"Caprification" Quotes from Famous Books
... who know nothing about figs except to eat them have no right to a say in the matter. Tradition and experience are in favor of the Kabyle. He does what has been done since Aristotle, Theophrastus and Pliny, all of whom insist on "caprification" as essential to a large crop of figs adapted to drying. He will go or send many miles to procure the wild fruit if it does not grow in his neighborhood, and the traffic in it reaches a value of some thousands of dollars annually, trains of thirty, fifty and sixty ... — Lippincott's Magazine of Popular Literature and Science, October, 1877, Vol. XX. No. 118 • Various |