"Transformable" Quotes from Famous Books
 ... "cooker mash," i.e. raw grain wort from the converter. After a period the temperature is gradually increased to about 165 deg. F. The very low initial heat, and the employment of relatively large quantities of readily transformable malt adjuncts, enable the American brewer to make use of a class of malt which would be considered quite unfit for brewing in an English brewery. The system of fermentation is very similar to the continental "lager" system, and the beer obtained bears some resemblance to the German product. To ...
— Encyclopaedia Britannica, 11th Edition, Volume 4, Part 3 - "Brescia" to "Bulgaria" • Various |
