dark eyes, which looked like leaden bullets stuck in clay. This worthy had been going on for some time in an impertinent way, on which I was about ...
— Memoirs of Henry Hunt, Esq. Volume 2 • Henry Hunt
... master had thought fitt to leave town without excommunicating with his father on the subject of his intended continental tripe, as soon as he was settled at Balong he roat my Lord Crabbs a letter, of which I happen to have ...
— Memoirs of Mr. Charles J. Yellowplush - The Yellowplush Papers • William Makepeace Thackeray
... there!" and he pointed to one of the rocks directly ahead of them, at the same time moving forward to it. The others hastened up after. On reaching the rock, they saw what Norman had meant by the words tripe de roche (rock-tripe). It was a black, hard, crumply substance, that nearly covered the surface of the rock, and was evidently of a vegetable nature. Lucien knew what it was as well as Norman, and joy had expressed itself upon his pale cheeks ...
— Popular Adventure Tales • Mayne Reid
... Tom felt that if he could lose a Martha twice a year, he might yet sup off tripe and gin-toddy seven times ...
— Follow My leader - The Boys of Templeton • Talbot Baines Reed
... this time proceeded just as had all of the others, and he had never enjoyed one more thoroughly. Again the old man killed a fatted kid in his honour, and again they had a great feast of fresh brains and tripe and biscuits and coffee, with the birds, fried in deep lard, as an added luxury. Catalina served them in silence as usual, but stole now and then a quick reproachful look at Ramon. Afterward, when the girl had gone, there were many cigarettes and much talk, as before, Archulera ...
— The Blood of the Conquerors • Harvey Fergusson
... unusual child here. He will go much farther than you may think. Why? Because he is sensitive and has an imagination that only needs the proper guidance. Too many children become mere bourgeois ciphers with paunches and round 'O' minds full of tripe. They'll stay on earth. That is, I mean they'll ...
— They Twinkled Like Jewels • Philip Jose Farmer
... There was such a maiden in Pentonville, or rather Clerkenwell, close by. But her station was so humble (like Esmeralda's) that even the least exclusive would have drawn the line at her! She was one of a large family, and they sold tripe and pig's feet, and food for cats and dogs, in a very small shop opposite the western wall of the Middlesex House of Detention. She was the eldest, and the busy, responsible one at this poor counter. She was one of Nature's ladies, one of Nature's goddesses—a queen! Of that I felt sure ...
— Peter Ibbetson • George du Marier et al
... father is coming up to our place to-night, to eat a bit of supper, and he says he should like you to join him, which I and Mrs. J. shall be happy if you will, at seven o'clock. It's tripe ...
— The Channings • Mrs. Henry Wood
... when she found out. But as for me, I ate more than a pound of it, for it tasted exactly like wild boar and, says I, if a bear eats a man, shouldn't that be all the more reason for a man to eat a bear? The last course was soft cheese, new wine boiled thick, a snail apiece, a helping of tripe, liver pate, capped eggs, turnips and mustard. But that's enough. Pickled olives were handed around in a wooden bowl, and some of the party greedily snatched three handfuls, we had ham, too, ...
— The Satyricon, Complete • Petronius Arbiter
... feare it is too chollericke a meate. How say you to a fat Tripe finely broyl'd? Kate. I like it well, good ...
— The First Folio [35 Plays] • William Shakespeare
... all over the world a quarter of a century ago—Wagga-Wagga. This was because the Tichborne Claimant had kept a butcher-shop there. It was out of the midst of his humble collection of sausages and tripe that he soared up into the zenith of notoriety and hung there in the wastes of space a time, with the telescopes of all nations leveled at him in unappeasable curiosity—curiosity as to which of the two ...
— Innocents abroad • Mark Twain
... assented the man; "and it wasn't impolite, because I asked you for the information, you know. I may conclude then," he went on with an odd twinkle in his eyes, "that I am merely classed with tripe and rainy days." ...
— Miss Billy • Eleanor H. Porter
... a book if you enjoy reading it," amended Meredith, from a big Fifth Avenue bookstore. "Lots of people enjoy Harold Bell Wright just as lots of people enjoy tripe. Either of them would kill me. ...
— The Haunted Bookshop • Christopher Morley
... in our plays then. I wonder shall I ever enjoy the British Drama again as I enjoyed it in those days? Shall I ever enjoy a supper again as I enjoyed the tripe and onions washed down with bitter beer at the bar of the old Albion? I have tried many suppers after the theatre since then, and some, when friends have been in generous mood, have been expensive and elaborate. The cook may have come from Paris, his portrait may ...
— The Second Thoughts of An Idle Fellow • Jerome K. Jerome
... shall have succeeded in agreeing on the true basis of "scientific legislation." It is as if we urged that wives should share their husbands' dinners, and were told that the physicians had not decided whether beefsteak were wholesome. The answer is, "Beefsteak or tripe, yeast or saleratus, which you please. But, meanwhile, what is good enough for the wife is good enough for ...
— Women and the Alphabet • Thomas Wentworth Higginson
... Cassetta's Cabin the strangest Spectacle of Antiquity I ever knew, it being an old Indian Squah, that, had I been to have guess'd at her Age by her Aspect, old Parr's Head (the Welch Methusalem) was a Face in Swadling-Clouts to hers. Her Skin hung in Reaves like a Bag of Tripe. By a fair Computation, one might have justly thought it would have contain'd three such Carcasses as hers then was. She had one of her Hands contracted by some Accident in the Fire, they sleeping always by it, and often fall into sad Disasters, ...
— A New Voyage to Carolina • John Lawson
... writing bad verses is very fatiguing, The brain and the liver against it combine, And nerves with digestion in concert are leaguing, To punish excess in the pen and ink line; Already I feel just as if I'd been rowing Hard all—on a supper of onions and tripe (A thing I abhor), but my steam I've done blowing, I am, my dear BELL, yours truly, ...
— Poems • Adam Lindsay Gordon
... pieces were cut out and placed on dishes of gold, silver, or porcelain. One of the most esteemed, says the ambassador, was the hind quarter of a horse; I must add what I find related, in spite of its offending our ears:—our informant tells us that horse-tripe also was one of the delicacies at table. No dish was removed, but the servants of the guests were expected to carry off the remains, so that our ambassador doubtless had his larder provided with the sort of viands I have mentioned for ...
— Historical Sketches, Volume I (of 3) • John Henry Newman
... cooked eggs. Sweetbread. Whitefish, etc. Chicken, boiled or broiled. Lean roast beef or beefsteak. Eggs, scrambled, omelette. Mutton. Bacon. Roast fowl, chicken, turkey, etc. Tripe, brains, liver. Roast lamb. Chops, mutton or lamb. Corn beef. Veal. Duck and other game. Salmon, mackerel, herring. Roast goose. Lobster and crabs. Pork. ...
— Public School Domestic Science • Mrs. J. Hoodless
... large grocery with a display of dried fruits protected by mesh nets; a shop selling work clothes which had white tunics and blue smocks hanging before it with arms that waved at the slightest breeze. Cats were purring on the counters of the fruit store and the tripe shop. Madame Vigouroux, the coal dealer next door, returned her greetings. She was a plump, short woman with bright eyes in a dark face who was always joking with the men while standing at her doorway. Her shop was decorated in imitation of a rustic chalet. ...
— L'Assommoir • Emile Zola
... suit the spirit of the times. He it is who, though he made the widow Cammysole change the name of her street, will not pull down the house next door, nor the baker's next, nor the iron-bedstead and feather warehouse ensuing, nor the little barber's with the pole, nor, I am ashamed to say, the tripe-shop, still standing. The barber powders the heads of the great footmen from Pocklington Gardens; they are so big that they can scarcely sit in his little premises. And the old tavern, the "East Indiaman," is kept by Bragg's ship-steward, and ...
— The Christmas Books • William Makepeace Thackeray
... are hard we're scant o' cash, And famine hungry bellies lash, And tripe and trollabobble's trash Begin to fail, Asteead o' soups an' oxtail ash, Hail! ...
— Revised Edition of Poems • William Wright
... Hill was known at first as Field Lane, and is described by Strype as "narrow and mean, full of Butchers and Tripe Dressers, because the Ditch runs at the back of their Slaughter houses, and carries away the filth." He also says that Saffron Hill is a place of small account, "both as to buildings and inhabitants, and pestered with small and ordinary alleys and courts taken up by the ...
— Holborn and Bloomsbury - The Fascination of London • Sir Walter Besant
... hogs or muttons ornamented with carved bas-reliefs of fat on their ribs and shoulders, in a peculiarly British style of art,—not these, but bits and gobbets of lean meat, selvages snipt off from steaks, tough and stringy morsels, bare bones smitten away from joints by the cleaver, tripe, liver, bullocks' feet, or whatever else was cheapest and divisible into the smallest lots. I am afraid that even such delicacies came to many of their tables hardly oftener than Christmas. In the windows of other little shops you ...
— Atlantic Monthly, Vol. XII. July, 1863, No. LXIX. - A Magazine Of Literature, Art, And Politics • Various
... useful accompaniment of the gum, which alone is cloying and even oppressive to the stomach. The presence of a bitter principle in many lichens promotes their digestion, and thus even the tough and leathery ones, called tripe of the rocks, can be eaten, and sustain life amid great privations and sufferings. The rein-deer moss (cludonia rangiferina) is another lichen of great utility: it is not much employed as human food, but it is the main support of the rein-deer for a great portion of ...
— The Church of England Magazine - Volume 10, No. 263, January 9, 1841 • Various
... embarrassment before the problem of the choice of a delicacy for the girl with the cow. Luc was of the opinion that a little tripe would be the best, but Jean preferred some berlingots because he was fond of sweets. His choice fairly made him enthusiastic, and they bought at a grocer's two sous' worth of white and ...
— Selected Writings of Guy de Maupassant • Guy de Maupassant
... demand restitution of a valise that he has stolen from me that he now for the first time trumps up this story about a pair of jack boots that I have had in my house down to the last day or two; and if you doubt what I say, I can bring as witness Trecca, my neighbour, and Grassa, the tripe-woman, and one that goes about gathering the sweepings of Santa Maria a Verzaia, who saw him when he was on his way back from the farm." But shout as he might, Maso was still even with him, nor for all that did Ribi bate a jot of ...
— The Decameron, Vol. II. • Giovanni Boccaccio
... get away from the soldiers, we suffered from loss of sleep and insufficient food. Our meals were eaten hastily, and sometimes in the saddle. Water was not always to be found. The people carried it with them in bags formed of tripe or the ...
— Indian Boyhood • [AKA Ohiyesa], Charles A. Eastman
... of the Rhine, yet many people honestly enjoy those high-priced varieties of weak-minded vinegar; and no doubt it is not affectation which causes some people to allege that they like black pudding and tripe and onions. ...
— Our Stage and Its Critics • "E.F.S." of "The Westminster Gazette"
... on—that's a mouse of a very different colour, as the phrase goes. A terrier person who claims to own the PRIME MINISTER and has been very busy demanding what he calls our invaluable suffrages buttonholed me the other day outside the tripe shop and commenced to tell me all the wonderful things that we dogs would get if we only elected a strong Coalition Government—better biscuits, larger kennels, equal rabbits for all and I don't know what else. But when I ...
— Punch, Volume 156, January 22, 1919. • Various
... you down!" she hailed him, her voice ringing above the others like a bell. "Tripe and onions it is, and Plymouth gin—the usual fare: and while you're helping yourself, tell me—do I owe you ten pounds ...
— The Adventures of Harry Revel • Sir Arthur Thomas Quiller-Couch
... Brux, "order him a dish of tripe with onions—and vin ordinaire. But he'll have to ...
— Through stained glass • George Agnew Chamberlain
... was sent to market already cut up, but the slaughter of beasts was more frequently done in the butchers' shops in the town; for they only killed from day to day, according to the demand. Besides the butchers' there were tripe shops, where the ...
— Manners, Custom and Dress During the Middle Ages and During the Renaissance Period • Paul Lacroix
... salad; mule hoof, soused; mule brains a l'omelette; mule kidneys, braises on ramrod; mule tripe, on half (Parrot) shell; mule tongue, ...
— Four Years in Rebel Capitals - An Inside View of Life in the Southern Confederacy from Birth to Death • T. C. DeLeon
... the Island know how to prepare their old men's tea. In nearly every house in this district you will find, at about six or seven o'clock, in the living-room of the establishment, a good old hot stew going, or tripe and onions, or fish and potatoes, or a meat-pudding; and this, washed down with a pint of tea, is good enough hunting for any human. Old Johnnie comes from the docks in his dirty working clothes; but before ever ...
— Nights in London • Thomas Burke
... some minced meat, some pepper-pot, some mutton-chops, omelettes, bacon and eggs; some broiled steaks, some spare-ribs, toast, butter, cheese, pickles, and salad; some macaroni, vermicelli, chowder, mullagatawny, lobsters, clams, oysters, mussels, and shrimps; also some tripe, kidneys, liver, and sausages, and calves'-foot-jelly, and stewed cranberries; also frangipanni tarts and a Charlotte-Russe, with bottles of orgeat, sherbet, and iced wines, together with ...
— Ting-a-ling • Frank Richard Stockton
... chairs, ogling the passer with painted eyes, there was still plenty of brick; tall tenements, soiled linen, the odor of Whitechapel and St. Giles. The streets were noisy with match-peddlers, with vendors of cake and tripe and coke; there were touts there too, altars to unimportant divinities, lying Jews who dealt in old clothes, in obscene pictures and unmentionable wares; at the crossings there were thimbleriggers, clowns and jugglers, who made glass balls ...
— Imperial Purple • Edgar Saltus
... but the servant, who was in his master's secret, said he feared it was not good for hasty-tempered people. Would she like tripe? ...
— Beautiful Stories from Shakespeare • E. Nesbit
... feed on grass, when green or dry; Their flesh is beef, for food; Their lungs are "lights," their stomach, "tripe," Their ...
— Mother Truth's Melodies - Common Sense For Children • Mrs. E. P. Miller
... fifteenth-century rhyme is associated with this charnel-house. One morning, two bourgeoises of Paris, the wife of Adam de la Gonesse and her niece, went abroad to have a little flutter and eat two sous' worth of tripe in a new inn. On their way they met Dame Tifaigne, the milliner, who recommended the tavern of the "Maillez," where the wine was excellent. Thither they went and fared not wisely but too well. When fifteen sous had already ...
— The Story of Paris • Thomas Okey
... special tricks. I will denounce you to the Prytanes[38] as the owner of sacred tripe, that ...
— The Eleven Comedies - Vol. I • Aristophanes et al
... plans were presented and discussed; at last, after a thorough examination, the town obtained, by royal ordinance of the 18th august 1833, the authorisation to establish a public and common slaughterhouse, with apparatus for melting the tallow, scalding house and tripe house, on the fine property, which is situated in the rue de Sotteville, at the corner of the avenue de Grammont, bought for ...
— Rouen, It's History and Monuments - A Guide to Strangers • Theodore Licquet
... feet by fire hundred and seventy. On entering, we found four slaughter-houses, each standing alone. Here, too, are sheds for four thousand sheep, and stables for four hundred oxen. There are also four melting-houses. We also noticed a large building called the Triperie, for preparing tripe and the feet of animals. The week we were there the statistics of slaughter were as follows: Eight hundred and seventy-two oxen, three hundred and fifty-six cows, seven hundred calves, and two thousand eight ...
— Young Americans Abroad - Vacation in Europe: Travels in England, France, Holland, - Belgium, Prussia and Switzerland • Various
... for the China Shops and Drapers in the Strand, and the Cook's Shops in Westminster, with the smoking Ribs of Beef and fresh Salads set out on Tables in the Street, and Men in white Aprons crying out, "Calf's Liver, Tripe, and hot Sheep's Feet"—'twas enoughe to make One untimelie hungrie,—or take One's Appetite away, as the Case might be. Mr. Milton shewed me the noble Minster, with King Harry Seventh's Chapel adjoining; and pointed out the old House where Ben Jonson died. Neare ...
— Mary Powell & Deborah's Diary • Anne Manning
... sight of the house brought vividly to my mind how the four (five) deceased young people lay, side by side, on a clean cloth on a chest of drawers; reminding me by a homely association, which I suspect their complexion to have assisted, of pigs' feet as they are usually displayed at a neat tripe-shop. Hot candle was handed round on the occasion, and I further remembered as I stood contemplating the greengrocer's, that a subscription was entered into among the company, which became extremely alarming to my consciousness of having pocket-money on my person. This fact being known ...
— The Uncommercial Traveller • Charles Dickens
... thick honey comb piece of tripe in butter, then in crumbs, and broil over a clear fire until well done, sprinkling over it whilst cooking three or four finely chopped green Chilis. Melt in a hot soup plate one ounce of butter, adding salt, pepper and cayenne, and one teaspoonful ...
— Joe Tilden's Recipes for Epicures • Joe Tilden
... of 'em! We had pea soup and boiled tripe! What do you think of THAT? We had sprats and herrings, a bullock's heart, a baked shoulder of mutton and potatoes, pig's-fry and Irish stew. I ordered the dinner, sir, and got more credit for inventing it than they ever gave to Ude or Soyer. The Marquess was in ecstasies, ...
— Men's Wives • William Makepeace Thackeray
... TRIPE.—Small Spanish onions are perhaps best for this dish, but ordinary onions can be used. Cut the onions cross-ways after peeling them, so that they fall in rings, and remove the white core. Two Spanish or half a dozen ordinary onions will be sufficient. ...
— Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet • A. G. Payne
... cook tripe! I couldn't stomach it, could you? And if there's anything I am partial to it's a good dish of tripe! And their light beer—like drinking froth! And their bread—why, it ain't bread! It's chips! 'Taint fit for ...
— The Last Shot • Frederick Palmer
... be added to every gallon, melted before the fire or in a fryingpan. The soup should then be thickened with flour, potatoe starch, and barley. The last article should seldom be omitted in any soup, it being so very cheap and pleasant, as well as wholesome and nutritious. Soup made of tripe is another cheap article. Boil a pound of well cleaned tripe in a gallon of barley broth, with onions and parsley, adding two ounces of bacon fat, with salt and pepper. This produces an extremely nutritious soup, from the gelatinous principle with which the tripe abounds. Cow heels, ...
— The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, • Mary Eaton
... I went to pay a bill (I think it was for tripe), He made himself extremely ill By smoking with ...
— Davy and The Goblin - What Followed Reading 'Alice's Adventures in Wonderland' • Charles E. Carryl
... wound, or for robust vigour, or for anything or for anybody, is a humanity-monger and a humbug. Britons never, never, never, &c., therefore. And prosperity to cattle-driving, cattle- slaughtering, bone-crushing, blood-boiling, trotter-scraping, tripe-dressing, paunch-cleaning, gut-spinning, hide-preparing, tallow-melting, and other salubrious proceedings, in the midst of hospitals, churchyards, workhouses, schools, infirmaries, refuges, dwellings, provision-shops ...
— Reprinted Pieces • Charles Dickens
... sold ready cleaned and very cheap at all tripe shops. When about to cook them, by way of a treat, for supper, or otherwise, let them be put on in two quarts of water and milk, seasoned with peppercorns, salt, a good sprig of thyme, and a wine-glassful of vinegar, and set them to boil very ...
— A Plain Cookery Book for the Working Classes • Charles Elme Francatelli
... Senate! Thanks to Theoria, what soups you will swallow for the space of three days!(1) how you will devour meats and cooked tripe! Come, farewell, ...
— Peace • Aristophanes
... rough as his furniture. He was a great admirer of tripe, cow-heel, and delicacies of that kind; he had tripe twice a week—boiled one day, fried another. He was also a great patron of beefsteaks, which he ate half-raw, with slices of cold onion served in a ...
— Mr. Sponge's Sporting Tour • R. S. Surtees
... with milk, black toast with fig butter or honey. 2. Pea broth, tripe with tomato sauce and toast with butter. 3. Melon, berries, codfish cakes with bread and butter. 4. Cream of corn soup, tomato toast with milk. 5. Rice flour with hot cream or milk, toast with eggs. 6. Milk rice, soda crackers or toast or cake, coffee. 7. Apple salad, puffed wheat with butter ...
— Food for the Traveler - What to Eat and Why • Dora Cathrine Cristine Liebel Roper
... character of their food—rancid oil, a tray of hot seal entrails, a bowl of coagulated blood, for example—that causes overestimation of the quantity eaten. Persons in whom nausea and disgust are awakened at tripe, putrid game, or moldy and maggoty cheese affected by so-called epicures, not to mention the bad oysters which George I. preferred to fresh ones, would doubtless be prejudiced and incorrect observers as to the quantity of food an Eskimo might consume. From some ...
— The First Landing on Wrangel Island - With Some Remarks on the Northern Inhabitants • Irving C. Rosse
... abundance, as well as another antiscorbutic plant, bearing a small white flower, was found wherever we landed; and I likewise observed London-pride, poppies, sorrel, dwarf willow, crow-feet grass, saxifrage, and tripe-de-roche, besides plenty of turf, which, with very little trouble, would have served for fuel,—and this in latitude 76 deg. 52' N. Large flocks of geese and ducks were flying about; the great northern diver passed ...
— Stray Leaves from an Arctic Journal; • Sherard Osborn
... from indigestion and feeling seriously indisposed, could only eat thirty-five mullet with tomato sauce, and four portions of tripe with Parmesan cheese; and because she thought the tripe was not seasoned enough, she asked three times for the ...
— Childhood's Favorites and Fairy Stories - The Young Folks Treasury, Volume 1 • Various
... where the bright sunlight fell athwart a tablecloth of excellent whiteness. They ate (may one be precise at so great a distance?)—yes, they ate broiled mackerel to begin with; the kind of mackerel called (but why?) Spanish. Whereupon succeeded a course of honeycomb tripe, which moved Dactyl to quoting Rabelais, something that Grangousier had said about tripes. Only by these tripes is memory supported and made positive, for it was the first time either had tackled this dish. Concurrent with the tripes, one inducted the other into the true mystery of blending ...
— Pipefuls • Christopher Morley
... indispensable to the Laplander as food for his reindeer, and Usnea florida is used in North America as food for cattle; the Iceland Moss (Cetraria Islandica) is equally indispensable as an article of food to all the inhabitants of the extreme North; and the Tripe de la Roche (Gyrophora cylindrica) has furnished food to the Arctic explorers when no other food could be obtained; while many dyes are produced from the Lichens, especially the Cudbear (a most discordant corruption of the name of the discoverer, Mr. Cuthbert), which is the ...
— The plant-lore & garden-craft of Shakespeare • Henry Nicholson Ellacombe
... souse his head and neck in a bucket of cold water. In a trice the tables of his late business were cleared, and the scullions laid out the materials for supper. These were, as may be supposed, distinguished by abundance rather than refinement: a dish of tripe, a chine of beef, spaghetti in wash-hand basins, onion salad with garlic, sausages, blood-puddings, pigs' feet in vinegar. High wicker flasks of wine stood in iron cages, to be swung down by the finger; there was one bottle of water: all was ready. But nobody sat down until the master-cook appeared. ...
— The Fool Errant • Maurice Hewlett
... I fixed it. Oh, of course, there's only a little of each—but there's some of all of 'em! I'm so glad you did want chicken," she went on contentedly, as she lifted the three little bowls from her basket. "You see, I got to thinking on the way here—what if you should say tripe, or onions, or something like that, that I didn't have! Wouldn't it have been a shame—when I'd tried ...
— Pollyanna • Eleanor H. Porter
... being largely counterfeited is tripe. Parties who buy tripe cannot be too careful. There is a manufactory that can make tripe so natural that no person on earth can detect the deception. They take a large sheet of rubber about a sixteenth of an inch thick for a background, and by a process only known ...
— Peck's Compendium of Fun • George W. Peck
... is of gentle blood, only the wrong side of the blanket, and that pleases him. They are both well to do in the world. Vails count up in time, and they talk big sometimes, when alone together, and hint at warnin' off the old knight, marryin', and settin' up a tripe shop, some o' these days; don't that hint about wedlock bring him a nice little hot supper that night, and don't that little supper bring her a tumbler of nice mulled wine, and don't both on 'em look as knowin' as a boiled codfish, and a shelled ...
— The Attache - or, Sam Slick in England, Complete • Thomas Chandler Haliburton
... personalities almost lead one to believe in the authenticity of the British tradesman's epitaph, wherein his practical-minded relict stated that the "bereaved widow would continue to carry on the tripe and trotter ...
— Penelope's Progress - Being Such Extracts from the Commonplace Book of Penelope Hamilton As Relate to Her Experiences in Scotland • Kate Douglas Smith Wiggin
... of each butcher's shop, Whate'er he got, he stuffed into his crop. So, when he'd failed in getting e'er a bit From those who liked or feared his wicked wit, Then down a throat of three-bear power he'd cram Plate after plate of offal, tripe or lamb, And swear, as Bestius might, your gourmand knaves Should have their stomachs branded like a slave's. But give the brute a piece of daintier prey, When all was done, he'd smack his lips and say, "In faith I cannot wonder, when I hear Of folks who waste a fortune on good cheer, ...
— The Satires, Epistles, and Art of Poetry • Horace
... men entered and ordered their drinks, and leaning their elbows upon the bar continued the conversation they had begun outside. Afterward they passed over to the lunch counter and helped themselves to a plate of stewed tripe or potato salad, eating it in a secluded corner, leaning over so as not to stain their coats. There was a continual clinking of glasses and popping of corks, and at every instant the cash-register clucked and ...
— Vandover and the Brute • Frank Norris
... absolutely contradictory theories of toddy-making, one of which, according to the instructions of my preceptors in that art, who lived within sight of the hills that look down on Glenlivet, is a damnable heresy) are not in the least like the seze muiz, deux bussars, et six tupins of tripe that Gargamelle so rashly devoured. There are men now living, and honoured members of society in Scotland, who admit the soft impeachment of having drunk in their youth twelve or fourteen "double" tumblers at a sitting. Now a double tumbler, be it known to the Southron, is a jorum of ...
— Essays in English Literature, 1780-1860 • George Saintsbury
... an hour the fire was out; such a deluge fell that the ravine that was dry when we first bivouacked, was now an impassable torrent. My oxhide had become tripe, and my angarep, being covered with a mat, was some inches deep in water. Throwing away the mat, the pond escaped through the sieve-like network, but left me drenched. Throughout the night it poured. We had ...
— The Albert N'Yanza, Great Basin of the Nile • Sir Samuel White Baker
... and he talks a great deal about his mother's cooking. He says there was always tripe for Sunday mornings, and corned beef and cabbage on Mondays, ...
— The Tin Soldier • Temple Bailey
... and pepper. The Grissini, the little thin sticks of bread which are made in Turin and are famous for their digestible quality, will be by your plate. Next I should suggest the Busecca, though it is rather satisfying, being a thick soup of tripe and vegetables; and then must come a great delicacy, the trout from the Mount Cenis lake. For a meat course, if the boiled beef of the place, always excellent, is too serious an undertaking, or if the Frittura Mista ...
— The Gourmet's Guide to Europe • Algernon Bastard
... much farther than you may think. Why? Because he is sensitive and has an imagination that only needs the proper guidance. Too many children become mere bourgeois ciphers with paunches and round 'O' minds full of tripe. They'll stay on earth. That is, I mean they'll be stuck ...
— They Twinkled Like Jewels • Philip Jose Farmer
... beef is supposed to be dear; but when butter, eggs, and cheese bulk so largely in the diet, the half chicken, the scrap of tripe, the slice of garlic sausage, the tiny cut of beef for the ragout, cannot be heavy items. Everything eatable is utilised, and many weird edibles are sold; for the French can contrive tasty dishes out of what in Britain would be ...
— A Versailles Christmas-Tide • Mary Stuart Boyd
... came to the river Weser Wherein all plunged and perished, Save one, who stout as Julius Caesar, Swam across, and lived to carry (As he the manuscript he cherished) To Rat-land home his commentary, Which was, 'At the first shrill notes of the pipe, I heard a sound as of scraping tripe, And putting apples wondrous ripe Into a cider press's gripe; And a moving away of pickle-tub boards, And a leaving ajar of conserve cupboards, And a drawing the corks of train-oil-flasks, And a breaking the hoops of butter casks; And it seemed as if a voice (Sweeter far ...
— The Children's Garland from the Best Poets • Various
... went into a soporose condition, with occasional intervals of satyriasis. In this condition he survived nine days; there was not the slightest abatement of the priapism until a few moments before his death. Tripe relates the history of a seaman of twenty-five, in perfect health, who, arriving from Calcutta on April 12, 1884, lodged with a female until the 26th. At this time he experienced an unusually fierce desire, with intense erection of the penis which, with ...
— Anomalies and Curiosities of Medicine • George M. Gould
... lined with fox fur. Afterward he combed his head with the German comb, which is the four fingers and the thumb; for his preceptors said that to comb himself otherwise, to wash and make himself neat was to lose time in this world. Then to suppress the dew and bad air, he breakfasted on fair fried tripe, fair grilled meats, fair hams, fair hashed capon, and ...
— The Best of the World's Classics, Restricted to Prose, Vol. VII (of X)—Continental Europe I • Various
... have a strong aversion to red hair: the Turks, on the contrary, are warm admirers of it. The female Hottentot receives from the hand of her lover, not silks nor wreaths of flowers, but warm guts and reeking tripe, to ...
— Curiosities of Literature, Vol. 1 (of 3) • Isaac D'Israeli
... wretched shifts and rags to public ridicule. It was Pope that has made generations of the reading world (delighted with the mischief, as who would not be that reads it?) believe that author and wretch, author and rags, author and dirt, author and drink, gin, cowheel, tripe, poverty, duns, bailiffs, squalling children and clamorous landladies, were always associated together. The condition of authorship began to fall from the days of the Dunciad: and I believe in my heart that much of that obloquy which has since pursued our calling ...
— Henry Esmond; The English Humourists; The Four Georges • William Makepeace Thackeray
... of tripe,' said the landlord smacking his lips, 'and cow-heel,' smacking them again, 'and bacon,' smacking them once more, 'and steak,' smacking them for the fourth time, 'and peas, cauliflowers, new potatoes, and sparrow-grass, all working ...
— The Old Curiosity Shop • Charles Dickens
... degree of bitterness is a very useful accompaniment of the gum, which alone is cloying and even oppressive to the stomach. The presence of a bitter principle in many lichens promotes their digestion, and thus even the tough and leathery ones, called tripe of the rocks, can be eaten, and sustain life amid great privations and sufferings. The rein-deer moss (cludonia rangiferina) is another lichen of great utility: it is not much employed as human food, but it is the main support ...
— The Church of England Magazine - Volume 10, No. 263, January 9, 1841 • Various
... neat title for a volume of verses written on a typewriter. What happens to the used ribbons of modern poets? Mr. Hilaire Belloc, or Mr. Chesterton, for instance. Give me but what these ribbons type and all the rest is merely tripe, as Edmund Waller might have said. Near the ribbons we saw a paper-box factory, where a number of high-spirited young women were busy at their machines. A broad strip of thick green paint was laid across the lower half of the windows so that these immured damsels ...
— Plum Pudding - Of Divers Ingredients, Discreetly Blended & Seasoned • Christopher Morley
... comb piece of tripe in butter, then in crumbs, and broil over a clear fire until well done, sprinkling over it whilst cooking three or four finely chopped green Chilis. Melt in a hot soup plate one ounce of butter, adding salt, pepper and cayenne, and one ...
— Joe Tilden's Recipes for Epicures • Joe Tilden
... are sold ready cleaned and very cheap at all tripe shops. When about to cook them, by way of a treat, for supper, or otherwise, let them be put on in two quarts of water and milk, seasoned with peppercorns, salt, a good sprig of thyme, and a wine-glassful of vinegar, and set them to boil very gently on the fire for three hours, at ...
— A Plain Cookery Book for the Working Classes • Charles Elme Francatelli
... myself in the middle of a cook's shop, almost suffocated with the steams of boiled beef, and surrounded by a company of hackney coachmen, chairmen, draymen, and a few footmen out of place or on board-wages; who sat eating shin of beef, tripe, cow-heel, or sausages, at separate boards, covered with cloths which turned my stomach. While I stood in amaze, undetermined whether to sit down or walk upwards again, Strap, in his descent, missing one of the stops, tumbled headlong ...
— The Adventures of Roderick Random • Tobias Smollett
... hundred and seventy. On entering, we found four slaughter-houses, each standing alone. Here, too, are sheds for four thousand sheep, and stables for four hundred oxen. There are also four melting-houses. We also noticed a large building called the Triperie, for preparing tripe and the feet of animals. The week we were there the statistics of slaughter were as follows: Eight hundred and seventy-two oxen, three hundred and fifty-six cows, seven hundred calves, and two thousand eight hundred and seventy-five ...
— Young Americans Abroad - Vacation in Europe: Travels in England, France, Holland, - Belgium, Prussia and Switzerland • Various
... no such bender,' Sez Isrel; 'keep it tell it's tender; 'Tain't wuth a snap afore it's ripe.' Sez Joe, 'I'd jest ez lives eat tripe; You air a buster ter suppose I'd eat what makes ...
— The Complete Poetical Works of James Russell Lowell • James Lowell
... in the long night marches to get away from the soldiers, we suffered from loss of sleep and insufficient food. Our meals were eaten hastily, and sometimes in the saddle. Water was not always to be found. The people carried it with them in bags formed of tripe or the ...
— Indian Boyhood • [AKA Ohiyesa], Charles A. Eastman
... Ye're alive, homelier 'n ever and tough as tripe! We thought ye was wiped out sure! We was all set to start in the mornin' and pull them Red Bones to pieces. Mebbe we'll do it yet, too. How'd ye break through? Did ye ...
— The Pathless Trail • Arthur O. (Arthur Olney) Friel
... time proceeded just as had all of the others, and he had never enjoyed one more thoroughly. Again the old man killed a fatted kid in his honour, and again they had a great feast of fresh brains and tripe and biscuits and coffee, with the birds, fried in deep lard, as an added luxury. Catalina served them in silence as usual, but stole now and then a quick reproachful look at Ramon. Afterward, when the girl had ...
— The Blood of the Conquerors • Harvey Fergusson
... and was sitting down to his tea. There is no doubt that the housewives of the Island know how to prepare their old men's tea. In nearly every house in this district you will find, at about six or seven o'clock, in the living-room of the establishment, a good old hot stew going, or tripe and onions, or fish and potatoes, or a meat-pudding; and this, washed down with a pint of tea, is good enough hunting for any human. Old Johnnie comes from the docks in his dirty working clothes; but ...
— Nights in London • Thomas Burke
... like to get a reaping-hook and scoop That gullet out with which you gorged my tripe. But I'll to Cleon: he'll soon serve his writs; He'll twist it out of you ...
— The Frogs • Aristophanes
... been to Harrow and Oxford are not likely to look with favour upon suppers of tripe or Welsh rarebits. They must, of course, dine in a proper, decent manner in the evening, and there must be a good experienced cook to give them a fair variety of dainties; or, at least, of well-prepared dishes. Under such circumstances ...
— A Tale of One City: The New Birmingham - Papers Reprinted from the "Midland Counties Herald" • Thomas Anderton
... must be hungry after your day's march. What supper will you have? Shall it be a delicate lobster-salad? or a dish of elegant tripe and onions? or a slice of boar's-head and truffles? or a Welsh rabbit a la cave au cidre? or a beefsteak and shallot? or a couple of rognons a la brochette? Speak, brave bowyer: you ...
— Burlesques • William Makepeace Thackeray
... sparingly, like everything else. As to the nature of the dinner, it of course varies somewhat according to the nature of the diner; but in most families of the middle class a dinner at home consists of a piece of boiled beef, a minestra (a soup thickened with vegetables, tripe, and rice), a vegetable dish of some kind, and the wine of the country. The failings of the repast among all classes lean to the side of simplicity, and the abstemious character of the Venetian finds sufficient comment in his familiar ...
— Venetian Life • W. D. Howells
... stony or rocky ground, open and much exposed to the sun". They spread along the ground like vines. The small red fruit is always most plentiful and fine on the under side of the branches, probably owing to the reflected heat of the stones. In the bleaker places a hard, black, crumply lichen—the "Tripe de roche" of the French Canadians (Gyrophoreus) grows on the rocks and stones, and is of great service to the Amerindians, as it furnishes them with a temporary subsistence when no animal food can be procured. This lichen, ...
— Pioneers in Canada • Sir Harry Johnston
... if you enjoy reading it," amended Meredith, from a big Fifth Avenue bookstore. "Lots of people enjoy Harold Bell Wright just as lots of people enjoy tripe. Either of them would kill me. But ...
— The Haunted Bookshop • Christopher Morley
... is associated with this charnel-house. One morning, two bourgeoises of Paris, the wife of Adam de la Gonesse and her niece, went abroad to have a little flutter and eat two sous' worth of tripe in a new inn. On their way they met Dame Tifaigne, the milliner, who recommended the tavern of the "Maillez," where the wine was excellent. Thither they went and fared not wisely but too well. ...
— The Story of Paris • Thomas Okey
... very unusual child here. He will go much farther than you may think. Why? Because he is sensitive and has an imagination that only needs the proper guidance. Too many children become mere bourgeois ciphers with paunches and round 'O' minds full of tripe. They'll stay on earth. That is, I mean they'll be stuck ...
— They Twinkled Like Jewels • Philip Jose Farmer
... nut-hook, you lie. Come on; I'll tell thee what, thou damned tripe-visaged rascal, an the child I now go with do miscarry, thou wert better thou hadst struck ...
— King Henry IV, Second Part • William Shakespeare [Chiswick edition]
... sort of edible seaweed, or tripe de roche, is found growing on the rocks about the eastern islands that are covered by the tide. It is much used for making a kind of jelly, which is highly esteemed both by Europeans and natives for the delicacy of its flavor. The first quality is worth about 30s. the picul (133 lbs.). ...
— The Commercial Products of the Vegetable Kingdom • P. L. Simmonds
... one of the countless, unnamed, uncharted islands of the lake. It is very beautiful in colour, red granite, spotted with orange and black lichen on its face, and carpeted with caribou moss and species of cetraria, great patches of tripe-de-roche, beds of saxifrage, long trailers, and masses of bearberry, empetrum, ground cedar, juniper, cryptograma, and many others; while the trees, willow, birch, and spruce are full of character and drawing. Sky and lake are in ...
— The Arctic Prairies • Ernest Thompson Seton
... HOW TO FRICASSEE TRIPE.—Cut into small square pieces. Put them into the stewpan with as much sherry as will cover them, with pepper, ginger, a blade of mace, sweet herbs and an onion. Stew 15 minutes. take out the herbs and onion, and put in a little shred of ...
— Burroughs' Encyclopaedia of Astounding Facts and Useful Information, 1889 • Barkham Burroughs
... that learned poet and critic on Tuesday night, at half-past five, in his neat library; the repast will be light and Attic, with criticism. If thou couldst contrive to wheel up thy dear carcase on the Monday, and after dining with us on tripe, calves' kidneys, or whatever else the Cornucopia of St. Clare may be willing to pour out on the occasion, might we not adjourn together to the Heathen's—thou with thy Black Backs and I with some innocent volume of the Bell Letters—Shenstone, or the like? It would make him wash ...
— The Works of Charles and Mary Lamb, Vol. 5 • Edited by E. V. Lucas
... We had pea soup and boiled tripe! What do you think of THAT? We had sprats and herrings, a bullock's heart, a baked shoulder of mutton and potatoes, pig's-fry and Irish stew. I ordered the dinner, sir, and got more credit for inventing it than they ever gave to ...
— Men's Wives • William Makepeace Thackeray
... souse on the epigaster, he would make their midriff swag, then, redoubling the blow, gave them such a homepush on the navel that he made their puddings to gush out. To others through their ballocks he pierced their bumgut, and left not bowel, tripe, nor entrail in their body that had not felt the impetuosity, fierceness, and fury of his violence. Believe, that it was the most horrible spectacle that ever one saw. Some cried unto Sanct Barbe, others to St. George. O the holy Lady Nytouch, said one, the good ...
— Gargantua and Pantagruel, Complete. • Francois Rabelais
... "And a little tripe and onions, or a swatebread after it, with pudding and lashings of sherry wine, I'll be bound," ...
— For Fortune and Glory - A Story of the Soudan War • Lewis Hough
... his best to shut both of them out of his senses. Vaguely he tried to shape a ballade, a noble ballade in honour of all things good to eat. He had got at least an excellent overword. "A dish of tripe's the best of all." He mouthed the line with a relish, but his eyes were seeing straws and his stubbled chin scraped his breast. There came a click at the latch, but he did not heed it. He would scarcely have heeded a Burgundian cannon shot; ...
— If I Were King • Justin Huntly McCarthy
... to demand restitution of a valise that he has stolen from me that he now for the first time trumps up this story about a pair of jack boots that I have had in my house down to the last day or two; and if you doubt what I say, I can bring as witness Trecca, my neighbour, and Grassa, the tripe-woman, and one that goes about gathering the sweepings of Santa Maria a Verzaia, who saw him when he was on his way back from the farm." But shout as he might, Maso was still even with him, nor for all that did Ribi bate a jot of his clamour. And while the ...
— The Decameron, Vol. II. • Giovanni Boccaccio
... refer to the Emperor Claudian, till a lad one day spelt it out: "Beneath this stone reposeth Claud Coster, tripe-seller, of Impington, as doth his ...
— The Mirror of Literature, Amusement, and Instruction, No. 351 - Volume 13, Saturday, January 10, 1829 • Various
... into the comity of nations. We are not, indeed, bound to pay her homage. Yet when we find her inspiring such writers as Swift, Voltaire, Sterne and Heine, it is well to remember that Tassoni first evoked her from Mantuan gutters and the tripe-shops ...
— Renaissance in Italy, Volumes 1 and 2 - The Catholic Reaction • John Addington Symonds
... be soa varry mich after all, they'll get ovver it. But has ta heeard they're gooin to turn Bill Summerscales' tripe shop into a limited ...
— Yorksher Puddin' - A Collection of the Most Popular Dialect Stories from the - Pen of John Hartley • John Hartley
... embark in a hoccupation less reprehensible; many a time 'ave I said to myself, 'Ho, hif I could only be hinnocent once, just once.' And now Hi shall put be'ind me hall the d'ys of me sinful past, and with my share of the treasure Hi shall open a shop for the purveying of tripe." ...
— The Old Tobacco Shop - A True Account of What Befell a Little Boy in Search of Adventure • William Bowen
... we like it," said Cap'n Bill. "Just now I might suggest to your Majesty to order some rooms got ready for us in your dinky little castle here. And a royal banquet, with some fried onions an' pickled tripe, would set easy on our stomicks an' make us a bit happier than we ...
— The Scarecrow of Oz • L. Frank Baum
... and huge boulders, between which the voyagers' frail barks make their way, running a fearful risk every instant of being dashed to pieces. Not a tree rears its head in the wild and savage landscape, the vegetation consisting chiefly of lichens and mosses. Among the former the tripe de roche is the most capable of supporting life. Here winter reigns with stern rigour for ten months in the year; and even in summer biting blasts, hail-storms, and rain frequently occur. Yet in this inhospitable region numerous herds of reindeer, musk-oxen, ...
— The Western World - Picturesque Sketches of Nature and Natural History in North - and South America • W.H.G. Kingston
... nor be bitten. Most of the running-tackle of the ship had been used for macaroni soup; all the leather work, our shoes included, had been devoured in omelettes; with oakum and tar we had made fairly supportable salad. After a brief experimental career as tripe the sails had departed this life forever. Only two courses remained from which to choose; we could eat one another, as is the etiquette of the sea, or partake of Captain Abersouth's novels. Dreadful alternative!—but a choice. And it is seldom, I ...
— The Collected Works of Ambrose Bierce, Volume 8 - Epigrams, On With the Dance, Negligible Tales • Ambrose Bierce
... are pledged, and they pledge (the host) in return; He rinses the cups (and refills them, but the guests) put them down, Sauces and pickles are brought in, With roasted meat and broiled. Excellent provisions there are of tripe and palates; With singing to lutes, ...
— The Shih King • James Legge
... week, as there is little sale for meat. The average villager purchases a joint for his "Sunday's dinner," which either lasts the whole week, or is supplemented by scraps of meat, or even a "bone pie"! An ox paunch is of course dressed and sold as tripe, all sorts of pork scraps are made up into brawn, mutton ditto into "faggots," so that there is very little left for the foxhound puppies. During the hot summer months it is best to give pups very little cooked meat, but plenty of cooked ...
— The Horsewoman - A Practical Guide to Side-Saddle Riding, 2nd. Ed. • Alice M. Hayes
... I a thinking of!" said Toby, suddenly recovering a position as near the perpendicular as it was possible for him to assume. "I shall forget my own name next. It's tripe!" ...
— A Budget of Christmas Tales by Charles Dickens and Others • Various
... JOHN. Tripe, I think. My fag could write better. I'll tell you what I do approve of. I approve of that article to-day by that chap Sampson Straight about titles and the shameful traffic in honours, and the rot of the hereditary principle, and all that ...
— The Title - A Comedy in Three Acts • Arnold Bennett
... their parti-coloured complexions, a stranger would set them down as Indians; while a Texan might particularise their tribe, calling them Comanches. But one who is no stranger to them—the reader—knows they are not Indians of any kind, but savages who would show skins of a tripe colour, were the pigment sponged off. For it is the ...
— The Death Shot - A Story Retold • Mayne Reid
... to eat, and he talks a great deal about his mother's cooking. He says there was always tripe for Sunday mornings, and corned beef and cabbage on Mondays, ...
— The Tin Soldier • Temple Bailey
... uneasy about a Book which I either have lost or left at your house on Thursday. It was the book I went out to fetch from Miss Buffam's, while the tripe was frying. It is called Phillip's Theatrum Poetarum; but it is an English book. I think I left it in the parlour. It is Mr. Cary's book, and I would not lose it for the world. Pray, if you find it, book it at the Swan, Snow Hill, ...
— The Works of Charles and Mary Lamb (Vol. 6) - Letters 1821-1842 • Charles and Mary Lamb
... was hungry. It was my regular hour. Well—at any rate, for my sins I accepted. We entered the first restaurant, that of the 'Reunited Friends,' you know it, perhaps, monsieur? A good house, especially noted for tripe a la mode de Caen." In spite of his anguish, Block smacked his fat lips at the thought of this most succulent but very ...
— The Rome Express • Arthur Griffiths
... trifles, I'll sue this brace of Smart Alecs for $20,000 each for deliberate defamation of character, and if I recover the money I'll use it to make a partial payment on the grocery bills of the rest of the gang. Intellectual pigmies who accumulate much cash by trading in cash or tripe in a country town are quite apt to become too big for their britches and require to be taken down a peg or two, to be taught their place. They sometimes have the nickel-plated nerve to play Rhadamanthus to the purveyors of brains—swell up like unclean ...
— Volume 10 of Brann The Iconoclast • William Cowper Brann
... dish 1 lb. of tripe cut into small pieces and four chopped onions, season with salt and pepper, cover with stock or water and bake in a slow oven 3 hours. Thicken with a little flour, cover over with mashed potatoes. Brown in ...
— 365 Luncheon Dishes - A Luncheon Dish for Every Day in the Year • Anonymous
... occasionally the moose deer or elk, with the rein deer or caribou, vast numbers of which, as they swim the river in spring and in the fall of the year, the Indians spear in their canoes. In times of extremity they gather moss from the rocks, that is called by the Canadians 'tripe de roche,' which boils into a clammy substance, and has something of a nutritious quality. The general appearance of these Indians is that of wretchedness and want, and excited in my mind much sympathy towards them. ...
— The Substance of a Journal During a Residence at the Red River Colony, British North America • John West
... oranges piled like gold, The cucumbers lean and cold, And the red and white block-trimmings And the strawberries fresh and ripe, And the peas and beans, And the sprouts and greens, And the 'taters and trotters and tripe. ...
— Many Voices • E. Nesbit
... Daddy Rodgers and merry wuz she! The old man wuz cripple And Mary wuz blind. Keep you hat on you head. Keep you head warm And set down under that sycamore tree! My kite! My kite! My kite! My kite! Two oxen tripe! Two open dish 'o cabbage! My little dog! My spotted hawg! My two young pig a starving! Cow in the cotton patch. Tell boy call dog drive pig out cotton! Heah duh song; Send Tom Taggum To drive Bone Baggum Out ...
— Slave Narratives Vol. XIV. South Carolina, Part 2 • Works Projects Administration
... and sit you down!" she hailed him, her voice ringing above the others like a bell. "Tripe and onions it is, and Plymouth gin—the usual fare: and while you're helping yourself, tell me—do I owe you ten ...
— The Adventures of Harry Revel • Sir Arthur Thomas Quiller-Couch
... I feare it is too chollericke a meate. How say you to a fat Tripe finely broyl'd? Kate. I like it well, good ...
— The First Folio [35 Plays] • William Shakespeare
... night women sat in high chairs, ogling the passer with painted eyes, there was still plenty of brick; tall tenements, soiled linen, the odor of Whitechapel and St. Giles. The streets were noisy with match-peddlers, with vendors of cake and tripe and coke; there were touts there too, altars to unimportant divinities, lying Jews who dealt in old clothes, in obscene pictures and unmentionable wares; at the crossings there were thimbleriggers, clowns and jugglers, who made glass balls appear and disappear ...
— Imperial Purple • Edgar Saltus
... "What fine tripe, General; I swear I haven't tasted the like of it in all my life," Blondie said, as he began to reminisce about "El ...
— The Underdogs • Mariano Azuela
... change the name of her street, will not pull down the house next door, nor the baker's next, nor the iron-bedstead and feather warehouse ensuing, nor the little barber's with the pole, nor, I am ashamed to say, the tripe-shop, still standing. The barber powders the heads of the great footmen from Pocklington Gardens; they are so big that they can scarcely sit in his little premises. And the old tavern, the "East Indiaman," ...
— The Christmas Books • William Makepeace Thackeray
... put into the ground a good farmer, whose death came about in a strange manner, and is still frequently talked about in Azay. Seeing that he only ate with the end of his teeth, and turned up his nose at a dish of tripe, which had been cooked in his own special manner, his good ...
— Droll Stories, Volume 1 • Honore de Balzac
... Say—if I was some o' those Greeks for instance, tell you what I'd do: I'd off to Zanzibar, an' kidnap Tippoo Tib. The old card's still living. I'd apply a red-hot poker to his silver-side an' the under-parts o' his tripe-casings. He'd tell me where the stuff is quicker'n winking! Supposin' I was a Greek without morals or no compunctions or nothin', that's what I'd do! I don't hold with allowin' any man to play dog in the manger with all ...
— The Ivory Trail • Talbot Mundy
... proficiency in the new mode of progression, when a sudden thaw set in and damped not only their spirits but their shoes. The netting and lines became flabby. The moccasins, with which Hendrick had supplied them from the bundle he carried for his own use, were reduced to something of the nature of tripe. The damp snow, which when rendered powdery by frost had fallen through the net-work of the shoes, now fell upon it in soft heaps and remained there, increasing the weight so much as to wrench joints and strain muscles, while the higher temperature rendered ...
— The Crew of the Water Wagtail • R.M. Ballantyne
... feet, cut in pieces, One pound cooked honeycomb tripe, cut in small blocks, One cup of finely chopped onions, One bunch of soup herbs, One teaspoon of sweet marjoram, Two whole cloves, Two whole allspice, ...
— Mrs. Wilson's Cook Book - Numerous New Recipes Based on Present Economic Conditions • Mary A. Wilson
... eyes were fixed on the retreating figure of the Ticket; and, after a careful observation of every part of his dress, from the silk hat to the Wellingtons, he shook his head in a desponding manner, and merely said—"Tripe!" ...
— Blackwood's Edinburgh Magazine, No. CCCXLII. Vol. LV. April, 1844 • Various
... which they were filled. This was the more distressing to the Spaniards as they were barefooted, all their shoes having been burnt at Mavila, and the shoes they had since been able to make, being of untanned leather, were like so much tripe as soon as wet. At the latter end of May, the great river returned to its usual channel, and the confederated Indians again drew their forces together to execute their original design against the Spaniards, of which they received ...
— A General History and Collection of Voyages and Travels, Vol. 5 • Robert Kerr
... three pounds of tripe, cut it in pieces, and put it on the fire with a knuckle of veal, and a sufficient quantity of water; part of a pod of pepper, a little spice, sweet herbs according to your taste, salt, and some dumplins; stew it till tender, and thicken the gravy ...
— The Virginia Housewife • Mary Randolph
... in Pentonville, or rather Clerkenwell, close by. But her station was so humble (like Esmeralda's) that even the least exclusive would have drawn the line at her! She was one of a large family, and they sold tripe and pig's feet, and food for cats and dogs, in a very small shop opposite the western wall of the Middlesex House of Detention. She was the eldest, and the busy, responsible one at this poor counter. She was one of Nature's ladies, one of Nature's goddesses—a ...
— Peter Ibbetson • George du Marier et al
... whiteness. They ate (may one be precise at so great a distance?)—yes, they ate broiled mackerel to begin with; the kind of mackerel called (but why?) Spanish. Whereupon succeeded a course of honeycomb tripe, which moved Dactyl to quoting Rabelais, something that Grangousier had said about tripes. Only by these tripes is memory supported and made positive, for it was the first time either had tackled this dish. Concurrent with the tripes, one ...
— Pipefuls • Christopher Morley
... was brought in again, and Monsieur Chenet took two helpings. Then there came a dish of tripe, which exhaled a smell of onions, and which Madame Caravan made up her mind ...
— Maupassant Original Short Stories (180), Complete • Guy de Maupassant
... There were long tables set on trestles down the tent, and long benches beside 'em, and folks eating and drinking, and a counter cross the head of the room, and great tin dishes simmering a-top of it—trotters and sausages and tripe, bacon and beef and colliflowers, cabbage and onions, blood-puddings and plum-duff. It seemed like a chance to change my banknote, and see whether 'twere good and not elf-money that folks have found turn to leaves ...
— The Nebuly Coat • John Meade Falkner
... country and the scenery, inveighed against the extravagance of the charges for board and lodging, told of his dinner-parties and his friends, and noted the marvelous abundance and variety of the tropical fruits, which contrasted strangely with the British dishes of beefsteak and tripe. He also mentioned being treated to a ticket to see the play of "George Barnwell," on which he offered this cautious criticism: "The character of Barnwell and several others were said to be well performed. There was ...
— George Washington, Vol. I • Henry Cabot Lodge
... Association shall have succeeded in agreeing on the true basis of "scientific legislation." It is as if we urged that wives should share their husbands' dinners, and were told that the physicians had not decided whether beefsteak were wholesome. The answer is, "Beefsteak or tripe, yeast or saleratus, which you please. But, meanwhile, what is good enough for the wife is ...
— Women and the Alphabet • Thomas Wentworth Higginson
... Why, if war—when war comes people will look back on this year, 1912, and wonder where in hell their eyes were that they didn't see it. What are they seeing?—" He threw his fingers apart. "None of these things. Not one. All this doctors and the Insurance Bill tripe, Marconi Inquiry, Titanic, Suffragettes smashing up the West End, burning down Lulu Harcourt's place, trying to roast old Asquith in the Dublin Theatre, Seddon murder, this triangular cricket show. Hell's own excitement because there's so much rain in August ...
— If Winter Comes • A.S.M. Hutchinson
... have fresh tripe; cleanse it well from the fat, and cut it into pieces about two inches broad and four long; put it into a stew-pan, and cover it with milk and water, and let it boil gently till it ...
— The Cook's Oracle; and Housekeeper's Manual • William Kitchiner
... nestes is gone, I can't see no woodcock, nor snipe; My dog he looks dogged and dull, My leggins is flabby as tripe! ...
— The Sketches of Seymour (Illustrated), Complete • Robert Seymour
... Antiquity I ever knew, it being an old Indian Squah, that, had I been to have guess'd at her Age by her Aspect, old Parr's Head (the Welch Methusalem) was a Face in Swadling-Clouts to hers. Her Skin hung in Reaves like a Bag of Tripe. By a fair Computation, one might have justly thought it would have contain'd three such Carcasses as hers then was. She had one of her Hands contracted by some Accident in the Fire, they sleeping always by it, and often ...
— A New Voyage to Carolina • John Lawson
... come in, from errands of marketing, with a copy of the early special of the Signal, containing a description of the accident. Mrs. Tams had never before bought such a thing as a newspaper, but an acquaintance of hers who "stood the market" with tripe and chitterlings had told her that Mr. Fores was "in" the Signal, and accordingly she had bravely stopped a news-boy in the street and made the purchase. To Rachel she pointed out the paragraph with pride, and to please her and divert Louis, Rachel ...
— The Price of Love • Arnold Bennett
... the President of New College on his way to the Cathedral, "I know something about slips of speech, but what are tips in tripe?" ...
— Punch, or the London Charivari, Vol. 147, December 30, 1914 • Various
... slate glaze rob robe trip tripe nose cut cute slid slide doze not note grip gripe fuse dot dote slop slope maze tub tube shin shine hose con cone slim slime froze cub cube glad glade these nod node snip snipe gaze met mete shot shote rise plat plate spin spine ...
— The Beacon Second Reader • James H. Fassett
... them, therefore, that the Ensor House is neither better nor worse than other American hotels in Cuba. The rooms are not very bad, the attendance not intolerable, the table almost commendable. The tripe, salt-fish, and plantains were, methought, much as at other places. There were stews of meat, onions, sweet pippins, and ochra, which deserve notice. The early coffee was punctual; the tea, for a wonder, black and hot. True, it was served on a bare pine table, with the ...
— Atlantic Monthly, Vol. 4, No. 25, November, 1859 • Various
... Larry languidly; "I got a great kick when the prof read that in class. Masefield's all right. I wish we had more of his stuff and less of Milton. Lord Almighty, how I hate Milton! What th' hell do they have to give us that tripe for?" ...
— The Plastic Age • Percy Marks
... where the sick had been left, and where Jackson now fully expected to find a full supply of food. To his acute disappointment not an ounce had arrived, little in the shape of food being left but a few half-starved cattle. For several days Jackson and his staff ate nothing but tripe ...
— Historical Tales, Vol. 2 (of 15) - The Romance of Reality • Charles Morris
... Napoleon invasion of States of the American Commonwealth Not only portable guillotines, but portable Jacobin clubs Procure him after a useless life, a glorious death Should our system of cringing continue progressively Sold cats' meat and tripe in the streets of Rome Sufferings of individuals, he said, are nothing Suspicion is evidence United States will be exposed to Napoleon's outrages Who complains is ...
— Widger's Quotations from The Court Memoirs of France • David Widger
... said it, when—quoth Trimalchio, "Let me so grow in estate, not bulk, as my cook made all of this out of one hog; there is not an excellenter fellow than himself; he shall, if he please, make ye a poll of ling of a sows tripe; a wood-culver of fat bacon; a turtle of a spring of pork; and a hen of a collar of brawn; and therefore of my own fancy, I gave him a name proper to him, for he is called Daedalus: And because he understands his business, I had chopping-knives of the best steel ...
— The Satyricon • Petronius Arbiter
... the grotesque tumble of the old organist, in fancy, down the "rotten-runged, rat-riddled stairs" of his lightless loft. There was much in him of his own Hamelin rats' alacrity of response to sounds "as of scraping tripe" and squeezing apples, and the rest. Milton contrasted the harmonious swing of the gates of Paradise with the harsh grinding of the gates of hell. Browning would have found in the latter a satisfaction subtly allied to his zest for other ...
— Robert Browning • C. H. Herford
... on one stone only a fine Scottish lichen, a species of gyrophora, the "tripe de roche" of Arctic voyagers and the food of the Canadian hunters. It is also ...
— The Heart of Nature - or, The Quest for Natural Beauty • Francis Younghusband
... the boiled rawhide was termed. But Mrs. Reed, the dear, tender-hearted mother, had a surprise in store for her children this day. When the last ox had been purchased, Mrs. Reed had placed the frozen meat in one corner of the cabin, so that pieces could be chipped off with a knife or hatchet. The tripe, however, she cleaned carefully and hung on the outside of the cabin, on the end of a log, close to the ground. She knew that the snow would soon conceal this from view. She also laid away secretly, one teacupful of white beans, about ...
— History of the Donner Party • C.F. McGlashan
... head and neck in a bucket of cold water. In a trice the tables of his late business were cleared, and the scullions laid out the materials for supper. These were, as may be supposed, distinguished by abundance rather than refinement: a dish of tripe, a chine of beef, spaghetti in wash-hand basins, onion salad with garlic, sausages, blood-puddings, pigs' feet in vinegar. High wicker flasks of wine stood in iron cages, to be swung down by the finger; there was one bottle ...
— The Fool Errant • Maurice Hewlett
... carried to the cemetery in a sixth-class hearse, and did not honor with his presence the funeral, which was even prohibited from using the parish road. But the saintly man was not deterred from swallowing for his dinner that same day, while thundering against the progress of materialism, tripe cooked after the Caen fashion, one of ...
— A Romance of Youth, Complete • Francois Coppee
... incident, turned round to his fares and told them how, only last night, the tripe-seller in the Rue Montorgueil had smeared blood over Marat's head, declaring: "That's the stuff he liked," and how some little scamps of ten had thrown the bust into the sewer, and how the spectators had hit the nail on ...
— The Gods are Athirst • Anatole France
... sweet and full of plums, with honey and a pasty—a meat pasty, marry, a pasty made of fat and toothsome eels; and moreover, fellow, ale to wash it down—none of thy penny ale, mind ye, too weak to run out of the spigot, but snapping good brew—dost take me?—with beef and mustard, tripe, herring, and a good fat capon ...
— Master Skylark • John Bennett
... passengers jammed into the passageway that flanked the compartments and speculated regarding the identity of the aviators and the make of their machines, and argued and shrugged their shoulders and quarreled and gesticulated. The whole thing was as Frenchy as tripe in a casserole. ...
— Europe Revised • Irvin S. Cobb
... still raining a shower, of blows upon his savage antagonist. Suddenly, however, a pair of arms closed round his neck, and glancing backwards he caught a glimpse of the black coarse fringe of the woman whom he had befriended, "I've got him!" she shrieked. "I'll 'old 'im. Now, Bill, knock the tripe out of him!" Her grip was as strong as a man's, and her wrist pressed like an iron bar upon the Admiral's throat. He made a desperate effort to disengage himself, but the most that he could do was to swing her round, so as to place her between his adversary and himself. As it proved, it was ...
— Beyond the City • Arthur Conan Doyle
... in human form; he had coal-black, straight hair, hanging down a sallow-looking face, that had met with very rough usage from the ravages of the small-pox. In fact, his face resembled a piece of cold, dirty, honey combed tripe, and had very little more expression in it; and the whole was completed by two heavy, dark eyes, which looked like leaden bullets stuck in clay. This worthy had been going on for some time in an impertinent way, on which I was ...
— Memoirs of Henry Hunt, Esq. Volume 2 • Henry Hunt
... him through the market-place, where a few vegetable, tripe, and gingerbread stalls—relics of the day's market—were still attracting customers in the twilight. These slatternly and picturesque groups, beneath their flickering yellow flares, were encamped at the gigantic foot of the Town Hall porch as at the foot of a precipice. The monstrous black ...
— Clayhanger • Arnold Bennett
... should be added to every gallon, melted before the fire or in a fryingpan. The soup should then be thickened with flour, potatoe starch, and barley. The last article should seldom be omitted in any soup, it being so very cheap and pleasant, as well as wholesome and nutritious. Soup made of tripe is another cheap article. Boil a pound of well cleaned tripe in a gallon of barley broth, with onions and parsley, adding two ounces of bacon fat, with salt and pepper. This produces an extremely nutritious soup, ...
— The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, • Mary Eaton
... Chamomile is not only a preventive of nightmare, but the sole certain remedy for this complaint. As a carminative injection for tiresome flatulence, it has been found eminently beneficial to employ Chamomile flowers boiled in tripe broth, and strained through a cloth, and with a few drops of the oil of Aniseed added ...
— Herbal Simples Approved for Modern Uses of Cure • William Thomas Fernie
... pieces to Swift, but he was perhaps oftener too generous in giving room to things which he knew had very little claim to be considered Swift's work. When he was in doubt he chose to err on the safe side, according to the principles set forth in the following note on the Letter from Dr. Tripe to Nestor Ironside: "The piece contains a satirical description of Steele's person, and should the editor be mistaken in conjecturing that Swift contributed to compose it, may nevertheless, at this distance of time, merit preservation as a literary curiosity."[190] ...
— Sir Walter Scott as a Critic of Literature • Margaret Ball
... course, was joking, that was why she did not explain that deer tripe filled with blood was as great a delicacy as a suitor could offer his prospective grandmother-in-law; for among certain forest tribes, it is the custom that a marriageable daughter leaves the lodge of her parents and takes up her abode ...
— The Drama of the Forests - Romance and Adventure • Arthur Heming
... Just put me wise, old man, if you hear of anything. I was telling some of your poets in New York about the lectures I've been giving. Those chaps are fearfully rough with one. You know, they'll just ride over one roughshod if you give them a chance. They hate to see a fellow a success. Awful tripe some of them are writing. They don't seem to be expressing the spirit, the fine exhilaration, of American life at all. If I had my way, I'd make every one in America read Rabelais and Madame Bovary. Then they ought to study some of the old English ...
— Mince Pie • Christopher Darlington Morley
... meaning a hoof-covering, and the French word fly, meaning an insect, when it is apparent to even the casual observer that it comes from the Guinea word shoo, meaning get out, and the English word fly, meaning a tripe destroyer. I propose, therefore, to show you the origin of a few words, in order that you may use them properly, and in order that you may subscribe freely for my book on this subject, which will shortly be placed before ...
— Punchinello, Volume 2, No. 37, December 10, 1870 • Various
... interest in our plays then. I wonder shall I ever enjoy the British Drama again as I enjoyed it in those days? Shall I ever enjoy a supper again as I enjoyed the tripe and onions washed down with bitter beer at the bar of the old Albion? I have tried many suppers after the theatre since then, and some, when friends have been in generous mood, have been expensive ...
— The Second Thoughts of An Idle Fellow • Jerome K. Jerome
... were not there? Boots and bootlaces, fish and china ornaments, fruit, old clothes and new clothes, flowers and plants and lollies, meat and tripe and cheese and butter and bacon! Cheap music-sheets and cheap jewellery! Stockings and pie-dishes and bottles of ink! Everything that the common people buy! Anything by which a penny could be turned by those ...
— The Workingman's Paradise - An Australian Labour Novel • John Miller
... a man of diverse talents, and I used to regret that he gave to the tripe-dressing what was meant for the muses. Alas, he was, though indirectly, one of the many victims of the Great War. His scheme for the concealment of excess profits was elaborate and ingenious, and practised with assiduity. His simple mind ...
— Marge Askinforit • Barry Pain
... some carefully trimmed evergreens on a lawn half buried in rubbish, represented an hotel where the Crown Prince had once stayed. All up the hillside to our right the foundations of houses lay out, like a bit of tripe, with the sunshine in their square hollows. Suddenly a band began to play up the hill among some trees; and an officer of local Guards in the new steel anti-shrapnel helmet, which is like the seventeenth century ...
— France At War - On the Frontier of Civilization • Rudyard Kipling
... my friend," said Tarleton. "What is your complaint? a rise in the price of tripe, or a drinking wife? Those, I take it, are the sole misfortunes ...
— Devereux, Complete • Edward Bulwer-Lytton
... felt that if he could lose a Martha twice a year, he might yet sup off tripe and gin-toddy ...
— Follow My leader - The Boys of Templeton • Talbot Baines Reed
... in the army in those days, the men not having the beef served out to them by a butcher, supplying each company or companies by a written contract, drawn up between him and the paymaster before 'sponsible witnesses; but ilka ane bringing what pleased him, either tripe, trotters, steaks, cow's-cheek, pluck, hough, spar-rib, jigget, ...
— The Life of Mansie Wauch - Tailor in Dalkeith, written by himself • David Macbeth Moir
... thin sticks of bread which are made in Turin and are famous for their digestible quality, will be by your plate. Next I should suggest the Busecca, though it is rather satisfying, being a thick soup of tripe and vegetables; and then must come a great delicacy, the trout from the Mount Cenis lake. For a meat course, if the boiled beef of the place, always excellent, is too serious an undertaking, or if the Frittura Mista is ...
— The Gourmet's Guide to Europe • Algernon Bastard
... made in Chicago of the pancreases of horned cattle. From Portland to Portland they belong to the first class of refined delicatessen. And yet, on the human plane, the pancreas is in Class VI, along with the caecum and the paunch. And, contrariwise, there is tripe—"the stomach of the ox or of some other ruminant." The stomach of an American citizen belongs to Class II, and even the stomach of an Englishman is in Class IV, but tripe is far down in Class VIII. And chitterlings—the ...
— A Book of Burlesques • H. L. Mencken
... the blanket, and that pleases him. They are both well to do in the world. Vails count up in time, and they talk big sometimes, when alone together, and hint at warnin' off the old knight, marryin', and settin' up a tripe shop, some o' these days; don't that hint about wedlock bring him a nice little hot supper that night, and don't that little supper bring her a tumbler of nice mulled wine, and don't both on 'em look as ...
— The Attache - or, Sam Slick in England, Complete • Thomas Chandler Haliburton
... eat "stewed tripe Spanish." Someone must or they wouldn't advertise it on the outside of he restaurant. Well, it takes all sorts of people to make a world. Probably the man who would order "stewed tripe Spanish" wouldn't touch an alligator pear ...
— Vignettes of San Francisco • Almira Bailey
... Tripe:—Cut your tripe in slices, two inches long, and put it into a stew-pan; put to it a quarter of a pound of capers, as much samphire shred, half a pint of strong broth, as much white-wine, a bunch of sweet-herbs, a lemon shred ...
— Old Cookery Books and Ancient Cuisine • William Carew Hazlitt
... order to annoy him during the night. The tom-cats of the neighbourhood had been requested to come and confess to him, invited to tell him their sins in embryo towards the tabbies who attracted their affections, and also the little pigs for whom fine lumps of tripe had been placed under the bed in order to prevent them becoming monks, of which they were very desirous, by disgusting them with the style of libera, which the monk would sing to them. At every movement of poor ...
— Droll Stories, Volume 3 • Honore de Balzac
... Paddy Green paid a morning call to Clare Market, at the celebrated tripe shop; she purchased two slices of canine comestibles which she carried ...
— Punch, or the London Charivari, Volume 1, Complete • Various
... abortion o' Sawtan's soo!" she cried, "didna I tak ye to du wi' ye as I likit. An' that deil's tripe ye ca' yer oye (grandson) —he! he!—him yer gran'son! He's naething but ane o' ...
— Malcolm • George MacDonald
... lot o' haverin' craturs," he said with conviction. "If ye had ony sense ye wud ken that the dream is just cheese and tripe ...
— A Dominie in Doubt • A. S. Neill
... Dr. To a piece of beef and cabbage, To a dish of tripe and cowheel To a leg of pork and turnips To 2 puddings To a surloyn of beef To a turkey and onions To a leg mutton and pickles To a dish chickens To minced pyes To fruit, cheese, bread, etc. To butter for ...
— Woman's Life in Colonial Days • Carl Holliday
... DISHES: Mule salad; mule hoof, soused; mule brains a l'omelette; mule kidneys, braises on ramrod; mule tripe, on half (Parrot) shell; mule tongue, cold, ...
— Four Years in Rebel Capitals - An Inside View of Life in the Southern Confederacy from Birth to Death • T. C. DeLeon
... of the stomach anatomically resemble tripe, which is a preparation of the largest stomach of the cow or ox. The outer coat is smooth and highly polished. The middle coat is composed of minute threads, which are arranged in two layers. The fibres of these layers cross each other. The inner coat is soft, and presents ...
— A Treatise on Anatomy, Physiology, and Hygiene (Revised Edition) • Calvin Cutter
... "Gone for some tripe," answered the dog, politely taking the pipe out of his mouth, and adding, "I hope the smoke ...
— Aunt Jo's Scrap-Bag VI - An Old-Fashioned Thanksgiving, Etc. • Louisa M. Alcott
... near Macao. John Johnson. Died on board an English Indiaman. Seth Stowell. Was drowned at Whampoa in 1790. Jeremiah Chace. Died with the small-pox at Whampoa in 1791. Humphrey Chadburn. Shot and died at Whampoa in 1791. Samuel Tripe. Drowned off Java Head in 1790. James Stackpole. Murdered by the Chinese. Nicholas Nicholson. Died with the leprosy at Macao. William Murphy. Killed by Chinese pirates. Larry ...
— The Old Merchant Marine - A Chronicle of American Ships and Sailors, Volume 36 in - the Chronicles Of America Series • Ralph D. Paine
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