"Dished" Quotes from Famous Books
... invalids, or a light dish for supper. Beat up three eggs with two ounces of fresh butter, or well-washed salt butter; add a teaspoonful of cream or new milk. Put all in a saucepan and keep stirring it over the fire for nearly five minutes, until it rises up like scuffle, when it should be immediately dished on buttered toast. ... — Burroughs' Encyclopaedia of Astounding Facts and Useful Information, 1889 • Barkham Burroughs
... people say here, for fall fishing. Mr. Coristine promised to remember him, and departed with his purchases, just as a voice, feminine but decided, called to Mr. Bigglethorpe by name to come and hold the baby, while its owner dished the dinner. "Talk about Hackles," said the lawyer to himself on the way Inn-wards, "I imagine he has somebody in there that can hackle him, ... — Two Knapsacks - A Novel of Canadian Summer Life • John Campbell
... out of his bedroom, and at once dished up his bacon, and carried it into his sitting-room. She found him already reading the letter, and saw that it was giving him no pleasure. His lips were set in a thin line; there was a frown on his brow and an angry gleam in his grey eyes. ... — Happy Pollyooly - The Rich Little Poor Girl • Edgar Jepson
... framing the front door, for our ancestors never could be got to realize the Maryland climate, and would rarely build themselves wide verandas suitable to that colony. At Carvel Hall we had, to be sure, the cool spring house under the willows for sultry days, with its pool dished out for bathing; and a trellised arbour, and octagonal summer house with seats where my mother was wont to sit sewing while my grandfather dreamed over his pipe. On the lawn stood the oaks and walnuts and sycamores which still cast their shade over it, and under them of a summer's ... — The Crossing • Winston Churchill
... must conserve his strength, and he made use of his husky helper whenever he could to save his own muscles and lengthen his endurance. My business was to do the little chores and save time for the helper. I teased up the furnace, I leveled the fire, I dished the cinders in to thicken the heat, and I watched the cobbles. During the melting of the pig-iron the furnace had to be kept as hot as ... — The Iron Puddler • James J. Davis
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