"Peel" Quotes from Famous Books
 ... with a willow wand about six feet in length, perfectly straight, and rather thicker than a man's thumb. He began to peel this, observing that to ask a good woodman to shoot at a target so broad as had hitherto been used, was to put shame upon his skill. "For my own part," he said, "and in the land where I was bred, men would as soon take for their mark ...
— The Ontario Readers: Fourth Book • Various
... pleader; but it found one in Daniel O'Connell, who by constant agitation and fiery eloquence created such a public sentiment, that the Ministry, headed by the Duke of Wellington, aided by Sir Robert Peel in the House, carried through a measure in 1828 which opened Parliament to Catholics, and also gave them free access to all places of trust, Civil or Military,—excepting that of Regent,—Lord Chancellor—and ...
— The Evolution of an Empire • Mary Parmele
... best he could. Most sought the oyster grounds where they ate oysters nine weeks, a diet varied only by a pitifully negligible allowance of corn meal. In the words of one of the foragers, "this kind of feeding caused all our skin to peel off from head to foot as if we had been dead." The arrival of supplies ended the ordeal. But soon hunger descended again and the oyster beds would have been the natural recourse if it had not been winter ...
— The Bounty of the Chesapeake - Fishing in Colonial Virginia • James Wharton
... admonished. His tone was not particularly pleasant. "Peel her off! Yah! You puling infants! You cheap, trading-stamp crooks!" He raked off the money. "Be tran-tranquil! You doddering idiots, I'd shoot your heads off for two bits I Try to rob a countryman, will you? Why, gentle shepherds all, I've been on to such curves ...
— The Desire of the Moth; and The Come On • Eugene Manlove Rhodes
... Peel the pumpkin and remove the seeds, cut into small pieces, and put into a saucepan with the butter, the sugar, a pinch of salt, and the water. Boil for two hours, then drain and put back into the saucepan with the milk, which has been boiled. Allow it to come ...
— Simple Italian Cookery • Antonia Isola
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